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    Hanaka

    4.9 (26 reviews)
    Closed Closed
    Updated 3 months ago

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    Sawyer B.

    Absolutely amazing experience. If you want a complete Omakase, this is the place to go in Orange County. A personalized and authentic pairing experience, I couldn't have asked for more. It isn't too formal, despite it being my first experience I felt comfortable and more than happy to be here. Don't miss this hidden gem.

    Logan B.

    Such an incredible, tasty, informational and joyous experience. So grateful to have found Hanaka and be able to attend their omakase tasting. I cannot rave about this place, the food, the sake, Hiro and Yuka enough! It's an intimate dining experience that you really can't find anywhere else. Cant wait to go back and bring friends!!

    I really had an incredible experience here. It was my first omakase experience and everything prepared by chef Hiro was perfection, every flavor was perfectly balance and the order of the food was exceptional. Our host also created such a fun and exciting atmosphere and the owner was available through zoom to guide the experience as well and educate on sake pairings (I believe the owner is usually available at the omakase and this was an exception, but our host did a great job). Amazing experience with amazing food, I can't wait to come back. It was my anniversary with my partner and they even prepared a little cake - this personalization meant a lot to us as the other dinners we attended for our anniversary did not have this level of thoughtfulness. Can't recommend this place enough!!!

    Flight
    Anna C.

    Fun little spot for sake tasting! There's also a wide selection of items for sale. The sake sets are really pretty and the price range for Sake bottles is very reasonable. I've been here 3 times now, and have enjoyed every visit. This place is definitely a hidden gem, great for solo drinks, a date, or just a small hangout with friends and family. Each month, the menu list changes :) which is great for someone like me that likes variety.

    Japanese scallop and Uni

    Best sake selection in OC, great ambiance. Izakaya and omakase nights are a must. The owner and staff are phenomenal

    Ryan K.

    Best Sushi and Sake Experience in Orange County. They have very limited openings, for the private Sushi and Sake tasting so book well in advance

    Tasting flight. Changes monthly!
    Krist S.

    South OC's hidden gem uncovered! We stumbled upon this place waiting for our pizza from the same plaza (Brooklyn where you at?!) We were actually walking towards the Greek market and noticed SAKE TASTING. Let's just say we never made it to the market. This place has a wide selection of sake and a very knowledgeable owner who is more than willing to help with suggestions and drop some knowledge when it comes to sake. Hoping to normalize sake drinking and make it less confusing when deciding what to select, Hanaka brings a great selection and great atmosphere. The back of the retail store has a tasting room which has some food selections and sushi on the weekends. We will definitely be back to try different bottles and just chop it up with the owner. Support small business!

    Udon

    With only seating for 8 at the bar and only doing 2 seatings per week, Thursday and Saturday nights, this place will be in high demand. The 15 courses, 3 appetizers paired with sake followed by 12 pieces of perfectly prepared fish were amazing. The chef and owner / sake sommelier were knowledgeable and very friendly. This intimate place is not about over paying for decor. The food and sake are the stars of the show.

    Jennifer C.

    Omg I wish I know this place earlier!! They have so many sake selection and sake tasting. The owner is so nice and the sake is so good. You will be able to taste variety sake that you will never have at restaurant. I am going to be the owner bff!

    a variety of wine bottles on display
    Kenji S.

    You can buy sake at Japanese supermarkets, but only HANAKA can do tasting at Orange County!

    With friends tasting Sake

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    3 months ago

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    2 months ago

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    2 months ago

    such a great experience. I even learned a lot about Sake. Thank you to the team at Hanaka. Can't wait to go back.

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    10 months ago

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    10 months ago

    The food, the drinks, the vibes.... You can't go wrong choosing this place. Highly recommend for an amazing omakase experience in south OC

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    1 year ago

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    3 years ago

    Wow, just wow! Amazing omakase and intimate setting. Sake selection robust and pairing was beautiful. A true hidden gem.

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    4 years ago

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    4 years ago

    Adorable spot for great sake and Japanese snacks! They even have a tasting bar in the back.

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    3 years ago

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    3 years ago

    Owner is very friendly, she helped me to do special orders and keep the communication updates. Great selections of sake and Japanese wines.

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    4 years ago

    It is a shop where you can experience the tasting of rare sake in Orange County.

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    Ask the Community - Hanaka

    Review Highlights - Hanaka

    The 15 courses, 3 appetizers paired with sake followed by 12 pieces of perfectly prepared fish were amazing.

    Mentioned in 14 reviews

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    OC Wine Mart & Deli - BTS Breakfast Burrito with bacon

    OC Wine Mart & Deli

    4.5(352 reviews)
    4.3 mi
    $$

    The overall experience is 5 stars…read more Every city should have a well organized, friendly, fully stocked wine mart that serves quality food. I have heard of this place for years and finally tried it out. The service is great and was impressed with the overall cleanliness. The breakfast burrito was average sized at a decent price. Solid ingredients but I wouldn't say its a Top 10 Breakfast Burrito in Orange County. Awesome place hope it stays open and I'll return when I'm near the area.

    A bizarre experience to say the least. But bizarre isn't bad; it's just different! I came here on a…read moreday off to try my hand at what is allegedly one of OC's best breakfast burritos. I came right at opening, and I think I must have been the first customer in the store! I quickly ordered a bacon breakfast burrito and was asked if I wanted green or red salsa. I opted for both. The wait was reasonable, and I ended up getting my food after about 5-10 minutes. During the wait time, I perused the wine selection, and, while I don't know much about wine, it seemed like a great selection at a glance. I guess they also operate as a wine bar in the evening hours, because there was seating and in the place. Anyways, onto the burrito itself. It came with thick bacon, which I like, eggs, cheese, and tater tots. A simple, but tried and true method. I thought it was alright. It was acceptable for a breakfast burrito, and i thought the portion was reasonable. It didn't wow me, so it doesn't go higher on the rating. However, let's talk the salsa. I actually really enjoyed the salsa from here. Both the green and red were delicious, and it made the whole meal. The green was a creamy avocado (not spicy) that was rich and vegetal, and the red was a pretty spicy fresh-tasting one. I was meh on the burrito, but saved by the salsa for sure. Maybe I came on an off day, because I'm convinced with salsa like that, you've gotta be making a quality product.

    Photos
    OC Wine Mart & Deli
    OC Wine Mart & Deli
    OC Wine Mart & Deli - The front door

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    The front door

    Broadway By Amar Santana - Bourbon Vanilla Bean Panna Cotta

    Broadway By Amar Santana

    4.3(1.1k reviews)
    4.3 mi
    $$$

    "I think that was Amar Santana!," I said to my husband as we were walking out after a memorable…read moremeal. Now, I did not know who Amar Santana was before walking in, but I do now. And so should you. Destination-worthy cocktails. Seriously. We got the "Apricot Fizz" and the "My Love." I think the secret to a sublime cocktail is balance and these were Perfect. Fragrant, yummy and visually appealing. Would go back JUST to try all the others! Food: We started with the Beet Salad (my favorite dish of the evening) and the Sundried Tomato Focaccia. The beets were jewel-like, perfect texture, and atop of the luscious crema. The focaccia brought back the "Sundried Tomato" craze of the '80s in the best way. For mains we had the Moroccan Lamb Shank with Couscous and the Farro and Wild Mushroom Paella. My husband said the lamb was "fall off the bone" delicious, with a deep, dark depth. I loved the Paella. Farro was a nice change, it was perfectly cooked with the right "tooth" and layered with flavor. I especially enjoyed the pickled red onion on top. Yum! If I could suggest the tiniest "tweak," I think an acid component (citrus, vinegar etc), and a shower of fresh herbs would take this dish to the next level. I think more "pickly" red onions would do the trick too. Even so, that's just MY taste and does not take away from the dish at all. It was lusciously good! In addition to the cocktails, we had the Cab Blend to accompany our entrees. Nice pours by the sommelier who also made sure we were done with our glasses before whisking them away. We were too full for dessert but we do want to try the Beehive next time. Service: Exceptional. Our server, a young lady, was attentive, knew the menu, and checked in on us throughout the meal. Water glasses were refilled immediately. The best service is subtle in the best way and Broadway has this down pat. Overall, highly recommend Broadway for a memorable meal in Laguna, it's been here awhile for good reason. The ambiance is warm, inviting, cozy. And, thanks Mr. Santana for stopping by our table. We'll be back.

    It takes a lot for me to leave a negative review for a restaurant but nothing pisses me off more…read morethan paying a lot of money for inedible food. First we started with the Focaccia that was both surprisingly dry and doughy at the same time and completely void of any flavor. Then we had the octopus which had some interesting flavors but was so chewy and the texture was so off putting that it made my stomach turn. The pork belly was soggy and the portion was laughable for the price. For our main we had the Beef Cheek Mole which was so fatty and tough that it made it impossible to eat. While I appreciate the ambiance and aesthetic of what appeared to be well executed plated dishes, the food was extremely unpleasant. Not only was I disappointed but was shocked that a restaurant of this caliber could put out food that was so blatantly disgusting.

    Photos
    Broadway By Amar Santana - Interior

    Interior

    Broadway By Amar Santana - Herb Roasted Mediterranean Branzino

    Herb Roasted Mediterranean Branzino

    Broadway By Amar Santana - Basil Hayden

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    Basil Hayden

    Hanaka - beer_and_wine - Updated May 2026

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