While we had to wait for 10 minutes for a table it was worth the wait. The cheese curds were some…read moreof the best I've ever had and the hot honey pizza with the gluten free crust was good too.

Fast, reasonably priced, yummy pizza. When we go to Door County, we always have at least one meal…read moreas a take out pizza from Wild Tomato. You can dine in, plenty of seating with outdoor seating views of the beach, but you may have to wait during peak hours. We opt for the convenient takeout counter near the bay and head back to our hotel. We have also grabbed it for an easy meal on the Sister Bay beach, mere steps away, or to have while tailgating before the Door County Drive In double feature. It always hits the spot!

My husband and I were just looking for a quick snack while filling up our car, before enjoying more…read moreof the sights of eastern Door County, and we landed at Baileys 57. From the moment we walked in the door we were made to feel welcome. Clerk at the front made a point of saying "Hello, how are you today?!" (not our typical experience of a gas station convenience store). Wandered back to the food service area, we were surprised to find a made-to order deli counter. The staff at the sandwich counter was very attentive, allowing us to taste the pepper mayo before deciding on it, AND asking if we wanted our shared sandwich cut on a diagonal or straight!!! I mean.....there are 5-star restaurants that don't have this level of service! As we got on the road and each opened our separately wrapped half sandwich, it was like our moms had packed our lunch for us. Tasted like it too. Thanks for this delightful surprise. -Sue . (Ray's sandwich-sharing wife)

Funny to recommend a gas station but it's so clean, has a great view and the nicest customer…read moreservice! Great deli and take and bake pizzas.

A new favorite pizza spot! Grabbed some build your own pizza and it did not disappoint. The cheesy…read morecrust, soft dough, and delicious sauce makes this pizza worth coming back for. The service was fine. Our table was bypassed by the person walking around checking on everyone but that's fine. I wasn't there for chatter ha! The ambiance is fun, small, and intimate. Not a lot of tables and I'm sure at times there's a wait. Fortunately, there wasn't one this time. They have a pricey wine selection but the chilled red bottle was pretty decent. I will definitely come back for the pizza, and hopefully have some conversation with the people that work there next time!

Now seemingly open only on Tuesday nights, this delicious Detroit-style pizza restaurant has been…read moreimpossible to get into the last several weeks because of the crowds, its sterling culinary reputation, and its extraordinarily limited hours open at now only one day a week. Tonight things are quieting down, so that is good‼. Of course, I got here well before 5:00 pm, so that certainly helps. Bad Moravian is the epitome of a low service, casual dining restaurant. Other than paying the tab and the pizza being delivered to your table, you are responsible for doing everything else, like table settings, ordering the pizza on a paper form, grabbing the utensils, napkins, plates, and water, if needed. No matter, this pizza is divine‼. We love , LOVE , the sausage and pineapple , an odd combo, but try it before you say anything. A fun place to dine where the food is everything‼

For our first night in Door County, we ate at Wild Tomato. Outside was the only option (unless a…read morelong wait) and it was perfect. While cool outside, all the heaters around allowed me to take my coat off and really enjoy. I loved the outside seating and would recommend that over the inside. For starters - we got the Fried Cheese Curds. I'll start by saying, I usually don't like curds, but these were outstanding - so light and airy. For the pizza - we shared a small Fuego - chorizo and corn. It had a nice spice and a small was perfect for two people. If truth be told, I thought the pizza was even better than the curds! We also had their Pinot Noir - I don't remember which one, but we loved the many glasses we had! There is a service fee applied to credit card purchases - so bring your cash. The meal was outstanding - as was the drinks and service. I would make this a must stop meal for you!

Shared the green and gold pizza along with a Caesar salad…read more Decidedly underwhelming. First time disappointed with their pizza. Lacked flavor, chicken was blah. Crust still good. Caesar uninspired. Could do better with bag salad from grocery store.

Felt like pizza. Went to Della right at 5P. Seated immediately and proceeded to order calamari…read morewhich was delicious, tender and tasty. Followed with salad dressed with a light vinaigrette - salad was only lettuce which was a disappointment. Split to Margarita with prosciutto pizza. Pizza was undercooked and wet in the middle. Cheese was not fresh mozzarella, but rather regular mozzarella and basal was hard to find. Prosciutto serving was generous and only slightly warm. Disappointed to say the least. Place has nice ambience and great staff. Highly recommend without any reservations. Best pizza on the peninsula hands down.

We arrived with a reservation. There were nine of us. We got seated right at our reservation time…read more There was mixed reviews on the food, but I enjoyed mine. Mine was the $39 white fish with broccolini and potatoes. The fish was in parchment paper and it was a giant serving. I definitely recommend this entrée. We all discussed that the chairs are not the most comfortable we've ever sat on. I'm sure some people love them, but for the majority of the people in our group. It was a hard no

Wow! I already need to find an excuse to visit this cute modern pizza place again!…read more All the staff were very friendly. We sat outside with our kids but inside was very clean and modern. We had cocktails and they were refreshing! The wait list for a table went fast, they told us 30 minutes but was more like 15 minutes. The crust was fantastic magical. If a pizza can feel light and delicious this is it. Sauce was fresh and tasted great! I need to go back!

I visited this past weekend over the 4th and unfortunately had a really concerning experience with…read morewhat was supposed to be a gluten-free meal. I ordered the gluten-free Rosso pizza and specifically confirmed with my server that I was gluten free. At one point, the kitchen initially brought over my pizza, and when I double checked, they told me it was NOT gluten free. Their team then took it back to the kitchen to remake with a gluten free crust. After that, my dad and fiancé received their regular pizzas while mine took another 30 or so minutes to come out. They eventually stopped eating so I wouldn't have to eat my food alone, and by then their food was cold. There were also several other order issues during the meal, including the wrong salad being brought to our table after another long wait, which is not a huge deal (it was a holiday weekend and they were busy) but it felt like our entire order was miscommunicated. What led me to write this review is I'm quite certain that the "gluten-free" pizza I was ultimately served was not actually gluten free. For the next few days after eating it, I became very sick with symptoms consistent with gluten exposure, and it honestly impacted the remainder of my time in door county. What especially raised concern for me was that our server later sent us home with another gluten-free Rosso pizza as an apology for the wait times and order mix ups, and it looked dramatically different from the pizza I had just been served. The crust, texture, and overall appearance were completely different, which made me increasingly worried I had been served the wrong order. The "gluten free" pizza I had been served (in the image attached) looks identical to my dad's regular pizza (plate behind it) and nothing like the other GF pizza crusts in the reviews. I did notice this when our server finally brought over my pizza however she did confirm it was gluten-free. I understand restaurants get busy especially over holidays and mistakes happen, and I'm not trying to be harsh or accusatory. But for customers with celiac disease or gluten intolerance, this is a serious health issue, not a preference. I really hope the restaurant takes a closer look at its gluten-free procedures and communication between the kitchen and servers, because this experience was really disappointing. Inland also does not have an email posted on their website nor can you leave a message when calling, when I tried to discuss with them directly.

One of our favorite spots! We keep coming back and bringing friends...buddies ordered the brisket…read moreand Reuben and loved them! Service is always good and we love sitting outside. Pastry display is beautiful. Nice spot...

First visit here. Employee who took my order at register was helpful and knowledgeable about menu…read moredetails. I ordered the Country Fried Steak Sandwich because I've not seen that in sandwich form before. It's served on their "signature bread" which is a very soft, airy, and fluffy ciabatta roll that I was really impressed with. Note: they do not make any of their "signature bread" or other sandwich breads in house. The sandwich was excellent, helped by a delicious sausage gravy! The potato rings are like McD hashbrown patties in the form of a ring, although a bit thicker and better IMO. I enjoyed my sandwich in their spacious patio. They had an extensive bakery offering (apologies I did not take a photo) of donuts, muffins, cakes, cheesecakes, tiramisu, cookies, and a few other treats. This is a place I would return to, and I feel comfortable recommending it.

I love a good New York style, wood fired pizza with a thin, crispy crust, and I think I found…read moreexactly what I was looking for here! The pizza at Pizza Bros was SO good. Simple, crispy, flavorful, and exactly how I like my pizza. I love their variety of toppings. Plus, it's inside the brewery, which makes it a perfect casual stop for pizza and a drink. Highly recommend Pizza Bros if you're looking for a really good slice of thin crust pizza!

Stopped back and dined in, having the Taco Pollo again! It came out in less than 20 minutes, was…read morehot, fresh, and tasty. TV's, games, fire pits, and indoor and outdoor seating. Counter service for food and drink.

What a fantastic place to visit in the summer! I included pictures of the view from our table…read more Pasta servings are huge and the food was delicious. The order came with access to the salad bar. There's also a tiki bar by the water. Highly recommend!

I have to say, that I really like Sonny's. The food is great! However, the employees you hire as…read morehosts needs a lot of improvement, mostly in their attitude and demeanor. We came in for dinner and requested a table for 3. Since my mother has mobility issues, she can't do booths or tables with high top chairs. After being told we'd have to wait 15-20 minutes (which turned out to be less that 10 minutes), a woman was about to seat us and told us that they can't give us a table but could offer us a booth and put a chair in the middle of the aisle. No and that's not what we asked for. Your host staff need to learn the difference between a booth, a table, and a high top table. Also, sticking a chair in the walkway is really not an acceptable option. We ended up being seated at a huge half booth/half table in the far back corner big enough for a family of 8-10. Another customer's power scooter was also crammed behind us and when they needed to access the scooter, it was quite an ordeal to work around us, even when we tried to move a bit. Our server was a young man. Pleasant and professional. I had the cheese ravioli, my dad has the porcini rigatoni (I've had it before and it's very good!) and my mom had the mushroom ravioli. Her mushroom ravioli claimed to have a marscapone cream sauce. She ended up sending it back because it tasted like alfredo that had gone rancid. Our server was very nice about changing the dish out for the rigatoni and her replacement came out very quickly. We learned that they put brandy into all their pasta sauces and apparently the cook must have put too much in. Granted the alcohol burns off in the cooking process, but I think we'd have liked to know if liquor was being put into our food, especially when it's not mentioned on the menu. I hope they don't use the same practices on their kids entrees. Overall, I've never really had much of an issue with the food here, but I feel like everytime we come to Sonny's, there's something that goes wrong. Oh well, at least I got 4 jars of marinara sauce for $10 due to their surplus sale by the host station! ;)

Good food, fun spot, nice staff. It's small but run well. We'll definitely stop if we're in the…read morearea again.

After getting off the Washington Island Ferry, we plugged Jackson Harbor Soup into the GPS and…read moreheaded across the island for lunch. It definitely feels like you're heading out into the middle of nowhere -- but keep going! It's worth it. This is such a cute, casual, family-owned spot right near Jackson Harbor. You order inside at the counter and then grab a table either inside or outside. We chose to sit outside, and with the beautiful view of the harbor, it was the perfect place to enjoy our soup and sandwiches. We relaxed over lunch while watching the ferries travel back and forth between Washington Island and Rock Island State Park. Kids can play, you can wander along the water, and everything just feels peaceful and unhurried -- exactly how lunch on an island should feel. If you're looking for something fancy, this isn't it. But if you want good food, fresh air, beautiful scenery and a peaceful little slice of Washington Island, Jackson Harbor Soup is absolutely worth the drive!