Looks the part, doesn't deliver.
They have decent beers on tap and the open kitchen and rustic benches and chairs and art-house lighting all suggest a care and attention to detail. Unfortunately that ethic doesn't carry over to the food or service.
I ordered a beef and pulled pork burger which came on a brioche bun but was overcooked and pretty tough and salty. The bun was fine, but not particularly fresh. £4 for a pint glass of chips is not great value for money. The salad garnish was fresh but had a very watery dressing which ruined my chips and made the burger bun soggy. The burger on it's own is £9 which is about £2 too much for what it is.
Our waitress was not friendly or unfriendly, just simply getting the job done. We had to wait 10 minutes for our drinks despite there being only a handful of customers and 5 staff in the kitchen and bar. A lime and soda was refreshing as it contains fresh squeezed lime, but £2 was too much and it seems unnecessary to use tiny bottles of soda.
Overall the meal was fine, but paying close to £15 for a light lunch seems excessive. The music choice for the afternoon was not the greatest - funky house may get the office crowd going after work, but they could give it a miss till then.
I'll go back for a drink, but not for the food again. read more