My team and I were in Swindon on business from the US last October. My boss said we should go the…read moreThree Crowns for dinner one night, because she was there on a previous visit. I'm a vegan, so my expectations for finding something tasty at a UK Pub didn't seem very high. Even in the US, I find pub menus about the most vegan-unfriendly. I didn't see anything on the menu to eat, so I e-mailed them in advance to see if there were some options available. Not only did they get back to me right away, but they offered me several off-menu options for starters, dinner, and even dessert: Starters: Soup of the day (we can do a veg soup if you book) Orange & Walnut Salad with Watercress & Balsamic Dressing Sun-Blushed Tomato, Olive & Artichoke Salad Dinner: Mushroom Stuffed Vine Tomatoes with Tempura Veg & Salsa Verde Dressing Cous Cous Stuffed Peppers with Mixed Salad & New Potatoes Marinated Tofu & Noodle Stir fry with Bean Sprouts Dessert: Red Wine Poached Pear With Sorbet Fruit Salad with Fruit Coulis Glazed Pineapple with Mango & Chlli Are you kidding me? I don't get great options like this even when eating at restaurants with vegan options. I got the orange/walnut salad, cous cous stuffed peppers and glazed pineapple and everything was fantastic! Some of the best food I've ever eaten. This place can really cook. (By the way, my non-vegan colleagues loved their food as well) If you are vegan and want to go here, please e-mail them in advance, so they can provide some options and plan for your visit. Not only was the food great, but the place has a nice cozy atmosphere and the owner and staff are great. Not only was the service great, but the owner actually drove us all back to our hotel in Swindon, which isn't that close. I can't say enough about this place, because it was such a surprise. I wish they would come to Minneapolis and set up a restaurant here, because it would beat every pub in town. The next time I go to Swindon, I will be back.

Oh Three Crowns! I've waited eight years to write this review! So glad Yelp has finally crossed the…read moresea to reach you! I discovered Three Crowns while working as a consultant in nearby Swindon one summer. This cozy pub was the "go-to" spot whenever the team needed a break from our normal routine (hotel food or late night kebab trucks). Particularly memorable was the "Taste of the Wild"-- kangaroo, ostrich, and venison. The meat wasn't too gamy, and cream sauce was amazing! The homemade desserts are also fantastic. They even have a proper English cheese tray that they roll right up to your table. The Stilton I tried was far and away the best I've ever eaten. And cheese for dessert! Boy, the British sure know how to live! It's a lovely drive into the countryside (including some sketchy single-lane roads!) and well worth it once in a while to splurge on a great meal!

Food was amazing! Service spot on and ambiance akin to an English Pub. Definitely recommend eating…read morehere.

Costumer service is very good Food is delicious…read more Restaurant is so lovely Nice place to go chill and have lunch/dinner.

Haven't been here in a while but definitely a family favourite. I recommend making a reservation if…read moreyou're going during the weekend. Can't wait to go back next time I visit home!

I must apologise immediately for posting this review as its not in London, but 84.1 miles near…read moreLondon, but after visiting this establishment I felt that I should share this with you. I found this little gem on a recent trip to Marlborough and just happened to stumble across it. the Silks on the Downs (formerly known as the Wheatsheaf) is located in the very small village of Ogbourne St Andrew, it is one of those blink and you will miss it villages, located on the A346, which is a very busy road, however once inside the general ambience and polite and cheerful outlook of the staff and proprietors soon erases any misgivings. The building has been tastefully renovated to transform it from a pub to the now gastropub, with the dining area being laid out allowing you to dine privately without being in close proximity to other diners. They pride themselves of sourcing all there main ingredients from in and around the area. They go as far as naming the local butcher, fishmonger and gamekeeper. Our meal commenced with Soup of the day, which was displayed as a being a tomato soup blended with spices, which sounded quite tasty, but we were informed that they were just in the process of replacing it with fresh cream of mushroom soup, as they had sold out of tomato soup. Reading that as a good sign and not wanting a heavy first course, I went for the mushroom soup, even though I'm not keen on mushrooms in there raw state, that aside I found it to be just perfect, I even surprised my wife by consuming it all. For the main course I opted for the Venison Goulash slowly braised in 6x Beer, (which I was reliably informed was shot locally), a selection of root Vegetables and herb Dumplings. The meat was braised to perfection, leaving it just gently resting in the juices, the taste being succulent without being overpowering and leaving your taste buds knowing that you have eaten a very well prepared cut of venison. We declined the dessert menu, being that our hunger had been suitably satiated, but they did look very tempting. So if your ever travelling this way, you might find this place to be a pleasant detour from your journey. www.silksonthedowns.co.uk

On August 31st, my family and I were on a tour with a wonderful guide (Jill Pretorius of Windsor…read moreDay Tours)... We had already walked all over Winchester, we were on our way to Stonehenge, we were excited and hungry, but also jet lagged and exhausted! Jill brought us to The White Lion joking that, being only 400 years old, it was practically a brand new pub! We came in (mind your head), and were immediately sat down at a big, groaning, family table! Water was served, beers and ciders followed, and then meat pies and fish and chips were ordered all around! This meal was absolutely delicious in the way that only homemade country pub food can be. The cider selection was excellent, and we left refreshed, happy, and ready to take on the rest of our day (mind you, we ALL passed out cold in the van after Stonehenge and on the way back to our hotel)! Thank you so much to the ladies of The White Lion Inn & Pub for your extremely warm hospitality!! Much love! I hope to make it back one day!

Food was absolutely fabulous. Desserts were spectacular. Highly recommend this restaurant!!read more

Best roast dinner in the cotswolds. Loved finding this cosy pub on our visit to the cotswold. the…read moredrinks, food and team were outstanding

Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no…read morepretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!

Wonderful gastro pub tucked away in the Berkshire countryside. Beautiful tasty food (the rabbit…read morelasagna in the starters is to die for!!!), very friendly and professional service, and reasonable prices. Go for a long morning walk along the Tames nearby and then go and enjoy a warm & hearty Sunday lunch.

Lovely little gastro pub and hotel. I stayed here for several days and I was able to sample an…read morearray of delicious food and beverages. Well known by the locals, this establishment is a true gem. If you are in the area, I highly recommend you stop in. Food: Fillet with portobello mushrooms, stone bass, pasta, omelette, salmon and eggs, fresh pastries... It was all wonderful!! Rooms are well appointed and charming. No central air but they do have tower fans and open windows. Comfy beds and newly renovated bathrooms. Flat screen TVs and old time radios. So cute!

Definitely the best place to have either drinks, light lunch or full on dinner. Selection is very…read moregood and the food is to die for. It's becoming a regular place to bring family friends who visit to show off the delights of Corsham.

A lovely, charming pub with a big yard with tents and picnic tables. Family and dog friendly. Had a…read morefantastic Sunday roast (make reservation) with tender sirloin beef and all the accompaniments. Absolutely delicious. Onion rings excellent too. Lots of other menus items and a cream tea available. Full bar. Server Alex very efficient and personable. A most pleasant experience and reasonably priced.

I am visiting from America. My goal for this trip was to enjoy the Cotswolds in the superior food…read more There's a lot of competition in the area and this is a top contender. The owners of the inn are also cattle farmers of the Irish Dexter. They are grass fed only for three years and dry aged 30-50'days. The result? Fabulous marveled beef that melted in my mouth. The.hard work and has paid off.

As a vegetarian, whenever anybody suggests a meal in a steak joint a rush of panic floods over me…read more What will I eat? What if I'm left with a salad!? (I may be a veggie but it doesn't mean I love lettuce leaves!) So when my friends planned Sunday lunch in The Cowshed I sighed a heavy sigh. But I had nothing to fear - with two vegetarian options on the lunch time menu, at least I had something to choose from (Albeit a standard veggie burger or a goats cheese tart - two 'classics') and since this was a restaurant for meat eaters I could hardly complain! My burger was delicious, served with tasty chunky chips and washed down with hearty cider. My friend's roast dinners looked fabulous too. The service was very welcoming and the atmosphere was just what you want on a Sunday - full of fun and laughter.

I don't know about you but I'm always a little amused when a carnivorous restaurant advertises…read moreusing a smiling pig or cow. While The Cowshed's poster mammal isn't smiling it still tickles me so I agreed to dinner here with my steak loving other half. The focus here is all about good old-fashioned British dishes, particularly steak and it's many guises. My partner ordered a steak cooked on a hot stone tablet right in front of him - similar to the way you can get hot plates in Indian restaurants, except this actually allowed him to partially cook the steak himself. As an occasional vegetarian there wasn't a great amount of choice for me to pick a main course but the starters and desserts were divine! It is quite pricey but I would come back for the chocolate mouse alone and my partner can whole-heartedly vote for the sirloin steak!

If you read through the ancient reviews preceding mine you'll see that one thing hasn't changed:…read moreThe Trout at Tadpole Bridge is located in the middle of nowhere. The middle of nowhere sure is pretty. I stayed overnight here, only a single night first enjoying drinks outside at a picnic table on the lawn. Later that evening, I had a delicious dinner inside, went to bed upstairs, and followed with breakfast here in the morning. So you might say I tried everything The Trout had to offer. I stayed at about 10 different places during 3 weeks in the UK and The Trout might've been one of my favorites. The room was lovely, the building equally so, the food quite good, and the outdoor space 100% inviting. When I think of The Trout and the totality of my experience here the word "lovely" comes to mind. Give the place a try for food, drinks, a room, or an afternoon on the lawn. I'm sure you'll agree.

Set in the lovely setting of Buckland near The Tadpole bridge. The inside is full of welly wearing…read morefolk holding up the bar, every one brings their dogs into the the pub/restaurant, as if they are showing off that they are from the country! I have drank many a pimms here and outside it is relaxed and peaceful. However this experience was not as pleasant. We booked a table under "Deacon" for 2.30 and we were asked if we caould move it to 2pm, this cut us short for time in other places but we made it for 2pm. No one greeted us but it is a pub after all so I found our name "BEACON" scrawled across a black board sign on the table (quite embarressing!) We were then left to rot for the next 20 mins, so I helped myself to menus and went to get drinks from the bar. About an hour later we got our very pricey starters each priced about £12. I ordered scallops on a vegetable puree. Not too bad, quite tasty and inventive but luke warm, hmmm. Our maincourses were all good, everyone enjoyed the food, ranging from fish & chips, to seabass to lamb, all looked yummy. I ordered crab, and had to wait ages for the crackers and finger bowl, we were tired of waiting by this time it was in a very rich sauce which one made it rather messy! We recieved no apology for the long waits and maybe if they had gone to the effort of apologising we would go back and give them another chance. But sorry that was your last!