Made the beautiful drive down from Coeur d'Alene to see historic Harrison and find some lunch…read more Nothing open....except One Shot Charlie's. The good news is...had one of the best cheeseburgers we have had in our year in North Idaho. My wife had a wedge salad with Shrimp. Also very good. Saw an order of fish'n chips come out that looked very good also. It's December so Harrison is pretty quiet. A great day trip with great food at our destination. Counted 11 eagles along the way.

The food & drinks were delicious and the service was excellent. We liked it so much, we are coming…read moreback tomorrow and listen to live music

The Lakeside Bar and Grill in Harrison, Idaho is a great spot right on the lake with really nice…read moreviews from the patio. We drove in from Coeur d'Alene, and the drive itself was absolutely stunning with beautiful scenery along the way. We came in during the lunch hour rush and they were extremely busy, but the servers were working hard and doing their best to keep up with everything. Patience is definitely necessary during peak times. The food was good -- solid comfort weekend food that really hit the spot after being out on the lake. The restaurant is also pretty spacious inside, which was nice even with the crowd. Overall, we enjoyed the atmosphere, the lake views, the scenic drive, and the laid-back vibe. There are couple campgrounds nearby and you could tell it's a very popular spot

We stopped here to grab some drinks and tacos one evening. It has a chill vibe and a live music…read morestage, although there weren't any musicians on the day we went. We ordered a couple of taco plates -- one with Alaskan cod and the other with BBQ pulled pork, along with a couple of cocktails - a mojito and a whiskey screwdriver. The staff was friendly, and our drinks were good. The tacos were just about ok, nothing to rave about. They also seemed to be having some taco promotion that day, but the server didn't mention anything about it to us; I'm not sure why.

Perfect spot for some lunch and a beer after a long bike ride on the trail. All of our food was…read morefresh and tasty. My wife loved her salad and the nachos were super tasty with a really good cheese sauce. The pork was fresh and the kids chicken tenders were good as well. Happy we decided to stop and eat here! Our server was real nice as well. Visited on 6/6/24.

Found this little place when we were just passing through town, the pizza was delicious! The…read moreservice was great as well. The place doesn't look like much from the outside, but it's definitely worth trying if you like good pizza.

Drove by once and didn't see it .. came back around and found it looked closed up because of the…read moreshades pulled down from direct sunlight.. it's a cheap fix. But I'd suggest - painted seasonal signage and some window tint to make it cooler inside and reflect an open appearance -if possible outside a few tables with umbrellas would be cool.. - the inside is all business - clean - and minimalist- should have some play on words of the name "roots" mural - I'm just sitting here waiting for the pizza .. it's been roughly 25 mins ...Ive witnessed lots of customers... You really can't mess up fire pizza unless your dough and sauce are bland. I'm guessing it won't be.. so based on everything else .. this place is promising. Ohh.. it just arrived. It's good.. fresh. Don't be in a hurry. Worth the wait.

I'm not sure why the reviews are so low ... maybe the quality of their place/service and food needs…read moreno reviews. Must see eat- to believe ... who knew Idaho had it in them - there's no potato's involved. The salads are fresh and rewarding to the taste buds Everything is house made. The garlic sauce bread sticks .... Wow. And of course the cannoli...... eclairs - so perfect. Every single thing was that good And I've been to NY .. I also have a seasoned pallet ... I know good food. Go eat it. The locals said to and I did.

Ciccarelli's -- Coeur d'Alene…read more As someone who has traveled extensively -- including throughout Italy, one of my favorite places on earth -- I do not say this lightly: Ciccarelli's serves some of the finest pizza I have ever eaten. And I mean anywhere. Italy included. There is something almost impossible to describe about truly exceptional pizza. At a certain level, words begin to fail because great pizza is not analyzed... it's experienced. It's the kind of food that causes conversations to stop mid-sentence because everyone at the table suddenly realizes something special is happening. That's Ciccarelli's. I've lived in Coeur d'Alene barely three weeks and my wife and I have already been there three times. At this point, resistance appears futile. Every pizza we've tried has been a masterpiece. Not "really good." Not "our favorite in town." Masterpiece. The crust alone deserves poetry -- blistered, wood-fired perfection with that delicate balance of crispness, chew, char, and tenderness that only happens when people truly understand dough. Every ingredient tastes intentional. Nothing feels thrown together. Every bite -- from the tip of the slice to the outer crust -- is a full gastronomic experience. Favorites so far: THAT'S AMORE -- red sauce, pepperoni, Italian sausage, red onion, black olives & mozzarella. THE SPICY ITALIAN -- spicy red sauce, pesto, Italian sausage, red onions, fresh mozzarella, parmesan & basil. Ridiculously good. THE STELLA -- olive oil base, goat cheese, prosciutto, apricot preserves & honey drizzle. Sweet, savory, luxurious, and somehow perfectly balanced. And the Pizza Margherita... Listen carefully: A Margherita pizza is the ultimate truth serum for a pizza restaurant. You cannot hide behind toppings. It exposes everything -- crust, sauce, cheese, balance, restraint, technique. Ciccarelli's passes that test with flying colors. Their Margherita has become my weekly sustenance pizza. And then... The desserts. Good grief. Most restaurants treat dessert like an afterthought. Ciccarelli's treats it like a sacred continuation of the meal. I am slowly working my way through their dessert offerings, but I keep getting derailed by the BLACK BOTTOM COCONUT CREAM PIE. I have been eating coconut cream pie for over seventy years. Seventy. I have NEVER had anything like this pie. The rich saturation of flavor... the generous texture of real coconut... the black bottom... whatever culinary sorcery is occurring back there needs to be protected by national treaty. It is so good that you could honestly justify visiting Ciccarelli's solely for dessert. Also outstanding: * Piña Colada Cream Pie * Strawberry Shortcake Torte * Napoleon * Cannoli The restaurant itself is immaculate, intimate, warm, and beautifully designed. Seating is limited, however, and deservedly so. My advice? Get there early or go on a weekday if possible. They also offer lovely outdoor seating. And finally, the family behind it all. There is something unmistakable about a place built by people who genuinely love what they do, love each other, and love the experience they are creating for others. You can feel it the moment you walk in. That kind of thing cannot be faked. Ciccarelli's is not merely a restaurant. It's one of those rare places people discover and then quietly hope doesn't become too famous because they still want to get a table. An absolute gem in Coeur d'Alene.

Too hip and bri. Focus is on fancy instead of nailing the technique of getting a firm slice. Flavor…read moreis good but my pizza fresh out of the oven couldn't hold up under the weight of the pepperoni and arugula.

We just loved this place. From the location to the service to the food. No issues. My cousin…read morerecommended it for dinner (she had been wanting to come here) so here we are. The server was friendly and attentive. Great responsiveness with our questions and requests. The food looked great and tasted even better. The crust on our "normal" pizza was some of the best I've ever had. Great flavor and chewiness. My wife had the gluten free crust and, again, some of the best. Look at that picture...you'd never guess it was GF! My son recently turned 21, and our server was quick to bring him a scoop of gelato (which tasted great, too). Stop here. Agree. And boost their score...they deserve it.

Went to Zany's up the hill from Zany's sunshine (but can't find that location to review). We sat…read moreoutside and enjoyed the view of a stunning old brick building restored with beautiful flowers across the street. The house salads were some of the best I've ever had, with a variety of unexpected ingredients such as artichoke and garlic. The cheesy bread was great and the Rayger pizza was outstanding. (Who would have thought asparagus was good on pizza). While its largely help yourself, the young lady working provided excellent service to our group of 4. I usually don't give 5 star reviews, but for a mountain town pizza place this was much better than anticipated.

We were there for the 1st time on July 19th for dinner. The pizza and chessesticks are amazing and…read moreyummy. Ray the owner is very personable and we love that. We sat outside and ate bur Ray came out multiple times to check on us and talk with us. The staff is also amazing they are wonderful. Also the tip Ray gave us about warning up the pizza in the oven is amazing. We will be doing this from now on. Microwaving to warm up is out. Also today us Monday July 21st and we had our left overs today and still amazing. Just like we were still there having it now. We will be back. Definitely worth it. I wish I could give more then 5 stars. Thank you for the wonderful dinner and evening

11.22.24: First time here and came to see a friend play some live music. He did a solo gig and his…read moreband is called Agape. Great chill vibing music. Now on to the pizza, we were greeted when walked in and as we sat, we were given menus. So from other reviews I've read about the service here, what I will say is yes, the son has a quirky demeanor and service. However, his intention is good and does not mean to come off as short or inattentive...it just adds to his mysterious character. Anyways, he seems like a good kid (young adult) and is part of just the family business. Okay, on to the pizza for reals. The wixy nugs sounded very interesting and we tried the jalapeno cinna-sweet flavor. To be honest, I didn't know what to expect but had to order it out of curiosity. I'm glad I did! Some way, some how, the mix of spicy jalapeno coupled with cinnamon definitely works. Hard to describe, yet tasty. For my pizza, I ordered the Flying Hawaiian. But instead of ham or chicken, I went with pepperoni. I really enjoyed this pizza and all the combo flavors that melded together. My friend ordered the BBQ smoked pulled pork pizza and said it was great. Visually there was lots of fresh cilantro but it did not over power the pizza in general. They give you bottled water and they have canned soda for beverages. They do not sell alcohol. One thing to take note of is they stay open late. They close at 2am! Late night munchies? This is the spot. Oh did I mention, this pizza shop has a skateboard shop in it with awesome artwork!? Definitely a unique place to check out and eat some good pizza! Really enjoyed the mom and pop shop atmosphere, it's Mom making the pies and the son helping out. Dad's declining health allows him to come help at times. Support local small businesses, it's what really helps the world go round!

Looked up a late night spot to eat and this place popped up. The son helped us out and gave great…read morerecommendations. Definitely coming back

Updated 1.27.26: Yet another awesome dinner dining in! House mom was craving pizza and salad so we…read moredrive the 35 minutes to our favorite Pizza Factory. Half way through it drive we called in part of our order. When we arrived, it wasn't very busy but the take-outs were steady the whole time we were there! Went up to the order counter to let them know we arrived for our 3 small pizzas and bread sticks and to additionally order drinks, a salad, and a cup of broccoli cheddar soup. Pizza-wise we got: a sun-dried pesto garlic, a classic pepperoni, and a veggie no mushrooms. Our pizzas were oven hot and all delicious. Pizza sticks were great too and I really enjoyed my broccoli cheddar soup--it was really cheesy! The young ladies working tonight did a fabulous job and always do! We've never had a bad experience, making it a consistent favorite.

I don't think I've been so uncomfortable in an eating establishment in my life. At the time of my…read morevisit, there were plenty of employees. Two employees were assembling to-go pizza boxes and stacking them on the dirty floor that had a very visible line of traffic wear from the days patrons. Then as they were asked to attend to something else, they moved the multiple piles of boxes aside with their feet. They could have easily stacked these boxes on the surrounding booth/chairs they were using. The boxes are then moved to the back traffic walkway to the bathroom. Also stacked there on the floor instead of a small table or something! The bathroom was fairly clean at best. Makes me wonder what the kitchen looked like. I will try another diner in town before ever going back there again. Zero Stars!!

10/10 -- STRAIGHT FIRE Okay bro... the pizza was fire…read more We got the traditional pepperoni and I'm not even exaggerating it was so good I literally forgot to use my ranch. And if you know me, that says EVERYTHING. The crazy part? The ranch was actually really good too... I just didn't need it. The pizza was perfectly balanced, crispy, cheesy, flavorful just chef's kiss. The beers? Crisp. Smooth. So good. The aesthetics? On point. Live music... on a Wednesday night?? Super fire. For a second I felt like I was in Hawaii or something warm vibes, good energy then I stepped outside and remembered it's cold. What really stood out though? The owner actually came out, shook hands, hung out, and still ate there. That's rare. It's always a good sign when the owner is present and genuinely cares about the space and the people in it. Service was amazing. Food was amazing. Atmosphere was amazing. Honestly wish I could give it more than 5 stars. If you're looking for a spot to connect, chill, have good beer, eat amazing pizza, and just vibe go check out Trails End Brewery. Definitely will be back.

This great place is located uptown CDA in a strip mall. Walking inside was a great vibe, western…read morethemed. We all ordered some pizzas and a couple of appetizers. The pizzas were the best, beautiful toppings and crust. There own beers were the greatest. Last but not least the staff were super friendly and got to our orders right away, even tho it appeared quite busy. They know what they're doing here !!