Best Italian food in Albuquerque I eat here everytime I am…read moreon the west side. Great service, great food, and always smells good. Like Carol R said mashed potatoes are fantastic.

I am a regular and the staff are always amazing. It's a place where you can feel comfortable going…read morealone or with friends. I always boast about the food but I have to admit the last two times I've went the flavor was lacking and the sauces have been watery which has been disappointing because when I crave pasta this is my go to place for the rich savory dishes. I'm no discouraged from going back I just hope it was a fluke. Still the best atmosphere in Rio Rancho!

Yummy pizza. I ordering and it was ready when I got there. I had the pepperoni and half pineapple…read moreham. I love the traditional small pepperoni and it was delicious. Medium pizza was large sized and lasted all week!

Dine in | Dinner I…read moredon't normally do bad reviews but i mean this wasn't not ok. We arrived a little before 4 there were only 2 other tables being used. Not greeted by any staff for a few min but over all We sat quickly ordered some waters and bread sticks and nachos for appetizers. And 1lg pizza supper simple. At 415she brought us waters and told us sorry they got busy. She never came back. Another waitress shortly brought out our bread sticks and nachos. No plates no napkins. It's just me and the kids they don't mind. Our nachos had hair on them cooked into the cheese. Tried to flag down "our" server she never came. Finally the other girl brought it pizza. We told her about the hair. Showed her the chips dangling cooked across multiple pieces. She apologized, my daughter didn't like their pizza.So she offered to get her more nachos. I said, thank you and waited for my waitress to come back. She didn't.By five fifteen, we still had no nachos, and nobody had come to fill our drinks or take care of us. My daughter walked to the front let them know that we had to leave.And we needed boxes and our check..... Still, a bunch of time went by. Nobody came so i got so the kids and our stuff we walked to the front "our" waitress looked at me and said, sorry we're busy. I told her about the hair and the nachos, and how no one has waited on us in over an hour. She got an attitude and said, well.You can talk to my manager..... I said yes please! The manager, his name was David was completely clueless and just said, well.We can give you a discount.Your nachos are supposed to be rushed. I told him i'm not gonna pay for food with hair.In it and I need to leave. He looked at me and said, well, okay.And proceeded to print out my ticket.I told him i'm sorry but i'm not paying for food with hair in it.And he said, okay, well, we'll take that off.. No apology, no nothing.I couldn't believe it... Other than the one young lady who was not our waitress. No one was apologetic. They made us feel like a very big inconvenience, told us how busy they were. And I let them know that we were there before they got busy. And she just said well okay...... I overpaid the thirty eight dollars for my food and we left. All that to say we will not be returning!!! I see all these good reviews for this place.And I wonder if they're just friends or I guess just came when there was different.Waitresses i'm not sure but that was awful!! The only shot out was to the sweet young lady not our waitress if it is her name on the top of the ticket Since she checked us out, I believe is Sara. Thank you for being the only one kind to my family.

Not my first visit to this amazing restaurant. The service was exceptional from the staff taking…read moreour order to the gentleman who delivered our food to the young lady who kept filling our beverages. We sat outside on the spacious patio which allowed our party of three to enjoy a perfect Albuquerque evening. As always the food was so delicious that I did not have time to take pictures. I had the Penne Alfredo while my dining companions each had sandwiches and we shared a serving of tiramisu. My daughter said it is the best in Albuquerque.

I took my manager and her maintenance to celebrate her achievement…read more Light, airy, inviting dining room. Staff was super friendly and attentive. You order at the register, choose your table and they bring your food to you. We enjoyed the Penne Alfredo, Lasagna Bolignese and I had the Lasagna Giardiniere (vegetarian Lasagna). The food was fabulous. Hot fresh with great flavors. Highly recommend

Food is always fresh and tasty. Service is good and the…read moreplace is like a modern day Cheers- usually the same faces at the bar where everyone seems to know each other.

Excellent! This was my second time dinning at Pizzeria Luca, but my first time having their lunch…read morespecials! They were so affordable and extremely delicious. I really loved their arugula salad- I've been craving it since I had it last! Their caprese salad was super light, no bread came with it which was a bit sad but also exactly what I needed for a light lunch! Their pizza is thin and delicious, and I really enjoyed the flavor of their Brussels sprouts. We sat at the bar on a packed Sunday and the bartender was super attentive and the food came out quickly. I can't wait to go back!!

May 15, 2026. Friday. Dinner…read more Shot by here after a Defined Fitness workout. It's located on Southern, in strip mall, by Bulldog firearms. I called in my "to go" order from the gym. I noticed quite a few five star reviews for this joint on Yelp. This place is supposed to make the genuine NYC pizza with thin crust. I ordered 2 cannolis ($11) and an 18" Deluxe pizza ($25.25) with pepperoni, ground beef, mushrooms, sausage, onions, and black olives. When I arrived, David Wheelock, at the cash register, told me they had just removed my pizza. He handed me the box and said he had to go in the back to make the cannolis. I'm not sure if they really make them there or not, but they had lot of cream filling and weren't too sweet. The pizza had a lovely, crispy crust and a ton of toppings. I wish this place was closer. By the time I got home with the pie it wasn't hot anymore. Just warm. A very good representation of NY style pizza.

Wanted to try a new pizza spot in my area so we opted for Davido's. We ordered an 18 inch pepperoni…read morepizza and some wings. I forgot to take a picture of the pizza and wings until we had already consumed half the pizza and all the wings. The pizza was absolutely delicious. The flavor was nice and one of the better pizzas I've had in a while. The crust is very delicious and has such a nice texture and mouth feel. I wish the pizza was saucier but that's just for my personal liking. The pizza was perfect. Now onto the wings. Even though the flavor was delicious they were incredibly small. Just a tad bigger than a nugget and that's just way too small. Service at pickup was neither friendly or rude - just transactional. Overall the pizza was good enough to order it again.

This was our first time at turtle Mountain brewing and it did not disappoint! My dining companion…read morewas craving something from another restaurant on the other side of town, but considering it was so late, I suggested coming here as it had similar things on the menu, and I am so glad I suggested this place. We walked in, and the place was a little crowded, but we were still sat pretty quickly. I liked the atmosphere of the place because it seemed very open, inviting, and had a certain local charm to it. As soon as my dining companion saw the people around us getting their food delivered it looked so good she no longer remembered what we came for and we ended up ordering something completely different. We didn't wait long for our waitress to come over. She was very nice and attentive I asked her for a drink recommendations, and she mentioned some good ones. Considering the day before was New Year's Eve and I probably should've took a break from drinking, I said say screw it and got something light. It was a blood orange cider, and it was delicious, I was not expecting it to taste like that! Unable to make our minds up, we decided to split a salad and pizza. For the salad I wanted to get the Valley grande, but we compromised and got the brazos which was essentially a Caesar salad. That's how it was huge. We had enough to share and more, it was also tasty, the dressing. You could tell was definitely house made. For the pizza we decided to get a split half truchas and half chimayo (my half) and it was amazing the flavor was great and the topping fresh. Although next time I will ask for well done. On to dessert. The best thing we ordered all night was the Apple calzone. It seemed to be the size of a little football and came with two scoops of ice cream. I could tell it was made to order and it was absolutely delicious! We cannot wait to go back.

It's been years since I've last visited Turtle Mountain. When I say years I mean we're talking at…read moreleast a decade and a half. These days it's very rare for me to be in the Rio Rancho/ West Side of Albuquerque but after my favorite restaurant with amazing calzones closed up shop at the beginning of the year, I found myself looking for around for a decent calzone. With fond memories of this place I decided to give em a shot. The restaurant was very busy when I arrived. Luckily I ordered ahead. Got myself a pepperoni calzone with extra cheese. I walked in bout 20 minutes later and the staff had it ready to go. I thought great that's awesome. That was until I got to the car and inspected it. I knew this thing was coming home but I was really hungry so I decided to at least get a couple bits in. The considering the calzone was prepped pretty quickly after I'd ordered I have to say it wasn't very warm and the sauce was way too thick. The crust and the flavor overall didn't impress me too much I admit. It wasn't until I got home and dug further into it I realized the center was not cooked well. The center had not melted at all. There were strands of shredded cheese piled on pepperoni you can clearly tell had not melted at all. I should have called to complain but by then an hr had passed so I ended up throwing it in the oven to melt finish cooking it. Even then I wasn't impressed. Considering how expensive it was at almost $20 I expected a lot better quality. For the same price I could've gone to another pizza joint and ordered a pizza instead that I know would've been way better. Overall between the crowded tables and bustling traffic inside, I'm sorry to say they miss the mark on this one. After this experience it's no wonder I haven't thought to return in so many years. I unfortunately won't be returning anytime in the near future.

Let me start by saying I USED to come here a lot. I must admit as well, that was a long time ago…read more I imagined that I could expect the food to be just as good as I remembered it, but it wasn't. Made a visit back recently with some friends on one of our girls nights out to catch up. The visit was great, and I am glad that we get a chance to get together every month or two. Just not sure we'll pick O'hares again. I ordered a cup of the french onion soup and the sliders from appetizer menu. The french onion soup was good, I can say that. The sliders is a different story. They came with six sliders. That was literally it. Meat and bread. Nothing else. No cheese, no garnish, not even sliced pickles. That alone was $17! I was shocked when I saw the bill! You can typically order a burger with all the fixings and fries for that price or less. Our service was fair. Our server was nice enough and checked in on us. But the food was very underwhelming. I wouldn't recommend them, but you could may have a better experience than me. Just don't order the sliders! Then, to top it off, after ordering dessert, we are chit chatting and finishing our drinks. We slowly start to notice that the servers were grabbing their purses and heading to the front. Apparently they had been closed for almost 30 minutes but no one came to inform us that they were closed for the night! LOL! Silly place.

I used to eat here on a regular basis. But that was probably 15 or 20 years ago. I went back…read morebecause I remembered what it used to be like. It has changed obviously over the years. I got a salad and it was OK but very expensive. Looked at the menu and didn't really see anything that looked bad but didn't see anything that really jumped out. Overall, I felt like the place was clean and the service was good. Everybody was nice. I just felt like the food was average and overpriced. There are too many options for me to want to return here. Your mileage may vary.