When I'm in town, my fiancé and I always grab a pizza. The pizza is like a slice of heaven every…read moretime, definitely the best!

Slooow. 25 plus minutes for an order. Even when they say 20 minutes and your pizza is the only…read moreone being made. Then you show up and it's halfway through the oven. They say 3 more minutes. So 6 to 8 minutes to cook. How long does it take to put sauce, cheese, and pepperoni on a pre-set dough? Surely not 18+ minutes when they say 20. Also not the first time been more than a few. Yet every time they are joking or on their phones.

I soooo should have listened to the reviews on here. How hard is it to make a pizza and deliver it…read more1.6 miles? Papa John's is usually great. This one can't figure it out. I ordered at 6:15 and I was given a delivery of 6:59-7:07. No big deal. At 7:29 the driver picked up my pizza for delivery and at 8:01 I finally had it in my hand. This is December. The weather is cold. Who thinks driving around with a hot pizza for 1/2 hour makes it delicious when it arrives?? I won't do this again. Thank God the hotel has microwaves!!!

Papa John's is absolute favorite. Love the garlic sauce and peppers as well. Live Hawaiian the best.read more

I've been on an extended stay in Williston while working on building a gas plant, and let me tell…read moreyou, the Tavern at the Grand has become my go-to spot for unwinding after long days on the job. This place is a unique little oasis in the heart of oil country, with a warm, inviting atmosphere that feels like a welcome escape from the hustle. The diverse menu, featuring expertly grilled steaks, burgers, pasta dishes, and award-winning appetizers like their excellent tavern wings, keeps things exciting - no two visits feel the same! The food here is absolutely top-notch. So far, I've tried the cedar plank salmon, which was perfectly cooked with a smoky flavor that paired beautifully with the sides; the bread pudding, rich and indulgent with just the right amount of sweetness; the prime rib burger, juicy and packed with bold flavors reminiscent of their standout prime rib French dip that other guests rave about; and the penne vodka, creamy and comforting with a kick that hits the spot. Every dish has been executed flawlessly, using fresh ingredients that elevate even the simplest meals. It's clear the kitchen, led by the amiable chef Gerald, puts real care into their constantly evolving menu. But what elevates this place to 5-star status is the incredible service from the entire staff. All the bartenders and bar managers are wildly attractive and bring such vibrant energy to the bar - they're attentive, fun, and always quick with a recommendation or a perfectly mixed drink, making you feel like a regular from day one. Kaylee is fantastic, and Bree is an absolute rockstar, handling the crowd with effortless charm and skill. Their energy matches the friendly vibe of the whole team, from the front desk to the servers, who go out of their way to ensure everything is just right. It's the kind of hospitality that turns a good meal into a memorable experience, especially when you're far from home. Pictured here are some of their new seasonal drinks that I highly recommend trying: the Pumpkin Spice Old Fashioned, with its warm, autumnal twist on a classic, and the Grinch Goes Hard, a festive, potent concoction that's perfect for the holidays and packs a delightful punch. If you're in Williston for work or passing through, do yourself a favor and stop by the Tavern at the Grand. Great food, outstanding service, and that cozy bar/lounge setup make it the best spot in town. Highly recommend - I'll be back for more!

I've only been to this location twice, but it is a unique little oasis in Williston…read more Located within the Grand Williston Hotel, this bar/lounge offers a nice ambiance for grabbing a bite or a drink and unwinding When you walk through the hotel to get to the bar it really doesn't look like much from the outside, in fact, if I didn't know better I probably wouldn't enter the bar based on the outer appearance The space is intimately lit. The bar section is somewhat trendy, but with a green backlight that is more or less distracting and unnecessary.towards the entry there is gambling for some reason (slot machines and a table for what looks to be black Jack or poker). On the other side of the gas fireplace there is a dining room. I've never tried their food, but their cocktails are delightful. They offer a variety of classic and signature cocktails as well as beer and wine. You can see the bar is full stocked with all sorts of whiskeys and other spirits The service was mid. Our server was pleasant, but our drink order took at least 15-20min. I know some of these cocktails take a while as they are artisanal, but I watched her pour a beer for our table and set it to the side while she worked on cocktails for 10min letting the beer warm up. Also, the cocktail menu listed all the prices, and someone in our party ordered an older fashion for $10, and when the check came he was charged a double ($22). We reported the mistake and were told that the menu hasn't been updated with prices, which is completely ridiculous. If this were the case they should have told us when we ordered Some tips: This place is an ideal happy hour spot to unwind with friends of coworkers. It wouldn't be a terrible date night spot as well. The blueberry margarita is actually phenomenal. I with there was a little more alcohol to balance the sweet, but it's still tasty Cheers!!

We were so satisfied with our meal. We ordered 2 pizzas jalapeño & pepperoni and pineapple &…read morepepperoni. This Pizza Hut was pretty big and spacious. They have so many tv screens though so that was a little distracting. Besides that good food and good service.

At first things were good till we tried to fill our fountain drinks. The machine was not working…read moreproperly.... I asked the boy working the register if he could fill our drinks up for us he handed me two bottled Dr peppers my husband then tries the root beer which was out didn't taste right I went back to the front and told him his response I don't know what you want me to do about it I asked for the manager she was too busy to talk to me or make it right $50 for a meal to have this type of service is ridiculous we won't be back. Oh and to top it off they have wings sitting out on the bar no telling how long they have been out. We have been here over an hour. Waiting for the manager to make it right and she claims she is just too busy. I will never waste another dollar coming here wish I could give them no stars.

The pizza and crazy bread is so good! I could go on for hours why their pizza is the best. There is…read moreusually a line so it understandably takes a bit, but it is fast. The building is a little Caesars not a restaurant so it is only takeout. The overall building is good and clean.

Recently the last four pizzas we have ordered have been dry and burnt, finally my husband brought…read moreit back up the fourth time and told them he wanted one that wasn't burnt and the guy behind the counter argued with him and his response was "it's not THAT burnt" and he proceeded to argue with my husband about it. They really need some better customer service and definitely people that know how to make pizza. I would leave a 4 star if they could get pizza out that wasn't burnt and dry but they can't.

Awesome dining experience! Great selection of food offered! I had the best bison ribeye steak in my…read morelife here!!!! Grilled and seasoned to perfection, very juicy! The service was genuinely sincere and attentive. The ambiance was 5 stars! I would highly recommend!!!!!

701 Chophouse has absolutely delicious food, and the waitstaff has always been friendly and…read moreattentive. The food quality and overall dining experience are why I continue coming back. That said, the hostess experience has consistently been the weak point for me. On my most recent visit, there were open seats in the bar area and I politely requested to sit there because it felt warmer and more intimate for our group. The request was denied in a way that came across unnecessarily dismissive and unfriendly, which unfortunately set the tone for the evening. I also think the restaurant could improve how the back dining room is managed during colder months. That area tends to be very cold when it first opens in the evening, and guests are often seated there before the room has had time to warm up. It would make a big difference if the area was opened and heated before seating guests, since most people naturally prefer to sit somewhere warm when it's freezing outside. Unfortunately, when customers ask to move to a warmer area, it can feel like the request is treated more as an annoyance than an effort to make guests comfortable. At a restaurant of this caliber, hospitality starts at the front door. The food and servers are excellent, but the front-of-house experience could definitely use improvement.

the help here was not trained can't answer simple questions don't know anything about their…read moreproducts or specials WOW over $30 for a pizza you bake

cheapest and best food ever. the food came right away.the people are nice.its so clean inside.read more

2.5 hour delivery time, pizza showed up cold. Would not order from this domino's again.read more

It took nearly 2 hours to get my pizza. Of course it was cold. I used the app, but found it a bit…read moreconfusing.