We booked a private class directly with the school. They were very helpful and accommodating. Chef Christiana was fun, personable and had a great sense of humor. She did a fabulous job explaining everything and regaling us with tales of her chef experiences. I would highly recommend. read more

Inrome Cooking - Cooking Schools Near Me - Rome, RM

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Truly "The Cherry on Top" part of our trip!!!! We took a Pizza and Gelato Making Class in the Heart of Rome at InRome Cooking Classes, truly an incredible experience for our family! We all learned so much, and we were with other families in the class as well and felt as if we were the only ones! Chef Simone was so kind, funny and informative! He showed us why Romans make the pizza they make, how to make the sauce, and how to bake the pizza's in the oven. We tried our hand at Gelato too - genius! Such a great part of our trip!!!! Totally made the TOP of our list! Completely WORTH IT!!!! Such a fun experience, doing something off the beaten path, and so fun!!!! Our Pizza we made was THE BEST PIZZA we had in Rome!!!! Thin, crispy, enough sauce, basil, mozzarella, perfection! The Gelato was out of this world too!!!! Rich and creamy! So fun to work with others, and with our family making something to eat and share! If you are looking for a unique experience to give you true credibility with your group, family and/or friends - this is truly a HOME RUN EXPERIENCE!!!! This will be a story of yours told for years to come!!! Try to get Chef Simone, you would be so happy you did!!!!! He's great with kids, adults, those who can't stir, and those who think they can! LOL!!!! Super fun!!!! Enjoy yourself and have fun!!!! When in Rome.... read more

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We took a cooking class here booked through our travel agency. We started the tour at a market and our host / instructor Roberto went around and bought most of the ingredients for our meal. We then took a taxi back to the school and started our meal of pasta, chicken and tiramisu. I really loved the mix of doing some of the prep ourselves but also then having professionals finish some of it ( like cook the chicken and dress the homemade pasta). It was an enjoyable class that made all of us in our group feel good about our contributions without getting overwhelmed in the cooking process. The lunch we had with the food we helped prepare was amazing and afterwards, we were given a link to access up to 100 of the Inrome Cooking recipes. I really enjoyed the class and recommend anyone who goes to Rome take a class from them. read more

Inrome Cooking - Cooking Schools Near Me - Rome, RM

Highly recommend!! I took the pizza and gelato making class and it was absolutely amazing! Half of it was hands on and half was together as a group. Everyone makes their own pizza and we made the dough together as a group. The instructor explains certain aspects of cooking and how to make a true Italian pizza. The gelato was so much fun to make as well and you get to choose your own flavor. Our group had 8 people in it (two couples and a family of 4 including 2 kids). The kids kept up with the rest of us and were not a distraction. When everything is done cooking (the pizza was super fast!) you go to a tasting room where you all sit together at a table and wine, beer, etc is served. You stay as long as you want up to when your class time is over. It was such a great experience and easy to find. It was just the right amount of learning and an experience I'll never forget. read more

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I just came back from Rome and the cooking class through Inrome Cooking was one of the highlights of my trip. I love Italian food so I wanted to learn about some of the cuisine along with how to make it. After doing a Google search and reading a number of positive reviews, I decided to go with this company. Their website is very easy to navigate. They offer cooking classes along with many tours related to food. There are so many options! I knew that I wanted to cook so I looked into the cooking classes. I decided to splurge and go for the full course Italian menu. For 100€, you get ingredients for your meal, instruction from a chef, a tour of the market in Campo de Fiori, drinks, and a large lunch. The pricing was very reasonable. We met by the Bruno Giordano statue in the middle of Campo de Fiori at 9:30. Our guide/instructor gave us a tour of the market along with introductions to various produce as we purchased ingredients for our recipes. We also went to two butcher shops where we learned about the varieties of cold cuts that Italians enjoy. After a brief stop for a potato pizza snack, we cut through Piazza Novena en route to the cooking school. The school/cooking class location is right across from the Senate. On the second floor of an older building, the space is very spacious and bright. They have restored the unit while leaving many of the original aspects of the building, including a beautiful design on the ceiling. We learned a lot and ate enough to subside our hunger for a week. Our menu was Roman style artichoke, zucchini blossom fritters, pasta, shredded beef and tiramisu. At 2:30, we finished our dessert and began to get ready to hear back to our hotel. I highly recommend this company for cooking classes if you're visiting Rome. Hopefully I'll be able to go back to Rome again soon so that I can sign up for another of their cooking classes. Good for: cooking class, tourists in Rome, groups read more

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My wife and I did a pizza class with Max. Not only was the experience fun and informative, the food we made was absolutely delicious. I had never made pizza before, but with Max, and the fantastic ingredients they supply, there is truly no way to go wrong. I'll go as far as saying the pizza we made with Max was the best pizza I've eaten during our multi week trek across Italy. I'd highly recommend it to anyone looking for a delicious lunch, even if you're not interested in repeating these recipes down the road. Amazing food. Amazing experience!! read more

We took a private lesson at InRome cooking. It was a great bonding activity for the family. The kids made gelato and pizza and we made pasta and tiramisu. You make everything from scratch. Max- our instructor- was amazing. He was very engaging and gave a lot of good tips. Their entire staff was sweet and welcoming. Pros: Amazing family friendly experience Cons: Building is a bit hard to find. Its across from a pharmacy. You have to be buzzed in. Definitely worth a try. read more

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This cooking class was a major highlight for me while visiting Rome. We made pasta and tiramisu, which to my surprise wasn't as difficult to make as I would have assumed. read more

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Best experience in Rome! Definitely a must if you visit. David was so nice and extremely experienced in the art of cooking pizza and making gelato ! read more

Inrome Cooking - Yummy pizza - Cooking Schools Near Me - Rome, RM

The kids and I did a food tour and pizza making lesson with the wonderful folks at InRome. It was a great day, and Sarah our guide was really fantastic. The tour was super educational (in a fun way) and the kids understand much more about Roman food, culture, and history as a result. We started off by walking from our hotel to Campo Di Fiore to learn about the market and meet some vendors. We sampled Olive Oil from around Italy, Balsamic Vinegar, and Cheeses. We visited a Salumeria and tried a wide variety of salami, ham, and sausages. After the market we walked through the adjoining neighborhood and experienced a bakery, where we sampled Porchetta pizza (that's a sandwich to us Americans), Arranchini, and Cannoli. All along the journey we picked up interesting tidbits and background on each food and its history. The kids loved it. Thoroughly stuffed we made it to the InRome Cooking kitchen and were introduced to Chef Marco who walked us through our pizza lesson. We learned about different dough types and how you need to let it rise properly and the different types of flour and ratios needs for different style crusts. We made sauce (shockingly easy with an immersion blender) and finally prepared our pies. A quick stop at the oven, where we learned about different temperatures and cooking styles. Did you know it only takes about 90 seconds to cook a Neopolitan pie? Finally our master works were done and we sat down to eat. The pizza was terrific and we really enjoyed ourselves - even my petulant 17 and 15 year old teenagers. I highly recommend InRome. read more

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I took the class Cook an Italian Sunday Lunch with Farmers Market. We had Chef Max and he was amazing! We made tiramisu, squash ravioli and roast chicken with potatoes . I can't wait to get home to make all these recipes . 10/10 recommend ! read more

This was probably the highlights of our trip to Rome. The class was intimate only 8 of us total and very hands on. Chef Francesco was amazing and really explained the process step by step. The class I had featured 5 courses: Appetizer: ricotta and onion jam toast 2 pasta courses spinach ricotta ravioli and Pepe e Cacio fettuccine Main course: Chicken with red pepper tomato sauce Dessert: Tiramisu Everything we ate we made including the ricotta cheese. After cooking we all sat down to eat along with wine I learned so much and can't wait to try the recipes at home as everything was super easy to make. I highly recommend this class if ever in Rome read more

Inrome Cooking - Cooking Schools Near Me - Rome, RM

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My husband, 17 year old son and I were lucky enough to take the Roman Pasta making course with Chef Max yesterday at In Rome Cooking. What an AMAZING experience! We learned out to make (and eat) 3 different pastas from scratch and their accompanying sauces. The space is big and bright and super clean. Max is a great hands on, friendly, PATIENT teacher. We had a blast and would HIGHLY recommend In Rome Cooking to anyone in Rome for a cooking/food experience. If we could go back tomorrow...WE WOULD! Thanks to Max and his team for an awesome afternoon! read more

We had such an amazing time!!! Delicious meal, great company, and amazing wine!! Never felt rushed and learned so much while having tons of fun! Worth every penny!! Matteo will help set up your reservation and Gloria will help you cook a delicious meal! read more

Inrome Cooking - Cooking Schools Near Me - Rome, RM

Was our first time in Italy and our travel agent suggested taking a cooking class. We didn't know what to expect and boy were we pleasantly surprised. We met with Chef David who was our instructor. We talked about what types of Italian food we like to eat and decided on a chicken dish with pasta and tiramisu for dessert. We went to this fabulous outdoor farmers market where he took us shopping for our ingredients. All fresh and amazing produce, meats, breads, etc. It's close to the cooking school so we were able to walk there after shopping. Now for the meal, we can't say enough about how great Chef David was at his instruction. The class was an interactive step by step process with David guiding us along the way. Not to mention he is just an overall genuinely nice person. He is super knowledgeable and passionate about his cooking. He answered all our questions and we never felt rushed. We seriously felt like we were at home cooking with a friend. We couldn't believe we were able to make fresh pasta, our own homemade sauce with the most delicious tomatoes we've ever tasted. The chicken was so simple and absolutely delicious. Our tiramisu was outstanding! Chef David made the class so much fun, and we actually learned a lot. The dishes we prepared was seriously one of the best meals we ate in Italy! I would totally recommend taking a class at InHome and if you can get David as your instructor, it would be your lucky day. David gave us a link to the dishes we made so we can make them again when we get back home to the U.S. Thank you David for making our first trip to Italy a memorable one! read more

Loved this hands-on pizza and gelato class! Would do it again or cooking risotto. Chef Jonathan is an artist at his craft. Don't miss this insight into Italian cooking. read more

Inrome Cooking - What?? Me cooking? And, then I ate it all. - Cooking Schools Near Me - Rome, RM

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Pasta and Tiramisu making class was fantastic. Friendly and very accommodating (of us arriving late) so that we didn't miss out on anything. Very well staffed, Informative & supportive. Recipes were interesting and tasty. Sons of 10 and 12 thoroughly enjoyed it too. Dinner together after was v peasant. Only suggestion would be to manage class sizes, it felt crowded over two tables but can understand why it is so popular. read more

In Rome Cooking was absolutely the best experience for our family of 10 on our first day in Rome. Max and team were incredible hosts, they walked us around the market to buy vegetables, and into a local store for cheese and meat. All 10 of us, including our 9 year old child, made Tiramisu and pasta, and our hosts served us wine and helped us with every step. We were so VERY lucky to have discovered these guys, and they went well above and beyond. This was the most incredible activity for our whole family on our trip to Italy. read more

We spent an incredible day, 9:00am to 3:15pm. Wonderful tour of the open market at Piazza Campo Fieri where we bought the making of our lunch; fried zucchini flowers stuffed with cheese and battered fried fresh vegitable, fresh hand made pasta, stuffed chicken thighs and Rome style Tiramisu. Learned a lot, laughted a lot, a highlight of our Rome visit. read more

I wanted my family (3 adults, 14, 12, and 8 years old) to experience a cooking class. This was the most reasonably priced (discount for kids) highest rated class. They communicated really well. The place was really easy to find. We arrived a little early and was warmly greeted. They offered us a suppli to start and that was good. It is a huge facility with two kitchen and large dining room. Our group class consisted of 3 families totaling 15 people. They assigned us two chefs. Both spoke fair English and were very pleasant and helpful. The explanation was simple. It was fairly hands on and my young kids were able to follow. We made tiramisu individually. Loved the fact that you could personalized them (you are your own creation). The pastas were a joint effort. Since we were all novice, the pasta was very doughy and inconsistent. But one of the sauces was fantastic. It was a pork sausage in red wine. Very tasty. They did not of drinks initially. In the kitchen, they laid out some soda (3 cans) and juices. Wine was not offered till dinner. I thought it would be more free flowing. Dinner was good and there was plenty of food. Total experience was about 3 hours. All in all, a good experience. read more

We took a private cooking class with Chef adri and it was fantastic. Excellent teacher, very patient, and taught us to cook one of the best meals we've ever had! read more