Cancel

Open app

Search

Hearthstone Restaurant

4.5 (1k reviews)
Closed 4:00 pm - 9:30 PM
Updated 1 month ago

Hearthstone Restaurant Photos

Business Info

HEARTHSTONE RESTAURANT ATMOSPHERE

What's the vibe?
Quiet
Romantic
Classy
Good for groups

You might also consider

Recommended Reviews - Hearthstone Restaurant

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Seared Scallop
Markus L.

Hearthstone was an unforgettable experience. The food was absolutely amazing from start to finish. I went with the 5-course menu and chose the elk cooked medium rare -- easily one of the best dishes I've had in a long time. The Italian pilsner paired perfectly with the meal, and the dessert, the caramel sticky toffee pudding, was incredible. If you're looking for high-quality food and an exceptional dining experience, this is hands down the best place in town. The ambience in this beautiful old Victorian house is also a highlight!

Joanna A.

Amazing experience. I was tasked with planning my mom's elopement last minute while they visited on their annual ski trip. They eloped at sapphire point (stunning) and then we did a dinner of 9 adults and 2 children to celebrate. Hearthstone was the best! They put me in touch with local baker who dropped off the wedding cake the night before and they set it up for a cutting at the end of dinner. Service was excellent. They put us in a semi private room off to the left, perfect. Food was excellent as well (much better than what you typically eat at a wedding haha). Waiter was very patient with us and attentive. Didn't feel rushed even when most of headed back and three people stayed back at the table for another round. Made the night feel so special. Thank you Hearthstone for making the elopement feel so special.

Jesse C.

Sat at the bar for happy hour and had a fantastic experience. The service was great and the happy hour menu had a really solid selection. The pork belly and beef tips were absolutely incredible, easily the standout dishes and cooked perfectly. This is a must-visit spot for happy hour in Breckenridge, and I'll definitely be back to try dinner next time.

Lamb is the chefs signature dish
James T.

Had a fabulous meal at Hearthstone. If you're looking to eat good In Breckenridge, Hearthstone should be at the top of your list. Reservations are recommended, we made ours 1.5 months ahead of time. Service was exceptional! Tried both the NY strip Special and the rack of lamb. Both were cooked to perfection. I preferred the lamb, the chefs signature dish, price per head is about $100 - $150 for dinner. Go, you won't be disappointed!

blackberry elk
Claudia C.

Would rate this place 3.7 stars Our waiter Corbin was wonderful with timing, refills and overall service. No complaints there. The reason for the dings to the rating is because of the food/chef. The wait for our entrees was unusually long, tables were looking around for their food and one table stood up and complained in front of everyone. Upon arrival, the medium filet was medium rare and the medium rare elk was medium well. Overall the dining experience was cozy and romantic, but the food leaves a bit to be desired for the price point.

Ally C.

We walked up without a reservation on a Saturday & the staff was able to accommodate us at a 2 top. Super adorable house with a large outdoor space. Very welcoming & warm. The peach app was phenomenal.

alaskan black cod*
Ryan C.

It was an interesting meal with some high highs and low lows. The service was great and our waiter was really nice. The highlights of the meal were the Ahi Tuna appetizer and Peach Bread Pudding with Raspberry Sorbet for dessert. The tuna appetizer was so well done with all the different flavors and textures coming together perfectly. It was one of my favorite tuna dishes I've ever had. I don't normally go for bread pudding, but both it and the sorbet were delicious. The low point was the burrata appetizer which I had gotten as my main. I love black pepper and would say I use more than the average person, but this dish had so much pepper that it was hard to eat. I had to force myself to finish maybe half of it. I had seen some positive reviews for the burrata so not sure if there was some accident with my dish and the pepper, but I can't imagine it was what the dish was meant to be. The actual restaurant was pretty cool and had a relaxing atmosphere so given that and the delicious tuna appetizer and dessert I'd probably go back.

Elk
Jason C.

Enjoyed dinner here with my wife. So far this has been my favorite dinner in Breckenridge. The restaurant is beautiful inside and out. Very well done! Courses were timed well and the staff was friendly and attentive for the most part. Food was fantastic. No picture of the appetizers but the lobster raviolo was top notch.

Short ribs
S A.

Located in a renovated 19th century mansion this is a place to go for a special celebration. From the ambience to the views to the food every thing is tastefully curated with attention given to details. Weather permitting I'd recommend patio seating!

Wagyu flatiron with gnocchi which

Wonderful experience from start to finish. They quickly adjusted to add one more to our party. Our waiter, Josh, was fantastic, including our 7 year old in all conversations and suggesting what he should order. We had the charred octopus to start, which was fresh and delicious. Our son had the tempura shrimp and ate every bite. The real star was the lamb shank, perfectly cooked and seasoned with incredible cheddar mashed potatoes. We also had the wagyu flatiron with gnocchi which was great. Highly recommend if you're looking for cozy, delicious dinner.

Decor and awards

See all

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

2 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 1

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

6 days ago

Food was as always well prepared and the plating wonderful. Our server Anna was amazing so knowledgeable and a delight

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 1
Love this 1
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

13 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of S A.
0
121
219

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Avery C.
132
10
13

6 months ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 4
Thanks 1
Love this 3
Oh no 0

1 year ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 0
Love this 2
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of George G.
65
298
605

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 3
Thanks 0
Love this 0
Oh no 0

Page 1 of 26

Hearthstone Restaurant Reviews in Other Languages

Ask the Community - Hearthstone Restaurant

Hi there ! Is there a friendly kids menu for those picky eaters who just love streak and fries ? 😅

Yes! Kids menu is on their website, but they have tempura shrimp, chicken, fries and a few other items!

Is there a dress code?

Hi Barbara, we do not have a formal dress code at the Hearthstone. You'll see everyone from folks coming off the mountain from a day of biking or skiing, to couples out celebrating special occasions. We look forward to seeing you, whatever you… 

Hi, I am looking for a place to have a fine dinner on Christmass night. Is your place taking reservations? And what is the deal/menu for that night? Thanks!

Hi Olena, thank you for your interest in dining with us! We are open on Christmas, but are fully booked at this point. We would love to have you dine with us another night during your visit to Breckenridge. Please call as at 970-453-1148 if you… 

What are the prices of your steaks?

Hearthstone prices are on the high side but the quality and flavor are worth it. And the view from upstairs is one of the best indoor dinner views in Breck. And service is superb.

View All 5 Questions

You might also consider

Verify this business for free

People searched for New American 3,796 times last month within 15 miles of this business.

Verify this business

The Carlin

The Carlin

4.4
(123 reviews)
0.2 mi

My favorite restaurant in Breckenridge! Had calamari for happy hour. Still dreaming about my…read moresalmon dinners a couple of weeks ago. Wish happy hour would go back to 4-6. 3-5 is just to early . Heading back for dinner in the next week or two.

Some mixed feelings with this dining experience…read more.. This restaurant menu appeared to be quite posh, but the place itself turned out to be quite casual looking and small. From the start, It was a let-down for my husband in that of the only 3 tap beer options they had on the menu, they were out of 1 beer that my husband wanted. In any case, he ordered another beer, and I chose "Indian Summer" cocktail...which was good. I wasn't too hungry, so had Scallion Crab Cakes for my meal, and my husband tried the Shrimp Po Boy. Well, my crab cakes were quite good...but I was more impressed with my husband's Po Boy. Possibly THE best version of Po Boy I've ever seen and tasted! We also shared a Key Lime Pie...which was just OK. Still, the presentation for all 3 items were really nice. Service was OK at best. While fine in the beginning, the waitress somewhat disappeared halfway through? I even accidentally tagged down the Manager-Owner (thinking it was our waitress!). She did touch base near the very end. Overall, I thought the foods were quite good...but the overall dining experience was just OK. Somehow, I didn't like the ambiance or the service at all.

Photos
Interior
Interior
Beef tartar
Beef tartar
ROSEMARY's BABY rosemary-infused Breckenridge vodka grand Marnier - lemon demerara

See all

ROSEMARY's BABY rosemary-infused Breckenridge vodka grand Marnier - lemon demerara
Twist

Twist

4.4
(513 reviews)
0.0 mi
$$

Where to start...Food, Service, Creativity, Value, Friendliness...? The Food is the star and the…read morecreative Twist (thus the name of the restaurant), the chef provides. We have never done this at a restaurant before, but we went to Twist 2 nights in a row. It is that good! We had to go back because we wanted to taste everything on the menu that we could. We had a friend who was there the same day on the other side of the restaurant that we did not see, but he said it was the best pasta dish in Colorado! Everyone was so accommodating to our group of 4 adults and 2 children. We felt at home in the beautiful Victorian home setting. We sat outside in the front yard with a majestic view of the mountains and sat back and enjoyed great food, great wine, and stellar service (shout out to Connor who took care of us the first night). They have a Happy Hour that is fabulous, but please do not limit yourself to the Happy Hour menu. Everything on the menu is fantastic. Our group kept debating what dish was the best....so many favorites. Here are some of our favorites in no particular order: Elote Street Corn Bibb - We made salad wraps of charred corn, cotija cheese, bacon and tomatoes...) Mussels - I know every restaurant has a mussel dish on their menu, but these were sublime. Love the touch of sausage to the dish! Cheese & Charcuterie Board - excellent, excellent curation! Great local cheeses paired with artisan meats...cudos on the Duck Prosciutto! Lobster Roll - All Lobster, Butter on a toasted bun....simple and so good! Shrimp and Pancetta Tagliatelle - The pasta is charred. Yes you heard that right charred pasta. The chef explained he experienced a similar dish in Italy during his travels and came back home to replicate it in his Restaurant - Thank You Chef Delicious! As our friend said "Best Pasta Dish in Colorado!" We live in the Chicagoland area, but can't wait to go back and try everything on the menu! This is a long winded review and I could go on and on, but do yourself a favor and head to the mountains and Twist in Breckenridge. It is very pocketbook friendly compared to the quality food, and exceptional service you receive!

Food, service, and ambience we're all top-notch. We were served by Erica, who was really…read moreknowledgeable about the menu and gave us great recommendations and the whole vibe on the patio was amazing. We had the trout and the buffalo fillet and the butterfish and we enjoyed every bit of it as we split those three things in our party of four. The dessert was OK, a little rich for my blood but overall a five star experience.

Photos
Twist
Chocolate Fudge Cake
Chocolate Fudge Cake
Espresso martini!

See all

Espresso martini!
The Blue Fish Breckenridge

The Blue Fish Breckenridge

3.9
(268 reviews)
0.1 mi
$$

This Japanese Fusion spot was probably the fave restaurant we visited in Breckenridge…read more.. We got seated upstairs, which gave us a cool view of the restaurant below. We shared their Miso Soup and Edamame (bad picture...covered dish), and we both ordered sushi rolls (forgot the names), then shared this fun, one-of-a-kind dessert (forgot the name). Miso Soup and Edamame was just OK, but the sushi rolls and the dessert were stellar! Since I've had better Miso Soups and Edamame, I should rate closer to 4 stars...but I just loved this restaurant and its menu. Plus, truly their sushi rolls and that unique dessert made up for the other shortcomings in spades...enough to bump them up to 5 stars!

When the universe gives you a prime parking spot in front of The Blue Fish and it's ALSO happy…read morehour, you go in! Happy hour is EVERY DAY from 4-5! Unheard of. I was pleasantly surprised at the number of options on the happy hour menu as well and it was reasonably priced, considering downtown Breckenridge. We got the red sun maki (salmon avocado and yellowtail scallion). It's 2x 6 piece cut rolls, so you're getting a great deal for 12 pieces. The rice isn't your typical sushi rice but the fish was fresh. We also go the yellowtail heaven and garlic edamame. The yellowtail heaven was flavorful and fresh. The garlic edamame has a yuzu ponzu sauce that is more sweet than tangy and lacked garlic flavor. Service was quick and friendly. I'd come back to try the full dinner menu!

Photos
Great space!
Great space!
Dessert (?)
Dessert (?)
Upper floor dining is divine

See all

Upper floor dining is divine
Salt Creek Steakhouse

Salt Creek Steakhouse

3.4
(381 reviews)
0.1 mi
$$

We had a dinner reservation at the Salt Creek Steakhouse known for the best steaks and BBQ in…read moreSummit County. The restaurant has a very upscale vibe with a parlor vintage decor. We were welcomed upon arrival and then taken to our seat in the dining area. They graciously offer to take your jacket and hang it on a coat rack. We started our meal with Mozzarella Spring Rolls house-rolled spring rolls, mozzarella, parmesan, fresh parsley, marinara sauce & ranch. This was a very unique take on traditional mozzarella sticks with a crispy roll shell like an egg roll filled with a gooey melted cheese. We were allowed to order food from the Napper Tandy Irish Pub menu above although we could not order drinks from the Pub. I ordered the soup of the day a baked potato soup that was pureed with chucks of potato with bacon, cheese and green onion. This was the highlight of my meal. Also ordered the crispy Brussels sprouts which were fried with has shaved Parmesan, lemon, olive oil, and had a crisp and flavorful texture. Other people in our party ordered (no photos) *Crispy Fish Tacos Hand-pressed local flour tortillas, crispy hand-breaded wild-caught Alaskan cod filets, citrus-infused slaw, sriracha aioli, Mexican cotija. tacos. Feedback was that the fish did not taste fresh and like a frozen filet. *Pub-style Fish & Chips classic crispy hand-breaded wild-caught Alaskan cod filets, thick-cut French-fried potatoes, Louis sauce, cocktail sauce, and lemon wedge. *Shepherd's Pie a ground filet mignon and ribeye, peas, carrots, onions, whipped golden potatoes and Guinness beef gravy. Positive feedback about this entree. Overall was happy with my food order although I could not order the cocktail I wanted from the pub menu. I appreciated the restaurant allowing us the flexibility to order food from the Napper Tandy menu; the Irish Pub upstairs.

Amazing steaks. We are steak snobs but I love a filet that melts in your mouth. We tried here and…read morebriar rose, but will definitely be back to Salt Creek.

Photos
Pinot Grigio and Mountain Man(Hattan)
Pinot Grigio and Mountain Man(Hattan)
Filet Mignon* ***
Filet Mignon* ***
Entrance to the restaurant.

See all

Entrance to the restaurant.
Briar Rose Chophouse & Saloon

Briar Rose Chophouse & Saloon

4.1
(613 reviews)
0.1 mi
$$$

My son could see it in my face. "Are you OK, Dad?" I'd just taken my first bite of steak. It was so…read morebuttery and beefy that I'd closed my eyes to relish the experience. A friend recommended Briar Rose, and was she spot on. We could not have been more pleased with the food or the great service. It's a neat place, both clean and comfortable. We started with three perfectly seared bacon-wrapped scallops. They were so buttery with a great light sauce. I nearly ordered more as they would make a great entree. I've had some great scallops, but I promise I've never had better. My wife and I were looking for smaller steaks as we've seemingly stayed full from our previous meals. My wife ordered the sirloin, and I went with the Australian Kobe-style Waygu steak. My son got the lamb chops. For sides, we chose Brussels sprouts, green chile creamed corn, and mac and cheese. You already know my Waygu inspired me to have a religious experience. I'm not kidding. I've had both Japanese A5 and Kobe Waygu, and this was better. I got it with a wonderful chimichurri, but this needed no accompaniment. The sides were all great. I don't like Brussels Sprouts, but I always get them because my wife loves them. These were well above average. The mac and cheese was super creamy. Our favorite was the green chile creamed corn. My wife thought the sirloin was very good, and was amazed at its thickness. My son devoured the lamb chops. It's a favorite dish, and he said this was by far the best lamb chops he's had since our 2014 trip to Aruba. It wasn't an inexpensive meal, but considering all we got, the quality and the great service, it was worth every penny. This is going to be one of those meals we remember and talk about for years to come.

We had a great dinner for six tonight. Beat wine lost in Breck for sure. Billy did a great job and…read morethe bison filet was maybe the best cut of meat i have had in years. Cooked perfectly and great flavor. We had the 2018 Jumilla which is drinking amazing.

Photos
Main dining room
Main dining room
Jumbo Lump Crab Cake
Jumbo Lump Crab Cake
Briar Rose Chophouse & Saloon

See all

Hearthstone Restaurant - newamerican - Updated July 2026

Loading...
Loading...
Loading...