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Jaws Topokki

4.1 (139 reviews)
ModerateKorean, Asian Fusion
Open • 11:00 am - 10:00 pm
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JAWS TOPOKKI ATMOSPHERE

What's the vibe?
Casual
Outdoor seating

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Recommended Reviews - Jaws Topokki

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Soondae
Julie N.

Came here after an lafc game - valet expensive at night 5 bucks and u had to pay before not after getting the car which is annoying. Pretty empty at 8pm - they didnt have anymore shikye slush which sucked. We got a combo. Toppoki huge and yummy. Sundae was plentiful. The dining area was clean. Soda doesnt come w a ice its just w can. Nice late night eats.

Cecilia L.

Really great spot to come for tteokbokki. The sizes are kinda big tbh its definitely shareable. The staff at the front was super nice, helped us with any questions we had about the food and recommendations. The tteokbokki itself was super soft, and paired really well with the sauce. They use quail eggs instead of regular eggs which i do wish they had an option to choose from as quail egg is rubbery tasting.

Menu, April 2025
Diana C.

Jaws Topokki is committed to providing their customers with an authentic Korean dining experience with dishes made with fresh, high-quality ingredients and cooked to perfection. Located in the heart of Los Angeles' Koreatown, @jawstopokki features a range of delicious options, such as gimbap, crispy fried items, nourishing rice bowls, and their signature topokki (available in 4 types: original, cheese, rose and jajang) First time trying Korean Street Food or don't know what to get? Order this lineup and thank me later: Pork Cutlet Gimbap Keto Gimbap Jaws Combo with Jajang Topokki Soup Deep Fried Set (M) Bulgogi Rice Bowl Assorted Fish Cake Soup Sikhye Slushie Jaws Slushie

Jaws Slushie
Bailey A.

SIZZLING, SPICY, WARM These are the words I am gravitating towards in the midst of our rainy weather right now. Seeking out creamy soupy comfort foods that warm the heart would reccommend the rose FOOD&DRINK: Rose Topokki Tuna Gimbap Fried Chicken WHERE: 3807 W 6th st, LA CA parking lot

Chicken Galbi Rice Bowl ( )
Eugene A.

At last, it's my first time dining at Jaws Topokki in KTown. The ambiance is very spacious, vibrant and inviting with adequate seating. I am also fond of the cleanliness of the restaurant, which lures anyone to dine in at this precious spot. I immediately placed my order of Chicken Galbi rice bowl. It is decently priced below $15 and comes with a side of sautéed vegetables and miso soup. Service was pretty quick (approximately a 7 minute wait) and the cashier was cordial enough to bring my order to my table. My rating for the Chicken Galbi is 4/5. The chicken was grilled enough but was a bit dry. However, the fluffy calrose rice, galbi sauce and sautéed veggies saved the entire dish. For me, the side soup was 3.5/5 because it was a bit salty for my taste. On the bright side, I was able to adjust it by adding some hot water from their water dispenser. Overall, I still enjoyed my meal and nothing went to waste. On my next visit, I would love to try their beef bulgogi bowl, as well as their extensive kimbap selection. Jaws Topokki is a great place for a quick, healthy and authentic meal.

Gimbap bento set, doordash
Roberta L.

Ordered jaws for lunch via door dash... We ordered 2 orders of bento box and 1 order of large fried food... The fried food was a mix of veggies, 2 shrimps, around 10 pieces. The bento box was really good and decently priced... The fried food, not sure if it was cause we got it like 40 min after it left the kitchen or something, bit it wasn't amazing.

Celine O.

*disclaimer- I never wrote a review before but this is just UNACCEPTABLE. Jaws Tpk is not new to me because I've ordered from here several times now. I had no complaints from my previous visits but not today... There was a big piece of plastic in my ddukboki and some of the tuna kimbap had a weird grainy crunch to it when I chewed- dirt? sand? I just lost my appetite and threw both the kimbap and ddukboki away. Makes me question the food safety/handling at this location.

Jaws Topokki Soup (left upper), Beef Rib Gimbap (right upper)
Jasmine C.

We ordered the foods through grubhub and ate at home. We got topokki and beef kimbap and it was more than enough for two people! Their kimbap is filled with ingredients rather than just rice which I love. Topokki was also pretty good :)

Bento box with Fried Shrimp Gimbap and spicy pork belly
Quynh D.

I was craving Korean food, and Jaws fulfilled that perfectly. They have affordable bento boxes with a variety of choices. Their gimbap is so good and tastes fresh. I had the spicy pork belly and shrimp gimbap. It comes with sides as well, included is side salad , Kim chi and fish cakes. There's definitely a spice to it... my lips are still tingling! Jaws deserves a repeat visit... I want to try their other menu items like the tteokbokki and cheese balls. They also have the option of doing half size! You know it's legit when it has add ons like quail eggs and mozzarella cheese! They also have slushies. Korean heaven!

Jaws Topokki Soup
Bianca V.

Soup was yummy and flavorful! If sharing for two, def recommend buying another item to pair with it if you're feeling hungry. A lil pricey but the vibes of the place are nice!

Lunch Gimbap Bento BOX ( )
Stefanie D.

So, I almost never do this, but we enjoyed our meal here so much we came back the next day!! All I have to say is Jaws passed the repeatability test! We did an order of the rosé tteokbokki with cheese again, and they were able to make it vegetarian (just note tou have to order at the counter for modifications). I did another lunchbox with the spicy pork kimbap and pork cutlet as my meat, and added a side of the mixed veggie tempura for $2. On short- amazing. I liked the pork cutlet kimbap better because I liked the veggies in the roll from the day before a bit more, but both were delicious and expertly made with that beautiful presentation. Like this is the biggest and best kimbap I've had outside of Korea. I love the tempura here as well. They combine the veggies into this delicious slices of tempura versus frying them piece by piece which I love. The outlet as my meat main was delicious and juicy. I also love the fresh tossed salad, the dressing is yummy! Once again the staff was helpful, the place clean, and the food delicious. Counting down until my return to Los Angeles so I can visit again!

Phattharaporn S.

One of my favorite places to grab to-go Korean food. They have a few locations across LA. The package was great. I love the food too. Rose teokbokki was my favorite. Their kimbab is also very nice. This location is quite spacious and has trendy decoration. Slush was cool for a long time but I think it's a bit too sweet. Parking is valet (something around $5 I think) but they let you park for free if you're taking it to-go.

Two Duo Set with tuna kimbap.
Sarah L.

Two Duo Set with medium spice and mifxed fried tempura and a side of tuna kimbap. Was so yum. But we couldnt finish for two.

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3 months ago

This place is so delicious. I got the rose tteokbokki and it's incredible! I would highly recommend you go here

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Thank you so much for taking the time to leave us a 5 star rating!

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Ask the Community - Jaws Topokki

Do the tteokpokki have pork sausages/bacon/pork in it?

Hi Tamara Qonita M, We don't have Pork, Bacon, Sausages in regular Topokki but we have Bacon in Rose Topokki.… 

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Hangari Kalguksu - (LARGE) Hangari Bossam

Hangari Kalguksu

4.4(3.3k reviews)
0.5 mi•Wilshire Center, Koreatown
•$$
Women-owned & operated
10 years in business

It's very possible that this is the world's best chicken noodle soup. Rich and pure chicken flavor,…read moreperfectly chewy knife-cut noodles that likely cook in the stock so the starch releases to give it a beautiful texture. Also got the oyster porridge. Very solid dish, but that kalguksu reigns supreme. Valet parking in the lot will run you $5-6, and the best time to go is within an hour of opening. The place fills quickly. The team works efficiently to turn tables without making you feel rushed. Highly recommended.

Love Kalguksu? This is a MUST visit if you're in K-Town! Parking is available via valet, though you…read moremay be lucky finding street parking too a few / several blocks away. There is also the option to visit H Mart and get validation with a purchase there, of course. Try to come towards the beginning / end of dinner service, because coming during rush hour may result in a 30-45 minute wait - very worth the wait, though! My friend and I visit on occasion and enjoy their Clam Kalguksu, which is a dish you may not find at other Kalguksu places. The clams are always fresh, clean and free of sand. I'm always impressed with how well they can mask the clamminess and taste of the sea with the spices in this dish. Their other dishes like bossam and chicken porridge. The bossam is decent, though I wouldn't recommend the chicken porridge. The chicken porridge gets thick and dry fairly easily. If you don't enjoy it fast, it will become a chore to eat! During rush hour, you may also need to get your own utensils / ladle because the staff may forget. Plan also to eat fast, too, because they may subtly rush you with the bill... after all, they do often get lines out the door!

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Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

Belly and Jowl & Chicken-KALGUKSU

Hangari Kalguksu - Bossam jowl combo

Bossam jowl combo

Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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(MEDIUM) Hangari Bossam (Serves 2)

Kobawoo House - Banchan! Cabbage, beef, mushrooms and kimchi

Kobawoo House

4.3(1.6k reviews)
0.9 mi•Wilshire Center, Koreatown
•$$

Respected reputation & long lasting & since the 80s. Kobawoo serves traditional Korean dishes that…read morestay true to the old country. Claim to fame ~ signature succulent pork Bossam, clean & tender. Banchan assortment simple yet fresh & tasty. A satisfying meal in Ktown.

One of the oldest Korean restaurants in Los Angeles, Kobawoo (written in Korean as 고바우) House has…read morebeen at this Vermont Street strip mall in K-Town since 1983 (their moniker is 'traditional home style...'. It is pretty elegant inside, away from the shabbiness that most older strip malls in this area now reflect. I came with my daughter's father-in-law (SJ) for a weekend lunch, and we really enjoyed it. Kobawoo is named after the main character in a famous Korean satirical comic strip, with the name evoking resiliency in Korean culture, just like what the owners wanted for their restaurant. It has a nice modern website, with one page menu appearing with pictures. We took the Metro so didn't need to worry about parking (which was already packed) and were seated right away. Pretty much everyone inside were speaking Korean, and it was actually pretty quiet inside with a low key vibe (no flaming cheese or sizzling plates here). SJ ordered for us, getting the Combo Bossam ($75.99). The normal part was boiled pork belly with napa cabbage (both boiled plain and uncut pickled), pickled daikon, radish kimchi and wraps, and salt fermented shrimp. The combo portion added steamed skate and glazed pork feet (hock). We got to choose the steamed rice accompaniment, either white or purple. Later we got a large bottle of Cass Beer ($9.99) to share. Four banchans came immediately with the rice, and all were excellent: I really liked the egg omelet dish (def taking more than my share) and the cut napa kimchi. There was a bit of a lull, then the feet came out next. then the skate next, the main plate of pork belly with toppings last. The pork belly was served slightly warm, with the rest of the food being room temp (or cold). I enjoyed the pork belly, not so much the skate (didn't realize how gelatinous and [edible] boney it is) and the pork feet (served cold hock, not my favorite as the ratio of collagen/fat to muscle was too much for my taste, but glad I got to try it). Even though we ate meat from the most fatty/gelatinous parts of the pig, none of it was overly greasy. The ability to customize to get levels of spice and structure is what makes this so good. Each bite was an adventure, and I really enjoyed trying different combo wraps with the various ingredients laid out in front. Was glad that we had a booth for four, allowing us to spread out. We definitely ordered too big for the two of us, bringing a lot of it home. They have more affordable lunch specials as well, but it being a Saturday was not available. They do have the traditional dishes served by Korean restaurants (Kalbi, BibimBap, and JJigae). They are also known for their their jun (pancakes). Service was good, with them only coming over when asked. We had a lot to catch up on, and never felt hurried as we casually enjoyed our food and drink. They brought over take home containers once we asked, and paid at the table. The servers wished us well as we left, and we noticed how the parking situation had gotten even more hectic from the time we came in. The restaurant appears in Eater's 'Classic Los Angeles Restaurants Every Angeleno Must Try' list, specifically for the boiled pork belly dish. Bossam isn't usually the dish most folks think of when choosing Korean food. If it is, this restaurant certainly is the place to come to.

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Kobawoo House - Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

Popular place. Had to wait 30 minutes for a table for 6 on a weekday at 6:15pm which is not bad!

Kobawoo House - Kimchi Jjigae

Kimchi Jjigae

Kobawoo House - Jangban Guksoo Vegan

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Jangban Guksoo Vegan

Borit Gogae - Dwenjang

Borit Gogae

4.4(548 reviews)
0.4 mi•Koreatown
•$$$

The establishment is very clean and the service is friendly. The price is quite reasonable,…read moreespecially considering the overwhelming amount of food you get. As a party of 3, we all ordered the set menu with barley rice, and I could not even begin to tell you how shocked I was when the waitress brought out the food. It was dish after dish after dish, and by the end of it, the entire table was completely filled with food. All the dishes were well flavored and complemented each other nicely. I really enjoyed that you can mix everything together and create your own combination of flavors depending on what you're in the mood for. There's a nice variety of textures and flavors, so the meal never felt repetitive. To get some protein (and fat lol), we also ordered the bossam. The pork belly was cooked perfectly... tender, juicy, and flavorful. It paired really well with the crispy cabbage and pickled vegetables, which helped cut through the richness of the pork. Overall, this was a really satisfying meal. You get a ton of food for the price, the flavors are solid, and the experience was really unique. Definitely a great spot to come with a group so you can enjoy the variety of dishes together.

What an experience!! Hehhe…read more We got the Set. We also ordered the galbi short ribs. It was about $50 for the ribs alone!! At first glance, everything looked amazing. Down the line, I realized that the set was basically a bunch of ban chan. Some were interesting because other Korean restaurants don't serve it. We were advised to use it to create our own bibimbap. The perilla porridge stood out most. I never had perilla porridge. The taste was unique. It had chicken inside. The small cup of pumpkin soup was yummy. The soybean soup (fermented soy bean stew) had a very pungent smell. I wanted to enjoy it, but it wasn't for me. I couldn't stand the smell and not comfortable with the taste. Wish they gave an option to choose from different stews. The desserts were good. I also like their plum tea/juice. The galbi was well marinated. Not as tender as I was hoping for, but it was still delicious. With the price, I do feel like the set should include a dish of meats. Especially since the restaurant requires 2 people at $34 each for the set. If you go 3 people, prob more worth it. Overall, it was a fun experience. Service was great.

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Borit Gogae - Restaurant decor- art work and Korean figurines

Restaurant decor- art work and Korean figurines

Borit Gogae - Barley rice mixed with side dishes

Barley rice mixed with side dishes

Borit Gogae - Grilled spareribs

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Grilled spareribs

Ham Ji Park

Ham Ji Park

4.2(1.8k reviews)
0.6 mi•Wilshire Center, Koreatown
•$$$

Great service and Very delicious! Loved it here. Will definitely come back!And will recommend to my…read morefriends n family!

tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

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Ham Ji Park
Ham Ji Park
Ham Ji Park

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Jaws Topokki - korean - Updated October 2026

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