I would complain about the limited beer selection at this pub, but honestly, it is a country pub so…read moreyou should really expect that. Well, not quite country, but it is located in a town that is generally not frequented by the tourists, even though it is still technically suburban Adelaide. However, the thing I liked about this pub was the service - it was amazing. Yeah, it really made me feel welcome. Oh, and they had an outdoor area set up out the front, and it was in a tent as well, which was pretty cool.

Visited this place over the weekend for my mums birthday lunch. Lovely atmosphere, wonderful staff…read morewho were extremely friendly and helpful and the food seemed to be good. The only complaint I have is a constant one, I understand its a pub lunch and its great, the food was amazing for everyone but myself as I am a vegetarian. Whilst some meals could be made vegetarian such as the ceaser salad (take out the bacon, anchovies and you get a generic salad - not exciting), there was not a singular item on the mains menu that was strictly vego. So i ordered the trio of dips and some chips. I noticed there was Haloumi on the menu so asked the waitress if I could also have a side of that. However, when it was brought out....the Haloumi was not cooked It had been cubed and was raw. I regret not speaking up but I had already had to negotiate and so I just went with it. It wasn't very nice. The servings were great and I felt full but all I had was carbs so it wasn't really a happy full belly. My suggestion is to pop something on the menu to suit vegos and vegans. Something other than a risotto, lasagna or vege stack. We're people too. Sometimes its not by choice but for health reasons. Include us please! And stock up on soy milk guys, its not hard! And Haloumi should always be served cooked. Always. That's the point. Its fried cheese.

Here are a couple of versions you can use depending on where you're posting. Both keep the key…read morepoints you mentioned. *Version 1 - Google/TripAdvisor style* *Balhannah Hotel - 0 stars* Worst dining experience I've ever had. The food is consistently undercooked. We ordered steak _well done, no blood_ and had to send it back 3 times. Each time it came out raw with blood running across the plate. Staff shrugged and said "steak is cooked with blood coming out, it's natural". Hygiene is non-existent - 0/10. The waitress had her fingers all over the food when she brought the plate out. After all the back-and-forth to the kitchen, we both got sick. It genuinely felt like something was done to the food. The staff stand around gossiping about customers loud enough for everyone to hear. When we raised the issues politely, we were treated like rubbish. To top it off, I received an aggressive, insulting email from the manager/owner saying we are no longer welcome, just for complaining about raw food and poor hygiene. *Food*: Undercooked, unsafe *Service*: Rude, unprofessional, gossipy *Hygiene*: Disgusting - staff touching food *Management*: Hostile and unaccountable Avoid at all costs. Made us sick and then banned us for speaking up.

This was another one of those delightful country pubs, though it is sort of more like a pub that…read moreyou get in the Adelaide hills, which means that it is in one of the more leafy parts of the city in that it is regional, but not quite. Anyway, they had a nice beer on tap, which I certainly did appreciate, and the service wasn't too bad either. They also have quite a decent sized beer garden, but we ended up spending most of our time in the front bar, which was quiet, and really nice as well.

Went here a long time ago, but came across these old photos, so thought I would say that this is a…read moregreat place to eat German pub grub as well as drink good German beers in this charming town of Hahndorf, South Australia, fairly close to Adelaide.

The Old Mill hotel in Harndorf is one of my favorite place to go for a drive in the Adelaide Hills…read moreand have some great food which doesn't cost too much. This place offers ( in my opinion ) the best buffet lunch and dinner every day. The buffet offers a large variety including soups, salads, cold meats, curries!!!, German specialities, roast vegetables and meats, chips and much more. Also they have dessert buffet which are delicious. Last time I went there with some friends on a Sunday. Beautiful venue. Many people were there and there was a birthday party as well. The food was delicious and I wish I could eat more. My favorite food on that day was plum glazed pork chops. They had roasts, pickles, fried food, samosas and rice and curry and many more. The waiters are very friendly and they will come and pick up the used plates and cutleries. Prices are Monday, Wednesday, Thursday & Friday Adults $21.00 Senior Card Holders $18.90 Tuesdays $15 lunch & Dinner ( kids under 12 for $12.95) Saturday, Sunday and Public Holidays Adults $23.00 Senior Card Holders $20.70 No Senior Discount on Public Holidays Wednesday nights are Schnitzel Night $15 Soup, chicken or beef Schnitzel with your own topping and Sundae.

This place certainly gets pretty packed, but then again I probably shouldn't be all that surprised…read moreconsidering that it does happen to be one of the main pubs in Hahndorf, and one that certainly focuses on German Food. Not surprisingly, they also have German beer available, though I should point out that the German Beer is only from a single brewery, and also seems to be much more crafty than the ones at the other pubs. Still, this is a pretty cool pub with a great atmosphere, and the staff are really nice as well.

Came to the hahndorf inn originally for their cellar door, which had a tasting of ~7 local wines…read morefrom the Adelaide hills region. We didn't have a car and didn't want to Uber separately to various cellar doors/vineyards so stopping here was a nice alternative. We got to try a bunch of local wines and also learn about the region. The tasting was only 5 Australian dollars per person...can't beat that!! Later in the day, also walked into the hahndorf inn pub part for a drink and quick bite before catching the metro bus back to the city. Split a beer tasting flight with my husband and the pretzel/2 dips appetizer. Delicious pretzel with a red pepper dip and then some type of rocket/bean dip. The flight showcased 4 classic German beers. They were mostly light, crisp, and refreshing with the exception of a darker ale. Nice spot to grab a beer and bite to eat if you like German pub fare.