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    Heirloom MKE

    4.5 (133 reviews)
    Closed • Closed
    Updated 3 months ago

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    HEIRLOOM MKE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Cheesecake
    Erika C.

    I have been looking forward to going to the restaurant after I knew how incredible their food was from their food truck. First of all the inside of their restaurant is beautiful. The decor is so pretty and I love the open bar. It was a very nice day out and we were able to get seated at a table outside. Everyone loved everything we ordered. I think they have the best cheese curds in Milwaukee. And the burrata salad, wow! Will be ordering this every time I come here now. The burger and chicken sandwiches were amazing, but the desserts were honestly some of the best I've ever had. Great dining experience and incredible food!

    Outdoor seating
    Carla R.

    Heirloom was absolutely worth the money, the food was delicious! There's plenty of comfortable outdoor seating, with both shaded and sunny options. We chose to sit outside because it was such a beautiful day, and our server was friendly, attentive, and prompt. We started with two lemonades, the lavender and the raspberry rose, and both were delicious with just the right amount of sweetness. While the sandwiches are on the pricier side, the meal was well worth it. Each sandwich comes with a very generous portion of fries, which added to the value. The Bánh Mì sandwich was incredible. The combination of flavors and ingredients worked perfectly together, making it one of the highlights of the meal. We would definitely come back and bring friends along to try some of the other dishes!

    Burrata!
    Christina S.

    I am obsessed with this place. Everything is delicious. The drinks are fun and different. Their staff are helpful if you need a recommendation. The burrata is literal heaven gooey deliciousness. I could it this meal on my death bed. The chicken sandwich is always really fresh and good! Have never had a bad meal here and can't wait to come back!

    Burrata
    Jenna K.

    Cute restaurant and excellent food! We started with the burrata which was delish. It could have used more toasted bread. I got the beef tenderloin for dinner, the tenderloin was cooked perfectly medium. It was topped with blue cheese which was such a good combination. The potatoes and asparagus were also delicious. The short rib was also good, very tender. It came with lots of micro greens. The risotto was very creamy yet the vegetables in it cooked perfectly and added a nice crunch. The inside is small but has character. We went to celebrate a birthday which was acknowledged by the staff but nothing special was done.

    Grilled shrimp polenta
    Emily W.

    Heirloom MKE is so good I went back the following week and had the same level if not a higher level of hospitality provided throughout my visit. The first time I came I had the Reading Rainbow which was sorbet, champagne, and basil infused vodka. It was such a fun drink that I've never seen anywhere else. The second time I came I had the matador Norton which was a tequila pineapple jalapeno cocktail which I also enjoyed. For a starter I've tried the cheese curds and we have tried the hand stretched burrata. The curds had a fantastic pull to them and I enjoyed the salsa and the jalapeno ranch paired with it. Now if you get an appetizer though get the burrata it is amazing. I think what helps put it all together is the strawberry salad with pistachios and honey, and just everything they put on it. For my entree both times I went were great. I've had the Banh Mi and I think it might be one of my favorite sandwiches in Milwaukee. The second time I came I had the Porchini dusted beef tenderloin which was super tender and delicious. I tried it with the blue cheese which I normally do not like and still didn't like but the meat is good and at least I tried it the way they intended. Also hospitality here is definitely top five that I have seen in Milwaukee out of all the restaurants that I've been to so definitely make the trip if you can

    Burrata
    Emily L.

    The food was amazing. Loved it. Definitely recommend the burrata. The service was good, but my waitress spoke so softly I couldn't hear the majority of what she said. The decorations are so cute! Love the wallpaper!

    Beef Short Rib Mac n Cheese
    Erika A.

    Very cutely decorated restaurant with good food. We shared the burrata for an app. For my entree I ordered the beef short rib mac n cheese. It was very good and was a large portion! I had leftovers for the next two meals! Our server was very nice, but it was impossible to hear her. We asked her to speak up and she tried, but we still couldn't hear what she was saying, and she spoke a lot. That just made for some awkward/frustrating moments of trying to read her lips unsuccessfully.

    Burrata, crab cake
    Jojo L.

    The cheese in Wisconsin is no joke I took the opportunity to visit Wisconsin for a moment for the first time and this was the first spot I visited. It was one of the best last-minute plans I've had because not only did the restaurant serve cheesy-delicious food varieties, but the staff were just as wonderful! - The large portions they served the food in were worth the money and I highly recommend the crab cakes and hand stretched burrata. The burrata was the BEST burrata I've ever had so far! I can't wait to come back again some day! The braised short rib was tender (I wish there was more) and the mac & cheese was rich and semi-creamy. - The atmosphere of the restaurant was cozy and dim, giving a perfect environment for a date night (or a solo date like I did!) - *Hand Stretched Burrata *Crab Cake *Braised Short Rib Mac & Cheese *Rootbeer

    Search chicken
    Jill B.

    Fab date night at Heirloom! From the minute we walked in until we left, everyone was really friendly and helpful and kind. Loved the laid back, vintage vibes. We had the crab cake, the fab cheese curds with jalapeño ranch + tomato jam, the braised short ribs over jalapeño and cheddar polenta with braised cabbage and apples (yum), and the pan-seared half chicken with roasted garlic and shallot whipped potatoes. Every bite was so, so good. Loved the NA version of the PomPom cocktail - so nice to have NA versions of almost every drink available, and a good number of NA beers, too. Can't wait to come back!

    Building sigh
    Dewayne E.

    This small spaced restaurant is a nice place to visit for something slightly different. The food and service is great. We started with their cheese curds. And for the entrees, Braised Beef Short Ribs, Pan Seared Half Chicken, Braised Short Ribs Mac & Cheese, and Grilled Shrimp Polenta. All dishes were delicious, and were all the perfect portion for us. Now the Mac & Cheese you will get an even better portion size. Come check out the place and see for yourself.

    Amber K.

    Tl;dr - this place is phenomenal and needs our support! I just went out here for a super fun date night and shortly after by the next week they were featured in a local article for Milwaukee just stating that so many small medium size restaurants and smaller businesses are struggling this holiday season and they expect sales around the holidays to help them through the winter and that they're not seeing what they've seen in the past. My heart breaks for this place because the food is so good. The service was very well done and you can tell that there is heart in the cooking. The cocktails were so whimsical and fun - we tried multiple and all of the were good. The cheese curds gave some top contenders a run for their money and my pasta dish was AMAZING! We specially came here because of the vegetarian friendly menu and options to convert dishes as well and some NA cocktail specialties. I'm truly impressed by Heirloom and want to work to keep their doors open!

    Abigail P.

    Do you know how excited I was to learn Heirloom MKE opened a brick and mortar (is that the turn of phrase?) restaurant? OUTRAGEOUSLY! At a brewery in Tosa where I worked for a bit, they would stop their food truck by for an evening. Always sold out. Fell in love with their food and delighted to see a number of vegetarian/vegan options. The restaurant is so cute, light filled, welcoming, and decorated with the most random, neat objects to admire. And best wallpaper. The food, of course, was amazing! The drinks were cleverly planned and presented so beautifully. I am still impressed by the curious and delicious earl grey cocktail! I had the phenomenal, and my go-to, Where's the Beet. You should definitely go. Right now but maybe check their hours. Or make a reservation. Right now!

    Salted Carmel cheesecake
    Tiffany P.

    My friends and I stopped in for an after dinner drink and some dessert. I was not drinking and they were very accommodating to make me an espresso marshmallow martini mocktail. The salted Carmel cheesecake was amazing I love the vibe it's so fun. Look close at the wallpaper for a good laugh.

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    9 days ago

    food great, but noise level deafening. couldn't hear the other couple we were with. won't go back for that reason.

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