Solid brewery! Beers true to style and super tasty. Staff are great as Ian and Stephanie too care…read moreof us at the bar before we went to the InKcarceration festival. Food truck in the parking lot was delicious. NO tipping allowed as they just want to provide great service which they did for us and everyone else. All tips go to charity if you do tip so we did a good deed too which is cool. Chips, pretzels and nuts behind the bar along w beef jerky too! My 2nd time here and it was excellent. Pizza from across the street available every day but Sunday and they are cool if you bring your own food too! Just go

The Phoenix Brewing Co. is a brewery that I did not have on my list to try but with the fiery bird…read morerepresenting so noticeablely on the front and my fondness for the creature making this a stop for a beer and a possible swag purchase opportunity was to great to resist. The beer that Steve and I had was the Red Band which is a lager which I enjoy the majority of the time. Flavors to find with hopefully fun involved are malty, sweet (a natural sweetness probably from the flaked corn involved), hoppy, crisp and clean in the finish. Typical for this beer type it was light bodied also. Swag was indeed purchased here as I knew the likelihood of this happening was high and I got a very nifty t-shirt from the transaction.

Hudson and Essex has great food and service. they treated us great for our anniversary dinner!read more

One of our favorites, easily the best restaurant in the area. We wanted to catch up with a friend…read morewho is family so why not here? We reserved our Sunday night dinner via OpenTable. The restaurant is well appointed but not over the top. Just the right amount of chic. Originally seated in a booth, we ask to move to an open table as the seating in the booths are way too low. After changing places, Nick arrived to ask us if we would like to start some beverages. We had noticed that H&E advertising a locals special starting on Sundays with 50% off beer, wine, cocktails, Raw, First, and Second courses! What a great deal! We opened with cocktails and wine. Alec did a great job on our cocktails, definitely delicious! We also decided on Baked Brie to open. The Brie arrived fairly quickly, though not with enough toast pieces, it was very yummy. For our main courses I ordered their Caesar Salad adding blackened salmon, my wife their Sunday Supper Hot Brown special, mom their house salad adding blackened salmon, while our friend decided on the Steak Frites. I also ordered a half dozen oysters. My oysters and my wife's accompanying salad arrived promptly. Unfortunately, there was no oyster fork but a was asked if I wanted horseradish! The oysters and horseradish were terrific. Our main courses arrived perfectly presented and absolutely delicious! No complaints whatsoever! We had a lovely evening! This seating we were not asked to keep any utensils! Again, easily the best restaurant in the Mansfield area, almost on par with The Capital Grille. Just a tweak or two away.

Our second visit in as many years. A lovely experience overall. Not inexpensive. The Friday…read morenights are wine paired five course dinner with menu selections. They provide customized menus as a special touch. As there are three selections on four on the courses, the dishes do not appear to be as customized for those with dietary issues. Jamie was our primary server providing a friendly and professional service. For my order, Three of us started with the Crostini while my wife had the Pave. I really liked the flavors of the Crostini, scrumptious! I had a bite of my wife's Pave and thought the texture and tastes superb! Preparing for the second and further courses was my a put off! We were asked to keep our utensils for the future courses! Nothing like dirty silverware sitting on the table dirtying up the area! At this price point, used silverware should be taken and replaced with new! That is the reason for my 4 of 5 stars. We experienced the same during our first visit two years ago and had hope it was resolved after mentioning to staff. That said, it was the only put off of our experience. For the second course my sister and I decided on the Scallop Arancini while my wife and mom went for the Zuppa Toscano. Again, the Scallop Arancini was amazing and scrumptious! The flavors were terrific! I tried a few spoonfuls of the Zuppa Toscano and thought it missing seasoning. The third found 3 of us ordering the Salmon Oscar while my wife ordered the Grilled Cheese. The salmon was rare, which I particularly like but the crab was cold. My preference would have been warm war with a bit of the béarnaise on top. My wife's Grilled Cheese was very tasty with the preserves but looked lonely sitting on the plate. For the last course three of us decided on the Pumpkin Crepe and my wife the Apple Spice Cake. I thought the Pumpkin Crepe to be a lovey presentation and very tasty and my wife enjoyed the spice cake. All in all a lovely experience overall! Thank you!

Here are the highlights from our visit Friday night: Pros:…read moreGreat setting and story, outstanding staff with deep knowledge and fun personalities, nice visit with the owners. First two courses were excellent. Elk tartare was incredible, pave and lobster roll were very good. Zuppa toscano (soup) and shrimp & grits were nicely done. Cons: The meal quality started off great and went down with each course. With steak and salmon as other options, I thought a restaurant that would put a grilled cheese sandwich on a $100 meal must have an innovative sandwich. I was wrong. It was burnt and had no taste at all. An eight year old could have done better with a slice of Kraft. My Madeline dessert was four pieces of dry something, though the chocolate s'mores cake was significantly better.

Happened to stop by for breakfast and was delighted by their food and drinks! I tried their…read morebreakfast sandwich and apple chai, and both were delicious. Their breakfast sandwich was made so well, the sausage being juicy and savory. The English muffin was also perfect, so soft and easy to bite into! I also enjoyed the chai, although I found it quite sweet for my personal taste. The staff were also wonderful and the wait wasn't long after ordering. There's also a small farm stand next door which you can pass time in. Overall, I'm glad we stopped here and recommend for those in town!

Stopped here today after eating lunch in Mt. Vernon. It smelled so good when I opened the door…read more The case was full of delicious pastries. I got a pumpkin spice donut and a box of salty turtle cookies. My husband got a long John and a blueberry cake donut. My pumpkin donut was good but not the best i have had. The cookies, now they are delicious. Very soft and gooey with a chocolate drizzle and a little salt. The place was very clean and the staff was nice. Will definitely come back.

Regretfully I shirked my duties taking pics of the food. The lumpia (8 pieces) was outstanding!…read moreHand rolled! I had pancit with chicken in adobo sauce...delicious! My wife ordered pancit with chicken In teriyaki sauce while Mom & her friend enjoyed rice with pork In sweet/sour sauce. All yummy! Pics next time!

Pretty good lechon, roasted pig. Really crispy and the rice was perfect. Pansit was a little too…read moresoggy and soaked in soy sauce, but this is a really chill place and great!

I had high hopes for this place based on the menu. So many things sounded fantastic that it made it…read morehard to choose. I ended up going with the Blueberry Jalapeno Cutlet Sub, which was just ok. My husband thought the lasagna was good, but the side of bread was hard and dry. The service wasn't very friendly. One employee stood at the counter (where you place your order) talking with what seemed like a local friend for 3-4 minutes without even acknowledging us. Then she literally walked away. I get that she might not have been the person to take our order, but she could've greeted us, or called someone else over. It felt kind of rude. We decided that our underwhelming experience didn't bode well for the other dining establishments under the Hudson & Essex umbrella and skipped trying any of those.

This has to be one of the best places to get Italian sandwiches, and that's saying something,…read morebecause Ive been to Italy! The service was amazing, the employees were super nice, and the ambiance was just chill and calming. It wasnt even busy when I went on a Sunday in the early afternoon!

My husband and I stopped by Jackie's yesterday while visiting the area. The shop is cute - a small…read moreparking lot and a walk-in building with a case full of dozens upon dozens of cheesecake options. There is no inside seating. After a short wait, it was our turn to pick out our treats. We opted for a 6-pack of cupcakes so we could try as many as possible. There were so many flavors and all were made so beautifully - it was hard to choose! I can tell you, without hesitation, that the cheesecakes are some of the best that we've ever eaten. They're sweet but not overly sweet, have a lovely graham base, and in most cases, a light whipped topping. As mentioned in an older review, there wasn't a rubbery top so Jackie must've taken notice and fixed the issue. Don't hesitate to stop and treat yourself! You'll be glad you did!

That was the most awesome cheesecake I have ever tasted, and I LOVE the Cheesecake Factory. Went in…read morewith 4 of my siblings, and we all agreed.

I really enjoy this market. I try to visit them to shop once a week. Bread and pastries are…read moreterrific. Really nice place. Just have to put up with the campers during camping season.

I stopped in because they had a sign that said "Coffee All Day" and I was dying for a cup. The…read moresetup is basic; just regular coffee with your choice of a few creams and regular sugar to $1.99 for a small cup. No frills, just straight up coffee. But next to the coffee was the donut case, and I did not expect to get seduced so easily, but alas I fell hard. For a mere $2.49 had an amazing maple cream stick. Not too sugary sweet. The inside was filled with almost like a rich whipped cream versus a buttercream. The shell was lightly fried, not greasy. And the maple topping was smooth, not gritty, and evenly applied across the donut so I got some with every bite. I'm going to think about this donut for a long time. I also snagged a box of fritters for the rest of the crew, but I sat silently on their porch swing and ate that donut and drank my basic coffee in blissful silence. It was the perfect way to start my day. They also offer an abundance of groceries and supplies for campers since the campground is nearby. It appears there is a little restaurant that's adjacent and a walk-up window for morning donut and coffee runs that closes at 10:30am. A very nice surprise to stumble upon this place during our camping trip. Definitely worth stopping in!

Stopped in with family during our short return to Ohio. We opened with queso as an addition to our…read moresalsa and chips. I decided on the Tilapia Soup while my family had variations from their lunch special menu. All of the dishes were delicious! I had to remind the server that rice was included with the soup. We all enjoyed their house margaritas as well. All in all a good visit and alternative to Rancho Fiesta.

Street corn is very good. But what I experienced with the…read morejicama chicken taco was amazing. Never herd of Jicama, but Gigi one of the owners said it would be very good, it was amazing. Jicama is a sweet root vegetable, I couldn't eat it like a normal taco shell, so I just used a fork and knife. Service is fast and friendly. Family owned, family recipes.

Wow, so cool to find a great authentic Greek restaurant on our trip through Ohio…read more Let's start with the staff. We walked in and were greeted right away and told we could pick a seat anywhere in the store. We decided to sit in the back of the restaurant where we were greeted by Sam. We needed up having 2 gyros, 1 spanakopita and 1 tiropita the food was delicious , fresh and didn't take long to get it. Sam did a great job checking in on us and we got to meet the owner George who came to chat us about how our experience was and if everything was to our satisfaction. Everything was to our satisfaction and we will come here again. Also a huge plus, they had Mythos which is one of my favorite Greek Beers. We will be returning here again

Classic Greek diner food and ambience with a good assortment (including vegetarian options, which…read moreare not a given in Mansfield!)...BUT THE CHEESE PIE. I don't know what magic they work on it, but it even by the standard of fried cheese being generally delicious, it is amazing. Gyros, spreads, kabobs - they're all great. But the temptation to Pac-Man your way through a catering order of cheese pie is tough to overcome.