I want to start of by saying I'm in the minority of human beings and I'm not a huge gelato fan. But…read moreholy smokes does this place take the cake. Legitimately life altering quality in this little cup. I could have eaten this every single night if my jeans would have allowed me too. Could not recommend it highly enough.

We came here because it was closeby to the Colosseum. It was so hot so we definitely knew we wanted…read morea gelato. I got the pistachio and mango gelato. It was so good and very creamy. I would definitely come here again if I ever come back to Rome.

I stumbled on this delicious vegan restaurant while wandering the streets of Rome. I would've never…read moreguessed that the dish was vegan had I not read the menu more closely. The cheese was creamy and delicious, and the vegan bacon was crunchy with the perfect texture - just like real bacon. The owner stated that it was made from pea protein, which I also would never have guessed. PRO TIP: The they close the kitchen between lunch and dinner (at 3:30) so be sure to get there earlier for full access to the menu. Even though I arrived late, the waiter asked the kitchen to make me carbonara, and I'm so glad they did! I will definitely be coming back here again to try their other vegan dishes. The bruschetta was also phenomenal. The tomatoes are so much sweeter and the olive oil so smooth, much better than in the U.S. And of course, I can't forget the noodles - perfectly al dente and fresh. I feel so spoiled when I eat pasta in Italy!

Disclaimer: I am a flexitarian. I generally try to eat plant based, but will still eat meat and…read moreother animal products on occasion - and when on vacation, I lift all food restrictions. All this is to say, while in Italy, I've had excellent cheese - and with vegan cheese being hit or miss, I went in a bit nervous about the vegan cheese platter appetizer. However, the cheese really blew me away: it was excellent vegan cheese and with great variety. The cheese on the platter had different textures and different flavors (including one with a delicious kick that I happily would've bought a block of) and did a great job emulating non-vegan cheese plates. I followed this up by trying their 3-d printed steak in pumpkin sauce. Firstly, the pumpkin sauce was incredible: I generally only tolerate pumpkin-based products, but I found this pumpkin sauce delicious - excellent flavor profile and perfectly complimenting the steak. For the steak: you definitely won't confuse this with actual meat, but it was still good and flavorful - and the texture itself was super interesting. It had the bit of a real steak but with layers and complexity. I'm very glad I ended up trying this. All in all, the dishes we ordered were all great - and really interesting. I'd highly recommend this place to anyone - even if you aren't vegan!

I love this place. We went twice during our recent visit to Rome. Very good food-great cappuccino!…read moreThe best part was the staff. Even though it was very busy the staff was friendly, helpful and efficient. Definitely come here if you are in the Monti neighborhood in Rome.

Decided to dine here after looking for a place that served an "American" breakfast that included…read moreall the fixings that I'm "used to". The place was full when my friend and I walked up so we ate outside - the seating was tight. Regarding the food, I ordered the avocado toast meal and my friend ordered the vegetarian meal, minus the cheese. We both enjoyed our meal and the price was reasonable. Service was good, considering how busy it was.

I came here twice when I was in Rome in 2024 and I liked the mushroom sausage pasta but not the…read morecarbonara or bacon ("speck") pizza. I came back again and got the mushroom sausage pasta again. There was a hair in the bottom of the pan, though!

We came to Buddy's for our first dinner in Roma. My partner is vegan so we were happy to come find…read morethis restaurant. We had made reservations earlier in the day for the same night, but it didn't seem too busy either way. We looked at the menu via QR code scanning before the waiter came to take our orders. We ordered a focaccia to share. I got the carbonara and my partner got a truffle cream based pasta that I can't remember the name of. All items were vegan. As a non-vegan, I was very impressed by all the dishes! The sauce for the carbonara mimicked the creaminess and cheesiness. I wasn't the biggest fan of the "bacon" / "guanciale" - it was a bit too squishy and needed to be crisped up a bit more but that's a personal preference. Pay inside when you are done by informing the staff of your table number. This was one of our top 5 favorite places on a two week trip in Italy.

Got hungry after visiting the Trevi Fountain? This place is just a stone throw away from the hustle…read moreand bustle. It's a small entrance down a cobblestone street but the outside is deceiving. Inside there's a bakery with all sorts of treats, and behind that, the restaurant opens up into a large dining area with big brick arches. It looks grand but is very casual. All the staff are super friendly and speak English. We tried a margherita pizza with mushrooms and prosciutto, tonnarlli cacio e Pepe with artichokes, and carbonara. Both pastas were fantastic with cheesy and creamy with a hint of spice from pepper. The pizza was awesome. If you enjoy thin crust or are carb sensitive this is for you. For dessert we tried maritozzo, basically a cream filled baguette which wasn't my favorite.

A cute little restaurant close to several tourist attractions with lots of vegetarian and vegan…read moreoptions! Service is friendly and quick here; our server spoke English, which was helpful. Overall, the food was quite good here and they had decent sized portions. Our favorite dish there was an artichoke carpaccio which came with shavings of pecorino, olive oil, arugula, and lemon juice -- surprisingly good! Pasta was thick and chewy, so it was quite filling, and it came with plenty of sauce. They have a decent selection of coffee, beer, and wine as well. The space is nicely decorated so it's fine if you're looking for something casual or for something a little nicer as well.

Been meaning to post this from a long time ago, but I forgot to publish…read more Finally found the best gelato while touring Italy. I had been so disappointed until we stumbled upon the gem. The owner was passionate about his craft and was eager to share. I can't wait to come back again. Thank you for being so nice and friendly.

Fantastically delicious authentic ice cream and to top it off it's healthy! The best you'll ever…read morehave had :) Vegan! Also, coffee made with rice or soy milk. (Free WiFi and bathrooms)

The service here is great! The waitress was very sweet and made sure we were taken care of…read more I enjoyed my seafood pasta very much. My hubs got the risotto - It was really creamy and delicious. We got a house white and it was pretty good. I think they mentioned it was a bit sparkley, which we didn't mind. Just plain good. :)

We passed by this restaurant on the way back to the hotel from the Colosseum. After checking that…read moreit had good reviews, we decided to have lunch here. My husband ordered the ravioli with a large pint of beer and I ordered the pasta with mushrooms. Service was a bit on the slower side but the pasta tasted fresh and yummy. These were our first pasta dishes during our visit in Italy. We were not disappointed.

We had just finished a wonderful tour and our guide suggested this place! It was a win. WARNING…read moreit's tiny and they have no outdoor seating but it's worth it all the same! Very cute eclectic little spot! They have many choices including vegetarian! You choose; they cut in sizable squares heat it up n serve! Our faves were margarita; pepperoni (it has a lil kick to it) and the sausage. The crust was thin flaky and oh so crispy! I also enjoyed the hummus/sun dried tomato version as well! The staff was friendly and the place is abuzz with energy and obvious frequent fliers so to speak! I would say it was the best pizza we had while in Rome!

We just had one of the best pizza romana we've ever tasted! The crust was perfectly thin and…read morecrispy, the toppings were fresh and full of flavor, and every bite was a delight. You can truly taste the care and tradition in their recipe. The staff at La Prezzamolina were warm and welcoming, and the atmosphere made the experience even better. We absolutely loved it and highly recommend it to anyone looking for authentic pizza romana in Rome. Grazie mille, La Prezzamolina! Oh and ask for Xtra crispy!

BEST, by far, pizza in all of Italy! I'm completely serious. I wish I could rate this restaurant an…read more8 out of 5 because the food was so incredible and surpasses what a 5 is. Every dish was mouth-wateringly delicious. The pizza sauces were delectable, with a perfect balance of every flavor. If only my tongue could talk; I can't describe how each bite was a symphony. The people here truly care about their food and making it wonderful. They are also so friendly! They usually have an English-speaking server on hand but if they don't you can point at absolutely ANYTHING and you will be quite pleased! (Really, I ended up trying all of the pizzas during our stay in Roma; they were all to die for.) ALL of the pizzas are gluten-free and each of the three varieties of crusts were spectacular. Definitely not one to miss!

Vegan restaurant. Spaghetti Carbonara was excellent. Pizza was terrible. For some weird reason,…read moreeven though they have a wood fired oven, they ONLY offer gluten free pizza. It was gross.

Came with a group of 7 during my family trip to Rome. We were seated very quickly and the service…read morewas excellent. I ordered the carbonara which proceeded the be the best pasta I've ever had in my life. Highly recommend.

Truly the best restaurant in Rome, we enjoyed a wonderful meal on Sunday night & are still talking…read moreabout this restaurant a month after we returned from Italy. We started our evening with a wonderful bottle of white wine, starters burrata - the little cherry tomatoes were incredible & went so well with the burrata, then enjoyed fried artichoke where we were told the best part is the stem. Also a mixed salad I think the freshest salad I've ever enjoyed! Our main courses were for me Cacio e Pepe delicious! and cod fish We ended with the white chocolate soufflé with warm dark chocolate The brother & sister who run the restaurant were so friendly & accommodating.