The crablegs and the boils ate AMAZING. I Love this place and Im headed back there real soon…read more The food and their service is alright with me. It's a good environment. Thanks #seafoodlover

We went here for lunch expecting the same standard I've experienced at other outlets of this…read morefranchise, but several things fell well short. We were given a thermocol plate with a plastic fork. The server did not even remove the steaming boil from its plastic bag. The seafood was served wrapped in plastic. When we asked for crab crackers, we were told they didn't have any and were handed plastic scissors instead. The server also never offered a beverage menu, which is standard at other outlets. The two stars are entirely for the taste of the food. Actually eating it was a nightmare. I would not return, and I would not recommend this place to anyone, primarily on safety grounds.

I'm not sure if this is the same place as Seafood Originals or affiliated with the location on 87th…read moreStreet in Chicago, but the food was good, the service was polite and the establishment was clean.

T Bone Steak was over cooked tough and looked flat grilled. Waste of money and food.read more

This is my favorite place to get seafood! I love how well they season the food and of course the…read morefact that they accept food stamps. I'm about to go pick up my book right now as we speak lol

UPDATE ON MY REVIEW: I'm not sure if this place is under new management or what, but it has been…read moretwice I purchased a seafood pan and my corn was hard, sausages lazily cut up, a crazy amount of juice at the bottom and bland. It felt like my food was rushed. Fisherman's Island used to be my #1 and I mean My GO TO...When I go I spend bank, because what I want is not cheap. I am so disappointed.

Great, high-quality food. Great service. Bacon wrapped shrimp are always perfect. Red snapper was…read morecrispy on the outside, tender and moist on inside. (I usually avoid times of day when the loud musicians are there, usually late evenings and weekends, because I prefer it more quiet.) I highly recommend Langosta Nayarita!

Avoid This Place: A Dive Bar Masquerading as a Restaurant…read more​If I could give this place zero stars, I would. We came to Langostra Nayarita expecting a decent meal, but what we got was four and a half hours of pure frustration. ​We arrived ahead of our group and were seated quickly, but that was the only efficient part of the entire experience. They dropped off a tiny cup of ceviche and some tostadas, and then we effectively ceased to exist to the staff. ​The service was nonexistent. Our waitress (the one with blonde hair) was the definition of unprofessional. She spent the entire afternoon doing shots with other customers and lounging at their tables rather than doing her job. In the nearly five hours we were there, we only saw her twice. ​To make matters worse: ​The Food: Completely average. Nothing justifies the lack of service. ​The Atmosphere: They're acting more like a messy dive bar than a professional restaurant. ​The Exit: We have currently been waiting for our check for over an hour. ​It is insulting to pay for a meal when you have to beg for the bare minimum of attention. Save your time and your money--skip this place. I will never be back.

What's Good In The Hood…read more If you are looking for great service, excellent food and a beautiful place for your family meal or a sexy date night, Maxine's Restaurant Chicago is the perfect spot! Simone Green's Live All Jazz set was absolutely outstanding! Her vocals range is incredibly powerful whether it was classic, sultry or sexy old school and modern jazz favorites ! Check her out!! Maxine's has intimate and exclusive dining with a live jazz club experience. It's located at 33 E. 83rd on the southside of our great city. Reservations required, complimentary valet and cork fees apply . For reservations and info, call 773-964-8652. The owners encourage BYOB so I bought a bottle of de la costa Sangria. My meal started with a fresh Caesar Salad and then a very taste King Crab Alfredo Pasta with Garden Vegetables tossed in Rosemary. I ended with a delicious finale of the Camel Cake Dessert with fresh fruit berries and crème For private events and media affairs contact Shawn Clark, Director of Media and Special Events. Enjoy

The only downside to Garifuna is they aren't dine in. You can place your order and eat, and they…read morehave a liquor license, so you can enjoy spirits. The food was really good. I had oxtails and jerk chicken with rice, cabbage and plantains.

J & J Fish get ready for some serious competition from your new neighbor across the street called…read moreSeafood Junction!! This place not only sells seafood [muscles, clams, crawfish, crab, King Crab, lobster, and of course SHRIMP] they will steam and bake your goodies too! Sorry but there's no grease in this joint not even a french fry - if you want it fried go across the street. An added bonus is that their meals come with steamed red potatoes, corn, and broccoli! The only other side option is rice. Check em out if you want to take a break from fried seafood but still want good seafood that's good for you. They also have a SERIOUS Seafood Salad that does not disappoint. Fresh chunks of shrimp, lobster, and crab all blended together with the right amount of mayo and seasonings. This place isn't cheap so don't faint at the prices - the do however take accept debit and credit cards for your purchase. This place should do pretty good business with Lent approaching.

Amazing food amazing staff amazing people amazing environment just an all around great please to beread more

Absolutely CRAVING King Crab and they're baaaackkkkk!!!! I absolutely love the outstanding tender…read moreking card, the great service from the red head behind the glass, and the neat store front

My ocean perch was steamed to perfection but the potatoes weren't scrubbed to remove dirt and…read morerotten spots. As others mentioned the broccoli was a but overdone. As of today (5/24/25) the menu items are $5 more per item. There is no new menu you have to ask the cashier.

I went early on a weekday evening and it was almost empty. We were seated immediately but after…read morethat the waitress was not very attentive. We didn't have to wait long for our food. The waitress served our food smelling like she had just returned from a smoke break. That was not pleasant. The food was good.

I've never had an issue with getting a sit here. I've never had an issue with customer service…read more It's pretty quick and friendly. This is my go to seafood boil because they have specials during the week and weekend. I usually get the highest level of shove and to me it's not as spicy but I love spice. The place is spacious for groups.

I'm glad that Illinois still has some decent seafood places but you have to go away from the city…read more I'm not a fan of the restaurant closing so early on a Saturday night (8 pm). It's peculiar that they close later on a Friday night than Saturday. However, the owner and all of the staff were extremely nice. We split the half beast from the east New England style and seafood stuffed haddock. I took a picture of the weekend menu because it was difficult trying to find a price for the lobster rolls. They have plenty of seating. -half beast from the east 5 - I'm very surprised that they were so generous with the lobster meat. Most places in Illinois give you so little but this place gives you a lot. It tasted fresh and the bun was soft. I would come back just to order one for myself. -seafood stuffed haddock 5 - the haddock is stuffed with crab, shrimp, and scallops. You get veggies and yellow saffron rice with corn. Everything was delicious. The haddock itself was perfectly cooked.

Everything was good. Lobster roll was good not great…read moreOk size Mini crab cakes were also just ok Bill was $115 b4 tip