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    Jazzeppi's

    3.5 (88 reviews)
    ModerateItalian

    Jazzeppi's Photos

    Business Info

    JAZZEPPI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Dressy

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    Recommended Reviews - Jazzeppi's

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    Reviews With Photos - Jazzeppi's

    a woman standing at the bar
    Randy S.

    Jazzepies, Is an amazing place .. food is awesome , great craft cocktails, it's an iconic resturant/bar and is a must visit while in biloxi.

    Veal piccata, delicious!

    Such an elegant place but homey at same time, real Italian atmosphere I guess. Our waiter was amazing (sorry I don't remember name), he helped find perfect wine for our meal, I discovered I like the right wine. I highly recommend this restaurant the food is amazing, I had the veal piccata.

    DeDe G.

    Absolute best food in Ocean Springs. Lasagna and Chicken Parmigiana..... and THAT BREAD!

    Chicken Parmesan

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

    Not what it used to be sad was a great place a few years ago I think they don't have enough business to stay with fresh food

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    2 years ago

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    2 years ago

    Food, service and ambiance was all great! We have spent last years celebrating our anniversary with them .

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    2 years ago

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    2 years ago

    Don't order Italian food there, terrible. We had lasagna and spaghetti with meat sauce. Service only ok.

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    4 years ago

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    4 years ago

    Local Italian cuisine favorite! The ambiance and vibe of this place, makes it even more special! Anything you order, is worth the price!

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    6 years ago

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    Page 1 of 3

    Ask the Community - Jazzeppi's

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    The Sicilian

    The Sicilian

    4.4
    (345 reviews)
    2.1 mi
    $$

    Best pizza I have ever had. Amazing service with beautiful music. Would come again for sure.read more

    A locally-owned gem with Southern hospitality and delicious Italian food…read more Having been a fan of this restaurant a few years back, I was excited to try it again after recently moving back to the area. After a couple of unsuccessful attempts to visit on a Sunday (they're closed!), I finally made it on a Tuesday evening. I was promptly greeted and seated by the friendly host right as they opened at 5 p.m. Our waitress was welcoming and took our appetizer order right after our drinks. We were debating between the mozzarella sticks and calamari, and she recommended the trio, which included both, plus fried zucchini - a great suggestion! Soon after our appetizer arrived, the owner and chef came to our table to introduce himself and check on our food. It was a nice, personal touch that you don't see very often. While the service was a little on the slower side, it was clear that the small but mighty staff was attentive and making their rounds to all the tables. For our main course, we ordered the chicken parmesan, which was a generous portion, easily shareable for two, and came with a side salad. It was yummy. This restaurant has a certain charm with its combination of Southern hospitality and Italian cuisine. I would recommend it based on my experience. They also have some weekly specials (unsure for how long) : -Wednesday Family Night: Large 3-topping pizza for $11.99 -Thursday Date Night: The $5 corkage fee for BYOB is waived, and they offer a "share a bowl" upgrade for $5.99 (usually $9.99), which gives you two servings of protein instead of one. Overall, a wonderful dining experience that I'm happy to recommend.

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    Mangiamo Italian Restraunt

    Mangiamo Italian Restraunt

    3.5
    (103 reviews)
    7.4 mi
    $$

    We had a wonderful server named Pam and the food was absolute amazing. We will one hundred percent…read morebe coming back again.

    Stopped by Mangiamo on Cowan-Lorraine with Patty today, but we ended up leaving and heading to…read moreOlive Garden. Unfortunately, the experience at Mangiamo was very disappointing. From what we observed, there appeared to be only two employees trying to do everything--seat guests, take orders, wait tables, and manage other responsibilities. The restaurant seemed clearly understaffed, and while those employees appeared to be doing the best they could, there was very little communication or engagement with customers. It took 10 minutes just to be acknowledged and seated despite no one waiting, followed by another 10 minutes before a table was ready. Once seated, it took another 5-6 minutes to receive water, and after that we simply sat waiting, and waiting, and waiting. We noticed other customers experiencing similar delays, and after receiving little attention or explanation, we decided to leave. No one even came over to ask why. Hopefully this was just an off day for Mangiamo, because good food alone is not enough. Customer service, communication, and proper staffing matter. A simple acknowledgment or an honest explanation goes a long way. Management should ensure they have the resources and oversight necessary to provide the experience customers expect, because first impressions and service are every bit as important as the food.

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    Salute Italian Restaurant

    Salute Italian Restaurant

    3.7
    (380 reviews)
    10.9 mi
    $$

    Love this place!! Great atmosphere, great food, great team. Love, love, love…read more Only problem, the food is so good, I am constantly breaking my diet. Yes carbs are ok to eat but there are carbs and there are carbs. If you have eaten here, you know what I am talking about.

    Salute was a recommendation from a friend. This was my first time eating Italian food in this part…read moreof the States and I understand food changes region to region, no matter, if it tastes good, it is good. Let me say, the atmosphere in the restaurant was amazing. Live music, warm lighting, attentive servers, it's hard to find a reason to complain and it would be nit-picky to do so. The menu is MASSIVE. I didn't count, but if you told me there were 100 items, I would believe you. I get they want to appeal to everybody. Most restaurants can't even do 10 dishes well, let alone the amount present on this menu. So when I see that it makes me nervous, you might very well be looking at a minefield of a menu where some items are delicious and other items...well...not so much. Anyway, I started with the mozzarella...I forgot what they were called but it was a mozzarella stick but much larger. They were huge and if you like cheese, you will like these, no doubt. Moving on, I ordered the Veal Parmesan. Flavor was great but the texture was off, breading did not stay on the meat (not that I expected it all to) but clearly the chef failed to dry the exterior of the filet before frying it. In spite of that, the seafood my other dinner guests ordered looked great and I realize that its probably the restaurant's strength. I will probably be back to give it another shot.

    Photos
    Booth seating
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    4 meat pizza
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    Sweet tea

    Jazzeppi's - italian - Updated July 2026

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