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    Hoai Huong

    4.0 (53 reviews)
    ModerateVietnamese
    Closed Closed

    Hoai Huong Photos

    HOAI HUONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Spring rolls with peanut sauce
    Lawrie S.

    5 star for food and service! This place was quite busy on a cold Friday night but it was worth the wait. We started with the spring rolls, our waiter made sure we knew those were not the fried ones. They were super fresh and came with a great peanut sauce. We then had pho dac biet which arrived rare, just as it should be. It was full of flavour and I would have another bowl if my stomach could fit it! Only reason for the 4 star is this place could use a little sprucing up and it was a little too cozy for me, our table was separated by 2 inches from the couple next to us and it was impossible to have a private conversation.

    Francois-Xavier G.

    One of the best Vietnamese restaurants I've ever had in canada...No...it's the best one! After 7 years in Canada, I was desperately looking for a good restaurant with the taste I used to have in Vietnamese restaurant in France and I have finally found it! You won't be disappointed! Try the imperial rolls because this is the real taste! (And not the egg rolls that only exists in north america and...no coment!) The food is really fresh, service very kind and the price not expensive. Try it! Bon enfin un resto asiatique (vietnamien surtout) qui a de l'allure. Depuis sept ans au Canada, je cherche désespérément un bon resto asiat. En vain! Meme dans le china town je suis déçu. Meme dans le china town de NY je n'ai pas été impressionné. Si vous avez l'occasion, dans le quartier chinois de Paris, les resto asiatiques sont incroyables. Tellement delicieux. En bref, ce resto est pour moi celui qui se rapproche le plus de la qualité et des recettes vietnamienne de ce que j'ai pu connaitre de mieux. Alors essayez le et dites moi si vous etes d'accord ;) Par ailleurs, très bon service.

    Their super popular #1. Imperial Rolls
    Aimee H.

    This is the place you go to order the Special dishes on the menu. It's easily accessible by car with parking on the surrounding streets or a 2 min walk from metro Cote St-Catherine. On weekday nights, it's relatively busy with most tables full so I can imagine it being busier on weekends. Service was prompt, maybe too prompt cause we didn't even get time to think of what to order. If that's you, then I'd recommend going with their specialities which are the #1 Imperial Rolls, and specialty dishes #41 and #22. In the #22 BANH DAP THIT NUONG, the pork is grilled to perfection, cut up in strips so you can wrap them in the rice wrappers laid over a bed of crispy shrimp chips. Add some trimmings like mint leaves and sprouts.... Use all your willpower to hold that little wrap together with your ninja chopstick skills and go ahead and dunk it in fish sauce. The flavors just blend so well together!! This dish gets a 5/5 for me! It's a no brainier dish--everyone in the Vietnamese family of six sitting next to us each ordered the same plate! The #41 COM SUON BI CHA has a trio of Viet foods to try: a sort of quiche which you're supposed to chop up and eat with the rice, doused with fishy sauce, shredded pork which also is to be mixed into the rice and grilled pork cutlet. There's a spoonful of green onion & oil that you also gotta incorporate into the rice. Phew... Sounds like a lotta work but it's worth the flavor it produces!! I recommend tackling the pork cutlet while it's hot cause it slowly dries out when cooled. Their fish sauce is a bit blander but that's entirely my opinion cause I'm used to eating a more concentrated fish sauce. The #19 BUN BO XAO XA is quite good. I like how they have chopped mint leaves with the beef. The flavor is slightly sweet and you can really taste lemongrass. One thing they don't have is pickled daikon. I would've preferred the beef more "grilled" whereas this tastes a bit more like it was sauteed. It gets a 4/5 for me. For dessert, if you're not already stuffed, try the #7 CHE BAY MAU with 7 different beans and jellies iced dessert. My mom liked the food so much we went back the next day to try the other items! Definitely will go again.

    Patio season
    Jack D.

    Spring has finally begun to appear and of course this means folks are out and about catching sun rays, whether at the park, along the water, and of course, on patios and terraces. So we figured it was as good a time as any to try out the patio at Hoai Hoang, just a couple blocks from our place. It was one of the few Vietnamese spots that we had yet to eat at, and it seems like a popular spot every time we walk by. We lucked out and found a patio table, and both ordered the BBQ pork chop and shrimp with rice and salad. Safe choice. That said, the dish for me ended up not being that memorable. Though the sauce was tasty, the pork chop was a little overlooked and dry, and the shrimp was just okay. The salad seemed like it had been sitting around on the plate for awhile. Maybe this wasn't a specialty dish, but next time I'll stick with the pho. Hard to go wrong with that. The patio did make the experience much nicer, and the service was solid.

    J D.

    Everytime I go to Montréal, this is a must go restaurant. Worth the 6hr drive lol. Banh Dap all day and night if I could. They have good viet food here As you can tell, Banh Dap is a popular dish lol!

    Spring Rolls
    Orsy F.

    The best Vietnamese I've ever tried. We went there yesterday night with some friends. All of us were satisfied. I tried the Pho soup with chicken, the others: 22., 35., 38. The dishes looked well and they had good taste and smell. Quick service, clean and nice place. You can pay by card, too. Close to the metro station, highly recommend!

    Banh dap. 16$ of spoiled meats.

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    2 years ago

    Food is pretty good, always ordering the same dish and the service is a bit slow but the ambiance is okay

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    6 years ago

    I dream about their food, seriously. Great soups, amazing rolls and their platters...drool. Support them!!

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    9 years ago

    Yum food we tried birds nest & clay pot chicken with mushrooms that's number 51 on menu

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    6 years ago

    The food is very good and the service is friendly and welcoming. It's a very affordable place and has a nice ambiance.

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    Pho Anh Vu - Montreal - Mango Salad with Grilled Shrimp

    Pho Anh Vu - Montreal

    4.8(13 reviews)
    3.7 kmVille-Marie

    We found Pho Anh Vu on Yelp. We were also planning to visit the Canadian Center forvArchitecture…read more We ordered items # 49 and # 58. Wow! What a privilege to be able to enjoy well prepared Vietnamese food served in large portions. The pork served with both #49 and 58 were both juicy, tender, well- seasoned with great depth of flavor and texture. We also enjoyed the 3 bean drink. Reminds me of the Filipino halo- halo. We're planning to return tomorrow to enjoy Pho Anh Vu's other offerings. Stay tuned for updates. Service was fast, friendly and efficient.

    One of the latest addition to the Vietnamese food scene in Montreal and my favorite spot thus far…read more The restaurant is well-lit, nicely adorned with Vietnamese decor and quite spacious. My family made reservations for noon on a Saturday and thankfully so, because the line was out the door upon arrival. We ordered a pho dac biet (#15) and bun bo hue dac biet (#24) . Come hungry, because their large bowls are massive! Their pho was so nourishing and comforting on a rainy day. Each bowl loaded with a hefty serving of meat, tendon and tripe. The herbs were incredibly fresh and even came with culantro! But the star of this meal had to be the bun bo hue; I haven't had such an amazing bun bo hue from a restaurant in a long time. The broth was beefy and loaded with tender pieces of meat, but also finally had enough of the lemongrass essence I crave for in bbh. It packed just the right amount of heat without it being overpowering or mouth-numbing. I practically licked the bowl clean at the end of the meal. My family was ecstatic to have found another spot that hits close to home for them. Flavors are impeccable and portion sizes are very generous. We already decided that we will be regulars. You'll catch us here very often!

    Photos
    Pho Anh Vu - Montreal - Interior at closing time on a Tuesday night

    Interior at closing time on a Tuesday night

    Pho Anh Vu - Montreal - Hanoy Style Vermicelli Noodles

    Hanoy Style Vermicelli Noodles

    Pho Anh Vu - Montreal - Interior

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    Interior

    T'Ami Restaurant - Blood sausage and pig offal

    T'Ami Restaurant

    4.3(7 reviews)
    4.6 kmRosemont-La Petite-Patrie

    T'Ami was the first vietnamese spot I tried in Montreal during my trip here. Located in Little…read moreItaly there was limited street parking but the area is very walkable. My table got the banh cuon mix, bun bo hue, and a mango smoothie. Food was overall good but the banh cuon was pricey and the mango smoothie has a strong yogurt flavor which is traditional but I wouldn't prefer it. The chu who was our server was super friendly and welcoming. The atmosphere of the whole restaurant gives off Vietnam and it's super spacious! I would definitely come back again when I visit the area.

    This is a decent Vietnamese restaurant near Italian town. When looking at the menu prior to my trip…read moreto Montreal, I was so excited to get here and it was the first stop for our trip. The selection of menu was incredibly special. The offering is Northern Vietnamese food and these special dishes are really hard to find at any different Vietnamese restaurant. Bun Cha Ha Noi - is also called Obama noodle because President Obama had it when he was in Vietnam. Besides the grilled pork, the hardest thing in my opinion is the sauce, which was good here. The only that bothered me is how small the portion is. We had to order extra meat for my daughter. Bun Dau Mam Tom - I have high expectation for a very authentic Vietnamese disk so I was not impressed with their Bun Dau Mam Tom. It normally comes with pork intestine. Where is my pork intestine? Haha Again the portion is also very small. Nem be which is similar to spring roll was also something we called at the end when everyone was still hungry. In my opinion, it is a bit expensive for the food and the portions are small.

    Photos
    T'Ami Restaurant
    T'Ami Restaurant - Bun Cha Ha Noi

    Bun Cha Ha Noi

    T'Ami Restaurant

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    Pho Saigon Viet-Nam - Bamboo and duck pho

    Pho Saigon Viet-Nam

    4.1(106 reviews)
    5.8 kmVille-Marie
    $

    Maybe it was Montreal? Maybe it was Chinatown? May it was about an owned and operated business by a…read moreVietnamese couple? Maybe it was a bitter cold day in December? Whatever it was Pho Saigon Viet-Nam served me up the best Satay Beef Pho I ever tasted. I started my lunch meal with spring rolls ($5,00). They were good but not the best spring rolls I ever had. The roll I thought was a bit chewy. Next came the Satay Beef ($12) which totally flavored the Pho. It was the best Pho I ever had but mind you I am no expert. They have a strange business model in that a small bowl is $11 and a large bowl is $12. It came out piping hot. I had to let it sit, as well as, blow on the broth to cool it down. The staff was tri-lingual. Imagine that! The food came out quick. It seems a lot of locals dine here. The restaurant is located in Chinatown. The street entrance is below ground level. The restaurant is somewhat dated and upkeep could be improved. The food is a 5 STAR in my opinion.

    More of a 3.5, but I'm giving this rating a little more leverage for the service and hospitality…read more We came on Christmas Eve, because all my other usual pho spots were already closing by 5pm. The restaurant was relatively empty. Tabletops had a bit of a stench to it and the menus handed to us were sticky. Not one to judge a book by its cover and these conditions are fairly common in Chinatown. The menu was pretty extensive with all the common dishes. I really wanted some banh cuon or banh uot, but on a frigid night, I felt like some pho would hit the spot instead. The bun bo hue and banh canh were very enticing to me; those would've been great options on a cold night as well. Prices were reasonable ranging from 12-16$ based on size. We ordered a small and medium; instantly regretted not getting a bigger size though because I def could have eaten more. Broth was darker than normal. Nothing stood out about the broth, but it was pretty spice-forward and still very much hit the spot. They surprisingly loaded up on the meat; I've never had this much meat in my bowl of pho at any other restaurants. The noodles were also cooked perfectly! Realistically I probably wouldn't come back here as often if my other usual spots were open, but I'm especially grateful they were welcoming during holiday hours. I noticed that the banh xeo and some other dishes were cheaper than other places though, so maybe I'll return for that. CASH ONLY.

    Photos
    Pho Saigon Viet-Nam
    Pho Saigon Viet-Nam
    Pho Saigon Viet-Nam

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    Pho MC

    Pho MC

    4.1(99 reviews)
    13.3 km
    $$

    We were visitors and didn't know many Vietnamese restaurants in the area, but heard this was the…read moreplace to go. It was pretty packed for a weekday during late morning. This was a pretty large and clean restaurant located in a large plaza with plenty of parking. They had lots of tables and also a pretty robust takeout service. It was very family friendly and they accommodated our large group with attentive service. They had lots of good options on the menu and the pho dac biet was pretty decent.

    Best pho hands down! I love spring rolls and they were tightly packed with lots of shrimp and pork!…read moreAnd they were also mad long lmaooo We came back twice bc it was that good! Bun Bo Hue - 10/10 Super flavorful broth and a perfect super mild spicy! I personally don't like all the pork feet and bones in my noodle soup but authentically I think it should come with it and other people prefer it. But I liked that it only came with the regular viet ham and beef bc I don't like the other things. #44 Pork Chop Rice Plate - 10/10 It may look small on camera but this portion was HUGE. Lots of rice! But the pork chop was decent regular size. Pork chop was perfectly marinated and I love the glaze that comes with it. Cooked perfectly as well not too dry and not tough. Also the fried egg was perfect! A little soft fried sunny side egg yolk! Overall I loved all elements of this place and I had so much rice left over but I was FULL for the whole day. Banh Xeo - 10/10 HUGE portion as well! It's super stuffed with lots of filling and the crepe was cooked soft and crispy! I like this style of appetizer because it's super hands on and you get to wrap it like a little roll. Super fun and yummy appetizer! ALSO pleaseee try the sugar cane drink! It's so refreshing and it's real authentic sugar cane and it literally soothes your soul. The ambience was super welcoming and the restaurant was super big and spacious. Overall, I liked every single dish and everything was super flavorful and made me feel good eating it! Best bun Bo hue I had!

    Photos
    Pho MC
    Pho MC
    Pho MC - Outude

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    Outude

    Pho Tay Ho

    Pho Tay Ho

    3.9(171 reviews)
    5.1 kmRosemont-La Petite-Patrie
    $$

    December 13, 2025 - I went on a little weekend trip to Montreal. Honestly I was not very attentive…read morewhen ordering and decided to let him order everything and we all split the dishes so I do not recall the name of every dish that was ordered. But briefly, we got a spring roll (I think it was the sprimp and chicken), a chicken dish (I think we got the half chicken), a pho dish and the grilled chicken and shrimp with salad and vermicelli. The spring rolls were good. Very crunchy wrapping, mixed with a fusion of veges, protein and vermicelli. The half chicken was my least favorite dish. I think it's an acquired taste, but the meat was tough to chew and the sauce was a quite tart. Combining all the factors mentioned above, it was a bit difficult to eat. The pho was good. The soup brough was warm, hearty and filling. The noodles were good too - very soft and easy to eat. The vermicelli dish was also good. Very standard protein and vege vermicelli dish. The chicken was tender and shrimp was grilled to perfection. Not a bad choice for Vietnamese cuisine in Montreal.

    I had a really satisfying meal here! Huge portions, affordable prices and some next level food…read more Might not have been the most exciting Vietnamese food I've ever had, but it was straight forward and solid. The raw beef appetizer served with shrimp chips was outstanding, and my porkchop over rice was excellent. I had a taste of my friend's Pho which also seemed really nice. Solid jasmine tea as well! Dunno, just a nice solid meal with relatively fast service in a no frills setting. This is the kind of local joint we all wish we lived near, kudos to those who do.

    Photos
    Pho Tay Ho - Outside menu

    Outside menu

    Pho Tay Ho
    Pho Tay Ho

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    Phnom Penh

    Phnom Penh

    4.8(23 reviews)
    1.7 kmMont-Royal
    $$

    I can't believe I haven't written a review for this place yet. It is truly a hidden gem which we…read morestarted going to over 10 years ago. Sadly, we've moved away from Montreal, but make certain we come to this establishment each time we visit family in Montreal. We always get the hi tieu nam vang kho (dry version). It's delicious! The service is always good and friendly. From what I recall, it's cash only, but reasonably priced.

    A very impressive hole-in-wall restaurant, Phnom Penh really boasts amazing flavors that accurately…read morereflect traditional Vietnamese food and flavors. Their menu is small - only 9 items (no vegetarian options) - but they do their menu amazingly. I have yet to eat at restaurant that serves better Hu Tiu on the east coast. What's more, my parents love it and they say it truly brings them back to Vietnam. While I highly recommend their Hiu Tiu and Mi (which you can get with broth or dry/broth on the side), they also have amazing rice and vermicelli plates too. The staff are very friendly and attendant. Service is fairly quick. The restaurant itself is small, but very clean on the inside. As a side note, the hot tea they serve is so fragrant and delicious - it compliments the meal well. Overall, very happy by this discovery and stop and I highly, HIGHLY recommend this restaurant! Some notes to keep in mind: - This is a CASH ONLY business - For those who have difficulty getting around... It's a little over a mile from the Cote-des-Neiges station, but an easy walk (nearby bus stops too) -There isn't any sort of accessible entrance into the restaurant itself as there are a good amount of stair to go up, so keep that in mind!

    Photos
    Phnom Penh
    Phnom Penh - Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Restaurant is on the 2nd floor - despite the old faded sign on the first floor door they are still open for business.

    Phnom Penh - Stairs leading up to the restaurant

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    Stairs leading up to the restaurant

    Hà - Superbe terrasse ! Profitez en !

    3.9(101 reviews)
    4.4 kmPlateau-Mont-Royal
    $$

    I had three bad experiences at this restaurant. I kept going back because I work in the area and…read morewas hoping for a good place for hot soup at lunch and a chill spot for 5 à 7 with my colleagues. Service was slow and un-caring in the bar. Management in the restaurant was arrogant and offensive. On top of everything the $23.00 pho was the worst pho I have ever tasted. The worst part: I emailed the buisiness to offer them my grievance. They requested I detail my poor experiences by email, which I did and they then completely ignored me (i received no responce). Poor Management. Terrible food that is overpriced. The drinks are fancy and nice, but there are better spots close by.

    This was my first time coming to the Mont-Royal location after a few people recommended it…read more The food was absolutely delicious and flavourful. My absolute favorites were the spicy beef tataki salad and the pork buns (you could see both in my pictures), and I'll most likely order both next time I go. I also liked the shiso leaf appetizer and the pork imperial rolls, but I wasn't as crazy about them. The service was great too. All of the things our waitress suggested we liked. My only critique is the price. For the price that you pay, I find the portions to be small and it is very easy to rack up a big bill, especially if you are hungry. I would have easily rated this restaurant 5 stars if the prices were a little cheaper or the portions a little bigger.

    Photos
    Hà
    Hà
    Hà - Hà's Pad Thai with Braised Pork & Crispy Shrimps

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    Hà's Pad Thai with Braised Pork & Crispy Shrimps

    Hoai Huong - vietnamese - Updated May 2026

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