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Hazel's Caribbean Restaurants

3.6 (52 reviews)
InexpensiveCaribbean
Open • 11:00 am - 8:00 pm

About Hazel's Caribbean Restaurants

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Order Hazel's Caribbean Restaurants Takeout or Delivery

Hazel's Caribbean Restaurants Photos

HAZEL'S CARIBBEAN RESTAURANTS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Hazel's Caribbean Restaurants

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Reviews With Photos

the dining room
Linda D.

Updated review, it's sad when you absolutely love Jamaican cooking but the people cooking are unpleasant. I really love how they cook there curry goat but I won't be returning do to unpleasant staff

a meal in a styrofoam container
Cassandra D.

Food has been amazing for years!!! Jerk chicken is the best around!! I usually get takeout but they do have tables as well

Oxtails,cabbage with rice & peas
janice c.

I've been traveling to Melbourne Florida regularly since April 2020, & whenever I'm in the area of Palm Bay I always drop by Hazel's for her incredible oxtails.All I can say is "wow"!!!They are that good, &let me first start out by saying that my travels usually are by car so we're eating on the road all the way from Virginia to Florida. If you thought takeout was bad pre-corvid 19 pandemic, it's indescribably awful now. So by the time we reach our destination in Florida,my first stop & first meal in Florida is always at Hazel's & it's always oxtails!Thank you Hazel.

Brown stewed chicken with extra gravy. For $6.38 you can't beat it.
Kia W.

Ran in for a quick lunch. This is my family's local go to spot for home cooked Jamaican food. They season the food with the right amount of spice unlike other caribbean restaurants in the area that water down the food. Take out usually takes 5-15 min depending on what you order. You can always call ahead if you're short on time. Today I got the brown stewed chicken which is pretty good. The lunch portion is a generous size for $6.38. Today's service was friendly and good and he gave me a true estimate of waiting time.

the menu

Camesha, respond outside of this review. Shame on you Camesha! You are showing your age! You must be the Great grand of Hazel. Your comment destroys the legacy of Hazels. We know Hazel would not approve of this comment. Be careful... Most people in Melbourne retire down here with New Money. "Broke"you say? , no but would like to support small businesses but not when outrageously priced. First closing the register an hour before closing, taking cash only and pocketing it? HANDLING FOOD And money while sweeping. Iam back in Melbourne and selected to eat at a new restaurant "Awesome" instead because of your response. This restaurant was Awesome pun intended. They are still in love with the community. We expect professionalism, the menu to reflect what it advertise and to confirm what the cashier quoted is true. If your menus reflects 7 years ago online, Then the responsibility is yours' as a restaurant. Let an adult respond, this is constructive criticism! Do better!!!!

Sandra S.

Wait was long and I made the mistake of not checking the container before we left. Wow! Even though the order was inaccurate still I attempted to eat it. Revolting, the fish smelt funny and the cabbage was overcooked brown mush. Topping it all off the rice was nauseating ! It was more like slushy pudding topped with the random red pea. Called them promptly and was subjected to incoherent gibberish from the server. "Bottom line is you get what it comes with", she yelled. Paragon of virtue she was...

Jerk chicken!!

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10 days ago

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10 months ago

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6 months ago

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2 years ago

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7 months ago

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11 months ago

management changed and just not the same. same look but not the same with miss hazel gone.

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2 years ago

They served burnt rice!!!!! Horrible!!! Food didn't have much flavor!!! I bought 6 dishes and spent over 100 dollars!!

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2 years ago

Jerk chicken is hard and the rice and peas were hard and overcooked. Would return if they'd go back to serving good quality food.

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4 years ago

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2 years ago

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2 years ago

Best jerk chicken in brevard hands down, you put that sweet sauce on there sheesh that stuff gone have your tongue punching your brain.

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6 years ago

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11 years ago

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5 years ago

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6 years ago

Rude chick at the front won't be back. Rolled her eyes at every question. And I had 2! If you hate your job find something else to do!

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4 years ago

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10 years ago

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5 years ago

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9 years ago

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15 years ago

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5 years ago

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17 years ago

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11 years ago

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7 years ago

So yummy and filled with spicy goodness! Authentic! Great local establishment, never a disappointment!

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4 years ago

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9 years ago

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9 years ago

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9 years ago

Ordered the spicy beef patty and it was pretty good. Good Caribbean food compared to other places in the area.

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15 years ago

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9 years ago

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Hemingway's Tavern - Guacamole & Plantain Chips

Hemingway's Tavern

4.4(995 reviews)
3.8 mi
•$$

This a top 10 place for us. The food is amazing. Try the grilled cheese with mojo pork; it's the…read moreperfect mix of flavors. The conch fritters are outstanding. Also try their weekend brunch with different styles of Eggs Benedict and mimosas with your choice of juice. The staff is fantastic: professional, knowledgeable, with the right amount of personal attention. Inside or out, the atmosphere transports you to a different, better place.

I was here probably almost every weekend for about four months, give or take a weekend or two. From…read morecoffee at 7:30 in the morning, to lunch, fresh drinks, and some of the best martinis around, this place became part of my routine (thanks someone I had been seeing at the time), so now it holds memories I'll always keep super close. Our first date happened to be here, which makes this one especially bittersweet. I can honestly say I never had a bad experience. The food was consistently good, the drinks were always on point, the service was welcoming, and the atmosphere made it easy to stay much longer than planned. It works just as well for an early morning coffee before a beach day as it does for lunch or drinks later in the day. I'm not sure I'll be able to return anytime in the foreseeable because of those (great) memories tied to this place, but that has nothing to do with Hemingway's. If anything, it says how much this place became part of an unforgettable chapter of my life. Five stars, easily. Some places you remember for the food. Some for the memories. Hemingway's gave me both.

Photos
Hemingway's Tavern
Hemingway's Tavern - Lobster egg Benedict

Lobster egg Benedict

Hemingway's Tavern - Key West Bowl

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Key West Bowl

Cajun Soul Bistro & Bar - Catfish Dinner

Cajun Soul Bistro & Bar

4.7(131 reviews)
22.9 mi

Checked out Cajun Soul in Cocoa Village today and here are my thoughts…read more  We started with the ordered Southern Poutine (fries with cheese curds and pot roast). Comfort food. I ordered the Shrimp & Crawfish Étouffée as my entree. Liked the presentation and the portion size. A tiny bit spicy for my taste but I still enjoyed eating it.** ** Service was very welcoming and the best part is that is a local business. Always happy to support local eateries. Parking was a little tricky but I called and they said park behind the car oil business and sure enough there was public parking on the grass across the church.

Truly conflicted one how many stars to give for this review. Off rip I want to give 2 because of…read morestaff, but on the other end the food wasn't too bad and one of the waitresses was very kind and friendly. We decided to have dinner when they had soulfood Sunday. The original waitress we had was cool and friendly, but the 2nd was not friendly, never took a drink order, never told us what was still available. We orginally ordered yams, after 15/20 of waiting we were told there weren't any left and what would we like to replace it with, but luckily they discovered they had enough for at least one serving. The peel & eat shrimp is literally too salty to eat. Following this dinner we had full blown headaches and suspect it was from this salty dish that we could not finish. The catfish was cooked well, and seasoned well, yet also salty along with the collard greens. The mac was good and balanced, the bite with some catfish was perfect. I was happy they did bring out the yams because they were made perfectly, soft, not too sweet and complimented every part of the meal. The smothered porkchops, a bit too smothered for our liking in a salty gravy. Trying to eat the porkchop itself was a challenge not worth much because you may be getting fatty piece. My wife, being the kind person she is, decided to try dessert. She has been looking for real banana pudding, what they had left was red velvet cake. It was pretty good, not much to say on it honestly I was beyond done. That said, we will not be returning. I really wanted a po boy, but its not worth getting a headache over due to high sodium

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Cajun Soul Bistro & Bar - Bar

Bar

Cajun Soul Bistro & Bar - Summer Salad

Summer Salad

Cajun Soul Bistro & Bar - Sunday plate--fried catfish, cornbread and 2 sides (fried okra and mac and cheese)

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Sunday plate--fried catfish, cornbread and 2 sides (fried okra and mac and cheese)

Drifters Surf Restro - Sin zapatos sushi roll

Drifters Surf Restro

4.7(43 reviews)
8.2 mi

Amazing food, amazing staff, and amazing atmosphere! This is one of my favorite restaurants. The…read morefood is always fresh, and you can tell they put a lot of thought and effort into their dishes. This place is a hidden gem! I cannot recommend it enough!

We hosted a graduation party (congrats Ainsley!) and I wanted to share the truly amazing experience…read morethat Drifters Surf Restro put together for us. We had some specific needs, the guest of honor is a vegetarian, very environmentally conscious and supports sustainability. Chef Danny and his wife Katie Clark created such a fantastic event that not only fulfilled the needs of every guest, but knocked it into the stratosphere. Firstly the food. The menu was so thoughtfully put together. Fresh, innovative dishes for every palate that were just so delicious and looked absolutely beautiful. Every guest was so excited about the food, it was a repeated topic of conversation throughout the event. My personal favorite was the blueberry cobbler crumble with chantilly of which I ate 5, but we'll move quickly past that...sorry not sorry. Honestly, I wish I'd had leftovers for breakfast this morning. The beautiful sustainable bamboo plates and "silverware" were gorgeous and a perfect compliment too and much appreciated by Ainsley. Next, the bar curated and tended by the hostess-with-the-mostest Katie, co-owner of Drifters with husband Chef Danny. Katie put together an array of delicious drink options around certain specifics we'd requested and ensured everyone had their needs anticipated and met instantly. Beautiful drinks in compostable drinkware and stunning edible decorations. The mocktails for the non-drinkers were perfection. Bravo! The presentation, decoration and attention to the smallest of details made the event just extra special - fresh flowers in Ainsley's school colors at the bar, gorgeous ice baths for the drinks and beautifully displayed fresh flowers surrounding the food itself, which were like works of art. Visually stunning as well as beautiful to eat and drink. Like I said earlier, they knocked it into another galaxy in every aspect. Lastly, but certainly not least, the service. From start to finish, every single member of the Drifters team made this such an easy and fun experience. The offers of help for anything we might need throughout the process was unexpected and absolutely above and beyond what was required, but we were so very grateful and appreciative of all they did. The team puts their heart, soul and love into their work and it shows in abundance. They did it all with genuine smiles on their faces; each of them happy, calm and confident, no stress, no fuss. It was a pleasure to work with them. We've been regular customers of Drifters the restaurant and now we can say that we love their event catering just as much as we love their restaurant. I'm already thinking about what next event we have coming up...I need that blueberry dessert again. To the Drifters family, thank you from our family to yours for helping us make such great memories that we'll have for years to come. We love you guys. We didn't get that many pictures because we were too busy eating and enjoying ourselves with family and friends, as is the mark of a great party, but hopefully you get the general idea

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Drifters Surf Restro - VIBES

VIBES

Drifters Surf Restro - Blueberry blackberry cake

Blueberry blackberry cake

Drifters Surf Restro - El jefe roll

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El jefe roll

Mo Bay Grill - Blackened Scallop w/ Sweet Plantains

Mo Bay Grill

4.4(535 reviews)
17.9 mi
•$$

We were in Sebastian and around 2:30pm a few lunch places were closed or closing soon. So my wife…read moresuggested a place she and her friend went to a few years ago, but she couldn't remember the name so we drove down Indian River Dr and she saw Mo Bay Grill and she said that's the place. I guess because of the time we were the only ones there. We were with our grandson too just the three of us. The were told by Johnny the waiter to sit anywhere we wanted. The place is beautifully decorated with artwork and the view of the intercostal is breathtaking. I was a little worried at first that our 16 year old grandson might not like anything on the menu since he is a little bit picky. He then pointed out the angus cheese burger with fries under the sandwich section to my relief. So that's what he ordered. My wife ordered the crab cake burger that she ordered years ago with fries and coleslaw. I ordered the grouper sandwich with Mo Bay seasoning lightly blackened and it has grilled onions, lettuce and tomato with a special sauce on the side. It came two sides also I chose the cucumber salad and didn't want coleslaw or fries so Johnny said how about a double cucumber salad. I said sounds. We also ordered an appetizer of plantains and it comes with sour cream which I never had them with but they were delicious! My grouper sandwich I'm pretty sure was the best one I've ever had. It was moist, juicy and incredibly delicious. Also the cucumber salad I can say one of the best cucumber salads I've ever had too. My wife was very happy with her crab cake sandwich and fries. And my grandson advised me later that his angus cheese burger was better than the angus cheese burgers that I made for him last night. I'm glad it was his birthday lunch. Johnny the our waiter was constantly checking on us and keeping our dinks full. I did have the crab bisque soup but a tad spicy for me. Portions are very filling and prices are very reasonable. This will be our go to place when visiting Sebastian. Maybe even the destination.

We picked Mo's for our best meal in Sebastian. So happy we did. This is a nice clean Jamaican…read morerestaurant with an amazing chef. I had a pina colada that was very good. We split a small salad with house Italian dressing. It was fresh and tasty. My wife ordered the half jerk chicken. It was so delicious. Spiced perfectly and juicy. The mashed potatoes were very good also. I ordered the whole snapper with sauce on the side. It was crispy and delicious . The ginger cabbage sauce was spicy and a nice addition. The sweet potatoes were amazing. Service was very friendly and we even talked after dinner for a few minutes. Nice family friendly place for dinner.

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Mo Bay Grill - Love the decor!

Love the decor!

Mo Bay Grill - Pecan Brown butter grouper

Pecan Brown butter grouper

Mo Bay Grill

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Hazel's Caribbean Restaurants - caribbean - Updated October 2026

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