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Hungry Horse

3.3 (4 reviews)
InexpensiveBritish

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18 years ago

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The Royal Oak - As cozy as it looks

The Royal Oak

(3 reviews)

££

If you are from the USA, do not go to the Royal Oak in Painswick!!…read moreWe were first in line at 6 pm when they started taking food orders. We waited for our food to come for over an hour, with the waitstaff assuring us they were working on it. Meanwhile, the tables patronized by "locals"--both inside and out--were being served their dinners, even though they put their orders in after we did. Finally, they told us our dinner would be there in 15 minutes. When that didn't happen, we paid for our drinks and left. They did not seem to care at all. We went down the street to The Falcon pub, where the staff was very attentive and the food and wine was very good. I can only conclude that the Royal Oak is not fond of Americans. Worst service EVER!!!

The Royal Oak pub is one of the most delightful I have ever visited…read more It is in Painswick, a village of enormous charm constructed almost entirely of local Cotswold stone. The stone has a soft, beautiful beige cast which sets off the darker stone shakes that make the roofs. The Royal Oak is a perfect example of this lovely architecture. Due to some rather odd bureaucratic nonsense one can enter the pub to the right of the main entrance or the left. This oddity makes one wonder which is the best side to alight on. If one enters right you will see a fireplace festooned with chalkboard dining options, a small bar, and a piano. We choose to enter right and ordered the excellent local beer (Gold) and got our bearing from the owner/chef, Michael who helped by making helpful item suggestions. If one follows the British Telly series "Pie in the Sky", one is bound to be reminded of the late Richard Griffiths for Michael is indeed a man who has created a family in his pub and a pub in his family. The atmosphere is just wonderful and Michael's staff are clearly part of the act. I liked the pub instantly and was now curious about Michael's food. It was all good. I ordered a huge pork rib, so sweet and tender it melted in my mouth. It was surrounded by baby peas and thick chips. My partner ordered battered cod and chips. The fish was fresh, perfectly combined with a light batter, and cooked to perfection. Pudding was a wonderful Spotted Dick so plentiful that we needed to share. During and after our meal we chatted with other patrons, one of whom took to the piano. Michael is a native of Bristol and allowed me to pick his brain for some local lore at the bar after our meal. He suggested I look in his courtyard and see the way it protects patrons from unwanted breezes. I found it a comfortable place to sit if one wanted quiet. I peeked in the window of the "other" side of the pub and found several patrons watching a game and gossiping. I wanted to go in, but Michael said with a twinkle, "That's where I put the naughty patrons." It's a week bit smaller than the piano side, but just as warm and friendly. Michael has created an atmosphere that is hard to find almost anywhere and deserves six stars in the pub category.

The Woodspeen

The Woodspeen

(4 reviews)

A beautiful restaurant and wonderful customer service. The interior is very elegant and I would…read moreconsider using it for an event in the future if possible. Parking was not the easiest. I got the last space, but I couldn't see if overflow parking was available. The appetisers were very good and beautifully presented. The duck that my friend had looked wonderful. Our main courses were very good. The cod was lovely and the steaks were nice. My steak was a little fatty and I found the gristle very chewy on the end piece. I also like my triple cooked chips a little more crispy, but that's just my taste. The desserts were lovely and again beautifully presented. The ginger cake with chocolate mousse and the ganache plate were particularly good. The table next to us has the beef wellington and I would definitely order that if I went again. It looked phenomenal! Overall a lovely experience.

This restaurant excels at everything it seems..what a delight!…read more - Beautiful indoor and outdoor seating - Perfect service, attentive but not too much - Small thoughtful extras - Excellent food - Very well priced Came in for lunch. Had the 3 course lunch menu for £38 (what a steal!). Lamb belly for starter was delicious, well seasoned and put together dish. Mains I tried the pork collar which was very good but the house made black pudding was phenomenal, best I have ever had..inventively spiced, wish I could buy a kilo to take home. Dessert was fig leaf panna cotta, light and flavoursome. Had a coffee with dessert which was also excellent. Its very clear that they try to do everything to the best standard possible. Wish I lived closer.

Hungry Horse - british - Updated May 2026

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