As I walked into Gyroville, I was extremely excited to check the place out, this being my first fun filled Greek experience. I must say, I INSTANTLY felt the warmth feeling of appreciation as soon as I entered the premises. (Not to mention, the Manager on duty: Kassandra, gladly held the door for me as she realized the anticipation of my arrival.) It was extremely pleasing to find the restaurant so detailed and culture oriented. I did not have to be of Greek decent to know I'm already a part of THEIR family. As Kassandra engaged a conversation with me, politely giving me a tour of the store, I noticed the excitement in her voice as she spoke so passionately about Gyroville's concept and vision. (She even mentioned a Gentlemen's name, Lambros, the mastermind behind such quality work.) Her exact words. It pleases me to know Gyroville's employees' take pride in their work. As Kassandra walked me through the menu, I met two more employees: Miranda and Michael. I asked all 3 employees what was their favorite meal, needless to say, each of them had a different response. This proves to me that the menu provides MANY different choices. I decided to try the Hermes, also adding Gyro as a protein (You can't come to GyroVille and pass up the Gyro!) Though my food was being made for me, I felt completely in charge as I customized my sandwich, altering it from the menu. Miranda's lifting personality assured me that I was not in this alone. She emphasize the importance of always providing a meal just the way I like it. As a line started to form behind me (at least 10 adults and maybe 3 children) Kassandra and Michael consistently made calls aloud, communicating in such a proficient way. I was able to tell they're well equipped and knew how to handle such large crowds of people. As I continued to make my way over to the next Station, Michael introduced all of their sauces and told me what's soon to come within' their store. As far as I'm concerned, I believe in the well being of GyroVille's dream. I strongly believe this Dynamic team (Plantation) is truly living up to the expectations hoped for from the owner. I reached the register to only find a smile on Kassandra face as she asked me about my visit. She emphasized the importance of building relationships with Customers and even asked me of my opinion. Though it was my first visit, she made me feel like I was a part of a movement. After paying for my meal, which was to go, I asked Kassandra how long has she been a part of Gyroville and I was shocked to find out only a month! Overall, I am glad I made the decision to take a chance and try something new. Not only did I gain such an appetizing meal, I gained the satisfaction of truly being involved. I will recommend Gyroville to everyone I know! I'm so excited to meet the rest of the staff!!! read more