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    Joey Garlic's

    3.6 (241 reviews)
    ModerateItalian, Pizza, Salad
    Closed • 11:30 am - 8:30 pm
    Updated 3 months ago

    Order Joey Garlic's Takeout or Delivery

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    JOEY GARLIC'S ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Dogs allowed
    Good for groups

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    Jes O.

    Great Detroit pepperoni pizza and drinks were on point. Reasonably priced. We sat at the bar and our waitress was great and courteous. Place looked clean even the bathrooms.

    Egg plant fries
    Michelle Y.

    The food and service overall was good. We ordered the eggplant fries, cheese bread as appetizers and the sweet Asian boneless wings.. The kids ordered a slice of cheese pizza and the adults ordered the crazy Alfredo and the old school lasagna

    Lg The Meat Pie
    Kimberly V.

    Takeout from Joey Garlic's in Manchester. Pictured is the fried mozzarella and a burger with fries. The mozzarella was very very good! The burger was perfect. I went with a my go-to combo of onion, tomato, lettuce, american cheese, mayo, and ketchup. Perfection. I never had a take-out burger taste so good and not get soggy on the ride home. The fries were nothing crazy. Staff inside were quick to make the food and picking up was seamless! -------------- I also had a night of indoor seating. Pictured indoors are the garlic parm wings, the meat pie pizza, and the chicken piccata. The wings were very good, a bit more garlic could've done it justice. The pizza was amazing! Good combo and the crust was just crispy enough without being burnt. The chicken piccata, not a fan. It just generally did not taste good. Maybe i am just not used to the flavor but the sauce was just for enjoyable. Service in the restaurant was fast and server would check up on us just enough! I went on a friday night and it was a bit crowded. Wait was maybe 15 minutes at most then my party of two was seated quickly. Atmosphere was welcoming with friendly faces to serve us!

    Chicken Parm sub Ala Vodka Sauce
    Bill M.

    I recently visited Joey Garlic's and was blown away by the huge portions and amazing flavors in every bite. I ordered the Chicken Parmesan sub with Alla Vodka sauce -- absolutely delicious and packed with flavor. I also tried the Crazy Alfredo with fried shrimp, which I think is a total life hack; the crispy shrimp paired perfectly with the creamy Alfredo. Their portions are seriously generous, making it great value for the price. That said, I did come here last week and had a less impressive meal -- the Carbonara was bland, and it seemed like the egg sauce split. The Caesar salad that day was also dry. But today's salad was fresh and flavorful, so I'm thinking maybe it was just an off day before. Given the consistency and portion size, I'm leaning towards a 4-star rating -- great food and value, with just the occasional hiccup. Definitely worth checking out!

    Cheesy Garlic bread

    The food and desserts here were really good! If you're doing some shopping over at Bucklands Mall or Evergreen Walk and want to get away from the traffic congestion a little. Joey Garlics is close enough to it but still far enough away. There wasn't a long wait to be seated which also made it more convenient.

    Eggplant Parm Grinder.    They call that sauce?  What is it?, one teaspoon?

    Absolutely the WORST Eggplant Parm Grinder I've EVER had. So bad, I threw 1/2 in the garbage. Dry as a bone with hardly any sauce on it (see pics) and the eggplant was undercooked. Terrible. Online order menu doesn't offer an "extra sauce" option and the special instructions section says "this restaurant doesn't accept special instructions". Why not??? Will never order from here again.

    Half size, Italian Meatball Grinder
    Haley K.

    Sat in the bar area to have a little more quiet. Server was great and very attentive, asked for Blue Moon and they didn't have it so she recommended Alagash White. It was a bit too IPA-y for my liking so I asked for the Shipyard Pumpkin Ale and it was a hit! Had a cinnamon sugar rim along with it. Delicious! For food I got a half size meatball sub and boy oh boy did it hit the spot. Huge portion for a half size. Crispy bread without being too tough. 10/10 Would recommend!

    Philly Cheese Grinder --no onions or shrooms. Usually it's cheesier than this but still great! (Gotta mix it too)
    Lauren D.

    Not surprised it wins readers choice awards every year ! THE FOOD If you're in the mood for great food and giant portions this is the place to go! There are so many great things to get here. I'm always trying to convince my mans to split meals with me so I can have two great things for dinner! On our most recent trip today: -garlic bread app , first time having it. It was really really good. Loved that it came with side of marinara for dipping. -penne alla vodka (picture is not full portion) , always on point! Not crusty or chunky like some places make. -steak and cheese grinder...I'm from Pennsylvania (*Philly cheesesteak ahem*) and Joey Garlic's makes the best ...scratch that...ONLY good one in the area. -salad with shrimp, friend got it and said it was good. Looked tasty! -burger, partner got it and said it was good. Personally, looked like the least appetizing thing one of us have ever ordered in the many times we've been there. Other tried and true choices: -the YOU GOTTA TRY EM joey garlic's eggplant fries. So happy a friend had us order these my first time here. They're utterly amazing -shrimp scampi, perfect sauce, can't wait to have it again -chicken parm, they know how to do it right! None of that dry chicken w/ barely any sauce...we've got perfect amounts of sauce, cheese, and everything here. THE DRINKS -beers on tap are a nice selection typically -I think I've had a few seasonal cocktails that have been good -I usually get a simple Pinot Grigio. Not the best, not the worst I've had (for $7 a glass, I'm happy) THE ATMOSPHERE -nice big booths -it's almost always busy in there but there is ample space between tables, though I will say it can get a little noisy/distracting with a full house -seating in the bar area (I've been in the booths) can be a little annoying depending on what crowd is at the bar. This visit we went on a Thursday and there was a group of guys basically yell-talking at each other, standing next to the bar with their drinks. It was very obnoxious between the yelling and the profanities and I'm not sure why they chose to sit us there when there were other tables in the main dining room. -it's nice inside but not TOO nice where I feel like I have to dress up more than wearing jeans and a decent top or T-shirt THE SERVICE -never had anything to complain about, always pretty good service -this time in the bar the bartender was serving everyone at the bar plus all folks at surrounding booths and it took us a long time to get her attention (we asked for waters but only our alch came and there were no napkins provided on the table or with our greasy handheld app) *this isn't a complaint, just stating the experience* Overall, I will continue to go to Joey Garlic's when I'm craving some good food. I've never been disappointed in my meals!

    Crazy Alfredo
    Joey A.

    Restaurant is nice, very clean, staff was very friendly. We went around 430 on a Monday. Place was pretty empty. Service was good. Kinda slow for being one of 3 in the entire restaurant. Food was delicious. Large pizza was 20 bucks and pastas portion was huge. Garlic bread wasn't worth the 10 bucks. But overall very good, bread was very crispy.

    Goat Cheese Salad
    Abhishek K.

    Definitely a place to try out. Was seated quickly, and the service was prompt and polite. We started off with the house salad and goat cheese salad; both were dressed nicely with good portions. Finished off with a Detroit-style hot honey pepperoni pizza. The edges were crispy and the saltiness and savoriness of the pepperoni was well balance with the sweet and heat of the honey. Do yourself a favor and try Detroit style if you haven't already

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    Trattoria Toscana - Sunday Sauce

    Trattoria Toscana

    4.1(265 reviews)
    2.4 mi
    •$$

    First time going to Trattoria Toscana an Italian restaurant tucked away in Manchester …read more I must say I had a fabulous time , our waitress was amazing she got us everything we needed and checked on us constantly and was very sweet ! The ambiance was nice and cozy , good music playing in the background , not to loud and easy to have a conversation . To start off we got the Italian meatballs which were amazing highly recommend. We also ordered the mozzarella sticks which I loved the cheese pull was perfection and nice crunch on the outside , highly recommend as well . For my entre I got the NY strip . Served with mashed potatoes and green beans and topped with mushrooms and gorgonzola ! The sides were good but I really enjoyed my steak ! It was cooked medium rare , and the gorgonzola cheese on top was perfection ! I highly enjoyed it ! For dessert I got the tiramisu which was fantastic ( small portion) but very good ! Highly recommend ! Overall 5/5 ! Good atmosphere , good service and great food ! Perfect for family gatherings , eating with friends or even a date night ! Can't wait to be back !

    Very disappointing night to celebrate my mother's birthday. Took 20 minutes to receive soda and…read morelemonade because "the bar was backed up". Took over an hour for dinner to arrive because "their printer wasn't working". We had to ask for more bread and oil. For 5 meals: Two dinners came out, then 3 minutes later another two dinners came out, 3 minutes later a 1/2 dinner arrives, 3 minutes after the other 1/2 of the dinner (pasta) arrives. Waitress was rude and inexperienced. Should have offered to comp something to make up for the aggravation. Restaurant is too loud and tables too close together. Save your money and time and go somewhere else.

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    Interior

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    Carmine's

    Carmine's

    4.3(202 reviews)
    5.8 mi•East Hartford
    •$$

    I haven't been here in months! I have a rare chance to grab a drink and some food on the way hone…read moretonight from bowling. The restaurant is located on 389 Main St. in East Hartford. For my drink, I'm having the Pratt N' Whiskey. This is made with Woodford Reserve bourbon, sweet vermouth, red wine and sour mix. A straw is odd for this drink. It tastes pretty good though! The restaurant is right across from Pratt & Whitney so it is play on words. For my appetizer, I'm having the Chicken Tenders with Cajun seasoning (off of the "Bar Bites" menu). I don't have these very often! I like the celery and carrot sticks. These are delicious! Chicken tenders (also known as chicken goujons, chicken strips, chicken fingers, or chicken fillets) are chicken meat prepared from the pectoralis minor muscles of the bird. These strips of white meat are located on either side of the breastbone, under the breast meat(pectoralis major). They may also be made with similarly shaped pieces cut from chicken meat, usually the breast, or sometimes just pulverized chicken flesh. They have a live band here! This place is famous for live music! These guys are good! I could stay here all night! For my next item. For my next food item, I'm having a Side Caesar Salad (tossed). A Caesar salad (also spelled Cesar, César and Cesare), also known as Caesar's salad, is a green salad of romaine lettuce and croutonscommonly dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper. This is delicious! Wow! For my last drink of the night, I am having the Manhattan's Creek made with Knob Creek Bourbon, sweet vermouth, dry vermouth and Angostura bitters. This is very similar to a "Perfect Manhattan" (martini) which is made with dry and sweet vermouth. Wow! Look at this! This drink is great! I love the taste! The bartender is awesome! This guy knows how to make a drink let me tell you! For my entree, I'm having the Fra Diavolo made with homemade sausage and a shrimp in a spicy tomato sauce with onions, garlic and roasted red peppers over rigatoni. Yes, as hot as possible. "You can't make it hot enough so I can't eat it." Outside of Indian restaurants, that is usually true. This is a huge plate! Oh yeah! This is good! The shrimp is huge! The pasta is cooked just right! This is the best! I like the fact that the bartender brought over Tabasco sauce and hot pepper flakes. Now you're talkin'! This place is the best!

    Random selection in my travels off Rt 84. Food was delicious and I happily stumbled on live music…read more Mixed crowd Cappuccino gelato truffle, JD tips over pasta and 1/2 Caesar salad

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    Carmine's - Bar area

    Bar area

    Carmine's - Steak Tacos

    Steak Tacos

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    Cafe Aura - Beet salad. Top notch.

    Cafe Aura

    3.8(146 reviews)
    2.2 mi
    •$$$

    All in all, this was a solid meal and a place that is worth checking out. From entry, you are…read moretreated like you're entering a high priced establishment. They do a coat check and the bar area and sitting nearby is super trendy appearing with couches and well lit social gathering spots right near the front of the restaurant. They also have quieter areas on the side and back where we sat that is more peaceful if you want. The food was very good. A few things were slightly off which is why I dropped this to a 4 rather than a 5. The ricotta and honey app was solid but the bread was a bit too charred and the bang for buck on the order was a bit low for what you get. Conversely, the special zucchini flower with zucchini spaghetti was out of this world good. It was sad that you only get 1 flower in the order as it is not really able to be shared, but it is worth the taste if they have it on the menu the night you go. The main dishes were very good. The pasta tasted fresh as if homemade though both the penne and lasagne sheets were a tad thick for our tastes. However the taste was on point and I have to say that was one of the better lasagne's I've tasted in some time. The flatbread pizza was probably the biggest hit for the table. Good balance of sweet, tart and protein with the peppery arugula giving a nice touch of freshness to the dish. It is big too, plenty enough as a meal for 1 or to share between 2 if getting apps and other things. The nice thing is no issues of greasiness or feeling bloated when we finished and left. The food was filing and very tasty and this is worth a trip back. I do think the wine is a bit on the pricey end compared to many places I've seen around lately. The desert menu looked like it would be a hit for us, but we had no room after our meals. Even the kids enjoyed the food quite a bit though we did have some ala vodka left over at the end.

    This restaurant replaced Cavey's. Definitely has had some touch ups to make it more modern. It is…read morefairly quiet so good for lunch/dinner out or small get together. The bright lighting takes away from an intimate feel. The food is solid and has nice presentation but did not knock my socks off. That being said, my husband thought the squid ink spaghetti was delicious.

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    Cafe Aura - View from table, dining

    View from table, dining

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    Bricco Trattoria - Beef carpaccio

    Bricco Trattoria

    3.8(470 reviews)
    6.7 mi
    •$$$

    Bricco Bricco is…read moreclearly one of the more popular spots in town, and it's easy to see why -- but our visit was a mix of highs and lows. We started with the shrimp alla vodka pasta, which was genuinely good and a dish I'd order again. We also shared an apple arugula salad that was fresh and well balanced, along with a side of fries that were just okay -- nothing special, but they did the job. The evening didn't start off smoothly, though. The restaurant was busy, and the wait to be seated took a while. Once we were seated, the service was okay at best -- attentive enough to get our order right, but not particularly warm or fast. That became more of an issue when our prosecco arrived flat. We had to work to get our waiter's attention to have it replaced, and it took much longer than it should have for someone to notice and follow up. We also tried a lavender vodka drink, which ended up being a bit of a letdown. It was expensive for what amounted to a small pour, and honestly the best part of it was the fancy glass it came in -- the drink itself didn't quite justify the price. Overall, the food carried the night. The pasta and salad were highlights, and I'd come back for those alone. But the service hiccups and pricey, underwhelming cocktails took some shine off the experience. If you go, stick to the pasta and maybe skip the specialty drinks.

    We had such a wonderful dining experience! There were five of us--two vegetarians and three meat…read moreeaters and everyone found something they absolutely loved. Everything was exceptional, from the drinks and ambiance to the salads, entrées, and desserts. The kale salad was fresh and delicious, the Pasta alla Vodka was outstanding, and my daughter thoroughly enjoyed the Chicken Parmesan (I completely forgot to take a picture because she was so excited to dig in!). The hazelnut pie was the perfect way to end the meal and cobbler pie A special shout-out to Rory, who took such great care of us. I was hoping for a Dubai Chocolate Espresso Martini, which wasn't on the menu, and she went above and beyond by checking with the bartender and putting in a special request for me. That thoughtful gesture made my evening extra special and truly reflected the outstanding hospitality. We left happy, full, and already looking forward to coming back to explore more of the menu. Highly recommend and more sensible way was giving the salads separately in two plates. We mentioned we would be sharing the salad and pasta Ella vodka which was the first time I have ever seen in a restaurant, most restaurants would give a big one and we need to portion it out. Amazing experience.

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    Italian street corn

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