Great atmosphere! Great food. Just the best Wisconsin Supper Club ! Ownership and staff really…read morecare that there guests have a great dining experience !

Everything. Not what I was expecting for a steakhouse. The steak was maybe a 6 or 7 out of 10…read more Service was better than the food.

This is one of those places if you don't know about it you will drive by it, and regret not going…read morethere places. Known for their great drinks, atmosphere, food and staff, this is where you set the bar for the highest of standards. Absolutely great food, we had the ribeye, along with the scallops, my mom had steak and breaded shrimp that she loved . The amount of staff they have on hand is nothing but top tier, and they all work hand and hand with each other like a well oiled machine, very impressive! Can't stress enough of how this, this place is the best of the best when it comes to amazing ribeye. Hands down number one, nobody will come even close to a better steak in this state. A+++

Schwarz's is your classic Wisconsin supper club. Start your night with an old fashioned and some…read morepull tabs at the large bar. Take a look at the menu, and when you're ready, you put your order in with the waitress, at which time you will be put on the waiting list for a table. Once you make it to the table, salads, rolls, and a relish tray are already waiting for you (the cheesy rolls are the best) and the food comes quick. We get the sirloin for two every time, and when I say it could feed a family of 4 with extras, I'm not kidding. The steak is always cooked perfectly. Flavor is great and we always leave with left overs to feed us for the following days to come. Price is very reasonable and one of the reasons we keep coming back! I cannot recommend this supper club enough!

Great service at the bar And delicious dinner! Bartender…read more"Barb" delves out great information; Haase's Supper Club at one time offered an appetizer "Round Shrimp". A customer asked how they were made. Barb said they take Square shrimp and cut off all the edges making them round. The custom asked, "What do you do with the leftover pieces of shrimp?" Barb, replied, "We make soup!" We realized we were duped! Lol! Steak dinners are delicious!

When we first walked into the Supper Club, we got dirty looks as if we were "outsiders." We'd never…read morebeen there before, so we had no clue how the place worked. Not a single bartender explained the process--we actually had to go up to one ourselves just to figure out that we needed to put our names on the waitlist. We were told it would be a 45-minute wait. Knowing that, we decided to drive around Poygan and look at houses. When we came back 45 minutes later, once again, not a single person acknowledged or helped us. We ended up sitting at a table, where we were ignored for another 10+ minutes. We finally stopped one of the waiters, who told us, "The people at the bar will call your name when your table is ready." No drinks, no food--just shitty service and being treated like garbage. Don't go here. I would legitimately give this place 0 stars if I could.

We thought Gordon Ramsey was in the house! AMAZING steaks! Our dining experience started out a…read morelittle concerning with our server. She was very nice, but seemed a bit distracted, and then we didn't see her anymore after she took our order. Another server, "Q", took over and he was delightful! Very personable, nice, patient and attentive! We eat out a lot and are no strangers to a great cut of meat grilled just right! My husband had the 18 oz ribeye (bone in) and it was perfection! He said it was one of the best steaks he's eaten in a while! He also had the split pea and ham soup and he said it was delicious! His garden salad had house-made blue cheese he said was wonderful! I chose the tenderloin, and oh my goodness, it was delicious! Cooked to perfection; great cut of meat! My Caesar salad had authentic house-made dressing. The ambiance was nice and relaxing. The bar is in another room, but it wasn't too loud being separated by a wall. We will definitely be back! Some locals told us they have the best crab cake and hamburger! He showed us his hamburger and it was so thick that he couldn't finish it! Highly recommend!

Excellent food quality and service. I am so glad I found this hidden gem! They understand the…read moreWisconsin Pour and their prices are reasonable

Amazing place! The food awesome, great flavor, HUGE PORTIONS! Definitely worth every penny!…read moreEllie was my server, I watched her above and beyond for every single one of her tables. I'm a truck driver and I'll definitely be coming here every time I'm in Fond Du Lac!

Food, service, and ambiance were good Will be back! Four…read morestar rating, as the bartender could be a bit more cheery

As a non-Wisconsin....the idea of a supper club was interesting to me. I'm so glad we got to come…read moreto this one. We walked in and immediately were thrown to the bar to order drinks which, rad. I'm not usually a drinker on work trips but they had root beer on tap which was honestly fantastic. They sat us pretty quickly, and service was great all night. When I saw there is something for everyone, there truly is. Their menu is huge. And they'll make you potatoes any way you want. We all shared a few appetizers which were all bomb. Always love a good cheese curd. Dinner was great. Anything fried you want, they have it. Chicken was tender. Sides were tasty. Such a unique concept, and would be a really cool spot for families.

My Prime Rib was excellent! Sides not so much…read more I have to admit, with a steak that great, who cares about the sides! But... salad was skimpy and the stuffing was way too mushy. Did have great service and prices are very responsible.

Came here with a group of 12. Food and service were really good! From the steak to the lobster…read moreravioli to the lamb chops, everyone enjoyed their meal. The atmosphere is nice and we had our own room BUT I have to knock off a star. This particular night when it was in the 90's their A/C "wasnt working properly". Which really meant there was no A/C. Someone should have said something, offered to pick up the appetizers or something. The temperature of the room took away from the experience.

I like chops a lot. I like the hours and I appreciate the happy hour. It's one of the only places…read moreopen on Monday night. But the menu hardly ever changes and there's never any specials offered. It makes me think it's not fresh curated food. But hey- it's rural Wisconsin. I don't think the potatos taste like fresh real potatoes either. It's expensive for possibly previously frozen food. The cocktails are hit or miss and the bartenders aren't personable...but I do believe it's better than Norton's now.

Excellent place with friendly, often overworked staff and daily, attractively-priced specials + an…read morearray of interesting beer choices. It can be noisy at times but still seemed very welcoming and the food, including boneless ribs on a Thursday evening was delicious. The moosehead adds a nice rustic touch to the place & we will definitely return.

A 45-minute wait turned into an hour and 45 minutes with no relief in sight. Good cocktails, but we…read moregave up before the two hour mark. At this point, if they don't accept reservations they should be better at estimating wait times.

Had another excellent meal at Rubb's. Wonderful steak. And the stuffed chicken breast was…read moredelightful. And even though wisconsin dells was super busy there was lots of seating at Rubb's probably because they are off the main drag and close to Chula Vista. Worth it to take an extra 5 minutes to get to Rubb's Steakhouse and Supper Club AND they have a wonderful soup and salad bar included with most meals. Restaurant was clean, peaceful, and a great place to get a great meal.

Located a little bit outside of the hustle and bustle of the Dells. We chose the steakhouse given…read moreits wide menu selection allowing for steak, fish, pasta and pizza options as well as the reasonable prices to celebrate our bachelorette. The steakhouse is tucked away at the end of a gravel road and quite small/quaint. It was dark when we arrived so we did not get a chance to enjoy the beautiful scenery I read about. The service was good and they were attentive. The food on the other hand was a little disappointing. The soups at the salad bar were mainly broth and not very flavorful other than one was overwhelming peppered. The rest of the salad bar was fresh and had many options to choose from. We ordered stuffed mushrooms for the table. My friends enjoyed them. For me, they were a little in the blank side and too cream cheesy. My steak was a tad overcooked for medium rare. It lacked flavor despite the garlic butter and mushrooms. The mashed potatoes were heavily peppered as well. I found that my leftovers tasted much better than the night of the meal.

It is no longer Bigger's. Look for Off The Wolf! Still great service And fabulous food!read more

Seriously amazing food! The best supper club food in the area! The new owners Jennifer and Jeff…read moretook over last June and Wow the food now is making waves!