This unassuming spot was recommended to me by a friend in Calgary. If you are looking for a Halal…read moreplace, I strongly recommend this spot. It was a pleasant surprise to partake of Lanzhou hand-pulled noodles which were like silk! Tons of lamb choices. I'm always down for lamb and I was in my element. My lamb noodle dish had those "curtain noodles" with tons of vegetables and highly seasoned lamb - cumin and chili - 100% Northern Chinese. So delicious. Spouse had a lovely braised beef soup with thin noodles, scented with five-spice My only minor criticism is that my lamb noodles were a tad oily. Portions are large, prices are what they are these days. Highly recommend!

After landing in Calgary, my friends and I stopped at Calan Beef Noodle, and it was the perfect…read moreplace to get a bowl of noodles with the cold weather. I ordered the hand pulled noodles in beef soup and appreciated that you can choose the type of noodle. On the cashier's recommendation, I went with the thin noodles, which were excellent. The soup arrived hot with a well-balanced ratio of noodles to toppings, making it both satisfying and comforting. You can also adjust the spice level and add chili oil to taste. Service was efficient, prices were reasonable, and there was ample seating available. If I find myself back in the area, I would gladly return!

Been ages since we've ate at Banana Leaf Tropical Cuisine. Went for dinner on an early Friday…read moreevening. Dishes are $17.50 to $20.95. Our group shared a roti canai ($7.50), curry beef brisket laksa ($20.95), grilled fish wrapped in banana leaf ($19.50), bah kut teh ($18.95) and Hainanese chicken rice ($18.95) along with a mango slush ($6.75) and soya milk + red beans ($6.75). Laksa is still the best laksa. Grilled fish was perfectly cooked. Pork ribs was tender, BKT broth was subtle in its herbal note. Chicken was our least favourite

Went for dinner on friday. Small interior, got seated right away but it got much busier later and…read morehad a wait. We ordered the satay, nasi lemak, also got to try the laksa broth. All the food came out in abt 10 mins. First glance, everything was greasyy, peanut sauce for satay had layer or red oil, same with the chicken in nasilemak. Flavor was very mild, lacking flavor. The chicken was honestly dry even tho its soaked in sauce, their sambal also wasnt that spicy. Laksa broth was good tho. Overall disappointed a bit, flavor was lacking. Price wise its not bad.

Eats of Asia resides in a corner spot in the Crossroads Market. With a variety of dishes on the…read moremenu including Ramen, Bi Bim Bap and various other noodle bowls, I had a hard time choosing a dish. On this visit, with the featured meat was pulled pork. I decided to try this on their Bi Bim Bap, which came with a generous portion of meat, their homemade sauce, chopped nuts and a perfectly runny egg in addition to the fresh vegetables and rice. Overall, great dish and friendly service. At around $12 a meal, the prices are a bit high for the environment, but not too bad.

Fantastic restaurant in the crossroads food court. The chef offers delicious Asian Street foods…read morethat fit everyone's appetite. Vegetarian and vegan friendly dishes are often offered. Highly recommend!

I came to Monga Fried Chicken hoping for some quality wings, but unfortunately, I left…read moredisappointed. I ordered the 10-piece wings for $10, which seemed like a decent deal at first. However, it quickly became clear that you get what you pay for. I specifically asked for hot wings, but what I received was something completely different which was definitely not spicy, just overwhelmingly salty.

When I first saw the size of this chicken I thought the Monga stood for "Humonga", but I have since…read morelearned it is an area of Taiwan. Where clearly they know what's up about frying chicken. Cuz this stuff is bussin! It has an unexpectedly delicate sweet flavor which results from being marinated in honey. The seasoning in the batter (not dried flours) is TASTY and crispy hot. The inside is tender and juicy. This thing is H U G E. I ate one for supper and had some left over. Next time I will try sides. Because when something is this delicious, repeat visits are called for. The price is reasonable given how much meat you are getting.

Nice name for a Café…read more We came here for bubble tea and I got the mango slush with lychee. I have to say it was pretty good. Would be better if less sweet. I think its made out of real mango. You can taste it. Overall. I liked it. Lots of parking and the only fall back is the prices are more here compared to other places. Sitting is limited

Very overpriced for the quality and quantity. Their drinks are very inconsistent but overall just…read morenot as hood as many other bubble tea places

Food here is so delicious I can't believe they have such local tasting Malaysian food here. Great…read moreservice. You can come with a small group or a large party here. Would recommend reserving, we got very lucky to be seated.

Enjoyed: Paratha…read more Satay chicken and sauce Tomato sauce and chips that came with nasi goreng Didn't really like: House special laksa (we literally did not finish this. Tasted like instant noodles) Beef redang (wasn't that tender) Curry Cost for 2 people was just over $80 after tip

The chili chicken is to die for!! The servers were very attentive & the food comes out promptly!…read moreThe ambiance is great! It gets super busy towards dinner time!

The food was priced average for Chinese restaurants -…read morePeking Duck $59 - Add fried rice $10 There wasn't a lot of meat, mostly skin We had beef and cucumber roll $11, this was delicious Bean tips $18, delicious garlic flavor Arizona iced tea $4.50 and a coke The service was excellent. Bill came to $112 before tip Would return to try more items!