The mushroom pasta was one of a kind, must try. Other one we got is seafood pasta. The mussels were…read morethe star of the dish. So fresh! We ate family style with a group of 10. Our entrees included mushroom veal, lamb rack and seared tuna. The side dishes were roasted carrots, potatoes and broccoli. All done to perfection. Our cocktail is a secret recipe by Jenny. If you come here make sure you look for Jenny and ask for her recommendations. Dessert included cheese cake, tiramisu and creme brûlée. Creme brûlée is a must have! We ordered a second portion!

2 hours for dinner when the place was basically empty? Very slow service, wine was good, calamari…read morewas a rubber band, steak Oscar was seasoned very well. Definitely didn't like that 20% was put on my bill. Service was 10% at best.

Great Panzerotti and Cannelloni. Good service…read more Good prices. There are always lots of specials on the wall and has a very casual feel. Menu is huge and lots to choose from. French Onion soup is good too.

I've been to Verns several times and today was, without a doubt, one of the worst meals I've had…read morethere. Two of us popped in for lunch at around 1pm. We were greeted at the door, vaccines passports and ID were checked, and we were promptly seated. Our female waitstaff was friendly and accommodating. One of us ordered a beer and I ordered a diet Pepsi/coke. We ordered at the same time we placed our drink order and our food was out in a reasonable time. I ordered the 3 Alarm Chicken sandwich, opting for fries rather than onion rings. The waitress asked if U could handle spicy foods...which I can. The sandwich tasted like one of those frozen chicken patties you get at a grocery store, dipped in Buffalo Sauce....zero heat. It was very disappointing. The fries tasted as though they had sat under a heating lamp far too long. My dining companion ordered the perch and shrimp lunch special. He said the shrimp were good but the perch was dry and overcooked. It was even visually unappealing. He said his fries were the same as mine....tasted stale. I hate to give this place such a low rating, as it's independently owned....however...if this was my first time here I would not return. I will go back as food on other occasions has been good.

We had come here on a Sunday evening at around 7:00 pm. Once we had entered the restaurant, we…read morenoticed that it wasn't too busy, and were given a large booth at the front of the restaurant. The restaurant itself was cold, as the air conditioning was put at a low temperature. Nevertheless, I put on a sweater that I had brought, and looked at the menu that was given to us by the server that seated us. I decided to settle on the fish and chips meal, which included a few different types of fried fish such as shrimp, haddock, and squid, along with a side of fries. I shared this meal with my husband, as it was too much for one person. We had to wait about twenty minutes for our meals to arrive, as there were seven of us dining, and all of the meals needed to be made at once. The restaurant itself was a small place, and seemed a bit rustic in nature. As we were waiting for our meals to arrive, I noticed the decor on the wall was modest yet, fit the theme of the restaurant well. Once our meals arrived, I was a tad surprised at how little we had gotten, considering that the dish was almost thirty dollars. Everything tasted delicious though, and was fresh. Throughout our stay, the service was great, with the server checking in on us frequently, while making sure that we were happy with our experience. Overall, this restaurant had good food however, I felt for the price, and the type of environment that we were in, it wasn't worth what I had expected it to be.

We drove out to Pt Pelee and were looking for a spot to eat on the way home. Happened upon this…read moreplace and WHAT A GEM! Service was good (so friendly and kind), food was yummy (great soups btw) and prices were fair. Great vibe - plz try it!

Lovely owner who came and greeted our table. Food was fresh and delicious. They offered a new…read moreappetizer to try as well.

We finally made it and I love their outdoor seating. The waitress was extremely helpful and social…read more- authentic food well prepared We enjoyed a dessert and of course I enjoyed a nice glass of wine - can't wait to go back!

Very good ribs out in the county. Nice and friendly servers and owner make it worth the trip.read more

I was very, VERY, hungry tonight, so I'm glad we decided to try Ray's Ribhouse. The food was plenty…read moreand tasty! My celiac spouse ordered a side salad (as an appetizer) which was so fresh and cold and full of tomatoes, cucumbers, and red & yellow peppers. It really was delightful. I ordered the Southside Crispy Chicken and it was flavorful and crispy. It also came with baked beans, Cole slaw, choice of potato, and a roll. My spouse had a 1/2 rack of ribs (quite a bargain!) with potato, Cole slaw, baked beans, and a roll. This is a great place with larger portions for the truly hungry! Additionally, this place is NOT a dive; it's diner themed and has 70s/80s memorabilia and most importantly, windows. It's not fancy, but it doesn't aspire to be. It's flavorful food, plenty of it, at a reasonable price point.

Great ice cream and reasonable prices. Didn't try the restaurant but would give it a try.read more

Me and a whole group of friends went to eat here since we live in the area, and typically we dont…read morego to this restaurant because it's crazy over priced. Most of us ordered poutine and chicken fingers. It was absolutely terrible, the poutine had shredded cheese and didnt even taste good. the chicken fingers on the other hand were very little for the price point. You would think such a nice looking restaurant would provide good food. Wrong. The staff is very friendly however the owners are rude on every occasion I have had with them. Do not recommend. PLEASE AVOID.

Located in a refurbished train station (where the old train tracks have been replaced by a…read morewalking/jogging/bike riding trail), the restaurant itself is a sight. Unfortunately, the parking lot is not paved (and we arrived on a rainy day) so our shoes got covered in mud both arriving and departing the restaurant. We were promptly greeted upon arrival and were shown to our table. Our waitress was fantastic...told us the soup of the day and explained a few things on the lunch menu.Their menu contained many items that were interesting, so it was difficult making a choice. There were 4 of us...So here goes Person 1 - bowl of chicken soup and the Sicilian Steak Sandwich. He raved about the chicken soup and LOVED the steak sandwich...said it might be the best he's ever had while dining out. Person 2 - chicken club wrap in naan bread. Like Person 1, she loved her meal..it was stuffed with chicken and she said she'd come back just to order it again. Person 3 - The Train Wreck - veal sandwich. This person loves the veal sandwich at California Sandwiches in Toronto, and he said it "on par" with theirs, which is perhaps the highest recommendation he's given to a veal elsewhere. He paired it with a Caesar salad, which he woofed down. Person 4 (me) - the Gladiator - meatball sandwich. It consisted of 3 huge meatballs on a mini sub bun. My only complaint would be that it's too much meat...two sliced meatballs would have been sufficient over the three. Don't get me wrong, it was delicious..just too much meat. The meat itself was lean and seasoned perfectly. I paired it with Yukon Gold fries. Everyone loved their meals. Would have been a perfect lunch gathering had it not been for the mud on our shoes..... Will definitely return (on a dry day)

The dip sampler appetizer was very good and the service was excellent. My entree (carbonara pasta)…read morewas extremely salty though - almost to the point of not being edible. My son had a gnocchi dish he really enjoyed and my husband had a Tuscan pizza he said was good. My daughter has the pesto pizza which was also good. So avoid the carbonara but everything was good.

This place was recommended far too many times for me to not check it out. Since my initial visit,…read moreI've been back twice, so it must have struck a chord. The restaurant is very easy to find...Cottam ain't that big. It's at the main intersection (4 way stop) on the south side, next to the parking lot. Atmosphere is very casual...warm wall colours, awesome tin ceiling, friendly staff, etc. Almost everyone dining there knew someone else in the place....so it's got strong community support. There's tables for 2 ppl, 4ppl, 6ppl...any bigger I'd suggest calling ahead. Waitstaff is attentive but not obtrusive. Food is homestyle fare...today's lunch special was egg salad sandwich and potato bacon soup. On my first visit I ordered lunch...homemade burger with fries. It was excellent. On my most recent visit I ordered eggs/ham/home fries/rye toast. Food was out in 10 minutes and was very good. Total for 2 ppl for bkfst, not including tip was less than $25....so it's a good price point considering quality. Restaurant is only open for bkfst and lunch...I believe it closes at 2pm. Weekends are very busy.