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Great Wall

3.2 (33 reviews)
ModerateChinese
Closed 11:00 am - 10:00 pm

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3 months ago

fried dumplings are SO good. I ordered for take out and the quality was still amazing. garlic chicken also fire would order again!

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2 years ago

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5 years ago

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13 years ago

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4 years ago

We got some takeout from Great Wall for a watch party and it was honestly amazing. Very filling, delicious and the portions were big too.

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5 years ago

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4 years ago

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7 years ago

ordered $40 in food all was bland and greasy. No taste at all. Save your money dont eat here

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8 years ago

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13 years ago

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6 years ago

A OK , brown rice a plus. Priced right had broccoli with shrimp . Liked open view kitchen

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7 years ago

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6 years ago

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7 years ago

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12 years ago

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13 years ago

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9 years ago

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12 years ago

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10 years ago

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8 years ago

Vegetarians. Get the Sesame Tofu. Perfectly cooked tofu, slightly spicy deliciously sweet.

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20 years ago

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11 years ago

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9 years ago

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Review Highlights - Great Wall

The menu offerings here include the typical Chinese dishes and items including Hunan, Szechuan, and Cantonese dishes.

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Ocean Palace - Roast pork lo mein is awesome!

Ocean Palace

(106 reviews)

$$

We had other plans for Thanksgiving, but after all the driving around, both of us were too tired to…read moredo anything but call around looking for something good and open in Albany. On my short list of Chinese restaurants to try was Ocean Palace, and thankfully, they picked up right away. This was our first visit, and we will probably be going back. There were quite a few customers, but the place has an airy feel that was quite comfortable. Lots of windows, comfortable tables, and a very calm feel to it. Staff here was great: attentive and friendly, and very accepting of my ridiculous enthusiasm for soup dumplings. :) We lived in NYC for 30+ years, and a considerable number of my dining out experiences were weekend mornings in Chinatown in Manhattan (sorry, no experience with Flushing). We've eaten a lot of dim sum over the years, so we started with a dim-sum-esque variety (the edamame dumplings in veg broth were very good, but the spring rolls were too oily), then my husband ordered baby bok choy and shitake mushrooms, beautifully presented and which he loved. But me? I ordered a *second* steamer of soup dumplings. Yes, my Thx dinner was almost entirely soup dumplings, and I'd do it again next year (don't tell my grandma). The soup in the dumpling and the meat filling were excellent. The *ONLY* quibble I have is that the wrapper was thick, almost doughy. The regular steamed vegetable dumplings had very thin wrappers, much more what I was expecting. The thickness made it much easier to get it into your spoon with chopsticks, but, again IMO, it put the proportions off. As is probably obvious, I'm neither a chef nor Chinese, or I'd have a much bigger frame of reference. There is also always a wide variety in how different families make their biscuits, etc. The food at Ocean Palace was not the best I've ever had, but it was very tasty, and though the soup dumplings were not perfect, I'd have them for lunch today again if I could.

Ok, it's definitely Peter Chan in the kitchen after my skepticism in previous update. I know this…read morebecause first, a regular customer came in and called out "hey Peter how you doin?" Second, because the hard working chef is once again quietly exerting his authority with small acts of independence. He brought out my lunch special himself but declined to give me a dinner plate (needed because the serving entirely covers the oval plate it was delivering on) and, once again, my pork with pickled cabbage had no pickled cabbage. Touche, Peter. The regular customer ordered items I would never consider, like walnut shrimp and egg foo young. But I'm sure it was still great, as was my no-pickles pork, as is everything Peter cooks. The guy is a gem. And he looks to be in good health after that mystery hiatus so I hope he'll be around awhile.

Taiwan Noodle - Hot & sour dumplings

Taiwan Noodle

(473 reviews)

$$

I am never disappointed whenever I'm here to satisfy my Chinese comfort food cravings. This is a…read moresimple and small eatery serving up tasty dishes that you'll come back for time and again. The overall ambiance is basic and clean. However, they are serving up big and bold flavors. Service here is always friendly and fast. I especially like that they offer complimentary hot tea, and it's really appreciated on chilly days! Actually, tea is my go to whenever I'm having Asian food. I am a creature of habit and mostly order my usual. On this visit I had spicy wontons, General Tso's chicken, stewed beef chuck noodle soup and eggplant with garlic sauce. All delish and certainly enough leftovers for another meal. You've got to try it! Side note, they have an attached private parking lot next to them and that's a plus!

My partner and I drive from NYC to Vermont at least once a year, and every single time we make a…read moremidpoint stop here. Taiwan Noodle consistently serves absolutely delicious food. The spicy wontons are our all-time favorite the sauce is incredibly flavorful, and unlike many places where the wontons are mostly dough, these are generously filled with meat. We also ordered the beef chunk soup and the salt-and-pepper fish. Even though I've been here many times, the salt-and-pepper fish was new to me on this visit, and it was fantastic crispy, perfectly seasoned, with little bits of fried garlic and a sweet-and-sour dipping sauce that was so good. If you're in the area, definitely stop by!

Fusion - Fried rice

Fusion

(16 reviews)

Popping onto Yelp just to try to bring people's attention to this criminally under-appreciated…read morelittle restaurant. I'll admit to having kind of written it off for a long time due to the weird menu/concept (it's hard to trust that a restaurant is going to serve you a burger, some empanadas and a plate of pad Thai and execute any or all of them competently), but the good people at Fusion are serving food that's truly, honestly about three times better than it needs to be (caveat: we've stuck to the more Asian sections of the menu, so I won't make any bold claims about the burgers). The Chinese portion of our family unit said that my drunken noodles reminded him of the stuff that a street vendor sold outside of his middle school, which like, IYKYK (if you don't know, this is about the highest praise a plate of noodles can get). I'm not normally a major pad Thai enthusiast, but the version here was well-balanced and flavorful, not just kind of sweet and gloppy like a lot of local versions, and the broth for the chicken noodle soup is also truly random-SE Asian-street-cart level flavorful. If that wasn't enough to sell you on this place, the draft Sapporo is five bucks. In conclusion: please come here support these nice folks so they can continue to make above-par food for many years to come.

My friends and I chose Fusion for a late Monday dinner, it was one of very few places with hours…read moreafter 9PM on a Monday and we arrived shortly after 8. I will admit at first I was a little nervous, the restaurant only had a total of four menus so we had to share, and we were told the bartender hadn't showed up that day. Nonetheless, I immediately got a good vibe from the guy working there. The menu had a Colombian section, a burger section and an Asian section. We all stuck with Asian dishes. It quickly became clear that the guy taking our order was the only one working. He got to work making the meals for six people. While he was cooking away, another large group of at least seven people arrived and sat themselves. You'd never know there was one guy doing everything all alone because the food was beautifully presented, all dishes were served together and man was it delicious! Everyone was very happy with their meals and we all got a variety of dishes. This is clearly a small business and definitely worth checking out. The one guy there was working so hard, but was so friendly and still attentive, despite manning the place alone. I will definitely be back to try out more

Great Wall - chinese - Updated May 2026

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