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    Italian Cuisine

    4.9 (35 reviews)
    PriceyItalian
    Closed Closed

    Italian Cuisine Photos

    ITALIAN CUISINE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dressy

    Recommended Reviews - Italian Cuisine

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    Gina G.

    One of the best meals I have ever had! This cozy little restaurant is two blocks from our hotel, Killarney Park Hotel, and we wish we could take it home with us. We had a caprese salad and the tomatoes were so fresh, and the mozzarella incredible. Then we had a seafood dish prepared in parchment paper that was to die for, the juices just delicious.

    Cute little dining rooms
    Brian R.

    An excellent eatery that has a tiny main dining room up and two smaller rooms downstairs. Their appetizers were stars. Basic stuff but superbly executed because the ingredients were over the top good. Carpaccio was amazing as was the mozzarella di buffalo with A-list prosciutto that was tender enough to make-a mamma weep for the old country. The scallops with a house cured pancetta and asparagus were delightful, and the lasagna with meat and fresh mushrooms was house made excellence! The ice cream with strawberries,grand marnier and pink peppercorns was fun and different! Not an inexpensive place but a great splurge!

    Victoria W.

    We started with a buffalo mozzarella and heirloom tomato salad which was delicious! The mozz was very fresh and the tomatoes were delicious - we were scraping the plate after. I got the gnocchi which was awesome and my friend got the pasta special which was pappardelle with a white mushroom sauce and she loved it! We had a latte with baileys and more wine for dessert! The wine selection was limited but everything was delicious and the service was great. Regardless of how silly it sounds this was one of the best meals we had in Ireland :) the space is also cute- split on multiple floors. Definitely would recommend it!

    Caprese salad
    Linda S.

    Best Italian food ever!! The food was absolutely delicious and the service was superb. We were very glad to have found this wonderful place. It is small so be sure to make a reservation. Can be difficult to find but easy with google maps.

    Jacob R.

    We went to Italian Cuisine during the slow season. We wanted a break from the traditional Irish pup food and this was a great place! We did the prix fixe menu and every single course was great. The bread starter, the caprese salad and the spaghetti ragu and vanilla ice cream to top it off. This tasted like true Italian food and we were very happy we came!

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    8 years ago

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    6 years ago

    Incredible restaurant off a side street in Killarney. Best meal we had in all of Ireland!

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    8 years ago

    Best food since 7 days in Ireland. Had great fish and meat before, but today everything was combined. Thanks to the team if Italian Cuisine.

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    Italian Cuisine Reviews in Other Languages

    Review Highlights - Italian Cuisine

    My husband had a caress salad and then the "Open Lasagna".

    Mentioned in 2 reviews

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    Piccolo Pizza - Garlic bread

    Piccolo Pizza

    4.8(19 reviews)
    0.3 km

    Piccolo Pizza is just a hole-in-the-wall pizza place in Killarney, but boy, can they make…read moregreat-tasting pizzas. We ordered Hawaiian and sausage pizzas. They were both fresh and oven-hot. The crusts were nice and soft inside but crusty outside. It's too bad the pasta dishes were not as great. The pasta sauce tasted like it was from a can. If you ever are in Killarney Ireland and have a craving for pizzas, Piccolo is it!

    My partner and I went here for dinner tonight after seeing how highly rated it is. It's definitely…read moreworth all of those ratings! This pizza was so delicious and reasonably priced. The people working here (possibly the owners?) are so friendly and sweet and were willing to make accommodations for dietary restrictions. I got the champignone pizza with no ham and my partner got the vegetarian pizza. We also finished with a tiramisu. The food came out super quickly and we got to watch it be baked in the oven. The dough was so fresh and crispy and the toppings were fresh and delicious. I loved my pizza so much and was sad when it was gone. We also got some garlic oil and fresh Parmesan to drizzle on top which only elevated the pizzas more. The tiramisu was heavenly and was exactly what I am craving when I'm craving tiramisu. The restaurant is small but cozy, off the Main Street a little so it's not too loud with the door open. There are five tables inside and a bar area along the wall so plenty of seating to choose from. Many people stopped in to order takeaway or called for delivery while we were here so it's clear they're popular. I loved eating here and would definitely come back. If you want some local pizza, go here!

    Photos
    Piccolo Pizza - Inside

    Inside

    Piccolo Pizza - Champignone pizza without ham

    Champignone pizza without ham

    Piccolo Pizza - Pasta

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    Pasta

    Cronins Restaurant - Sticky toffee

    Cronins Restaurant

    4.5(163 reviews)
    0.1 km
    €€

    While in Killarney, which turned out to be one of our favorite stops while in Ireland, we wanted to…read morehit a true local restaurant and Cronins was just the spot! Cronins sits on a Main Street through Killarney and feels like old world Ireland from the road to the table. It has a storied past in Killarney, being open over 60 years at this point. The space is as you would expect, cozy, local and welcoming. The menu is rooted in local ingredients including seafood, beef and veggies. We popped in for an early dinner and had an appetizer of the Smoked Irish Salmon, which was fresher than expected. Such a simple dish, but it was executed perfectly. For our mains, we had a burger and the Shepard's Pie. Burger was good. It was juicy, well cooked and the onion relish thing they had going on was *chefs kiss*. The Shepard's Pie was spot on. Both were made with local beef, which was cool and extra tasty! Beyond the food, Cronins also has their own cider, which was phenomenal and oddly enough, the only cider I had the whole time I was in Ireland! That speaks more to the hold Guinness had on me and less to the variety of cider. After the cider, we went with a few house cocktails including the Clover Club and Dingle Donkey. Both were well prepared, vibrant and tasty! Service was uniquely local, friendly and fun! From the bartender to our server, they were both excellent! Overall, Cronins is a stellar spot in a great spot in Killarney! When we get back over the pond and to Killarney, Cronins is on the list to swing by again!

    This restaurant came highly suggested as a place to stop and have a nice Irish dinner. My…read moresuggestion is to make reservations as they stay very busy. We start with a brie appetizer, which was so delicious. The brown bread with butter and a tomato paste was also quite good. I had the salmon with a side of mashed potatoes and vegetables. It was cooked to perfection! Service was excellence.

    Photos
    Cronins Restaurant
    Cronins Restaurant - Garlic Ciabatta

    Garlic Ciabatta

    Cronins Restaurant - Calamari

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    Calamari

    Macs Ice Cream & Restaurant - Shepard's Pie - July 2011

    Macs Ice Cream & Restaurant

    2.5(8 reviews)
    0.2 km
    €€

    No wifi, so we had to go old school and go with the gut, and the menu of course. A-OK is exactly…read morehow I would describe this place - friendly staff, rough around the edges decor, and good food. I had a cosmo which I feel was out the bottle, way too sweet for being freshly made, not that great but having had a 5 hour drive it went down nicely. Then onto the starters, Alex had the mussels and begin I the baked Brie. The Brie was lovely and perfectly complemented by the cranberry sauce - the cheese literally burst out of its crunchy shell once cut into which I loved. I also tried the mussels, the sauce was rich and tomato-y but the dish wasn't warm enough which made me a tad nervous. Huge portions though! Next to the mains, this is where if I could, I would give it a 3.5. The lam shank was topped with onions and a thin gravy and then cooked in pasty = lamb shank meets beef Wellington. It was great, the lamb fell off the bone and it was really well cooked and juicy meat. Served on a bed of creamy mash and fresh veg. The veg was slightly under cooked sadly but the rest of the dish, fantastic! I tried some of Alex's ham hock and that too was great. Really flavoursome and soft meat - if, however, your not a big fan of Dijon mustard I wouldn't recommend as it's literally covered in it! All of the above including a pint came to around £60 which for the size of the portions and the overall quality we were happy with!

    Surf and turf dinner was very good. Place was very busy. Our server had plenty of room for…read moreimprovement. She appeared quite young so perhaps she was overwhelmed with how busy they were.

    Photos
    Macs Ice Cream & Restaurant - Mac's (interior)

    Mac's (interior)

    Macs Ice Cream & Restaurant - Mac's (exterior)

    Mac's (exterior)

    Macs Ice Cream & Restaurant - The restaurant

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    The restaurant

    Italian Cuisine - italian - Updated May 2026

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