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Jersey Mike's Subs

3.7 (23 reviews)
Open • 10:00 am - 9:00 pm

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A delicious 6-inch #13 The Original Italian. *Sorry didn't take a picture before but I'm on a short lunch break.
Cherise S.

Greeted as soon as I walked in and it wasn't busy so quick service. The gentleman who took and prepared my order was very nice and held conversation.ordered a #13 Italian done Mikes Way. As I waited I was given a water cup to get some water which was appreciated. My sandwich was delicious and I'll go back to this location again!

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1 year ago

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2 months ago

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6 months ago

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4 months ago

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1 year ago

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2 years ago

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5 years ago

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3 years ago

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8 years ago

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6 years ago

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5 years ago

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6 years ago

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4 years ago

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6 years ago

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7 years ago

Great service and was clean. No wait nice sub.

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7 years ago

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7 years ago

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7 years ago

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6 years ago

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5 years ago

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7 years ago

Destroyed my meatball sandwich. Sooo good. Quick delivery through Uber eats. I need to eat here more often.

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6 years ago

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6 years ago

Man the service was awesome everyone was extremely nice and was safe and clean! I'd give them 20 stars if I could.

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Ask the Community - Jersey Mike's Subs

Review Highlights - Jersey Mike's Subs

“ordered a #13 Italian done Mikes Way.”

Mentioned in 2 reviews

Read more highlights

Deli News Frisco - "The Best" Club Sandwich

Deli News Frisco

3.9(370 reviews)
2.0 mi
•$$

A rare opportunity, a cultural excursion oddly found, deep in the land of Brisket, Chili con Carne,…read moreand Frito pie, the Deli News Frisco. I could not pass up the opportunity to try a Matzo Ball! I have heard about them, but have never actually seen one in the wild. A bowl of Hodgepodge soup for me, with a big surprise. It came with a Kreplach. Livin' on the wild side now. Expanding my culinary horizons. With the soup I ordered one of my favorites, a Lox Bagel. I darn sure know what those are. I have eaten a basket full of those things in my life time. My wife went with the Ruben and potato salad. The Hodgepodge is a hearty bowl of chicken noodle. With a filling, tennis ball sized pastry, the Matzo ball. Plain in taste, surprisingly light in texture. Hiding behind that, the Kreplach. I like those little dumplings. Basically, the equivalent of a Chinese pot sticker. This soup would be good to treat a cold. The Lox Bagel was disappointing, especially for the price. Actually, everything on the menu seemed a little pricey. The Ruben was a good honest portion of beef, packed between two slices of delicious toasted rye. My wife liked it. The potato salad, not so much. Commenting that it was bland in comparison to her preference of potato salad. Order at the counter, your food is delivered. The service was slow, even though the restaurant only had a few diners. Clean bright dining area. I can only assume that the décor duplicates a New York Deli.

Back at Deli News Frisco! There is something about a good old-fashioned deli and diner-style…read morebreakfast that keeps bringing us back. This time we had the Beef Stroganoff with a cup of Split Pea Soup and the Deli News Breakfast Feast with sunny-side-up eggs, Challah French Toast, and hash browns. The Beef Stroganoff was hearty and comforting, exactly the kind of meal you want when you are craving something substantial. The split pea soup made a great complement to it. The Breakfast Feast continues to be a favorite, and the Challah French Toast is especially good, thick, satisfying, and a nice change from ordinary French toast. Deli News is one of those places where you can come hungry, sit down, and enjoy familiar comfort food without needing anything fancy. Breakfast or lunch, there is plenty on the menu to keep giving us reasons to come back.

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Deli News Frisco - Spacious sterile environment

Spacious sterile environment

Deli News Frisco - NBC:  CHOPPED LIVER, ROAST BEEF, CORNED BEEF AND BERMUDA ONIONS ON NEW YORK RYE BREAD

NBC: CHOPPED LIVER, ROAST BEEF, CORNED BEEF AND BERMUDA ONIONS ON NEW YORK RYE BREAD

Deli News Frisco - CNN with DISCO FRIES

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CNN with DISCO FRIES

Jon Smith Subs

Jon Smith Subs

4.0(50 reviews)
5.6 mi

I love subs! Was anxious to try. I arrived at Jon's and…read moreupon entering I noticed that it did not smell like fresh baked bread or subs. It had the smell of old grease which I thought was a little off putting but needless to say, I decided to go ahead and give ut a shot, so ordered the Italian sub minus the pickles because I'm not a big fan of pickles on the Italian sub.. it looked great but as soon as I took a bite, the bread completely fell apart in the center and then I also noticed that the meat was very thick and I didn't love that .. I took a few more bites and didn't finish. Bread seemed stale didn't love the taste and it was very messy as a result of bread crumbling and falling apart so way to difficult to eat additionally some of the meat was tough with too much fat for my liking. Just didn't do it for me! Some may like though .. counter service was friendly so no complaints there .. sub was a bit over $9 for a 6 inch.

My son had a hankering for a Cuban sandwich and I didn't feel like driving out to Richardson,…read moreCarrollton or McKinney to pick up one from an actual Cuban restaurant so we stopped at Jon Smith Subs. We were warmly greeted by staff as soon as we walked in. We were given a brief explanation of the menu afterwards we placed our order. As expected my son ordered the Cuban sandwich with extra pickles, he opted for the combo that added either fries or a bag of chips and a drink, my son chose the fries. We sat in the dining area while waiting for our order. The dining area was very clean and spacious. After a short wait, our food was delivered to our table. When we were leaving the clerk held the door for us, which I thought was very nice. My son snacked on his fries on the way home and he commented about how fresh and hot the fries were. Once home he opened the sandwich and was happy to see the extra pickles he requested. The sandwich was a bit larger than the ones from other places. He said it was very tasty, his only gripe was the amount of mayonnaise, it was too much for him. Other than that small issue, he said he enjoyed the sandwich and would definitely visit the place again. I can't wait to try out some of their menu items in the future!

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Jon Smith Subs
Jon Smith Subs
Jon Smith Subs - Front counter when Dallas Stars Vic visited the store.

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Front counter when Dallas Stars Vic visited the store.

The Great Outdoors Sub Shop - The Great Special

The Great Outdoors Sub Shop

4.1(87 reviews)
2.3 mi
•$

In the area craving a sandwich and saw a shop from my childhood. Came I. And happy to see little…read morehas changed. Decor is rustic and outdoor themed. Walked up to the counter to order and saw new sandwiches. Chef was there cutting the meat fresh and recommended the Cuban. Did not disappoint! A hot Cuban was amazing savory from the meat a little spicy and confuse from brown mustard and pickles. No regrets and this place still makes great sandwiches! Highly recommend, everyone was kind and service was quick!

I was craving a sandwich and the photos of the meaty thick sandwiches from The Great Outdoors…read moreimmediately caught my attention. Placing a to-go order on their website was really easy and was ready, when they said it would, right when I walked in. I was anxious to open up and devour my sandwich. The bread was soft and looked good, the sandwich tasted good, but that's where it ended. At first glance I thought they'd forgotten to put turkey on my sandwich. I had to open it up and really look to see two very thin slices of turkey were indeed there - see the photos. They were the thinnest slices I've seen on a sandwich and I barely tasted them. This was a bait and switch for sure. The images show a hearty portion of meat, but in reality the sandwiches are all bread. The cookies was soft and tasted fine. Nothing special. I will not be back, but glad I tried something new

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The Great Outdoors Sub Shop
The Great Outdoors Sub Shop - Reuben on Rye

Reuben on Rye

The Great Outdoors Sub Shop - The Great Special

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The Great Special

Deli News

Deli News

4.2(667 reviews)
8.9 mi•North Dallas
•$$

Deli News never disappoints. This lunch was next level -- a piled-high corned beef sandwich topped…read morewith a perfectly cooked egg. Cut into it and that runny yolk pours right over the warm corned beef, adding an extra layer of rich, creamy goodness. Messy in exactly the right way. We also had the liver pâté and egg salad, along with the classic pickles and crunchy bagel chips. Everything tasted fresh, generous, and exactly like a great old-school deli meal should. There are plenty of places to get a sandwich in Dallas, but when it comes to this kind of deli food, Deli News is hard to beat. Great portions, great flavors, and food that makes you want to come back before you've even finished lunch. That corned beef, egg, and runny yolk combination alone is worth the trip. Cannot beat it anywhere in Dallas.

The food here was pretty good. We were looking for a place to have lunch and despite living really…read moreclose to Deli News for years, we'd never been. First, the spot is actually really cozy and has a well-maintained neighborhood vibe. It's self-seating so we picked a spot near the huge flatscreen so we could also watch a little television. Service was friendly and attentive. The menu is HUGE, so maybe study it a bit to cut down on decision fatigue. I was initially torn between a breakfast plate and the cheese blintzes. I figured, why not go with the blintzes, because you don't really see as an option much these days. I also got a side of cherry compote and orange juice. The orange juice was nice and pulpy. As for the cheese blintzes and the cherry compote- I think I could've done without it- it made it too sweet. But, it was served in the side, so iI just didn't eat much of it. The blintzes themselves were very good and definitely had a very gratifying texture. Slightly sweet on their own, but not too much. My husband had the franks and beans. I didn't try them, but I did snag a French fry and it was very good- golden and perfectly crispy with a piping hot soft center. Prices were a bit steep, but this is a neighborhood restaurant and iI think it's always good to support locally when you can. Goodness knows, prices for goods is high and labor is not cheap. Overall, I would definitely consider coming here again, but this time I would like to try one of their breakfast plates to get a better baseline.

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Deli News
Deli News
Deli News - DELI NEWS STORE FRONT

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DELI NEWS STORE FRONT

Jersey Mike's Subs - hotdogs - Updated October 2026

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