Omgoodness.... Authenticity, pure goodness, honesty the Escoviel fish, dinner is Fire . Very…read moreflavorful. I will definitely be back the picture I've taken. I was so hungry. I had to like dive into it and as I was eating it, I had to leave the review and the owner so sweet. And her husband Tommy the chef . Big ups!!! very welcoming people. I actually got a piece of plant and I just wanna say how good it wasn't. I'll definitely be back.

Went here for lunch on our way out of Atlanta. Seems it was a hidden hot spot. The vibes were nice…read moreand the person taking orders was polite and gave us a little knowledge on how they eat pepper shrimp in Jamaica (cold but cooked with shell on). It took a little min to get the food so I suggest ordering ahead. But overall the food was very enjoyable. Try the pepper shrimp and ask them to warm them a little if you're not a fan of them being cold.

Delicious food, generous portions, reasonable price and halal. What more can you ask for?read more

Visited 6 June 2026…read more Overall, we had a good experience. Parking is shared with other businesses in the plaza, but there is plenty of available parking, including enough space to accommodate 18 wheeler trucks. When we first arrived, the older employee seemed a bit intense. He encouraged us to take our time reviewing the menu, but remained nearby watching us before we ordered. He also came across as somewhat aggressive while my friend was placing their order. After another customer voiced a complaint and left, his demeanor appeared to improve and the remainder of the visit was more pleasant. The food portions were very generous. We ordered the goat with chapati, which resembles roti skin, and two people were able to share it comfortably and leave satisfied. We also shared the king fish and rice, which was excellent and still left us with leftovers. Another friend ordered the tibis with spaghetti, and that portion was large enough that leftovers had to be taken home as well. The menu described the tibis as spicy, but we did not find it spicy at all. The food was flavorful, the portions offered great value, and there was plenty of seating available. While the service could have been more welcoming at the start, the quality and quantity of the food made for an enjoyable dining experience overall.

I got lucky on my drive to Greenville SC, I stopped in here for an amazing meal. What a vibrant…read moreplace, but a little quiet on a Tuesday evening. The waitress was so very cordial, (after the long travel day it was just what I needed) I ordered Cuban Tacos with jerk chicken. OMG the flavor. Really very well done.

I came here on New Year's Eve for dinner before the celebration started. Restaurant was nice and…read moreclean and full parking. Welcomed in with a lovely staff with seated immediately... Because no one was in the restaurant besides the ones that work there. They were already playing over overhead music so I'll be waiting for the food to arrive. My husband and I just saw a danced in the floor area and that was fun. Bathrooms are nice and clean love that Now for the food the grilled spicy shrimp is tasty. The empanadas were very good. We had stuffed shrimp empanadas which I thought was amazing. First time having that. Stuffed mofongo was a hit. We did have the churrasco steak and comparing it to the Steak that I had just a few weeks ago from another restaurant, the Steak just did not compare, but it was enjoyable.

I'm amazed at some of these bad reviews and how dumb they are. I'm half Dominican and grew up in…read moreNew York. I married a 100% Dominican woman from the island that lived in Washington Heights after she left DR. This place has great food. Don't let anyone tell you otherwise. Some left a bad review because they said they ordered a quesadilla and fries that were OK. If you come to a Dominican restaurant and order a quesadilla and fries I'm sorry you are an idiot and know nothing about the culture or what to eat. So the ambiance. Is it a 5 star restaurant? No. Stop complaining about what they have to wipe your hands in the bathroom. If you are looking for a fine dining experience then go to Midtown. It's small, the music is LOUD at night and it gets crowded. If you don't like that vibe then go somewhere else. I've been to eat during the day when it's pretty empty and at night when it's packed. Service has always been good with longer waits if you go when there is a concert or an event at night. The food....very good. The only Dominican food I've had that is better has been food my wife cooked, my mother in law cooked or food in the Heights in New York. Definitely the most authentic Dominican spot here in Atlanta. The picadera is SO GOOD. Their beans taste just as good as what I get at home. My wife loves the Mondongo which is hard to make. Rabo is good so are the bistecs, the chuletas and the chicken I've eaten. I haven't tried the Mangu but my wife says it's good and she makes it AMAZING. I've said this before on reviews and will say it again. You have people expecting to get food like DR. Sorry people but we aren't in DR. We aren't in Washington Heights. I'd love to have it that good here but it's not going to happen. It's still doesn't make it bad. The food here is consistently good and I go often with my wife. Get the Picadera Dominicana. Best thing there.

Amazona food excelente servicio very atractiva Enviromental and beautiful waitresses! If you like…read moremerengue, music, Bachata salsa, dancing kind people in the Caribbean food. You will love this place.

Let's talk about BoxedFood By Kingstar…read more The Owner ( I know her name started with a D) So referencing her going forward I will address her as D and Cita ( not sure I spelled it right, forgive me if I did) Opened since 2023 Family oriented business That aims to please They have lunch specials daily Catering And offer a traditional Jamaican cuisine menu D has an extensive background putting in time in the kitchen Customer service during my visit was golden. Portions were fantastic I ordered stew beef lunch special double side order of rice and peas ( if you value rice texture... Your in for treat) Each grain could hold its own stage And plaintains The stew beef I was balanced in flavor With tomato flavor slightly calling more of my attention Plaintains were nice and sweet Just as they should be When I asked cita behind the counter "What is exceptionally good today" She simply replied "Everything!" Pro tip to one and all.... Their jerk chicken has that nice dry, rub texture and great flavor.. I recommend it Don't keep staring at my review Questioning whether or not you want to try it Give them a visit So you too can enjoy what i enjoyed I will be back

Hey Foodies in "TUCKER" Good Caribbean food…read more Stopped in after passing by this plaza and seeing the Jamaican colors symbolizing authentic mother land Jamaican prepared food. Met Mrs Debbie very vibrant, up tempo spirited lady and passionate about her roots and food. I Ordered the oxtails only as I've done hundreds of times as my signature to see is the food is for sell or not. Most Restaurants want to give you a plate full of veggies and three oxtails. I give it back LOL. I receive a healthy portion of oxtails for the small size at $16. 99 They were tasty as expected for that style of cooking that generates that brown base gravy. I didn't get the wow factor I look for in oxtails . The texture was abit chewy but they were digestible . If you just have a taste for oxtails these should do you fine I then ask to sample the "Mac and Cheese" and there was the WOW factor . (YUP) that Mac and Cheese was flavorful, good texture with that great cheesiness and well done noodles you look for in Mac and Cheese. I was asked to try the jerk turkey wings and that I will have on my next visit with The Mac and Cheese The customer services alone will get my return visit. Thank you Mrs Debbie

Ike's Cafe is #1 for authentic, delicious west African chop. My neighbor & I recently drove up from…read moreColumbus, GA & the 2 hours was well worth the drive. I'm accustomed to & love Ghanaian egusi, so our delightful server, Fumi encouraged me to try Nigerian egusi. The delectable food, drinks, service, music, decor, & energy ​brings a bit of my beloved west Africa to Atlanta.

My first time trying Egusi and Fufu and it was so so delicious! The Egusi soup was so flavorful and…read morecomforting. The flavor was tomatoey with a bit of heat. The side of Fufu was a must. The pounded yam was smooth and not too thick. I had fun scooping up the Egusi in the Fufu with my hands. Both together was an enjoyable flavor and texture combo. The Beef Suya was good as well, a nice meat appetizer. The beef was cooked well done which some people may not like, but I enjoyed it since I grew up eating my steak that way. It paired very well with the spice blend and raw onions. I also had the Ghanaian Jollof Rice and that was not my most favorite dish due to the flavor. Not my cup of tea, but the rice was cooked well. I also liked the side plantains. The interior is nicely ornate and comfy. The service here was also super great and my assigned server was very personable. I genuinely enjoyed my conversation with her and she did well giving me recommendations and directions as a first timer for this type of food. Overall, I had a great experience here and would come back again!

The food is great! And definitely southern hospitality. All the way from Cali! We got free drinks…read moreand free food. Amazing customer service.

The Efo Riro is so fresh and delicious. They have a large selection of traditional Nigerian dishes…read moreto choose from. The jollof with goat meat however is Definitely overpriced it was $26. The goat meat was small pieces and not tender which is what you would expect for the price. The service was good they have a buffet for you to see all the food. I inquired about the suya and they said it would be $22 for an order so i declined to add it. Definitely not worth the hype unless you want to spend more.

The establishment offers a highly authentic Jamaican experience, encompassing its ambiance,…read morecuisine, and cultural representation. The food was exceptionally flavorful; we particularly enjoyed the escovitch fish, jerk chicken, and oxtail. Our only minor suggestion would be to consider offering larger, meatier oxtail portions. The atmosphere was truly delightful. We were pleasantly surprised by the venue's spaciousness, which is well-suited for hosting large gatherings, naturally with prior reservations. We anticipate a return visit.

I had jerk chicken it was amazing and seasoned well, the rub is spicy but I loved it. The rice and…read morepeas were full of flavor and Mac and cheese was also. The service was good also but there is an automatic 20% added to bill. That's fine but just be aware of it, I am seeing that a lot here lately. This place is nice inside also.