Great food. Call ahead with no indoor sitting The jerk chicken with rice and peas is amazing.read more

Chicken was tender. Oxtail had amazing flavor. Food was ready within ten minutes of calling my…read moreorder in.

Every person who comes to the U.S. brings their rich culture, beautiful art and music, and, oh…read moreyeah, delicious cuisine with them, and the Haitian community is no exception. Our communities are enriched by the gifts they bring. Yesterday, I got to experience it firsthand thanks to Amy and her crew over at A.J. W Caribbean Restaurant! They hooked me up with a FANTASTIC meal--a TON of fall-off-the-bone tender stew and delicious black rice and pigeon peas with some of the biggest plantain pieces I've ever seen! They've been open here in Albany for just over a year (a critical milestone in restaurant operations!), and if you haven't been here yet, you're missing out! I'll definitely be back (hopefully to try their snapper!)

Sometimes a single dish is reason enough to try a new restaurant, and this is the case with akra…read moreat AJW. It's not fried okra as I assumed but a fritter based on taro. Moist inside, crispy outside with just a bit of heat. A must. Also had a medium portion of the beef stew with vegetables which was easily enough to serve 2. Stew was pleasant with harmonious flavors but the available spicy slaw kicked it up a notch. Accompanied by black rice which now comes with green peas, not mushrooms, and a pleasant plantain patty. (I'm used to plantains sliced like bananas at Cuban places and guess this one is mashed then reconstituted into a patty.) Slices of onion and bell pepper, shown in previous photos, no longer included nor is what looked like a pretty ordinary side salad. Still a very good value for what I received. The interior is spacious and pleasant (apparently a former Starbucks) and a little hard to find with a difficult to read sign. It's to the left of the Men's Wearhouse store in a strip mall facing Colonie Center. Give it a go so this cuisine newcomer does not go away!

In a small town teeming with cozy, charming restaurants, Manchester, VT certainly offers much for…read morefor foodies, especially those who love continental and New American cuisine. But for our little family with two impatient toddlers and somewhat more adventurous palates, we soon learned to seek quick, casual, and delicious. And Jamerican offered that. Unfortunately, on the evening we wanted to try it out, it poured, so we returned for lunch the next day. We ordered the jerk chicken meal and the ackee and saltfish meal--which were simply amazing. So flavorful and generously proportioned. The jerk chicken was incredibly tender inside yet crispy on the outside. The seafood was scrumptious as well. The very kind owner even gave our kids a side of. mac and cheese for free. The seating was very cleverly set up next to the food truck with a canopy for sun cover. This was one of the best and most unforgettable meals during our short vacation in Manchester. The food truck is next to a little brook with a trail good for hiking.

Little place in Vermont... but it was worth it. There for a soccer tournament and had no idea…read moreCaribbean sold in the area. Food was good and portion size was also good.

Don't let the outside fool you because inside you'll find friendly staff and delicious food. We…read morestopped in for lunch and had the Arroz Con Pollo and Carne Asada. I also like that their dishes look just like thei do on their website. Both were cooked and seasoned well. We'll definitely be back for more.

La Fogata served scrumptious, hearty Colombia food with generous portions at a somewhat elevated…read moreprice. The restaurant had some lovely paintings, traditional bags, flowers, and other decorations. We were excited to try some traditional Colombian food, and appreciated the diversity of the menu. We ordered the bandeja tipica and the arroz con Camaro was, which was more than enough for two adults and two toddlers. My favorite was the arroz con camarones, as the yellow rice was wonderfully spiced and flavorful. The shrimp were delicious, and the tostones in both dishes also scrumptious and not too dry. The bandeja tipica's steak was cooked just right, that is to say not overcooked and still tender. The pork belly was too fatty for our taste, but it had a crispy texture and was well-seasoned. For their amount of meat and overall portion, the prices were fair to slightly high. The service was pretty good. We enjoyed our experience, but probably wouldn't go out of our way if we were in the area again.

A hole in the wall with great food! We weren't sure what…read moreto expect but the food was surprisingly good, so many options and the prices were great. Our server was friendly and the food came out fast. There's plenty of room to sit but we saw they also have a great take out business!

Best, more authentic Jamaican food you'll find in New England! Never dissatisfied or disappointed…read more Service with a laugh and the restaurant is easy to find and comfortable.

Under new management with expanded hours. Tuesday - Friday…read more11am -8pm. Same(ish) menu

The Caribbean Kitchen food truck is parked next to Rhyme Auto on Fairview Avenue (US 9) in…read moreGreenport. Their hours are very limited, open on Wednesdays and Fridays from 11:45 am to 6:30 pm. There are picnic tables close by to enjoy your food. This food truck serves up Caribbean fare including oxtail, jerk chicken, stew chicken, fried chicken, curry chicken, curry goat, escovitch (fish), vegetable meal, and beef patties. I stopped by the Caribbean Kitchen food truck recently. I ordered the Fried Fish (escovitch) dinner ($18) served with vegetables, plantains, and rice & peas. My food was prepared to order and ready in about 10 minutes. The portion was very good, which had lightly fried snapper (topped with peppers & onions) firm pieces, shredded cabbage, carrot, peas mix, warm plantain slices, and soft sweet rice & beans. This freshly cooked entrée was very good and had nice flavors. I would definitely order this again!

Great little spot right next to the River Walk. A semi permanent food truck, friendly owner, good…read morefood (oxtail, jerk, curry) - great fried plantains.

Wonderful food and owners! Try this place! I've eaten there several times and love it…read more As far as I know they are still set up in the Orvis parking lot. (The main store, not the outlet.)

Friend of mine recommended this place to me awhile ago. Drove past it many times. Finally stopped…read moretoday. Got the Curry chicken which came with rice, cabbage and a few sliced plantains. It was phenomenal. Perfect amount of curry not to strong which happens a lot. I got the medium container which more then filled me. I will definitely be stopping in here again.

Everything was Awsome! Services were great. Best Jamaican food I've ever had. I will definitely be…read moregoing back.

Great Jamaican food on the middle of a ski mountain is not something I expected to find in…read moreKillington, VT but this place is the real deal. We ate here both days we were skiing. It's really really good. Homemade hot sauce also for the win! I've skied all over the country and usually the options are so poor - this place is an awesome option, and I hope Killington keeps it after the renovation it looks like is planned for their space. Don't sleep on this place - def make it part of your ski day!

Still the nicest folks, many of whom we recognize from last year. This really makes me happy. I…read moreread this to mean that staff either have an ownership stake or they are being treated with enough respect to remain on board year after year. Still improbably good food for a ski mountain or Vermont. Cocktails aren't overly wimpy and are made with good alcohol (Tito's in my bloody Mary) + reasonably high quality ingredients. Vegetarian and pescatarian friendly. It can be a little hard to find if you're not already on the part of the mountain near Skyeship Gondola / Needle's Eye / Northbrook, but we happily go out of our way to eat here.

Great curry goat. The goat was so tender and fell off the bone. The mango juice was nice too - not…read moresweetened, which was good. The owner was super sweet. Told me all about the area. The service was prompt and the food came out piping hot. The space is large and bright. Casual atmosphere. They can definitely spruce it up over time and turn it into something cool.

Sadly disappointed with this local hole in the wall restaurant! I'll start off with absolutely…read morepraising the service. Our server and cook was incredibly kind and friendly. We actually ran into her again at a farmer's market, so it's clearly a staple in the community for Caribbean food. For my visit, I was disappointed with the options and underwhelmed with everything other than our jerk chicken. That was cooked to fall off the bone! The menu could have been improved in describing each dish - I ordered fried plantains expecting sweet instead of tostones style. No entree options for vegetarians although the online menu mentioned jerk tofu. Overall, I had hopes for more.