The food is fantastic and great service but I do not like the charges they slip onto the bill…read more Admin fee and service charge! What the hell is that about ? just trying to get money but not explaining why

My busser juel was great, however my server, I think his name was rob. Super unhappy with him,…read moresuper slow and just downright rude. He had no enthusiasm and just didn't seem like he wanted to be here. Food was good I got the breakfast pizza that was probably the only reason I'd come back.

One of the best overall dining experiences my wife and I have ever had. The staff was attentive and…read morealert. A great atmosphere where you're not on top of the people at the next table. Most importantly the steak was perfect. We had the NY strip and the Filet, which we have had all over the great USA and Echo & Rig is easily in the top 3 may even be #1.

Service was amazing. I can't remember if his name was Darren or Derek and the server assistant…read moreJuan! Love the gin drink called the remedy with lemon and lavender. Super refreshing. Appts were okay....butternut squash was VERY dry. Not like the last time I had it. I tried to ask for extra maple to moisten it but it did not help at all. Didn't even eat it. The cauliflower was good. Nice mix of sweet and spicy. Fried spinach salad is one of my faves! Melts in your mouth and I'm not even a big salad person. And then we tried the shrimp and artichokes. When it came out it was not what we expected. But it ended up being delicious!! Restaurant is classy. Cute outdoor section on the second floor. Floors are always slippery though. Careful in heels! ** only other complaint on the butternut squash is no one asked if everything was okay since the whole dish sat there. I literally ate one piece. We also spoke to a manager about the great service, which I did mention how dry the butternut squash was during the conversation. Apparently offering a different dish or removing the dish and taking it off the check isn't a thing anymore if food isn't up to standards. Or even firing up a new one. A little disappointed about that, but it is what it is.

Kona Grill is one of our favorite spots to go to for happy hour. The menu has great drink and food…read moreoptions and the ambiance of the restaurant is great for a fun happy hour with friends. Our server was Angelica. She is very attentive and never made us feel like we were begging to be served. She is very kind, gave great suggestions, and accommodated our every request. I will be requesting to sit in Angelica's section during my next visit. Angelica is a star

Love this place, and look forward to coming here for the "price fixe meal" every time we visit…read moreSummerlin! Food is delivered timely, warm and delicious! Ask for Chris or Angelica - both are fantastic! Highly recommend!

Ada's is another reason why the Arts District is such a great Vegas find. As a local, I despise…read moreStrip dining crowds and prices, with the food often being mediocre. Ada's was a treat. Started with the Somm wine flight on a Thursday night. 4 wines chosen at random by the sommelier. First off, great idea! Second, they were delicious choices. The menu is mostly filled sharables grouped by vegetables, proteins, etc, and we shared two entrees as well. -Whipped Brie with honey and blackberry. Ask for extra bread, you will want to finish it. -Macatie mushrooms in garlic sauce. Star of the night. -Tagliatelle + scallops. Good and fresh, but a bit disappointing as the scallops were tiny instead of large...felt like a frozen bag was added -Shrimp w garlic and chile. Wow! Just wow. Should have asked for bread here, but I was too full to add bread. I could have licked the plate for this garlic chile sauce! Great service. Atmosphere is smaller restaurant with tables close to each other that offer a view of kitchen or window. Despite table proximity, noise was manageable enough to have conversation. It was fun to seek Kay, co owner energetically checking in on every table. Will be back!

I've been fortunate enough to enjoy several meals at Ada's, but this was my first visit (on…read more4/29/26) to their new location in downtown. To be honest, my party of two had already imbibed a flight of beers at CraftHaus across the street AND eaten a basket of their loaded tots, so we were kind of already full before we decided to pop on in for more food. - Whipped brie with blackberry and honey: smooth, dare I say light, sweet, creamy, served with triangles of toasted brioche... this was a delightful dish. We ended up running out of bread so the waitstaff generously brought us another round. - Lemon pepper pork ribs + house ranch: GET THIS! I was kind of stuffed by the time this dish came out, but the ribs were FALLING OFF THE BONES and the ranch was the perfect dip for them. SO freaking flavorful. - Mick's royale with cheese: I am a huge fan of burgers. The waiter confidently told us there isn't a better cheeseburger in town, and I think he might have been right. It was GIVING everything one would want in a hearty burger. Meaty, juicy, crispy edges, cheesy, saucy. DELICIOUS. I can't wait for my next visit, except next time, I'll make sure not to pre-eat beforehand! ;D

Yeah...not bad After some bad reviews I read i wondered???…read moreSo first time here and yeah not bad Would like to try thier wings and pizza. The burger has some bad reviews. I will have to try it actually make an honest review. The beer was good especially that dark one I believe some kind of porter. The cheese curds were delicious and so was the garlic fries. Please do them fresh that was a major problem i saw with other reviews. Have the pride to do always fresh i and most other people rather wait a bit for hot and fresh. Will be back

Not sure if the one in the Arts District is better but this was one of the worst new restaurant…read moreexperiences I've had in a while. Got the classic burger. The bun was at least week-old bread in the verge of being stale. The burger was dry and tasteless. In N Out burgers are better. The fries were definitely precooked and dropped back into the oil to warm them back up. My wife got the sweet chilli wings. They were drowning in the sauce. She took 2 bites and we both left with a stomach ache. Chicken was rubbery. Sadly we dropped $50 for nothing. But the staff was friendly and still deserved a tip. This place will last 6 months if they don't make some major changes.

This is my favorite restaurant in Las Vegas. Their A5 Wagyu is some of the best I've ever had. It's…read morecooked to perfection and served with the best mashed potatoes I've ever tasted, along with vegetables. The meal feels home-cooked rather than like the tiny steak-on-a-plate experience you get at most high-end steakhouses. The service is always amazing as well. It's better than any of the restaurants on the strip and I live here so I've been to a lot.

Let me start with saying the views were absolutely beautiful and created such a relaxing atmosphere…read morewhich was perfect for a nice dinner outside. The food itself was delicious and clearly well prepared. One thing to note is that the dinner menu does not offer many options for more selective eaters, but the staff was incredibly accommodating. We were able to order a burger and fries even though it was not on the menu. We also appreciated being able to order calamari and an affogato, which were also off menu. Overall, between the stunning views, great food, and flexible service, it was a really enjoyable dining experience. I've been here a few times and I'm never disappointed. My girlfriends and I had a great time.

Monday, 3-30-2026: We met our good friend we've known since I was in the Air Force Reserve, who now…read morelives in Alaska. She was in a body building contest so needless to say she eats in a very healthy manner. She found Flower Child and we're so happy she did. It has very cool decor giving off the rustic, loft vibe. It's very clean, bright with organic elements. We were greeted in a friendly manner at the counter. The menu displayed overhead was extensive. Our friend chose avocado toast with sweet potato fries. My husband and I ordered the chicken entree with steamed brown rice. My second side was a grilled asparagus mujadera while hubby chose the sweet potato fries as a second side. Everything was so delicious! We were blown away from all these well made & healthy eats. We were so deep in conversation that I forgot to take photos of our meals save for the sweet potato fries & dip. Healthy never tasted so good! Staff were friendly and welcoming. They were happy to know we thoroughly enjoyed their food. We were ecstatic to find out there is a Flower Child in Del Mar!

Met a good friend today and he suggested this restaurant for lunch…read more Very nice homely feeling and has plenty of tables and seating. Although they were busy we received are order in a very timely manner. I ordered their Carolina Chicken BBQ wrap. This wrap was very well put together with kombucha grilled chicken, pepper jack, coleslaw and pickles. It came with some greens on the plate as well. It was very delicious. I'm not much into wraps but was compelled to give it a try and I'm glad I did. I'm definitely returning to try more of their items. I forgot what my friend had but it was gluten free. This location was in Summerlin on Rampart and Sahara. Come give them a try. I forgot to take a picture as I was starving.

Fine Company is my go-to all-day café in Downtown Summerlin -- it's close to home, so I find myself…read morecoming back here all the time. The space has that clean, effortless vibe that makes it easy to settle in, whether you're grabbing a quick coffee or staying for a full meal. What I love most is how everything feels simple, but so well executed -- from their homemade English muffins to their famous banana bread . Nothing is overcomplicated, just really good ingredients done right. On this visit, we tried the Steak & Eggs, Open Face Lox Toast, FC Cobb, and the Egg Salad Sando Everything came out fresh, well-balanced, and super satisfying. The Steak & Eggs were cooked perfectly, the lox toast felt light but flavorful, and the Cobb is one of those solid, dependable choices you can't go wrong with. And the patio is absolutely beautiful -- such a perfect spot to sit outside and enjoy your meal, especially on a nice Vegas day Also, Korbin who helped us during this visit was incredibly kind and welcoming -- really made the experience even better. Drinks are always a must here -- I usually rotate between their Banana Matcha Latte and a classic coffee latte , depending on the mood. Both are consistently good and pair perfectly with anything on the menu. If you're looking for a reliable brunch spot or an easy, everyday café with quality food and great vibes, Fine Company is definitely one of those places you'll keep coming back to.

Service? Meh. Menu?…read moreMeh. Food? Less than meh. I ordered the mahi mahi bowl. It was so salty I thought the fish was fresh off the boat. It was so salty that I finished only half. I'm still thirsty. My friend had the egg salad. She didn't finish it either. Coffee? Meh. If you would like a great food experience, go somewhere else.

Had a great experience here this evening when visiting family. Beth was a fantastic server. she was…read moreattentive and her recommendations were on point. The food was great. would definitely come back!

We are weekly patrons of the 90's bar in the Suncoast. Beth, Rhonda, Courtney and the hostess…read moreSaundra and all excellent. In particular Beth is outstanding. She is attentive and so pleasant to have as our server. She has helped make our experience at 90's even more enjoyable. The food is always good - we always order the salmon salad entrees and the wine and beer or well priced for happy hour. There are lots of TV's to watch sports on which is also something we enjoy there. The atmosphere is pretty nice - chairs are comfortable and the room is spacious enough that we don't feel like you're too crowded. Overall it is one of our favorite spots for happy hour on our neighborhood. We are snowbirds from Canada. Have been for 16 years. Beth and the 90's bar have been a favorite spot for a few years now. Keep up the good work and the new Reno's look great!! June