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    Industry Public House

    4.0 (1 review)

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    1 month ago

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    Butcher and the Rye

    Butcher and the Rye

    4.3
    (1.1k reviews)
    21.2 mi
    $$$

    Oh man, what a meal. I've been counting down the days until this reservation. First, the vibe is…read moreimmaculate. Woodys, cozy, moody, eclectic. We also had excellent fast service for Friday night. Food: Sunday gravy - this tasted like it simmered on the stove for hours. So dang good with an immense depth of flavor. Put it on the focaccia, and it is a divine combo. Rabbits and dumplings - this was a homey pot of goodness. The rabbit was tender, and the gravy was packed with flavor. I loved the little mushrooms and dumplings. It was just a well-done, tasty dish. My wife loved her chicken dish. She said it was a deconstructed chicken, but completely "chefed" with great flavor. It was so savory and delicious. Get the Kirby cucumber salad. It was zingy and a good, light side! The baked Alaska was amazing. The presentation was fun-- a flambé on the table... so much fun and there was so much big flavor. The punch of rum paired perfectly with the bananas foster and cake. Just so elevated and great!

    Love to see yinz back!!!!…read more Hance took great care of us and started off by giving us a rundown of the menu which helped so much. He went into detail to any questions we had with the sweetest demeanor. We started with some wine and bread service with pesto. It was just 2 of us having a girls night and decided to share a bunch of starters. We had the mushrooms and the game lasagne. Everything was so good! So happy that butcher and the rye is back. Can't wait for my next visit. Thank you Hance and the team for the great night!

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    Butcher and the Rye
    Butcher and the Rye
    Butcher and the Rye

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    The Warren Bar and Burrow

    The Warren Bar and Burrow

    4.2
    (330 reviews)
    21.3 mi
    $$

    Staff were very friendly and helpful, food was awesome. It was fun to people watch as the theatre…read moretraffic walked by.

    I've worked at and attended shows at the Benedum for years and finally made it in to try the Warren…read morethis past weekend. I've heard so many mixed things that I have to say I was pleasantly surprised at how much I enjoyed every aspect of my experience. It kind of has dive bar vibes but the food and drink options are definitely on the elevated side. They open at 4 on Sundays and I got there around 4:15. It was already pretty busy (and by the time I was leaving, every single table and bar stool were occupied). They have standard booth seats along the windows, hightop tables in the middle and bar seating along the bar that curves along the back of the restaurant. I chose to sit at the bar since I was by myself. I was promptly greeted by the bartender. They don't hand you copies of the menu, you have to scan the QR code to access. It is easy to read and follow with sections for drinks, specials (this time they were Wicked themed as a nod to the show at the Benedum) and a sushi section. I ordered the street corn dip. The chips were a bit overcooked and the dip was just OK. I thought it was pricey for what you got. The star of my meal, though, was the patty melt. It had the burger, a bacon jam, caramelized onions and was absolutely delicious! It was served with fries. I considered ordering sushi but wasn't sure what to expect. The patrons sitting on either side of my ordered rolls and they were a nice size and looked delicious, so that is something I would consider ordering in the future. It was a place I'll likely be back to because of the proximity to the theater (although their prices definitely reflect that). Just note how crowded it always is and give yourself plenty of time if you plan on heading here for dinner before the show.

    Photos
    Interior
    Interior
    Sushi
    Sushi
    Inside

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    Inside
    Figaretti's Restaurant

    Figaretti's Restaurant

    4.1
    (246 reviews)
    26.1 mi
    $$

    Fantastic I like…read moretotally flew by the seat of my pants when I planed the West Virginia portion of our trip. Wheeling seemed to be somewhere in the vicinity of our drive to Morgantown tomorrow so I decided to stay the night. Looking for a place for dinner, I stumbled upon this place on Yelp in wheeling. Little did I know what an iconic place this is. We arrived at 5:15 on a Wednesday evening bc we are getting old. A couple leaving at 5:15 made us see our future. We were fortunately seated immediately. The inside is SO CUTE. I can't get enough of it. It felt like such an authentic Italian experience. Our server was incredible. So nice, personable, helpful. We started with our beverage orders. I went with a little something off their cocktail menu the elderflower martini which, exactly as I expected, was way more like spiked juice than a "martini" but I wouldn't want it any other way. Don't think I wasn't intrigued by the fried cheese but we have been eating a fair amount of that lately so instead of offering an app, I opted for an entree (stuffed rigatoni) and a side of broccoli. GF ordered fettuccine with red clam sauce. She got a house salad and I didn't for some reason. The broccoli was seasoned wonderfully but the texture wasn't as crisp as I would have liked. The rigatoni and the house sauce was ORGASMIC. That sauce is incredible I would gladly buy it by the jar. The rigatoni were al dente pillows of creamy ricotta heaven. Spectacular. GF regarding her red clam sauce pasta, "delicious". We also ordered the tiramisu to go so stay tuned on that.

    Words can not express this experience. We were heading home to VA from Cincinnati. Hubby found this…read moreplace on yelp with rave reviews. It was a Monday evening. We arrived and thought maybe we are a little underdressed for this place. So we asked for outside seating. There was a couple with a kiddo out there it was quiet and not as cold as inside. Very nice. Drinks? Asked the waitress "do you have sweet and is it good!?" "Oh yes!" She replied. Me and my grandson agreed on sweetea. She brought it out and it was quite weak and had an odd taste. Yuh, they don't have filtered water. So it's WV chlorinated. We ordered an appetizer and it came quickly. 2 Ribeyes medium and medium rare. And a cod filet. The cod came out 45 min before the steaks. We kept being told by the waitress and owner I'm guessing "just a few more minutes!" An hour after sitting down maybe longer two well don't steaks were sat infront of hubby and grandson. Absolutely not! We were going to suck it up but it wasn't cheap. So the guy said he'd take and replace the steaks. 30 ish min later the steaks came out still overdone. They gave us no discounts brought out an entire other full serving of food. Over 2 1/2 hours total. We were going to serve the overcooked meet to our dogs and they wouldn't even eat the meat or the bone. Apparently this place is popular with the locals but our experience was extremely poor.

    Photos
    Bar
    Bar
    Stuffed Eggplant Parm with Fettuccini and red sauce.
    Stuffed Eggplant Parm with Fettuccini and red sauce.
    Outside

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    Outside

    Industry Public House - tradamerican - Updated August 2026

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