Great food in a lively atmosphere. We had mussels, filet of soul and fish & chips, all wonderful.read more

Service, atmosphere, food, presentation - everything was amazing!…read more Highly recommend the seafood platter!

Actually I thoroughly enjoyed this restaurant and also fish market. We sat outside and the weather…read morewas wonderful and sunny. Our meals were delicious and if I make it back to this area by the coast I will stop again. Lekkerbek was good and flavorful, very fresh my friend says. My smoked salmon club sandwich was very filling. The salmon filets were thick and flavorful. My other friends Dutch shrimp sandwich with whiskey sauce was delicious. We ordered herring as an appetizer, not on the menu. The herring were meaty and full of flavor. Our meals came with fries and traditionally served with mayo, the Dutch way. I actually learned to like fries with mayo because of my early visits to Holland.

Top food for good dollar. Nice place in town. Restaurant…read moreand fishstore in one store. Good to sit and enjoy seafood and watch the folks walk by.

I rarely eat fish (am pretty much vegetarian), but we wanted to try the Kibbeling and ordered…read moreFish&Chips. I wasn't impressed since the fish was so deep fried that you really couldn't taste the fish anymore plus everything was served in plastic. We wouldn't go there again.

The food, the service are excellent, the price are affordable, very friendly staffs. Over all are…read moreexcellent ! Highly recommend it

Best fish restaurant in the neighbourhood! I checked out some other ones, and this restaurant has…read morethe best spices. Friendly staff. I had fun with my friends eating here. Paella was good too. Five out of five! I would recommend and return.

Very bad service , highly fried fishes and some stomachache afterwords ‍ the people working there…read morehad some issues among each other and reflecting same to customers . Most unhappy people I've seen in NL so far ...

Decent sea side eatery. The food was good and service quick. It's not a really special place, but…read moreit won't break the bank and its very conveniently located right by the pier.

For my starter, the octopus (w/ cold mashed potatoes and squid ink) was friggin awesome. You gotta…read moreget all three components in one bite; the octopus is nice and meaty, and the ink adds a really nice extra depth of flavor. It's a massive tentacle though, so I'd say it's good for two people. The black tuile was also really good; it had a sweet note to it. The monkfish was good - perhaps a tad tough - but tbh, I felt that the marinated fennel carried the dish. Without it, the other components are just kinda "singing by themselves." The coffe creme brûlée was great, but the coffee flavor is VERY strong. The hazelnut ice cream & the crumble balanced it all out, but there unfortunately wasn't nearly enough of either on the plate. I also tried some of my dad's orange panna cotta. It was nice - VERY orangey. - Ambience was very nice. Very clean, bright restaurant with a seafood vibe to it, overlooking the water. Lot of outdoor seating too. We received our food very quickly - probably 10 minutes after ordering. After that though, service was very sporadic. We waited a while for both our desserts and the bill. For that reason, I'm deducting a star, but also because the place is so pricey. Though I suppose you're consciously signing up for that if you come here. My dad also wanted me to note that the fries are very... full, I suppose. They have a nice "fullness" to them.

Table bread is tasty, and kept us from getting too hangry across our 3-hour dinner as we waited for…read moreour food. At least they had wifi on which we could plan the rest of our trip! The sushi rice was still cold from the fridge, making the tuna roll an appetizer I wouldn't choose again. The protein portioning on the daily special was more conservative than the regular menu entrees, and the fish on several of our table's dishes were slightly overcooked. Crème brulées were tastier than the flans, which were both a bit too firm. The blueberry flavors lent a more balanced sweetness than the coffee c.b., and the mellow licorice accompanying the pineapple flan made for more interesting flavors than the peach one. Frankly, the long wait between courses dissuaded us from sending anything back. Two and a half stars. Outdoor seating fills up fast, probably because it gets quite warm inside. Service was charming and spoke great English, but incredibly slow even after the restaurant empties out. Even as someone who's typically ambivalent to gin, I have to admit that their G&T's are delicious. Who would've thought that my favorite course at a seafood restaurant would be dessert? I won't be returning to De Dagvisser, given the abundance of seafood-serving alternatives in the Hague.