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    Jimmy's Soft Serve

    3.9 (9 reviews)
    Closed 10:00 am - 8:00 pm

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    Chocolate and mini m&ms
    Kristi D.

    Enjoyed Jimmy's Softserve at Cross County Mall in Yonkers over the summer on Foodie Friday's. I ordered a chocolate razzle with mini M&Ms for myself and tried the strawberry shake as well. The razzle was yummy! Creamy chocolate soft serve with M&Ms mixed in, it was similar to a McFlurry but better because it was able to be with chocolate ice cream! I like a little crunch in my ice cream so the razzle was a great option. If you happen to see the truck, totally get some ice cream! I wouldn't necessarily hunt it down, but if it's already where you're at it's a good snack!

    Jimmy's Soft Serve

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    2 years ago

    Helpful 1
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    10 months ago

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    3 years ago

    Helpful 2
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    8 years ago

    Helpful 1
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    5 years ago

    Helpful 1
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    6 years ago

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    8 years ago

    Best soft serve ice cream in Westchester. Great to see Jimmy's smile after my son's baseball games.

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    6 years ago

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    7 years ago

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    The Taco Project

    The Taco Project

    3.9(555 reviews)
    1.1 mi
    $$

    Love this place! Tacos are excellent, as are the Margaritas; my wife had the fried fish tacos and I…read morehad the chicken tacos. Both were TDF! We've recently moved back here, and this will be my go to place from now on for Tacos. If you come here during happy hour (3:30-6, I think), the place is inexpensive. I don't understand many of these reviews; they say that the food and drinks are great, then give the place 3 stars. Am I missing something? Solid 5 stars from me- keep up the good work!

    Visited this restaurant while on a trip to Tarrytown for an art fair and enjoyed that they had an…read moreoption to sit outside. The service was very efficient and everyone was super friendly. I liked all the decor they had. The food was okay -- not the worst but maybe not my favorite. The chips were good and the salsa had something going on that we couldn't figure out but really enjoyed. We got the fish tacos, chicken tacos, and beef tacos. The fish tacos were pretty good but mild in flavoring. The chicken tacos were also pretty mild in flavor but the toppings were very tasty, and the beef tacos tasted too much like tomato sauce for my liking. I would maybe try something else the next time I visited to give this place a second shot, but the space itself was very nice.

    Photos
    The Taco Project - Menu

    Menu

    The Taco Project - Chicken Burrito Bowl - a crisp flour tortilla shell topped with chicken, rice, beans, queso fresco, cheese, sour cream, radish, and cilantro

    Chicken Burrito Bowl - a crisp flour tortilla shell topped with chicken, rice, beans, queso fresco, cheese, sour cream, radish, and cilantro

    The Taco Project - Birria burrito

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    Birria burrito

    NoCo Catering and Events - NoCo Mac & Cheese, meat lovers quesadilla, garlic parm fries

    NoCo Catering and Events

    4.7(22 reviews)
    5.5 mi

    So many 5-star reviews convinced me this was the place to try. With Fink's BBQ now closed for good…read morein Suffern, I've been aching for a local Rockland joint with solid BBQ to visit time and time again. I admit that my disappointment may be weighing on my rating, but let me get this out of the way: Country music? Sure. It's BBQ. That's standard. But having Fox News on both downstairs TV? A very poor precedent to play politics in the area that guests first walk into. Most restaurants with TVs will play sports. Upstairs, they at least were showing Food Network, and that is also fine. Politics is an immediate 1.5 star deduction, and I noticed 13 stars on the menu that indicated this is a recurring theme, not just an error by the waitstaff. I'll also note the waitstaff... well, the one girl who greeted us as first was not the best. She had very little to say, so I asked about upstairs vs. downstairs and she said we could pick. We picked upstairs to get away from the door and the politics, and while that was nice, after bringing us water and taking our order she immediately disappeared and was never seen again. My appetizer came out with the main course, water wasn't going to be refilled unless I shouted down the stairs... very poor start. Fortunately, this was made up by the nice guy (24 years old I think?) who served our food and tended to us the rest of the night. Maybe he could sense the peeve. Maybe he fired her on the spot and took over. But he was very personable, visited frequently to see how we were doing and what we needed, chatted up quite a bit about the food and the restaurant and himself. Great guy, so service is a "push". Other than the music, the ambiance is... interesting. Upstairs is nice and cozy, and there are two sets of stairs leading up to it, one behind the other. Strange. They're both open stairs, but they look totally different. I asked about that, and the nice guy said that the upstairs actually spans two neighboring businesses. Which doesn't quite explain the double staircase but was still interesting to hear about. There are also catered events up there, since this place is first and foremost a catering establishment. He showed us the catering menu, and it's quite a bit more expansive than the regular menu. But no desserts on them, except for special times like Thanksgiving and Christmas, since the owner gets exhausted baking desserts (I'm told). And with all that, we get to the food... First, I tried the sauces. Only two options, neither has heat. Their standard sauce is the darker, redder of the two, tomato based NY-style. The lighter (orange from the outside) is their custom sauce that is apparently Carolina themed with mustard included. I would not call it Southern, as it is rather over-sugared for Carolina BBQ. Second, the wait for the meals was so long, I almost left. It was at least 30 minutes and we were the only ones in the restaurant. Any good BBQ place is doing enough business to have meat at the ready and dishes to prepare and send out. I can finally report that once the food did arrive, it was very good overall. The quesadilla was a little imbalanced - parts were too much cheese and not enough meat. My corn souffle appetizer was delicious, but not Southern in how it came across - too dense and squishy. Southern style is a little softer and puffier. My ribs were tasty but not fall-off-the-bone tender. They were cooked neither low nor slow enough, which makes me think they were not left cooking overnight but rather partially cooked (at best) and completed when I ordered. Which is not right for BBQ. As far as the sides, cole slaw was nothing special. The homemade dill pickles that came with the quesadilla are actually really good! I'm not a dill guy normally. Finally, the potato salad was interesting. Not sure if that counts as a hit or a miss, as the bacon was too crunchy (I can't believe I'm hating on bacon) and the texture threw off the overall impression. Because the waiter who took over was so nice, I ordered dessert. The whipped cream pie is really good, I just wish it wasn't so small for the money, but homemade has its cost and I respect that. Order the $30 pie while it's on the Thanksgiving catering menu! In the end, I'm balancing a lot. Food that would get at least 4 stars by itself, and could be higher with a repeat visit. Both 5 star service and 1 star service. 4 star atmosphere upstairs, 1 star downstairs. That's fifteen stars total, divided by five numbers, so I hereby award 3 stars and will continue to look for a Fink's replacement I can truly enjoy.

    What a gem in a small town, rivals the best BBQ in the South! The restaurant has a Southern BBQ…read morevibe, service very friendly and attentive! The menu is expansive and everything is absolutely delicious! Service is attentive and friendly and the proprietor is fantastic! Full bar always a plus and their venue space is great for a party! They also cater and we can't wait to use them for our next pool party! A must try bc you will crave their food!

    Photos
    NoCo Catering and Events - Mini bourbon custard pie

    Mini bourbon custard pie

    NoCo Catering and Events - NoCo Mac & Cheese with pulled pork

    NoCo Mac & Cheese with pulled pork

    NoCo Catering and Events - Meat lovers quesadilla

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    Meat lovers quesadilla

    Jimmy's Soft Serve - shavedice - Updated May 2026

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