Came in today for some breakfast. We were quickly greeted and seated and the host was really…read morefriendly. I am knockig a star because it took very long to be waited on. We ordered waters very quickly, but when it came to food ordering it took quite a while to the point we had to ask for someone to get our waitress. Overall the food was solid, but nothing to write home about.(I'm from breaux bridge by the way, but live in Houston) I ordered the grits and grillade, my fiancee ordered the boudin burrito, and my dad ordered the grits bowl with eggs and bacon. Dad said the grits bowl was solid. He goes there often by the way. Fiancee said that the burrito was just ok. I did taste the burrito and it left some to be desired. When I think about boudin, there's a kick to it. Really, when I think about home in south Louisiana there's a particular burst of flavor that comes to mind. The grits and grillade was good. Again, could have more pop to the flavor of it. Great mixture though of the grits and roast. Overall, a cozy place to get a bite to eat. The food is solid and the place deserves 4 stars. Could kick up the flavor a notch, but I wouldnt say I walked away saying this wasnt worth it. Ps. The biscuit was very soft. Very good biscuit.

Great breakfast spot in the sweet little town of Breaux Bridge. The boudin breakfast burrito was…read morefantastic and live music on Sunday was a nice surprise. A perfect end to a Acadiana weekend.

Food was plated well, had a good taste. Waitress was well mannered , and polite. I recommend…read moreeating at this resturant.

This is my first ever yelp review…read more And my first time eating here Let's start off with their menu prices on Facebook (which is where the web brought me 2 or 3 times) the prices are extremely out dated First and foremost I ordered the blackened steak and shrimp pasta Which I thought was $18.95 The steak was cooked in the microwave (you can't tell me no better There was no "blackened" to be found anywhere on that pitiful "steak" ~ It was barely seasoned And the price was 10 more dollars when I went to the register to pick up my food to go So between the prices and the food I won't be back this was very very disappointing I figured this well established restaurant in town I wouldn't have to double check my food, Everything was bagged up and tied up so I took it under the impression that it was good to go. There was nothing good to go about this dish. I would've went back but they were closed by the time I got home there's nothing worse than working a 10 hour day to come home to $35 worth of trash Wasted time wasted money :(

I've given Boutin's several chances, including since the change in ownership, and unfortunately I…read morealways seem to leave a little disappointed. The service has gotten somewhat better, which I appreciate, but the food is still just okay to me. There's nothing necessarily terrible about it--I just never walk away thinking the meal was particularly memorable or that I'm eager to come back. When it comes to Cajun seafood, especially in an area with so many good options, I think there are better places to spend your money. If you're looking for really good Cajun food and seafood, I'd personally recommend Prejean's just down the road. I keep hoping Boutin's will eventually win me over, but so far it just hasn't.

I ordered a seafood platter through one of the rideshares. It was average at best. Nothing that…read morewould make me want to dine in.

We hadn't visited Chez Jacqueline in years and decided to make the trip. As in the past, we were…read morethe only cu there. Jacqueline is charming and welcoming. You can tell she really enjoys people and wants to make them happy. We started with flambéed shrimp and french onion soup. The shrimp were delicious. It was a spin on New Orleans style barbeque shrimp and we really enjoyed them. The french onion soup was good, but a bit oversalted. The seafood platter was huge, it could have easily served a whole family. The fish and shrimp were very good, but unfortunately the stuffed crabs and crawfish were a bit fishy. We would return for the hospitality but may stick to the french selections next time.

My Cajun buddy and I made a drive to Breaux Bridge, where we had a superb meal at Chez…read moreJacqueline's. The menu's a weird mashup of provincial French and hyper-traditional Cajun cooking, prepared by Jacqueline Salser, a Le Cordon Bleu-trained French expat. I ate: Old-fashioned Crawfish Bisque, including heads stuffed with a filling made from ground crawfish tails, vegetables and spices Crawfish Étouffée Alligator Sauce Piquante Really excellent French bread from a local bakery If you consider visiting, believe every good thing you read about Chez Jacqueline's food and every bad thing you read about their service. The place is worth the drive out of town.

I'm so glad we decided to venture to this little gem in spite of the few negatives reviews I read;…read morewhich were really very silly. This restaurant is not a prepackaged, boxed food, chain restaurant. In fact it's really special and if you take the time to drive here you should take the time to scan the walls. They are filled with accolades and awards won over the years. I have no vested interest in this establishment nor I don't know the owner/chef. I'm just another traveler passing through, looking at this place more as a living piece of American culture, while avoiding all of the fast food spots dotted along the roads. I wasn't there when someone served overcooked food, but I will tell you that if something wasn't quite right a mere conversation with the sever would've resolved the issue. Dealing out nastiness isn't serving anyone and it isn't helping the management make things better for your dining experience and it isn't serving the community overall. We found everyone to be very nice & efficient at their jobs. The 2 of us arrived Sunday, 8/16/26, at 1pm. We were greeted & seated by a pleasant young person, which promptly was followed up with our server, Lauren, taking and serving our drink orders. Our Salads, Crab & Crawfish Cakes soon followed and cooked as requested; cooked throughout with no soft, fleshy middle. We also ordered and shared the Grilled Chicken, green beans & carrots -- DELICIOUS! Lightly seasoned, juicy & very tender. It was the best chicken we've eaten in a very long time. We skipped desert since we had to get back on the road to Texoma; but, we will definitely seek this place out and dine here again in the future. I took as many photos as time allowed. I hope you will enjoy this beautiful, rustic space as much as we did and don't forget to ask the host to give you a page of history about the building. Safe travels and Bon appetit!

Lunch here today after about a 1.5 year absence. Not too crowded, foods still GREAT, I had the…read moreAubergine Napoleon w/ crawfish & crabmeat, side of grilled fresh asparagus.. Wife had the crawfish "enchiladas" in cheddar sauce. both were just wonderful. Reminded us to not stay alway so long. This place is about 25" North of the IH10-IH 49 intersection in North Lafayette. Well worth the little drive. Off street parking, partly paved & partly shaded private lot on Bayou Courtableau. Great waitstaff. Don't miss this hidden jewel and old favorite !

Morrow's Diner is a small, but is big on taste…read more The service is friendly and it has that small-town friendly vibe going for it. I would recommend here.

Server was attentive, food was delicious. However, when we asked our server if the seafood platter…read morewould be enough for 2 people, she said "yes, because there were 5 pieces of fish. It was actually one piece of fish cut into 5 pieces! Left us wanting more fish and disappointed.

Slop small portions, serving leftovers food,I had bring food back 3x.the workers got attuide not…read moremy fault u don't like your job

Very good home cooked meals. Love the food and everyone is so nice. They can cook. Price is very…read morereasonable too. You will love it too.