We had an AMAZiNG time at Flying Heart during our one day visit to Natchitoches! After exploring…read moretown we wanted a beer and went to Yelp (as we always do) for direction to the best breweries in town. Flying Heart was #1 so we chose it. It did not disappoint! Our server, Vivian, was so personable and knowledgeable. We could tell instantly that she loves what she does! A storm was coming in so we decided to just stay and enjoy ourselves. Over the course of a couple of hours we enjoyed the Firehouse Blonde, fantastic pretzel bites and then fell in love with the Day Wrecker Pilsner We left that afternoon with a growler of Day Wrecker, a t-shirt and a resolve to tell anybody who visits Natchitoches to make sure they visit Flying Heart and ask for Vivian - she's a 10 out of five! Cheers!

I am beginning to think Natchitoches may be the coolest town in central LA…read more I found myself in the city of lights for work the other day. I arrived around dinner and searched for a spot a solo diner wouldn't be oout of place. I like breweries and this seemed like the perfect fit. Located in what appeared to be an old warehouse, the space is massive. Normally that would mean poor service, super loud people, and other issues. The last giant warehouse brewery I went to involved getting your own food and barley being able to ehar yourself think. Flying Heart broke that mold. Dining is traditional restaurant style. My server was great. He was friendly, made recommendations, and ensured I had everything I needed. While slightly loud, the place was packed and it was not overwhelming. For food, I decided to try their pizza and was impressed. I still think Bayou Teche beats them brewery pizza wise, but this was a solid pizza. If you are in Natchitoches, I encourage you to come to Flying Heart.

Great little place, only a few tables and chairs and like 5 or 6 bar stools. Great adult drinks,…read morewas going to order food but learned they were soon to close so didn't bother the kitchen that close to closing. Bartender /server was great as well.

Muffuletta was very good. It was a big sandwich and I had some for later. Good service and…read morepleasant atmosphere. Definitely will stop back by. Good food and service is not always the case in Natchitoches.

Martin's is always excellent! Bruschetta chicken pasta and shrimp and grits were great. Singer…read moretonight is very talented! Really enjoyed!

They serve a pretty good try on Italian like entrées. We…read morehave been here two other times. Not sure what made us try a third time. Maybe it was for the entertainment. They pull in some real talent. The restaurant itself seems like a popular place from other reviews. Each time we go I want it to be so amazing.....just the idea of a real Italian restaurant sounds fantastic.. But the food they serve must come from a region in Italy I've never heard of. My advice to you is drive on into Shrevport, or even maybe all the way to Alexandria and go to Verona's. Now friends, that's truly Italian.!

This was a fun find for us! A quaint little pizza place dishing out homemade pizzas. We drive…read morethrough Natchitoches every so often & this will be a new stop for us, not far off the interstate. We all especially loved the crust - soft on the inside but crispy on the outside. Peggy knows what she's doing! We will be back!

I had some high hopes here and found them to be higher than they should have been…read more The Buffalo Wings were good. Baked with seasonings and topped with a good heat sauce. Cooked with a little char from the high heat oven House Special Pizza was good but nothing super special. Had some good flavor with a bit of weird after taste. Perhaps the pre-cut onion & bell pepper was the culprit but not quite sure. Didn't have much spice in the sauce but the pepperoni/sausage combo was spot on and just the right amount of cheese. Thought about dessert but opted not. Overall I like the amount of toppings to the fresh made pizza but the lingering after taste needs to go away. Better to use the fresh sliced toppings for these pizzas. Pre cut just doesn't have the same flavor.

Me and girlfriend had a good time here. Was clean and we liked all the different game options…read more Pizza was good too!

From the owner: The first Batbox USA Baseball Simulator and Qubica Duckpin Flying Ducks lanes in Louisiana.read more

Waited 2 hours for my order and it was wrong! Do not eat here. It was horrible. The young man who…read moredelivered my order was nice though

First off, I was waiting at the window for about 10 minutes before anyone waited on me. Second, I…read morehad to ask for stuff that was on my receipt (drinks and sauces, it wouldn't have been a big deal if they hadn't asked to look at my receipt as if they DIDNT look at my receipt the first time). And third, we got bbq wings and they were literally just drizzled with sauce. looked nothing like the picture, or even bbq wings in general.

The place looks like a typical pizzeria, with the bright red and white decor and seating, which…read moreshould've been my first sign to order pizza instead of try my hand at literally anything else. I went with a fairly large group, and we all ordered some type of pasta dish. Our pasta was all mushy and overcooked, and the flavor of my piccata tasted off, like the wrong ratio of ingredients was used. The waiter tried his best, but he seemed extremely confused while taking our orders though everything came out without a problem.

Joe's Italian Grill is magnificent. The waiters are kind…read moreand helpful. The food is excellent, as it is made fresh. They serve pizza, pasta, salad, and specialty dishes! My preference is the seafood pasta! Lol A little secret of mine is as a food critic, I view a restaurant by the quality of their napkins. Yep, If the napkins are worthy and probably cost a bit then the owner of the establishment cares about the rest of the inner workings of his or her place. As well as of the product and the quality of the food! Delicious I hope! I suggest you go a d have lunch or dinner there. It was very good! Well enjoy, Bon appétit

3.5 stars. This isn't somewhere I would rave about, even…read morethough our meal was good. We both enjoyed our entrees, but nothing made them stand out or gave us a reason to want to go back. The bread was very hard on the outside & the oil to seasoning ratio was off for the dipping sauce. The Caesar salad was ok, the dressing was very thick and needed more pepper/lemon juice. The lettuce was very fresh and it was heavily loaded with Parmesan & croutons. Service was fast and friendly from our waitress, though there was no one at the hostess stand when we arrived. Turns out she was helping cook! Seems understaffed. It was empty during prime lunch hour, which was odd to us. Decent food, but not sure it's worth a stop. The plates on the table were dirty and the dishes our food came out in had some chips/cracks. The sauce for both entrees seemed runny/watery, but tasted ok.

We came with a large group, which seemed to slightly overwhelm them. They seemed maybe…read moreshorthanded, but pretty much all the food came at once and everyone was generally happy with their meals. I am a firm believer in making a reservation for a large group, not because Im worried about getting a table, but more for the staffs benefit to be prepared OR express that they cant handle a large group. These two girls did well, rhe food was good and fresh. Highly recommended!

Very good ! Lady at To Go was very pleasant Mediterranean…read morepizza was delicious I need to remember the Monday special for two !

I came for the garlic shrimp pizza and it was amazing. I had a similar version in Florida and…read morehaven't seen shrimp pizza on many menus so was glad to try it. I like the atmosphere here. It has both low and high top tables and bistro tables outside. The service was great, as well. I'm happy to see Alexandria has something Austin used to pride itself on: a great business concept with high quality ingredients at a fair price.