Top notch, all around! Walked in not thinking much, but holy shit. Let's start with the 'Spicy…read morePlum' wings, never heard or had them before therefore must have. Should have got a double order and I'm going forever miss them. They even asked for me to cut my steak before I eat to make sure it was to my liking. The waiter was kick back and attentive talk a little trash but made show I was comfortable. Bossman manager/owner idk which one but he even checked in on me and my party! Super dope place if I'm ever back it's a must for me. Probably the best thing in the town shhh

Good Service. Food was delicious! The restraint smelled so good. If you like a hard drink with…read moreyour meal it will be professionally made. They Also have a sports bar that is usually busy.

The dough was raw in the biscuit. Was flavorless it was like eating a piece of paper. It took them…read more5 minutes to cook two pieces of bacon because they forgot to turn on the gas. The atmosphere was so thick you could cut it with a knife. The saving grace was the gravy.i say that there is no hope for this restaurant I am going to Mimi's from now on.

Boomerang has a fun retro vibe to it. Didn't seem particularly specific to any decade…read more I've never in my life seen staff clean so constantly and so thoroughly as they were here. So much so it was almost entertaining just to watch. I really think they cleaned the door entirely every time someone went in or out. Wiping down windows (on the outside too!), everything on the table, etc. I'm not sure if this is because of the pandemic, or if this is normal. By looking at the menu/ visiting the website, we found out that this is an Oklahoma chain. I thought that was really interesting, since I've never known a place to have so many locations ALL in just one state (rather than at least being slightly regional or of course a national chain). I got the club sandwich. I'm not a big sandwich person, but it seemed good at the time. I was surprised when it came out cut up in pieces, but apparently this is how club sandwiches are served? It definitely made it easier to eat, since it was stuffed with ingredients. Everything tasted fresh in the sandwich. The only thing I didn't like was that it was a "double decker" sandwich. Since I'm not a big bread or sandwich person to begin with, and also wasn't expecting it to come like that, I ended up actually deconstructing it a bit and taking out the two middle pieces of bread. We got the fried pickles to share as a side, and it's really hard to go wrong with fried pickles! I prefer them when they are the slices (rather than spears) which they were here, so I was extra happy. I just love that salty sour flavor. And they came out nice and hot! So yummy!

Holy crap the service was slow as heck.It took them 20 minutes to get filet o fish. But the cherry…read moreon top is that the fish was stone cold . It wasn't even close to warm.Good god I could have went to a lake and get a wet fish and that would be a much better meal.But I get it they have a lot of customers and they can't keep up sometimes but at least hire a teenager who can actually speak loud enough for someone to hear him because the kid that was talking in the mic. And hopefully this restaurant can get better. It isn't hopeless for this place to bounce back because right now ya'll are in a mud pit that you can get out of. I will be back and hopefully they will improve

I always mess up and get tricked into coming here. They're always super slow and it takes 15 to 20…read moreminutes fast food no more like slow food and then generally it's cold. Why do I keep coming back? I'm an idiot. Don't shop here.

Decent road trip stop. Nothing was bad. The honey mustard dressing was actually made out of honey…read more It didn't seem like anything was store-bought. Sweet Potatoes (5/5) - excellent Fried Zucchini (5/5) - very good Apple Dumpling (4/5) - the sauce should have had apple in it too, but it was very nice Catfish Leon (4/5) - The regular blackened catfish probably would have been just as good. Green Beans (3.5/5) Bread (3.5/5) Salad (3/5) The okra and the red beans were fine. Cons: Pretty expensive for two people. I also saw a couple of dying cockroaches - one was near the bathroom, the other was in the middle toilet stall. Except for the roaches, everything looked fairly clean.

One of my best dining experiences in memory. Food, great. Service, great. But that's not what…read moreprompted this review. I left my credit card *somewhere* in the booth I dined in. Discovered the (big) problem at Love Field on the way back to Tampa. Called the restaurant, preliminary search in lost-and-found turned up nothing. Then the day manager got involved. Went back and checked the VIDEO to trace my missing card. Which led them to TAKE APART the booth to find it! They're sending to me... Un. Believable. If you're looking for a memorable meal, superior service and above-and beyond personal care... this is your place!

Had a yummy hamburger there with curly fries that were a different shape than I was expecting. Also…read morevery good.

I understand this is a beloved spot in Purcell, but they are struggling! We had dinner there last…read morenight. It was our first time in and there was no one to greet us. We stood there for at least 2 minutes before an employee walked by and said we could sit anywhere. Ok, we found a table. Sat for a few more minutes before a server arrived with menus and took our drink orders. We were looking at the menu and it's not clear what you get with your selected item. I ordered the mushroom Swiss burger. I wasn't aware it came with fries. But surprise! It did and they were weird. My friend ordered. The chicken fried steak and was told it came with sides. That was not stated anywhere on the menu, so she scrambled and made her choices on the fly. We did enjoy the fried pickles and fried "cheese curds". The quotation marks are because true cheese curds are cheddar. These were definitely mozzarella. My friend is from Wisconsin, so we were sad to see mozzarella, but they were good just not what we expected. We sat in the room that you walk into instead of the room with the bar. All I can say is it was eclectic. Boho meets a longhorn cow. Pick a theme. Will I try again? I don't know. I know they are struggling and would like to support them but they need to look at their menu and hostess/service.

It was a cool, Sunday morning and finally decided to stop and try this little place out. Let me…read moretell you that the parking lot was full as well as the waiting lobby. They told me it would be about a 10 minute wait and that was about what i waited before being seating. I knew by the way this place was packed and people willing to wait, that it must be worth it. I was not disappointed. As soon as i was seated i was greeted by my server and ordered a coffee and a Dr. Pepper. This gave me a couple of minutes to look over the menu. Before i knew it, in the blink of an eye and before i could scan over the forst page of the menu, the server was back woth my coffee and drink. While sipping on my coffee i browsed the menu and found what inwanted for breafast. Which by they way, they serve breakfast, lunch and dinner. I ordered the double (see pic of menu for desription) As i watched the room noticing that as soon as a party left the bus boys were on the table quickly to clean and turn it over and the hostess already had the next group ready to be seated. This explained while the wait wasnt as long as expected as they turn over tables quickly. The next thing is knew, my food was at the table, hot and fresh. The food didn't disappoint either as it was all cooked perfectly and had good flavor. My server checked on me as what I consider perfect timing and the right amount of times where you are not bothered but dont have to look around for a refill or assistance. All in all, this place was a quaint little country kitchen, with excellent service and food. They are well staffed to handle the crowds with ease and plenty of cooks to get your food out in a timely and fresh n hot manner. Awesome place.

Good food and Service. The owners name is Phil Tabor. We…read moreknow this because we stopped in around 8:40am on a Sunday. It was busy but we got sat as soon as we walked in. There were lots of waitresses in there with t-shirts on with Phil's face on them. I guess it was his birthday and they surprised him. It was good to see that they all love him. This is an old cafe. The seats aren't the most comfortable, but pretty expected since we were in a cafe. You could tell there were lots of locals in there. My mom got the blueberry short stack. She said they were great. Came out with three pancakes that had the blueberries cooked inside and on top. Pancakes were the size of a plate. They filled her up and she couldn't eat them all. My dad and husband got regular breakfast items. Toast, eggs, bacon, and hash browns. It all looked good and they ate all of it. I had the chicken fry with white gravy, 2 eggs, grits, and hash browns. All of my food was good. I was a bit disappointed in the gravy because it didn't seem homemade. Hash browns and eggs cooked perfectly. Grits were hot. No special flavors. Sorry I forgot to take photos.

Food is always good. At least for the dozens of meals we've eaten here. Country cooking. But…read moredon't let that scare you. Chicken Fried Steak, Philly Cheese steak. Fried green tomatoes. Great prices. Good service. In a beautiful old hotel. Christmas time is magical.

No gluten-free menu these days but the waitress was able to check with kitchen and advise what was…read moreavailable and could be modified. I shared the pan seared red fish wild rice and asparagus with my mother in law. It was excellent! The fish was flaky and in a lovely cream sauce. Not gluten-free but huns enjoyed his chicken fried stameak with jalapeño gravy! I tried his honey glazed carrots. Found them a bit sweet. Service was excellent and staff are super sweet!

This place is absolutely amazing. Friendly staff. Helpful with the menu and recommendations. Has an…read moreoutside seating area available. The food was absolutely to die for. Had the Shovelhead burger, beef, mac & cheese, and bacon. Perfect. Girlfriend had a classic burger and it was also really good. Pickle fries as an appetizer, which I must say, were really good, and I hate pickles. All the food was so good. Definitely going to have to find a reason to come back this way again.

Amazing ! Wanted to try this place for a while so we made the hour drive Saturday. Not too busy…read morewhen we arrived, got right in to a table. Ordered some fired pickles and they were delicious ! Hands down the best I've had lately. Ordered a few hamburgers and fries with a side of Bully sauce. Huge portions and good prices !

Stopped here when we were driving through bc the parking lot was full (a good sign). My chicken…read morestrips were hand breaded and the biscuit it came with was so good. My husband got the beans and homemade cornbread. Love that the food is from scratch. The interior was cool to look at and our waitress was so nice! We will definitely come back when we are back this way.

We ate at Sonny's while traveling through Oklahoma. The service was excellent and the servers were…read morefriendly. We had the chicken fried steak and was dissapointed. It was mostly breading way out of proportion to the steak inside. Other menu choices are probably ok but I don't recommend the CFS.

We were driv8ng through this area on March 28th and looking for pizza. A quick Yelp search brought…read moreup Ten Star in downtown Ardmore. Ten Star was located in a very cute downtown area. They have lovingly kept this area nice and I wanted to stay longer and explore. We were greeted warmly as we stepped inside and we were able to choose our own table. The waitress was prompt with menus and took our drink order. We took our time to peruse the menu as the many many choices all sounded so good. On the recommendation of our waitress, we both chose the lasagna and side salad. We were not disappointed and we both really enjoyed our meal. The side salads were a perfect size and were made with mixed greens and a few veggies. The dressing on the side was great as not to drench the lettuce before eating. The lasagna needs to be talked about to everyone. It was the perfect serving size so we didn't over indulge. It was piping hot and held together, not falling over or sauce running over the plate. The flavors melded together nicely and was soothing to the palate. The number one thing was that it stay pleasantly hot right through the last bite, it never got cool/cold. We will stop in again the next week are in the area.

We got the GOAT pizza and it was quite tasty. I was skeptical of the big chunks of fig at first but…read morethey were just right. We got a large for two people and it was just enough. The pizzas run on the smaller side. Still plenty of food just be aware that a large isn't going to feed a household.