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Hog Shack Bar B Q

3.8 (104 reviews)
Open • 11:00 am - 10:00 pm

Order Hog Shack Bar B Q Takeout or Delivery

Hog Shack Bar B Q Photos

Business Info

HOG SHACK BAR B Q ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Hog Shack Bar B Q

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Reviews With Photos - Hog Shack Bar B Q

Excellent, smoked queso and chips
Karen B.

The food, the service and atmosphere in hog Shack rocks! We found this hidden gem in Manassas by accident and now it will become one of our regular go to places. The brisket was absolutely delicious beautiful pink smoke ring. The ribs, even though smoked were very tender and falling off the bone, the dry rub was out of this world. And Sandy, our server/bartender was beyond amazing. She had everything down to a T. She didn't rush us, but made sure we were 100% taken care of. If you haven't been to hog shack, you must come ASAP.

St. Louis Ribs - Bulk
Warron F.

Service was great, with a different server this week too! Ambiance is nice. Great place to unwind after work and commute home to Manassas City, Virginia.

Samuel D.

Staff alone makes this place fantastic, I didn't catch the young man who was serving our table tonight (July 28th 2024) great service from him! I ordered the Texas brisket and it was pretty tasty, wish there was some more spicy bbq sauce options but I did enjoy the green bbq sauce! Definitely a great place to stop by for bbq

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2 months ago

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12 days ago

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3 months ago

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4 months ago

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Scott W.

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2 years ago

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1 year ago

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6 months ago

Very good food. Great Burgers fries and really good Cole slaw. We went on a night with music. We had a great time.

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6 months ago

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6 months ago

We love this place! Amazing staff and food is always wonderful! Always clean and high chairs available!

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7 months ago

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2 years ago

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5 months ago

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2 years ago

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1 year ago

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6 months ago

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11 months ago

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6 months ago

I have eaten there twice and also ordered food to go several times, order is always correct and delicious! Service is wonderful!

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6 months ago

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7 months ago

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7 months ago

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5 years ago

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1 year ago

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2 years ago

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3 years ago

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1 year ago

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2 years ago

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4 years ago

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Scott W.

Thanks so much for the honest review, Doug!

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1 year ago

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2 years ago

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3 years ago

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3 years ago

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2 years ago

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3 years ago

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3 years ago

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4 years ago

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5 years ago

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Ask the Community - Hog Shack Bar B Q

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Dizzy Pig BBQ

Dizzy Pig BBQ

5.0
(22 reviews)
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I've been a customer here for over 2 years and have LOVED not only the experiences I have when…read moreshopping here, but also their selection, customer service and knowledge of smoking, BBQ'ing and seasonings!! I even came here to buy my XL BGE over a year ago! But, one thing we definitely do is have a pantry stocked with DP seasonings! I seriously don't know of any other brand of seasoning that is better (across the board of flavors) than DizzyPig! Recently, we attended their DizzyFest, the 2nd one we've ever attended and it was AWESOME! If you get a chance to go - GO!!!! But seriously, if you're seeking amazing BBQ'ing/Smoking help or knowledge and all the equipment needed to smoke meats (or veggies) properly, this is the place!

I happened to stumble on the physical location of Dizzy Pig purely by accident - I saw the name on…read moreGoogle Maps as I was perusing the area for directions to another business! Stopped in after I was done conducting my business in the neighborhood - was not sure if I was going to find a place selling BBQ meats or what. What I did find was a place selling The Green Egg, grilling tools and accessories, wood chips, and all sorts of rubs, spices, and sauces. I'm a sucker for grilling and so found a few kitchen/grilling tools I decided I must have - a new grill spatula, a pair of grill tongs, a Jalapeño corer, and a fruit coring tool. Check Dizzy Pig out if you are in the area - although it has a Manassas address, I think it's closer to Gainesville, VA...

Photos
Dizzyfest - June 2015
Dizzyfest - June 2015
Chris Capell cooking on his Dizzy Pig Big Green Egg
Chris Capell cooking on his Dizzy Pig Big Green Egg
Founder Chris Capell in action! Teaching how to make the perfect BBQ pulled pork.

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Founder Chris Capell in action! Teaching how to make the perfect BBQ pulled pork.
Odd BBQ

Odd BBQ

4.6
(373 reviews)
10.8 mi
•$$

I happened to walk by this place on my way to Toi Moi and saw all the smokers outside; it smelled…read moreso good, I knew I had to check it out. I think it's a Hawaiian/Korean BBQ fusion spot..? I ordered the Pork Spare Rib Plate and the Ono Chopped Pork Plate. The plates come with your choice of seasoned rice or Hawaiian rolls, plus two sides. --Ono Chopped Pork Plate - 4/5: I got the furikake-seasoned rice, mac n cheese, and baked beans. I loved the rice and the baked beans. The mac and cheese was pretty good but could've used a little more salt. The chopped pork was tender, but it was a little dry for me. --Pork Spare Rib Plate - 4/5: I got the furikake-seasoned rice, honey mustard potato salad, and coleslaw. The potato salad and coleslaw were just okay, but the spare ribs were so good--super tender and falling right off the bone!! --Just Chili (bowl): Topped with cheese and onions. I thought it was a little salty on its own, but I bet it'd be really good with the Hawaiian rolls. I'd definitely recommend the pork spare ribs, especially with the seasoned rice and baked beans. I'll definitely be back to grab a pound of the spare ribs! The restaurant is inside a brewery, which is a pretty cool setup. It's a self-pour tap house with lots of tables and open space, so it's a great place to hang out with friends or family. The staff was really friendly too!

Good but not my cup of tea. Seemed to have lots of fat in the bbq but it did have good flavor…read more The slaw was amazing! The BBQ is inside a small brewery. You have to buy ANY drinks from the brewery. Water was free from the tap in the brewery.

Photos
Inside
Inside
Odd BBQ
Jack-O (Pumpkin Ale) & Island Time (Coconut Brown Ale)

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Jack-O (Pumpkin Ale) & Island Time (Coconut Brown Ale)

Hog Shack Bar B Q - bbq - Updated July 2026

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