This country pub is a slice of heaven…read more Hook Norton has a very good brewery, and there are several pubs nearby that carry its ales. The Pear Tree is the closest, and it's good enough that we've driven out to it from London several times. It's tucked in the middle of the village of Hook Norton, a very pleasant building. It's not overly large inside, just cozy, and made of the same raw materials that most un-renovated country pubs are. The area is great for rambling. We've done a couple of walks here on arriving, returning to the pub for our post-exertion refreshments. They carry several rotating Hook Norton ales, of course, all of which I find are worth a sample. The menu is broad and always tasty, and popular enough that they often sell out, so go fro lunch early. Illustrative story: The last time at the Pear Tree, we saw Hooky Pie on the menu. We asked what that was, and learned that it's locally-made beef and ale pie. It was, according to the woman behind the bar, very popular, and they usually sell out of it quite quickly. It certainly sounded like an appropriately hearty meal for a December day by an open fire. Then the couple at the table next to us each received that very dish, and the deal was sealed: it was huge, meaty, and tasty-looking. Three of our group of four ordered the Hooky Pie. A few minutes later the bartender came back with bad news: only two portions of pie left. One of the girls took one for the team and ordered fish pie instead. When our food finally arrived, it was as tasty as promised. Delicious. Thick. Oozing gravy. Huge chunks of beef, too, not a ground-up mush. Luckily, the fish pie was just as delicious an alternative for those that took it. A family with three kids came in just as we were finishing and tried to order the Hooky Pie. Sorry, the bartender said, we're all out. Without a pause, she pointed at our table and said, They took the last pies. Five pairs of hungry eyes glared at us from across the pub. We cast our eyes downwards and finished our pints.

We turned up on spec,but they soon had us seated . The surroundings were lovely, and smart. We had…read moregreat service from a lovely lady who was knowledgeable and had good humour. Food was super- tasty and great quality Would definitely reccomend, especially for the specials nights. BB.

My favorite pub in the world…read more Excellent beers/ales, fantastic food and the location is awesome. Service is always nice.

This has been my favorite restaurant as we travel through the Cotswolds. It's also an inn with…read moreseven en-suite rooms. They source as much food as possible from the local area. They even have a raised bed garden behind the inn. The inn is in a stunningly beautiful building in the stunningly beautiful village of Upper Oddington, east of Stowe on the Wold. We had a 7:00 pm reservation and were seated immediately in the period dining room. The patrons consisted of local residents at the bar, inn guests and other travelers. The dining room was very clean. The wait staff was very attentive, sharpely dressed and very polite. Norman, the owner, explained the difference between cask and keg beers and allowed me sample several ales and ciders. I selected the cask drawn amber ale from North Cotswold Brewery. It had excellent flavour and a clean finish. Norman also checked on our meal several times. He was very engaging and fun to talk with. Next we ordered dinner. My wife had the ribeye steak with peppercorn sauce, chips, sautéed mushroom and onion rings. The steak was prepared exactly as ordered. The peppercorn sauce was so good she used it on her chips also. The mushroom had excellent flavour and complimented the steak and peppercorn sauce. She had a 1/2 pint of Thatchers Golden Cider, which was also very good. I ordered the special, crispy pork belly with a sweet patato purée, fondant potatoes and roasted new carrots. Everything was excellent and complimented each other. We finished the evening with coffee and the sticky toffee pudding. It was moist, flavourful, drizzled with a caramel sauce and accompanied by a dollop of excellent vanilla ice cream. We didn't need it but finished the whole thing. My wife said it's the best dessert she has ever had. We had an excellent meal and a wonderful time in a lovely setting. People from Stowe, Bourton on the Water, Chipping Camden and even Cheltenham need to get out there. I would go every week if I didn't live 3,000 miles away.

After three weeks of hitting pubs across England and Wales, we hit the jackpot with this one. Great…read moretraditional pub feel, but gastro-pub quality cuisine in addition to the usual. Gourmet desserts. Salmon encruste was excellent as was the whole Sole. Tried a standard pub dish, beef and mushroom pie and it was heavenly homemade with a delicate crust. Plus the owner is an oenophile, so there's a very nice wine list including an extensive list of wines by the glass. Friendly staff. What an unexpected treat and a great blend of traditional and new. Well done!!!

Excellent food with a great location and service…read more Great Caesar salad and choice of desserts! Lots of available parking.

Very good meal in a very rural setting. Parking nearby was easy and service was good. Very much off…read morethe beaten track but recommended.

Went for Sunday roast and had an excellent meal. Great service in a charming hotel and restaurantread more

Excellent Food in an Historic Pub!…read more We very much enjoyed a lovely lunch here. The Ebrington Arms has all of the charm of an old pub but with really good food. My wife had a great abergine blossom stuffed with ricotta cheese while I had a delicious cottage pie. It is well worth the drive.

I had to laugh when I read the first review for the Peacock Inn!! We have had a couple of meals…read morethere and I have to say, the food is delicious and very nicely presented. The pub itself is in the lovely, out-of-the-way village of Oxhill and is a delightfully typical old-English place that has been nicely fitted out. The second time we went, we were squeezed onto a tiny little table for two but we didn't mind since the food had been so great. Now back to why I laughed at the earlier review We too were greeted by the other lady who must spend her entire life being grumpy! She was so quintessentially miserable when she greeted us that neither of us could resist a snigger as we turned away from her! She must take lessons in being fed up and she gets an A Star from me for her performance! That being said, the remainder of the staff were charming and very attentive which covered for her abruptness. Some might not be so amused though and I would just warn you not to feel too cosy as you arrive, especially if you haven't booked or you are in any way near to the time that they stop serving. All in all, worth a visit if you are in the area but watch out for the wasp-chewer!! I was tempted to give the place a 3 Star because of her but the food was too good for that it had to be a 4. It would have been a 5

Superb food; great beer; friendly staff (and dog...)! We are very lucky to have a pub of this…read morequality within walking (staggering) distance.... Particularly like sitting in front of the wood-burning stove, in the depths of winter, with a whisky in one hand, and a good book (or my iPad) in the other. Just wonderful...! Thank you...!

As an American, when I first saw the name, I couldn't help visualizing the Cheers bar with the…read moreloyal Norm holding up of side of it. But this is England, and the Norman name refers to a wholly alternate bunch of pub crawlers named "Norman" who hailed from what today is France. In any event, the Norman Knight served as a wonderful reintroduction for me to the world of the British pub. Though my friend (who has a home nearby) and I only had time for a quick drink, the setting and cordiality of the owner were very pleasing, and the outdoor seating a perfect place to count the tens of cars that might...*might* ...drive by on a busy day. NK brews its own beer; a lighter lager-like beer and a darker brown malt beer. Both were very tasty...I'll leave it to more educated beer aficianados to describe further, but from my perspective the beer was excellent and supported the perfect form of pub conversation unique to the British Isles. The NK also serves food, which is well-known in the area. And, I suppose you don't get named as the "Warwickshire CAMRA pub of the year" by serving a pile of soggy chips.

Turned away because they where pre-booked and asked to wait despite being half empty all night…read more They could have served us easily and where never full. Very disappointed.

Food was absolutely fabulous. Desserts were spectacular. Highly recommend this restaurant!!read more

Best roast dinner in the cotswolds. Loved finding this cosy pub on our visit to the cotswold. the…read moredrinks, food and team were outstanding

Without any hesitation I'll state that I had the best burger of my life here, the Bull Burger! A…read moresubstantial burger in itself accompanied with fries. What stood out most was the quality of the beef, the most tender, succulent cut of ground meat you can ever hope for, and grilled to perfection. I don't get overly excited about burgers, but this was the apex and I thought I had died and gone to burger heaven. All this is a very charming, tasteful pub in the Cotswolds countryside. Comfortable, cozy and oh so pleasant. We came for lunch just after noon at seated in the restaurant. We were given a choice of that or the pub/bar section. I washed it down with a pint of Cotswold Pale Ale... a great choice with the lunch. Service was professional, friendly and fun. They were very engaged and thoughtful and I highly recommend going out of your way to visit and enjoy this establishment.

A very cozy pub with wonderful service. The food was the best we've had in the UK so far…read more Everything was delicious!

One of the absolutely best pubs (and restaurants) in Britain. As a pub fanatic, I've visited…read morehundreds of watering holes through the years, and the food has never, and I mean never, been this good. I've eaten at Michelin star restaurants that haven't had steak as tender and succulent as what we had here. The ambiance was romantic, quirky, and quiet, perfect for a night out. We started with a potato and leek soup and the Welsh rarebit. The soup was good, not exceptional, but good, and the rarebit was tasty. We continued with the special, which was a hanging skewer with melted garlic butter, corn on the cob, and chips. I can honestly say that I have never had such a delicious, perfectly cooked and seasoned beef skewer outside of Greece or Spain. It was an absolute experience simply eating it. One of those rare dishes that makes you pause and close your eyes at the sheer pleasure of the perfect taste. I never wanted it to end. My husband had the same experience with his assorted beef platter. The medallions were so tender you understand what the phrase "melt in your mouth" means. I only wish we had room for dessert, as the dessert menu looked utterly luscious. But we will be back, and soon. I cannot recommend this restaurant highly enough.