We relly appreciated this place. The old building and simply superb and perfectly integrated next…read moreto the beach. The staff spoke English and was very friendly. We ordered the menu for +/- EUR 30 and the portion was fine. The meals were really delicious and they also have some decent wines. I recommend to have dinner in order to enjoy the sunset.

The most compelling reason to visit this place is the view! Set on a sea-facing promenade in…read morevlissingen, this old tower is as charming as it is beautifully located. The food and service are decent. A must-visit (even if just for coffee) if you are in the neighbourhood.

My husband and I split the platter and holy moly there was a ton of fresh seafood! Highlights for…read moreme were the raw oysters and the warm shrimp. The seasoning on warm items was very flavorful. I skipped some of the cold items (snails, small shrimp) because they were either too hard to eat or I didn't like the taste. Surprisingly, the best thing we had was the lobster bisque. I don't think I'd get the platter again. The seafood was okay but I don't know that it was worth the price. The lobster we had had very little meat inside. Service was friendly but the restaurant was basically empty the whole time we were there. Hopefully it picked up once we left because this is a local spot a little off the beaten path of tourist restaurants.

Excellent restaurant with fresh generous portions at reasonable prices. Delicious flavor for both…read morecold and hot seafood. Highly recommend.

Not for diners who appreciate civilized restaurant behavior…read more One star is actually too much. The wine came uncorked to the table. That surprised me and I asked how this was possible? The waitress smiled shyly; she went to get boss Jac. The boss came, he heard we had a question. I asked if the waitress had said anything. He said, somewhat annoyed, "Yes, but I want to hear from you." I said that I thought it is strange that the wine was already uncorked on the table. Then, as if stung by a wasp, he was ignited in irascible anger: we always do that here, then you should have said in advance that you wanted an unopened bottle, nobody here has a catering training, you apparently do not belong to our target group, the old-fashioned term 'customer is king' does not apply here, we are not going to please you. I was stunned by so much overwhelming verbal aggression. I looked at my wife, 'shall we leave?', she nodded. We got up. Jac said boldly that we had to pay for the bottle of wine. I didn't want that and we walked away without paying. I hope to contribute to the 'success formula' of Mr. Jac by disclosing this negative unpleasant Mossels & Meer experience. Eaters who appreciate civilized restaurant manners should stay away, those who like to be insulted, go ahead. Hubertus Friederichs

Service was amazing and the food superb! Three of us has mussels and one the local fish. Every…read morebite was excellent! It was like the chef had prepared the food for his family. The waiter was very patient with our lack of the local language. Highly recommend this place.

This restaurant is definitely in my top 10 of best restaurants ever: they are unique and just like…read moreI like it: simple good food. If there was a sixth yelp star, I would give it to Den Beer. In general, I dislike eating lobster in a restaurant as it is typically a snobby affair and I have yet to master eating and enjoying a lobster without having it all over me. But Den Beer is super informal, it is like you go to your grammy's house to eat. The owner is 78 years old, she is a real gem: fierce but welcoming. The food itself is why I keep on coming here and keep on wanting to come back: the lobster is just DELICIOUS. I've tried several styles over the years and all are finger licking good. The lobsters are always super juicy and cooked to perfection, it would be hard to pick my favorite style as all of them are the bomb but maybe the grilled flambe with whiskey has a slight edge in my book. I truly wish Gusje, the owner, a long life and good health as I will continue to come again and again!

20mins cycling from centre but is very much worth it! The…read moreseafood platter is very nice indeed. The shrimps are charcoal warm (rare to serve it in cold platter, good job!) and I love the bulots. Zeeland oysters are better than elsewhere I tried in Rotterdam and Amsterdam.

Here is a good spot to nibble on pure, freshly prepared fish dishes in an unpolished tavern like…read morethey do in enchanting coastal villages. Restaurant KAAP is a newcomer to the square but with historical roots in Rotterdam and France. Deli Restaurant Z&M is its bigger sister and certainly knows the ropes. And why France you ask?nBecause the owners took their inspiration from la Cale, a restaurant in Normandy which has declared itself the worst restaurant in the region or even in France at large. But really, La Cale is one of those perfect hide-outs. But hey, an 8 hour drive for some fish is a bit silly so we happily gorge on the menu in KAAP and pretend to have our feet in the sand. You can come here on a first date, a second or third even, why the hell not? What's not to like? Come here with colleagues, friends or your folks. It is one of those places that manages to be intimate and anonymous at the same time with an open kitchen and relaxed service. They offer a good wine list to wash away the feast and make sure your night is off to a good start, or finish. As seen on I Know This Great Little Place in Rotterdam (https://www.facebook.com/media/set/?set=a.613432148695432.1073741901.103845866320732&type=1)

My husband enjoyed La Dame Blanche so much when he visited with family that he insisted on bringing…read moreme back for dinner--and he was absolutely right. The food was excellent. I ordered the sole fish and truly loved it; it was perfectly prepared and full of flavor. The staff was kind, welcoming, and attentive, which made the experience even more enjoyable. The restaurant is also located in a lovely part of town, making it a great spot for a relaxed and memorable evening out. We will definitely be back.

Fabulously authentic restaurant along av Lippens, and surprisingly affordable !…read moreI will dream about the " croquettes aux crevettes " that I just ate...

Just out of it and it was great! The service was friendly as of arrival. We took oyster and a crab…read moresoup as starter. Both were perfect. The main were a lovely grill fish (sligot?) that was perfectly grilled and a fish curry. Spicy and tasty! It is the place to be if you want to taste fish here around. Only point menu is only in English but at the end you have a 3 language fish list and fish pictures. With this the menu becomes easy to understand even if ur Dutch is basic!

We have been coming here for over a decade. It has been great every time. The portions are big…read moreand the prices are reasonable. The fish is fresh and there is a variety of styles. We had the three fish plate, and the steamed fish in a pan. We love the shrimp scampi appetizers. Service is great. The owners improved the interior decor.

I wanted some seafood for my first meal in Brussels and specifically walked over here after all the…read morereviews I read. This was a combo fish monger and restaurant in one. Large refrigerated cases faced the street with a variety of fresh fish, shellfish and premade seafood items. In the back the kitchen and food prep were visible and completed restaurant or to go orders were queued at its own counter (though staff would drop off at your table). Prices were quite reasonable comparing them to other restaurants in the more touristy streets. Also the cashier was very friendly with both locals and visitors. My favorite was the razor clams followed by the mussels and fish soup. Each was nicely seasoned and good size/ meaty for the shellfish. A separate bowl was also provided to hold all the empty shells. The WCs were located down a spiral staircase in the rear of the restaurant and was tiny. Overall a great start to my eating in Brussels.

Came to try some mussels, and they were very fresh. Also got an order of the kibbeling. The food…read morewas very delicious and affordable. It was a small cozy little place.

250 Special beers, 16 on tap. Just tell Koen what you want even if it's not on the beer list, he…read morehas a special stash.

From the owner: 'The place to beer' in Middelburg! 20 taps, 250 bottles and cans, specialized in tastings…read more(bierproeverijen op reservering) the best snacks, great atmosphere, cosy terras, beautifull bar! Welcome in BiercafeMiddelburg.nl