Stopped in here for lunch today. I'm the only one who knew where we were headed, I kept the…read moredestination a secret from the rest of the family. I don't know why, I'm just cool and mysterious like that. They didn't have the full lunch menu available today, they only had a lunch plate special. And damn what a plate it was. 2 pieces fried chicken, mashed potatoes, greens, and a biscuit. The fried chicken had a sauce over it that was very reminiscent of Uncle Lou's sweet spicy love sauce but with less of the heat. That's a good thing for our table because one of the kids is not a spicy fan. Think I'm gonna need a DNA test on that one because I don't know what's up with that. In addition to the lunch counter there is also a full butcher shop with many different cuts of pork and beef. Prices seemed pretty reasonable as well and although I didn't get anything from the butcher I'll bet it's a damn sight better than what you'll get at Kroger. Everyone we dealt with (okay there were only 2 people, the lady at the register and the guy cooking) was very friendly, checking in without a few times throughout the meal, asking if it's our first time (it was) and welcoming us. Insider it's a cute country store vibe with some various sun dried in addition to the meats and lunch counter like soap, honey, I think I saw bags of grits.....

I discovered Home Place Pastures within the last year or so through the Mississippi School for…read moreMathematics and Science Alumni Magazine. Since I grew up a hop, skip, and jump away from Como, off of Highway 310 in Marshall County, I was eager to check out the farm store on one of my upcoming visits back home. I finally got to stop by this past weekend, and I ordered takeout for lunch on Sunday, which consisted of 4 smoked brisket sandwiches, 2 wedge salads, 2 orders of egg rolls, a basket of French fries, and 3 slices of chocolate pie. The customer service I received during my visit was superb, and I throughly enjoyed the butcher shop meets Hill Country cafe vibes in the dining area while I waited for my food to be prepared. Once I got back to my mom's house, I realized both salads came with bacon, which meant the pescatarian in our family couldn't eat her meal. Other than that small hiccup, everything else was phenomenal! My family raved about the smoke brisket sandwiches, and I really enjoyed the egg rolls, wedge salad, French fries, and slice of chocolate pie that I ate. Overall, a great experience, and I look forward to stopping by again in the future when I'm back home in North Mississippi.

We love Pitcock's sausage! Well run, clean facility and we have always had great service. I know…read morethey process deer as well, but we have only bought regular and spicy pork sausage.

Greg has the most amazing meat! I hardly need a knife for my filet. Jalapeño poppers are the best…read more My husband loves the duck poppers. We can always count on Greg

A friend told us about LB's and recommended we check out the special on bacon-wrapped filet. We…read morebought four. At just 6 oz they are perfect for a light meal. After grilling, we gave the bacon as treats to our dogs. Four paws up! We'll be back. Soon.

Excellent ribeyes and cookie dough. We bought a prime rib a few months ago wow you could cut it…read morewith a fork it was so tinder and tastes great.

The workers are very rude unless you are a man. The products are good and pretty good pricing. But…read morethose girls need training on customer service.

Great place to buy your steaks. One tip is to ask for the thick steaks because if you grill them,…read morethey shrink down. Anyway, I pulled up front and went in and asked if they have disposable gloves. They said, "yes". He even walked me to the back where they were and recommended the extra large for my hands. Then, I went up front where a young woman waited on me for cut steaks so I could grill them. The steaks were the best I ever had on a grill.

Josh is an awesome guy. He runs his business with the utmost professionalism and makes sure to take…read morecare of his customers! From his fresh cold cuts, to his plate lunches, you can't go wrong at Oxford meat Co. Make sure to support this great local business! P.s. I would have uploaded a picture of my plate lunch if I hadn't already devoured it!

Today was my first visit to Oxford Meat Company. In my order were two steaks, one ribeye and one…read morenew york strip, ground chuck, crab stuffed mushrooms and jalapeños poppers.... All were excellent and I will be back soon. Josh was friendly, helpful and knowledgeable.

If it happens to be meal time whenever I'm in this area, I like to drop in to grab a bite to eat…read more My favorite to go item is their roast beef and cheddar sandwich. At $13.00 plus tax, it's priced similarly to any of the fast food sandwich shops. However, the quality and freshness of Buster's version is unsurpassed. I recommend this place and shall continue returning here for sandwiches and other foods.

Pretty decent spot to get some good cuts of meat. It's clean and the staff are very friendly and…read moreknowledgeable. It's lean and they carry lots of little offering and local pairings, pickles, olives, crackers and such. It's pricey but given the quality, it's about right. Have been a few times and I'm sure we will return.

This is older style grocery store locally owned and apparently has an amazing beer fridge (son that…read moreis college aged). But what I have been wanting to try is their breakfast and lunch bar. I couldn't find the hours for the bar printed anywhere (6a-9:30a). I just assumed breakfast would be until ten. So made it at 9:35. Most of it had been taken away, but asked if I could still be served with what was left. Lots of looking left and right trying to decide. Finally said yes if I was ok with what was out. I had scrambled eggs bacon and a biscuit. It was very good. Not saying it would be as good as an atlanta breakfast place like Callie's hot little biscuit. But it was good and $2.45. Lunch (10:30 or 11a until they run out which apparently is between 2-3p). I had Lima beans black eyed peas and rice with a yeast roll (or cornbread or spicy cornbread). $5. It was good. Hot and hit the spot. Not amazing. But good. I would go back. I expected the staff to be nicer and friendly since they are locally owned and operated. However, the staff at the bar tend to be surly, while the check out staff are always friendly. Not sure if they hate their jobs and owners or just always having a bad day when I go.

Cash Saver is a old school deep south grocery store. The prices and selections is great but what…read morethe real gem about the store is the deli. In the back is a old school grocery store deli with homemade and fresh offerings. I love their fried chicken. If you want a home cooked meal for a great price then make your way to Cash Saver and go back to the deli. You wont be disappointed.

Great pricing on boneless ribeyes, good color. Sirloins looked good as well. They have a wide…read morevariety of meats and many spices to use as you cook them.

Always a great experience wonderful prices and pleasant customer service each and every time no…read morematter who's serving. Love the renovations that have been made. Food is always quality. I almost don't feel right paying the price that I pay when coming out with so much food. A forever customer

I love this meatpacking place. Family owned business…read morethrough generations. Full operations from processing to butchering services and a wonderful store. Fill up your freezer with everything from Turkey, beef, lamb, Fish etc.

I have now been here twice and everything I have gotten has been fantastic and then on top of that…read morethe people working here are just wonderful so nice welcomes you with a smile so I definitely highly recommend getting your meat from here they also have their own seasoning and it is really good as well. Of course I haven't had a chance to try all their meats but what I've gotten has been really good and when I've asked questions they have been so helpful and they will show you anything before you get it. All of them are wonderful but if you're getting meat from the back specifically ask for Greg he is just an absolute Joy And he definitely makes sure that you get with your looking and asking for