Outstanding meats and exceptional customer service. Fresh foods with wonderful customer service…read more It is well worth the visit, you will definitely become a frequent customer.

Great selection Good price and my ribeye was delicious. Staff was friendly and very helpfulread more

Fast, easy to work with. great communication. Great service and packaging! Will definitely being…read moreusing them in the future.

From the owner: Osteens Custom Meat Service is a fourth generation family owned and operated state inspected meat…read moreprocessing facility. Our processing equipment is state of the art and our meat cutters have over 15 years experience in top quality butchering. We are always seeking better ways and techniques in the art of butchering , packaging , curing & sausage making in order to offer our customers the best quality sausages and processing available. We are well known for our smoked sausage. Give us a try if you are seeking a quality processor that offers quality products.

Went here after reading some other reviews on Facebook about their Philly Cheesesteak sandwich. We…read morebrought it home for dinner tonight and it was amazing! I'm a Philly girl and this isn't necessarily a traditional Philly cheesesteak, but I don't care - it was delicious! I've tried several others since we've moved here and this has been the best one. It comes on a delicious long roll, premium chopped steak, fontina cheese and caramelized onions. The sandwich is 10.5 inches long (yes I measured it lol) and it was only $12.50. Jersey Mikes charges more and can't even touch this bad boy. We will definitely be back again. Going to invite my best friend here for lunch soon. We also tried the corn cake - it was only $1 and was so moist. I've had cornbread before, but not corn cake. They have a whole list of other sandwiches to choose from also - I may have to try some of the others, but I'm going to have to get my cheesesteak fix taken care of first. They also sell homemade pasta, salads and all kinds of butchered meat (steak, etc.). Oh and it's inside the market area at Sawgrass Grove in the Villages. If you go around dinner time, you can grab a sandwich and sit outside, get a drink and listen to the live entertainment.

Sourdough bread totally black, hard, and stinky (burnt) on the bottom. I've bought some in the…read morepast that were hard on the bottom but this was totally unacceptable. Employee should've noticed this before putting it in the paper bag and selling it to me. I guess I should've looked at it first but never thought anybody would do something like this to me.

Freshfields farm is my favorite place to get produce from! It's always super fresh and affordable…read more The meat section has a great selection of steaks and seafood. They have every basic protein available. Also checkout the ice cream window! They have Sundaes, hot dogs and turkey legs!

I had passed by this barn-like structure near downtown Orlando before and wondered what it was…read more Well, it is a very busy meat and produce store! We went on a Sunday and the parking lot was packed so we had to circle to find a spot. Luckily, there seem to always be people coming AND going so it only took a few minutes. Freshfields Farm is split up into 3 distinct areas - the fresh meat store, the fresh produce store, and the ice cream (and hot dog) window. We decided to head to the meat entrance first. The area is not that big but it is just lots of selections of fresh meat, cheese and butter. The meats seemed to be pretty good prices, slightly below Publix where I normally shop. There was ground beef, turkey, steak, chicken and seafood. Plus some huge cuts of meat like picanha and ribs. If you are going to have a BBQ, this is the place to go. Also, workers were constantly bringing out new packages and some people were waiting for them. I picked up 2 pounds of ground beef and some boneless, skinless chicken breasts. The cashiers were nice and super quick. Then we headed outside and then next door to the produce section. Basically the same as the meat department but filled with produce. There were bins of fresh strawberries when we walked in as well as avocados, a whole section of bananas and plantains, rainbow carrots, and even full cacao pods! I'm guessing they just showcase fresh seasonal produce so for example, while there were fresh plums, I didn't see navel oranges. There was also a fridge case full of squeezed juices and lemonades. And a big section of various types of mushrooms. I got a package of sliced cantaloupe and a big pack of 30 eggs. We checked out the ice cream window, which looked super yummy but because we hadn't eaten lunch yet, we decided we'll come back another time to try it.

Carnez is a meat lover's paradise! Every cut I've tried has been amazing--tender, juicy, and packed…read morewith flavor. The variety is awesome: from perfectly aged steaks to artisanal sausages, and my absolute favorite, the picanha (punta trasera). Even the delivery feels special--everything shows up ice-cold, beautifully packed, and ready to hit the grill. Honestly, it's a six-out-of-five star experience. If you love meat, you'll love Carnez.

I was so excited to learn about Carnez. I was searching for a high quality butcher shop because my…read moreuncle, whose family owns a butcher shop in New York, was coming to town and I wanted to impress him with an authentic Argentine asado. My husband is an expert "asador" who loves grilling typical Argentine meats. However, he is very picky and looks for cuts of meat that he would find in his native country, Argentina. It's hard to find those cuts in a regular grocery store. Carnez definitely has all the cuts he needs for an authentic Argentine asado. My uncle was so impressed with the flap meat's tenderness and he loved the chorizo's flavor. He enjoyed the meat so much that he plans on placing an order! From now on, we will get our meat from Carnez! Oh, and the ground beef made the best empanadas! Love, love, love this place!

Long story short this was a steak for my birthday. It fell apart before even touching my cutting…read moreboard and the spinalis is non existent. This was my second time trying this place, never again.

I would not get meat here ever again. This place wrapped some kind of meat in plastic to make it…read morelook like a filet. It was not filet. it was tough and had a bad taste. When I took the plastic off what we will call "meat" the shape change to something that look like a flank steak. It was $54 wasted dollars. Just a heads up. We wanted to have a nice dinner and it was ruined by the "meat" the sold me.

I have been to multiple Southern Steer locations. I love their meat. They have a way of infusing…read morethe marinades so that you actually taste it. We travel in a RV a lot and they are very flexible on packaging and also recommendations. Shout out to Georgia for being kind, professional, and passionate about the business. She even told me all about how the chicken is sourced. I also bought steak tips, jalapeño poppers, and bacon wrapped asparagus- all hits with the family!

Meat is very high quality and the staff is knowledgeable and helpful I will go there anytime I need…read morequality meat

Without a doubt the best prime rib ever. Fed 10 people and everyone agreed. I also got pork ribs…read morefor 4th of July and have never had better. Hats off to Jr. and Robbie

I've been coming to the Plant St market for years now. This has been one of the only consistent…read morevendors. I decided to give them a try. They specialize in butchered meats and prepared foods that you can make at home. I got half a pound of chicken salad. It was a little over $6 and came with crackers! It was an amazingly delicious lunch high in protein that was really cheap for the quality! I love that it's not mayo heavy and had mostly chicken and very few added vegetables and fruits. The butchers deli is located in the market, so seating is shared with all vendors, so it gets very crowded! The staff were super kind! They gave us a sample of the chicken salad before buying it and helped us with h our options to eat it there! I'll definitely be back!

Wonderful experience stopping in here recently. We have seen this shop and kept meaning to stop in,…read morebut finally had the chance and took it. Glad we did. We were greeted right away and ordered assistance if we needed it. It has a rustic wood and metal feel inside and there are specialty seasonings, told, and accessories around the perimeter to look at. On the left side are a couple of fridges that showcase their cuts of varying meats and cheeses. They offer premium grade cuts and clearly mark each hand packed selection. Over to the right of the entry is a case of more 'grab and go' type offerings, like plates of jamon that are pre cut for snacking or charcuterie plating. There are also more seasonings and sauces on this side. At the back is a service desk to talk to staff, make speciality orders, or finalize purchases. You can also grab a brochure to read more about how they grade their meats. Overall: A Solid butcher stop for specialty items that offer a high grade selection!

Great product! Everything I've had from here has been exceptional. I have gotten several different…read morecuts of steak as well as some of their fish selections. I have not been disappointed.

Quick service and good sandwiches what else can you say, I don't want color color will be back…read morewanna try the other options they have

The ribeye riff is amazing. Came out hot. Will be back. How many more characters do Iread more