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Graham & Rollins

3.8 (149 reviews)
Closed • 11:00 am - 5:00 pm
Updated a few days ago

Graham & Rollins Photos

GRAHAM & ROLLINS ATMOSPHERE

What's the vibe?
Good for kids
Good for groups

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Recommended Reviews - Graham & Rollins

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#3 meal - Soft Shell Crab plus a crab cake on a sandwich
E C.

Well we came back with family twice and they both liked it here! You can't beat the prices and quality of food on the restaurant side. The soft shell crab and fried shrimp are big hits. It's slightly muggy inside but the giant fans help keep it cool. But I wish they would fix their soda and tea machines. There's always a problem with them (no carbonation, weird taste, out of order, etc). The seafood side always has plenty of options for fresh catch.

Quawnishia M.

I normally grab and go from the seafood market here. This particular day I set out to sit in and eat, all I wanted was a crabcake sandwich. Walked in and realize that AYCE blue crabs was happening. I quickly pivoted and intended to do the all you can eat crabs. Then I pivoted back. We had gone here after a long morning of golf, and I wanted to make my way home at some point. So we ended up ordering 2 platters. Hubs had catfish, with Mac & collards, and I crabcake, fried shrimp, baked beans and fries. All platters come with hush puppies. My total for 2 platters was $45. Food came out and it was fresh, nothing overly saturated in oil. The catfish and the shrimp was the best. The crabcake was just ok. I'm not use to fried crabcakes, and it was also backfin instead of jumbo lump. We ate and afterwards I made my way over to the seafood market where they were having a sale on crab meat. Buy 2 get one free, so of course I had to oblige. The service was ok, you order at the counter, then have a seat and the food is brought out to you. The ambiance was very hustle and bustle, old school seafood restaurant decor, nothing fancy. We ate and rolled out shortly after the AYCE customers started rolling in. I will say the size of the crabs for AYCE were big, and it was priced at $29 per person.

the dining area
Deanna N.

This looks like one of those hole in a wall locations that has amazingly good food. There's a casual sit down restaurant where you order then grab a number and they bring the food to you or a to go option. It's also connected to a small fish market that sells everything live or fresh to bring it home and cook it yourself. There's lots of options to choose from. They also offer dessert. I got the lump crab and I was highly satisfied.

This is supposed to be a shrimp Poboy.

I only gave this one star because the young lady that I spoke with when I called to inquire about why my Poboy was served in this manner was very nice, very understanding, and very professional. For the likes of me, I cannot understand why the manager or head cook would not address me directly versus speaking to me through, the young lady who answered the phone. Six shrimp, brown lettuce, and a dry "hoagie" bun does not make a Poboy. The presentation leaves much to be desired This was such a disappointment because two of my coworkers said this was the best little jewel for seafood.

Maybe just ask for seasoning on side :)
Jasmine Y.

Visited for the first time and will be back! Came for my grandmothers birthday and it was a unique family environment where you get your own drinks and condiments and pick where you want to sit. You are able to order your food at register and then they give you a number to place at your table and they bring your food to you. It was 3 of us and we ordered a fish sandwich which came with 2 big pieces of fish and then a platter of 3 and shared for about $45 with an additional side and drink added on. I ordered crab legs on the other side for us after picking 2 frozen bags from freezer. They steamed them and brought them to table as well and paid about $50 for them. Highly suggest asking for very light seasoning to avoid being too salty or having them place on side. There was a server same who took our order at register bring food and boxes and asked if we needed anything. Another possible manager not sure just came by to visit table and it was very sweet! If you want some good seafood stop by!

Jonathan C.

Overall: 4/5. We had them at the Poquoson seafood festival and they were pretty good! It's what you would expect for deep fried goofiness. Food: 4/5. Nice deep-fried food. Their sauces really make it worth it! Service: 5/5. Quick and fast. Super friendly people that can carry a conversation.

Steamed Blue Crabs - Heavy seasoning.

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7 years ago

This is my go to place for fresh seafood and hot dinners. If you're a seafood lover, this is the place to be! Crab cakes are amazing!

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7 years ago

Good great staff awesome service. Food excellant fried perfectly scallops, catfish coleslaw potatoe salad, she crab soup etc....

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9 years ago

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13 years ago

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8 years ago

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7 years ago

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8 years ago

My go to is the Cajun Catfish Sandwich, it's world famous! Scallops and crab cake sandwich are BEYOOOOND ME!

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8 years ago

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5 years ago

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8 years ago

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7 years ago

Crabs were spoiled would've took them back but we don't live in Hampton I only come to that area twice per month to get my hair done

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9 years ago

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Gina F.

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8 years ago

To be continued.....Lobster & crab cakes make U slap Ur Nana.....Will always return...Best lobster crab cakes ever...

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Gina F.

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8 years ago

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Gina F.

Thank you so much for stopping in when you're in town!

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7 years ago

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9 years ago

Absolutely delicious!!!!!!!!!!!!! I had the broiled flounder, wife had snow crab. Yum!

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Gina F.

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Gina F.

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Ask the Community - Graham & Rollins

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It took us 10 months to purchase some seafood from Captain Harrells, but we did it today! I wanted…read moreto pick a time that it was not crazy crowded. I wanted time to read the board and learn how they are operating due to covid. I loved their set up. You pull up, park and get out of your car to look at the whiteboard menu closer. Once you know what you would like, head to the door and knock. Someone will open the door and take your order. So simple! TIP: CASH AND CHECK ONLY! Today I had a sweet lady take my order and package it all up. She wore a mask the entire time, as so did we. She was helpful at showing us what a deviled crab looked like, and help explain other items. I really appreciate that she took the time to do that. It makes me want to come back and purchase more when businesses do that. There was also an older gentleman inside enjoying a crab cake sandwich. He had the biggest sweetest smile ever. He was a happy a can be with that sandwich, and I was definitely jealous! The crab cakes were delicious. I'm making something with the meat on Friday. Just not sure what yet. Another little bit of information, they have a restaurant that opened a few months ago. They have good food! It is just down the street near the Food Lion.

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From the owner: B&C Seafood, Inc. was founded in February of 2001 by William "Bill" Mullis. Our original purpose…read morewas to purchase and sell catches from offshore fishing vessels owned by Bill Mullis and his long time friend and fishing partner, Charles Olsovsky, as well as other vessels. B&C currently has an in house fleet of 9 fishing vessels. The main fishery being that of Atlantic Sea Scallops. Bill and his brother, Ed Mullis are both past employees of Sea Rich Seafood formally based out of New Bedford Massachusetts. The brothers functioned as buyers for Sea Rich in the mid Atlantic region, creating many relationships buying from vessels directly while establishing a broad distribution base for a large variety of products. B&C Seafood is operated today by Bill's brother, Ed Mullis and has a unique position in the marketplace of a health conscious global population. We provide our customers with direct access to the finest quality sea scallops as well as other seafood available in the market. Our seafood has remained in high demand based on a long term reputation for some of the highest quality "off the boat" product in the business.

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