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Lasyone's Meat Pie Restaurant

3.7 (271 reviews)
Closed • 7:00 am - 3:00 pm
Updated 2 months ago

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LASYONE'S MEAT PIE RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for groups

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Recommended Reviews - Lasyone's Meat Pie Restaurant

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Corn fritters.
Eric O.

First & foremost I must say this place is famous because it's famous not because of anything else. The food, service & atmosphere was all somewhere between subpar - average & i might be being generous there. We ordered their supposedly famous Meat Pie & the Corn fritters. Everything was decent at best. Meanwhile if you dine here hopefully you don't end up needing to use the restroom because it's down a hall in the back by stacked up dirty dishes & other garbage just laying around not to mention if you have to wait to get in there is nowhere really to stand. Needless to say we were quite disappointed & we will not be dining here again.

Justin S.

Great place! My buddy and I stopped in last week due to recommendations! I ordered the cheeseburger and fries. My buddy ordered the crawfish meat pie! Excellent food! Staff were great. The restaurant was busy! Cool pictures up front of some famous people that have eaten there!

Jeffrey G.

Wife and I stopped by here for brunch and it was really good. We had a very nice waitress and our food came very fast. I had the meatpie breakfast. The meatless was very flavorful and had a great crust. The eggs were suppose to be scrambled light, but we're very hard and not to edible, but the creole hashbrowns made up for the eggs. So glad we decided to stop here.

Cydney F.

We have heard so much about this place so we wanted to try the meat pies. I loved the crawfish meat pie it was tasty and had a little spice to it. My husband had the regular meat pies and said it was good. The service, well it was busy and we only saw one waitress so needless to say we did a lot of sitting and waiting. The place is an old building but there was an issue I ran into. The RESTROOM.... A disaster. To get to the restroom you walk through an area that leads to the kitchen, out back and there was an area where dishes were just piled up in a bucket. Not sure if we would have stayed to eat if I saw that when I first arrived. We came and we can say we tried it.....

Everything was exactly what I remember from my college days. Red beans and corn max choux were terrific. Crispy crust on meat pie was perfect!

Meat pie
Amy W.

I have a friend who is a certified FREAK for these pies, so naturally, we took a detour on our road trip to try the real deal! We JUST missed breakfast (cue sad face ), so we had to pivot to lunch -- but we're troopers, so we made it work. We decided to split the onion rings and gumbo (which comes with cornbread fresh outta the oven -- yes please), and we each got a meat pie. Surprise -- we over-ordered! HA. The meat pie was the highlight for me -- freshly fried, crispy on the outside, but the filling could've used a few more seconds in the fryer to get that piping hot goodness. It was just warmish -- but still fantastic. Had it been hotter? Game over. The gumbo was also tasty with big chunks of sausage and chicken -- solid comfort food vibes. The onion rings, which some Yelpers were raving about, were...fine. Nothing to write home about, but they did the job. Our server was a total doll -- super sweet and quick with refills. Service was fast and friendly, which always scores points. Now, about the bathroom... let's just say it's a "get in and get out" situation. It's tucked back through the supply room and gives off serious "don't linger" vibes. But hey, you're here for the pies, not a spa day, right? All in all, we left full, happy, and with a renewed appreciation for fried goodness. Would I go back? Oh yeah -- but maybe I'd time it better for breakfast next time!

3-egg southwest omelet and toast
Letese' C.

I love a good hearty southern home cooked breakfast. This spot reminded me of my grandmothers' cooking. This is a nice, old school restaurant. Don't expected any bells and whistles but you will get good food and good service. The breakfast menu is stacked with options so there's something for everyone. I decided to go with the three egg southern omelet with grits and a side of Louisiana smoked sausage. Everything was delicious. I couldn't even finish it all! My friends also enjoyed their meals. The sausage and the grits were a big hit at the table. Our waitress was great. I'm looking forward to returning the next time I'm in town.

Phillip M.

It is located a nice area. Downtown is awesome but they missed the mark on the food. Service was great. I was greeted with the friendly and kind southern hospitality you would expect from a little town in Louisiana, but the food hard. Order the omelette by recommendation of the waitress the veggies were diced rather large and undercooked almost raw. The grits were solidifying (not sure if that's a word) when they served it to me. The toast was burnt and also untoasted and the hashbrowns were raw. I was hungry and I had a game I had to get to so I ate what I could and it kindly took off the additional hashbrowns I ordered.

Fried corn fritters
Shauna S.

The crawfish pie was the tastiest option of the things ordered for the table. I would order that, and only that, again. Everything else was just ok. Nothing too impressive. If you've never had a Natchitoches meat pie, this is the place to try one. Service was fast and the employees were welcoming and friendly. That was appreciated. It's a small place but they've been able to utilize the space effectively to accommodate larger groups if needed. Getting to the bathroom is tricky. My advice? Just hold it until you get home if you can. Overall, it's just a stop on the tour for me. I wouldn't have to go again.

Meat pie breakfast
T V.

From out of town and was up early looking for a place to eat. I liked that it was open haha. The staff was sweet. The food was ok. The meat pie was good and had good flavor but was just warm, not hot. The "hash browns " were old fries just mashed up a bit. It was cold and honestly made me a little sick. Overall, there's not much in this town so I made it work.

Meat pie
K T.

This is a must visit restaurant in Natchitoches! We had meat pies and crawfish étouffée.

Meat pie

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1 year ago

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6 months ago

Best meat pies and Southern Food. We have been going 50 years. The gravy is unbelievable! Service is excellent.

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10 months ago

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10 months ago

Missed the mark. Not very good food, service, or ambience. Our food was cold and the restaurant is not clean. Skip this one.

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1 year ago

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10 months ago

Very packed when we went. The servers were sweet and service was quick. Food was amazing (we had breakfast) most likely will me going back

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2 years ago

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11 months ago

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1 year ago

Enjoyed lunch. Server was fantastic as usual. Burger was great, fries kinda cold. Overall a fun, enjoyable lunch with the atmosphere.

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T-Johnnys on the River - Boudin balls $13

T-Johnnys on the River

3.5(31 reviews)
0.6 mi

Really solid local food by the riverbank, with dockside delivery…read more One bowl of chicken & Sausage gumbo, lightly on the salty side but dark, rich, and delicious. Not too spicy for "normies", but a generous dash of Louisiana Hot Sauce perked it up without covering the flavor. A side of onion rings was more than enough to share between two. The grilled redfish, with sides of potato casserole and grilled green and yellow squash, was a solid late afternoon meal on the breezy patio. For the casserole, imagine a twice-baked loaded potato served in a soup-bowl-sized ramekin. Jordan, our server, was polite, friendly, and did a great job. She's a local student and put in the work to make our experience delightful.

The parking lot was full so we had to park next door. 1pm on a Sunday afternoon…read more We requested a table on the patio over looking the river. And they sat us in a corner with a bunch of trees blocking our view. Dang it. I guess the service dog had a little to do with it. And - honestly the deck was pretty full. We decided to share a couple appetizers. Cajun Eggrolls 3 eggrolls stuffed with crawfish tails, cheese, alligator sausage, peppers and spices and served with one regular dip of choice $15 Pepperjack Boudin Balls 3-I-Johnny's pork boudin balls stuffed with pepperjack cheese $14 And a cup of Crawfish Etouffee Made from scratch; A blend of fresh vegetables and spices cooked down into a perfectly seasoned sauce with farm raised Louisiana crawfish tails served over a bed of rice $8 Everything was very tasty. Well seasoned . Portion sizes were adequate. Bella our server was friendly and efficient. Our visit lasted about an hour. When we left at 2pm , nearly everyone had cleared out. So I felt free to wander around taking pictures and enjoying the view.

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Lasyone's Meat Pie Restaurant - newamerican - Updated October 2026

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