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    Hankering Southern Kitchen

    4.7 (57 reviews)
    Closed • 11:00 am - 8:00 pm

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    HANKERING SOUTHERN KITCHEN ATMOSPHERE

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    Homemade Apple Crisp - so good!
    Sara L.

    I took my dad to The Hankering one night for dinner. The reviews online looked really good, and I try to take him to places that aren't chains whenever I can. When we pulled up, the outside looked a little quiet and honestly the whole town felt kind of abandoned. But the second you open the door -- totally different story. The place was full of life: music playing, kind faces everywhere, and the smell of amazing food. We started with deviled eggs for an appetizer. My dad ordered the ribs with carrot salad, coleslaw, and baked beans. I got the pulled pork with greens, mac & cheese, and mashed potatoes. The food was out of this world. The ribs? They understood the assignment and got extra credit. The meat literally fell right off the bone & perfectly seasoned. I definitely stole a few from my dad's plate. The pulled pork was incredible too -- super tender with no gristle, which I loved. And the sides... oh my gosh. My personal favorites were the mac & cheese, greens, and the baked beans. We finished with the apple crisp for dessert -- so good and easily enough for two people. And the best part? Everything is made fresh. We don't live in the area, but I already can't wait to go back.

    Matt M.

    We recently visted one of our old favourites in Aurora Indiana at Hankering Southern Kitchen. As the name implies they focus on southern cooking with smoked meats, fried catfish and made from scratch sides. They have a small menu but they focus on quality over quantity so everything they have is excellent. On this occasion I got their Hickory Smoked Pulled Pork Entree with 3 sides which for me were mashed potatoes, mac and cheese, and kettle chips. The meat was excellent with a great bbq sauce really bringing out the flavour to it. The 3 sides were good too particularly the mashed potatoes. We also got a side of jalapeño cornbread which honestly may have been my favourite part of the meal. I've had some good cornbread before but this was next level delicious with the addition of the little jalapeño bits in there. Our waitress was excellent and took really good care of us so yay for that. The restaurant seemed to have grown inside from the last time I was there which was really great to see and everything was extremely clean. I can't speak highly enough of this gem of a restaurant. Very high recommendation.

    Catfish
    Adam E.

    The food was outstanding and great service. Had fried catfish. It had corn meal breading. Very flavorful. Ribs are also great. Now about the sides. Peanut slaw, yum. Indiana thing. Greens perfect. And Mac and cheese. Very Friendly and helpful server.

    Smoked meatloaf sandwich with carrot salad with bourbon raisins.
    Lee L.

    Was really surprised. Barbecue places tend to get inflated reviews, but this place is fire. The fried green tomatoes are excellent as are the deviled eggs with ham. The smoked meatloaf sandwich is on point. Cheddar biscuits are great as well. The service was friendly and attentive. The place has been remodeled nicely and it has cute little patio. Everything was top notch. I am picky on barbecue, but everything was quality and well presented. Coming back.

    Pulled pork
    R Z.

    Ok, shocked that this restaurant has been in Aurora for 4 years and we never had been there! This place is awesome, and now ranks top for BBQ we've found in the tri-state! Now for brisket, still Pig Candy, but for terrific baby backs and pulled pork, Hankering is it. Large portions, very fairly priced, awesome bbq sauce, nice sides, highly recommended!

    Applewood Smoked Chicken - Mac And Cheese - Mashed Potatoes - House Salad
    Samantha L.

    I've been wanting to try this place for a while now and I'm super glad that I did! It's a super cute place. Everything was DELICIOUS!!!!! I didn't get any pictures of the deserts I got the cheesecake was the best!!

    This is 2 orders of tomato soup.
    Amanda B.

    My dad had surgery recently and has t had much of an appetite but he really wanted tomato soup from Hankering's. I went in and asked for 2 orders of tomato soup to go This is what they got for $15. My mom said it was a much smaller container than they have got in the past and it was barely 1/2 full. We love supporting small businesses but will not support a business that is okay with treating customers this way.

    Little bit of everything!
    Andrew M.

    Best food and service! Absolutely delicious and we'll be back! Catfish was a winner and the cornbread was some of the best we've ever had.

    "Grown Up" grilled cheese, smoked tomato soup and collard greens
    Jocelyn X.

    Stopped by for a quick lunch, in and out in 25 minutes which was awesome. The green tomato pickles on the grilled cheese were a great addition. I'll probably order extra pimento on the sandwich next time simply because I love it. The smoked tomato bisque blew my mind, such a unique take on tomato soup. The greens and sweet tea were classic, and also very good. Staff was very kind as well.

    Meatloaf
    Amber S.

    What a hidden gem! You could easily walk past this place and not realize it was there, but don't make that mistake. I was so pleasantly surprised. If you're looking for southern home cooking, this is the spot! I ordered the BBQ meatloaf with Mac and cheese, fried green tomatoes and mashed potatoes. All of it was delicious. And the sweet tea is spot on! I stole a bite of my brother's apple cobbler and immediately regretted not ordering some for myself. We were the only guests in the dining room on a Saturday night which was hard to believe. The prices are also fantastic given the amount of food you receive. The owner, Tammy, served us and she was incredibly sweet. I'm telling everyone in the Aurora area about this spot and can't wait to go back.

    Catfish, Mac & Cheese, Peanut Slaw, Baked Beans, Cajun Tartar Sauce

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    5 months ago

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    2 months ago

    Our first time here and not sure how we have missed this place! Food and service was great!

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    1 year ago

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    2 months ago

    The food was great! The ambiance was terrible. Definitely needs a renovation but food was terrific.

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    5 months ago

    Food is seriously good and you get plenty of it - they're not stingy here. Everyone was very friendly.

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    1 year ago

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    2 years ago

    Small place with outstanding food! A first time stop for us but we will be back when passing through the area.

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    2 years ago

    Pleasant surprise off US-50. We are driving US-50 across the country and this was a welcome change from diners and fast food.

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    His Place Eatery - North - Fried Chicken

    His Place Eatery - North

    4.6(247 reviews)
    90.4 mi
    •$$
    Locally owned & operated
    Casual dining

    Even coming all the way from Mississippi, this girl gives the perch a massive thumbs-up--and I am…read morealready plotting my return! When my BF casually mentioned his frat brother owned this place, you know I immediately had to do a deep dive on Yelp. The food pics and reviews totally passed the vibe check, so in we went. We were greeted by Ann (I hope I'm spelling that right!), who hails from Eastern Washington and gave us the absolute warmest welcome to the restaurant. I already had my heart set on the perch after seeing the photos. I hadn't tasted real perch since I was a kid back home. So the second our server, Kim, stopped by, I was ready to pounce on that perch basket. Now, if you happen to follow my reviews, you already know I am a card-carrying French fry fanatic. Let me tell you, I was beyond pleasantly surprised by how good the fries were! And the perch? Absolutely knock-your-socks-off fantastic. It tasted just like home--tender, piping hot, seasoned to the absolute gods, and incredibly fresh. Indianapolis keeps surprising me at every single turn, especially when it comes to soul food. His Place is a total winner and an absolute must-try! Return Factor: 90% (and that's basically 100% in my book!)

    This place was referred to me by a friend and after looking at the menu I was sold. I love Southern…read morestyle cuisine. Our waitress took our order pretty quickly. I knew I wanted to try the vegetable plate because all the vegetables sounded good. I knew I wanted the sweet potatoes and creamed corn. I asked her what third vegetable to get and she suggested the mac and cheese. So I ordered the mac and cheese. I also ordered some peach butter to go with my cornbread. This was honestly the thing I was the most excited about. I was so hungry I forgot to take pictures of my vegetables. The sweet potatoes were my favorite. The perfect amount of sweetness. The corn wasn't my favorite. I think it just had too much going on. Lots of competing flavors. The mac and cheese was decent. The star of the show was that peach butter. It was so nicely whipped with real pieces of peach. Absolutely delicious! I ordered more cornbread because I had some butter left over. I want to come back when it's not 90 degrees out so I can enjoy a more hearty meal.

    Photos
    His Place Eatery - North - Smoked BBQ Ribs

    Smoked BBQ Ribs

    His Place Eatery - North - Churro Chicken & Waffle

    Churro Chicken & Waffle

    His Place Eatery - North - Turkey Manhattan

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    Turkey Manhattan

    Libby’s Southern Comfort - Smoked Bologna sandwich, Mac n cheese, and fried chicken skins

    Libby’s Southern Comfort

    4.1(443 reviews)
    21.1 mi•City West
    •$$

    Came to Cincinnati for a concert, initially planned to go elsewhere to eat but couldn't find…read moreparking anywhere. We stumbled upon Libby's and we're so glad we did! They had parking, and although they were full on reservations, 2 spots at the bar opened up and we grabbed them happily! First, the food was FANTASTIC! I had the Willy Burger and my husband had the fried bologna sandwich and we both loved what we ordered and vice versa. The sauce on the burger was phenomenal! The drink menu was extensive and looked so good but we were in a bit of a hurry and I'm 6 months pregnant so we settled for waters. Second, the service was excellent. Everyone was so kind and helpful. The ambience was great, I loved the big open garage door and patio seating they offered. The decor was so cute! We are bummed that brunch reservations for tomorrow are full, but we will absolutely be back!

    I had dinner at Libby's Southern Comfort last night and was disappointed that I couldn't order from…read morethe Restaurant Week menu simply because I asked for the bacon to be left off my salad. I could order the same items from the regular menu, pay more, and have the bacon removed. What makes this especially frustrating is that ordering from the regular menu meant Cincinnati Children's Hospital Medical Center missed the donation tied to my Restaurant Week meal. All because the restaurant wouldn't serve the salad without bacon under the Restaurant Week offer. Plus they charged us a service fee for using our credit card without clearly letting us know.

    Photos
    Libby’s Southern Comfort - Dining room and bar

    Dining room and bar

    Libby’s Southern Comfort - Chocolate Chip Bread Pudding and Key Lime pie

    Chocolate Chip Bread Pudding and Key Lime pie

    Libby’s Southern Comfort - Strawberry basil smash

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    Strawberry basil smash

    Purple Poulet - Sweet Potato Beignet

    Purple Poulet

    4.3(266 reviews)
    22.1 mi
    •$$

    We've been here quite a few times. First few times was in the original location…read more Very nice place, great food and good service.

    We read about how good the fried chicken is, so we called to make reservations for a Saturday night…read more(you must call). The place is small and had a very weird vibe between fine dining and kitschy. White tablecloths, but then lots of purple and pictures of roosters everywhere (I realize the name, but hmmm). Our server was lovely but would disappear for too long between times when she should have been present. We ordered our drinks at 745pm, and I watched them sit at the end of the bar. Finally, at 805pm, I went to the bartender and said, "those are our drinks that have been sitting there for a while". Our server brought them over like we ordered them 5 minutes prior. But the lovely owner/manager came over and said the "drinks are on me" because we waited so long. We appreciated that! The fried chicken was good, but the breading was very salty. The green beans were almost inedible because they were so salty. The mashed potatoes were average. The biscuits were fantastic. The fried deviled eggs were okay. A regular deviled egg is better. The shrimp and grits had a lot going on. The shrimp was lightly battered and fried (?) and the flavor of the dish was bold. I think sauteed shrimp and a little less gravy would make it perfect.

    Photos
    Purple Poulet - The bar!

    The bar!

    Purple Poulet - Pork Belly Bruschetta

    Pork Belly Bruschetta

    Purple Poulet - Very clean and well remodeled older establishment!

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    Very clean and well remodeled older establishment!

    Nolia - Peach skillet cobbler

    Nolia

    4.6(166 reviews)
    21.2 mi•Over-the-Rhine

    We celebrated my son's 26th birthday at Nolia and came ready for great food and exceptional…read moreservice. We got both! Henry was incredible. Fun, attentive, engaging, and gave us great recommendations throughout the evening. We started with the oysters, Skillet Cornbread, Pork Belly Skewer, and H20 Melon. The cornbread was, without a doubt, the best we've ever had. Subtly sweet, pillowy without being cakey, with this amazing sweet-savory depth. The whipped Steen's butter was the perfect complement. WOW! The pork belly was another standout. The coconut Alabama BBQ was rich and flavorful without being heavy. The melon was beautifully plated, and the country ham added the perfect salty contrast. The oysters were the only miss for me. They had a little more of that "fishy" quality than I prefer, but I'm admittedly particular about oysters. For dinner, the Jollof was flavorful and beautifully prepared. The Lamb Neck was a little gamier than I personally prefer, but my son clearly disagreed because he devoured it down to the bone. Then came the IBÉRICO. When I tell you how good this was...we finished it and ordered a SECOND one! The pork with corn maque choux, chimichurri, and lime was incredible. Rich, bright, savory, and beautifully balanced. Easily the star of the evening. We finished with the Key Lime semifreddo, which was light and airy. I also had a Paper Plane, a simple cocktail that many places surprisingly don't get right. Nolia nailed it. Fresh citrus, quality ingredients, and perfectly balanced. I also loved the hospitality. The chef greeting guests as they arrive is such a small thing, but it immediately makes the experience feel warm and personal. Between the food, Henry's service, the cocktails, and the hospitality, this was such a lovely place to celebrate my son. If you haven't been to Nolia, GO. And order the Ibérico. Honestly, you may as well order two. We did!

    This visit was such a treat! I made a reservation and got a front row seat of the kitchen by…read moresitting at the bar. Both my server and manager were so engaging and friendly, it didn't feel like I was dining alone. The space itself definitely doesn't make it feel like you're in Cincy- very warm and inviting. I settled on the cornbread, which is a menu staple. The butter on top felt so decadent and the cornbread itself was very savory. For my entree, I chose the jollof and the veggie selection for the evening which was grilled okra with a banana gastrique. That alone felt so cool, I had to order it. The jollof was so good, so filling, perfectly spiced and Chef actually broke it down for me all the spices he used to capture that flavor. I wish I had room for dessert, but I didn't want to go too crazy! Between the service (which they make it a point to open the door for everyone), the open kitchen, the food and then since I was a tourist they gave me recs for so many places to go in the city, I'm happy to rate this place 5 stars.

    Photos
    Nolia - Interior

    Interior

    Nolia - Oysters

    Oysters

    Nolia - Interior

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    Interior

    Hankering Southern Kitchen - southern - Updated September 2026

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