This was one of our nicer meals in Venice... we liked the modern casual feel of this restaurant, all the wait staff were very courteous and nice during our visit. We shared the mixed fish appetizer which was visually stunning and fun to eat. So it was off to a good start. we also had the primi course, Drew had the orange potato gnocchi w/duck ragu and spinach smoothie base.... really tasty but the gnocchi are so small I kinda prefer them a little larger personally... I had the clams and spaghetti and they were perfectly cooked with the right amount of seasoning and portion.. I was very happy to try these since I've never had them before and wanted to try them while in Venice. I had the fish of the day which I think was seabass that night served with vegetables but they put it in a broth too ... I didn't really want that but it was good... I'm just not a seafood soup kind of person and was a little disappointed with my choice but it still tasted good. Drew had the seabream stew (he like fish with soups) and he thought he could have ordered better as well...It almost looked like the same vegetables and broth as mine but his had maybe a bit more tomato... if you like this kind of thing you should get it... Drew said it was ok... I think if we were there for a longer period of time we would go back and try different mains but we really enjoyed the evening here. Great modern food, priced for what its worth, and I can recommend it to others no problem. I think they are doing a wonderful job bringing modern twists to the regional choices. I'd also like to try for lunch as well. read more