Interesting place, part retail, part wine bar and part deli, where you could get a bottle and drink it there or try their version of a 'wine flight'. We wanted to try a few local whites so the owner brought a few bottles to our table and literally just set them there for us to drink. It seems he opens bottles and leaves the bottle with the patron but since he doesn't really have by-the-glass options, he lets the customer drink as much as he/she wants and I if the entire bottle is not consumed he'll keep the bottle and then serve the wine to another customer. The concept is great and the idea, although it sounds crazy, works. The only downside to this method is that because the wine bottles likely stay opened for a bit, sometimes the wines get a bit flat, especially white ones.
The place was is not big and most of the tables are inside although there are a few tables outside which allow for a great view of Etna. We were there on a Saturday night and it was really busy, mostly with locals (we might have been 2 out of 4 foreigners there all night) who were hanging out, enjoying a few drinks with their babies in tow. It was definitely a lively place and we got to meet a few people, so it was lots of fun.
We also got a couple of small charcuterie boards, served with bread, to enjoy with the wines. At no point did we know, asked or were told how much any of this was going to cost us and at the end the whole experience was not cheap (60€ for 2 of us) but considering that we were given a few bottles to drink from ad lib (even though we really didn't go crazy with the pours since we didn't really know how the whole thing worked) one could say we paid for the fun adventure. read more