Yes, there is a sit down restaurant here but my stop was at the counter at the entrance. I had a…read more"portfolio" pizza that was quite tasty. Not fancy but great street food snack. If you're hungry and wandering through Centro Storico, this is where you need to grab a bite. [Review 19145 overall - 302 in Italy - 115 of 2023.]

Wanting to try great pizza in Naples, we waited 40 minutes at 1:30 PM on a Sunday. Once we were…read moreseated, we saw that the operation was a well-oiled machine that focused on expeditious service. We knew what we wanted and we ordered quickly. We decided to split the Diavolo pizza, which had spicy salami, mozzarella, tomato, and basil. The wait was short and it was served hot, right out of the oven. I think our expectations were high and we were both a little underwhelmed. I mean, the pizza was good but so was most of the pizza that we'd tried all over Italy. The one thing we both commented on was the crust. It was absolute perfection - soft, slightly chewy, and a little charred. Unfortunately, the middle of our pie was soggy, which is always an issue for me. On the bright side, this place was inexpensive, friendly, and they had a relatively clean bathroom. If you want to try it, stand in line as the crowd moves fast.

My first margarita pizza in Naples and the best so far on my month long tour of Italy…read more There is a to go price of 5 euros and a sit down price of 6 euros, plus a 1 euro service charge. So, a total of 7 euros when you sit down, just so you know.

I can't begin to tell you what went well because everything went well. We were kind of in a rush…read morebecause we had to meet our driver in an hour and 10 minutes. About 15 minutes away. They came in the Greter us and they started offering plates and we started eating right away. Take their recommendations. don't even look at the menu. It just doesn't matter. Everything was so delicious. The staff and the people working. There are just lovely. Everybody was very caring and they were extremely attentive. We had fried pizza, egg, Plant, lasagna, pasta, Bolognese, ensalada, Caprese, and about Seven dishes that I can't. Remember. There are nine of us on this group and everyone enjoyed every last bit. It was a very familiar ambience, which everybody enjoyed when we were leaving. They even asked us where we were going to help. Give us directions.

My 18 year old daughter for her first time in Italy. She went with her boyfriend to eat there after…read moreseeing online their food is worth a visit. WORST SERVICE EVER. Italian guests were sat separate, tourists in another room. The waiter was rude, rushed them they "were not done yet?" And made the famous Italian hand gesture when he wasn't pleased to see they were not done. My daughter and her boyfriend decided to just pay and leave. Whoever was serving today, July 17th, around 19.30... . No delicious meal justifies bad service with a bad attitude. This kid of mine worked her arse off to pay for her own vacation, and all she wanted was a nice meal with her guy after touring Napoli all day. Thumbs down to you!

Visiting Naples for a day, the historical home of pizza, we (husband and I) weren't sure which…read morepizza place would be most traditional or best known in the city, which wasn't a touristy place. The touristy restaurant trap had been an issue while in Italy, most often ones raved through Google, here, or on Youtube expats that recommended some duds. While in Naples, we stopped at a bank and asked this wonderful lady, who spoke fluent English, about places to see, and which pizza she recommended. She asked her coworker who knew which place to recommend. We had no idea until we found Pizzeria Al 22, and found it during a busy time for lunch, I presume. The host seated us in a cozy corner area, and we found the menu to have plenty of options for pizza. All of this wood fire pizza, as we noticed the oven when we entered the restaurant. The server we had appeared to be the manager/owner who was a bit curt, but I am only going to assume because they were very busy. This restaurant is in the heart of the historic city market center, and since this was New Year's Eve day, or the last day of the year, it seemed that everyone wanted to come here for their last 2025 meal. We chose a sausage with artichoke, mushrooms and black olives pizza, which was tasty and not very round. It was sharable. The crust was crisp and the cheese was not gooey, and I can't recall what type was on it. Was this the best pizza I've had in my life, no, I can't say that. I really feel that I will have to visit Naples again to explore other pizzerias, but this was fine for our one day here.

Not a good Neapolitan pizza. Ingredients are quite good but pizza was not great, as soon as a…read morelittle cold it became chewy. For a Neapolitan even after 15 years in the states it was a disappointment. La pizza non è un gran che, specialmente rispetto agli standard napoletani. Non ci tornerei!

If you happen to come to this place, definitely order the margherita pizza!! The pizza here is dirt…read morecheap even compared to the US. A single margherita pizza is only 6 euros, which is about $7.20. A liter of wine here is also only 8 euro, which is about $9.60. I don't think you could find anywhere else in Naples with pizzas and wine as cheap as this place. The margherita pizza here is simple, as it should be. The crust is cooked to perfection. I personally like fluffy crust and this place delivered it well. The amount of tomato sauce versus the amount of cheese was also perfectly balanced. The fresh basil leaves also leave a slight kick in the aftertaste. I don't know how I can ever go back to eating Pizza Hut in the US. Be sure to finish off your meal with a tiramisù! You won't regret it :)

Great pizza. Appetizers are cheap for Arancini balls made in house. Pizza was classic Neapolitan &…read moredelicious. Staff was friendly and spoke good English. I would suggest sitting inside though - my fiancé & I sat outside but the road is downhill & made for a pretty slanted sitting experience. Overall I would return &/or recommend it to friends visiting the area. Also super great prices when traveling cheap but looking for local taste!

Worth the walk to this gem! The pizza was amazing, place is quaint with seating inside and out…read more Plenty of staff of friendly and attentive staff. Our waiter was funny, easy going and recommended the Figone pizza which has fresh basil pesto, tomatoes, ricotta, mozzarella, prociutto, Parmesan. Ready to open at 7:30PM.

Outstanding pizza wood fired oven and great appetizers and deserts. Naturally great wines too. We…read morehad one classic pizza, stuffed zuchinni flowers, ratatouille, and deserted baba rum cake and Sorento lemon cake. All were outstanding! Total Euro 67 with great wine.

We were recommended this location because the locals in here and it was an excellent choice. Very…read morefriendly service, a great Naples pizza!! You are pretty much sitting on the street / but I felt like I was a local. It's a little loud - but not touristy. A must stop for true Naples pizza. - thanks for great food and an excellent experience.

Was in the area, so I decided to try this place. It has only…read more4 tables on the side. You unzip the enclosure and let yourself in if there is an open table. Lots of different pizzas to select from. Pizza is made quickly and comes out piping hot. When you are done, you go back out and to the front to pay. They offered limoncello but I don't drink. Picture was half a pizza as I forgot to take a picture for devouring it.

We walked a short way from the hotel, who recommended this restaurant. They easily seated the six…read moreof us. It was small but clean with a very cool vibe. Francesco waited on us and he was great. His English was very good, which helped because I have very limited Italian. He recommended two bottles of wine and his recommendation and opinions were pretty spot on. My wife and got the gnocchi in a white sauce with mussels. It was very good and the sauce was creamy and rich. I got an order of Arancino, which had very good flavor and texture. The pizza was very good and was the recommended special of the day with smoked cheese and prosciutto. We would recommend Lombardi. Good food, good service, and a fun staff.

We loved our meal here. The bread was divine, and after Florence which had the worst bread I've…read moreever eaten, it was a breath of fresh air. The pizzas were also really good. The diavola was great. The staff like someone welse mentioned were also great, we also had Fabrizio who was really great, made it a fun experience. The gnocchi dish was also good and had smoky taste from the oven...