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    Gourmet2Go

    4.0 (4 reviews)
    InexpensiveNew American

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    The Tennessee Truffle

    The Tennessee Truffle

    4.6
    (337 reviews)
    0.0 mi
    $$

    This place was fine dining without the price tag! Small and quaint. Unique selections and variety…read more They have specials as well, so every experience can be different! I wanted everything on the menu. This was more than southern comfort. I was very impressed and each dish had the perfect balance of flavor. Portions were perfect and it's always nice to be satisfied without feeling sick after like so many "comfort" foods can. I got the Korean seabass special and it was slightly pan fried with a crisp I the edges and meaty center. The pickled peaches were excellent! The ice cream is house made and very unique. We had the popcorn, buttermilk and brown sugar. I liked the brown sugar the best. :) The drink selections were great. I really enjoyed this orange beer that had over 5 % abv and is a good contender to OBP! We will be back next month because I've got to try the ragu and gnocchi!

    I saw this location on Bite30 restaurant week years ago. They're only open Thursday-Sunday and it…read moreis always busy. It's a tiny little spot in Downtown Sanford. Their story and concept is great. You're truly supporting a local business that has been around for a long time and has amazing reviews. The owner is the chef and they have a staff of maybe 5 people total. It's personal and professional. It's fresh food made daily and you can see them working in the kitchen. If you go and eat one thing, it's the ribs appetizer. The salmon was amazing too. But the sauce and those ribs will have me going back!

    Photos
    Cute decor
    Cute decor
    Tea Braised Sticky Spare Ribs
    Tea Braised Sticky Spare Ribs
    Sticky ribs appetizer

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    Sticky ribs appetizer
    The Breezeway

    The Breezeway

    3.6
    (355 reviews)
    0.1 mi
    $$

    Another fun "2-3 star/5 star" review…read more First, you guys REALLY need to clean up the area at the back of the place...we park in the county lot after 6 when it's legal and walking in that way is, frankly, gross. 2 star worthy Asked for a Miller Lite. Out. Asked for another beer on the menu. Out. Now Maddie our server (6 star worthy) made it right, was super cheerful/"embarrassed" and bought me a bar drink to make up for it...so no big deal...BUT wanted the Big Fish...OUT. Wanted fish and chips...OUT. Two of your more popular dishes I bet...wth???? Now the FUNNIEST thing? Couldn't get our bill because...you guessed it...receipt paper for the printer? OUT. 2-3 star worthy. Now, what we were able to scrounge off the menu? Really good as usual. Enjoyed ourselves, Maddie and one of her colleauges (they seem to have had all the tables by themselves?) were uber friendly and fun and made us chuckle about the situation, and other things so we had a light hearted, nice time. (5 star worthy) But guys. This isn't normal. (Right?)

    Me and my girlfriend went for a quick late lunch, focusing on appetizers and some beer. As far as…read moreatmosphere goes, cute outside seating and decent vibes. But ambiance doesn't cut it alone. Albeit only ordering two appetizers and two beers, the apps we ordered were NOT good. We ordered the 1lb mussels and the nachos with added beef. The mussels were in a butter garlic sauce with what tasted like white cooking wine or champagne(???) that was NOT all the way simmered, it was bitter and extremely sour. The mussel meat was all but ruined and swimming in this weird butter sour soup, basically drinking champagne with mussels. For $15, Easily 1/10 and not acceptable(stay away). The nachos which were $14 and for an additional $7(chicken) or $6(beef) they weren't terrible, but not great either. We got the beef add-on, and the beef was charred and dry, it appeared as if they just let the beef sit under a heat lamp for a few hours, it was black but didn't taste burnt. The nachos had some semi-dry cheese sauce with pico de gallo spread on top and came with a side of sour cream in a black plastic cup (which was fine). The best part about the nachos were what seem to be home made chips, those were quite nice actually. But because of the charred/dry beef it quickly became too salty. Portion size was good so maybe sharing with at least 3-4 people, not sure anyone would notice how salty it can get. For $20, 4/10. Our server was fine, at one point he disappeared for ~15-20 minutes when we were ready to close out but overall service was normal. The beer was also fine, nothing abnormal. Could have been a bit colder if I had to be nit picky. This was our first and last time unfortunately, had decent hopes considering it's in such a premier location in downtown Sanford. We will not be returning as there are much better options on this strip and if any would like to try them(based on this review) AVOID THE MUSSELS.

    Photos
    The Breezeway
    The Sanford Special pork tenderloin.
    The Sanford Special pork tenderloin.
    The Breezeway

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    Boca

    Boca

    4.2
    (71 reviews)
    5.6 mi

    This is the first review I've written since I moved down to FL 6 years ago, so there's def…read moresomething to this place. Went here for the first time with my partner and our friend a few days ago, and we're back again tonight. The food is great (flatbreads are solid and the pasta dishes are comforting and tasty) but the standout is the service. Everyone, from the bartender to the wait staff, is incredible. Friendly, warm, attentive, hilarious. The waitress that served us a few days ago came over to say hi today and make small talk; was so fun and personable and genuine. I can definitely see this as my new neighborhood place in Lake Mary, hopefully for a long time to come. If you're looking for a cozy place with a warm, neighborhood-y vibe, yet still refreshingly modern, then this is it. Order the peanut butter pie for dessert and thank me later!

    This experience was a mixture of hits and misses. We went out for brunch. This is a nice location…read morewith an inviting atmosphere. I ordered a mocha latte and the server said they have chocolate syrup and she would try to make. It tasted good but I thought it was odd not to have a mocha latte on the menu. Next we had two appetizers, the fried tomatoes that were luke warm with a cold spread or jam on top. They had a good flavor but it was off to have that it served with a cold topping when you would expect the tomatoes to be hot. The lobster wonton were delicious and were served hot. For our meal hubby had eggs, sausage gravy and bacon. He said it tasted good. I ordered steak and eggs with potatoes. The only part that was hot was the fried eggs. The steak was luke warm and slightly under cooked served with cold under cooked wet potatoes. I ate some of the steak and took the rest home to cook it to medium rare. Lastly the crab benedict my daughter shared was not enjoyable. The whole dish did not come together well. The whole dish was cold. I am not sure I would return to this location.

    Photos
    Inside of the main sitting area
    Inside of the main sitting area
    Braised Pork Tacos
    Braised Pork Tacos
    Seasonal Craft Cocktails

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    Seasonal Craft Cocktails
    The Market Restaurant

    The Market Restaurant

    4.1
    (55 reviews)
    0.9 mi
    $

    Can't believe we haven't found this quaint 'lil restaurant before now. This is definitely going to…read morebe a regular spot for us. Had to get bloodwork done at 6:30am, so afterwards we were close to here and craving breakfast, so it was a no-brainer to stop in here. Having been born and raised in Mississippi, I am always on the hunt for some good southern homestyle cooking and I for sure found it here. First, everything about the outside and inside of the restaurant reminded me of all the lil mom and pop restaurants I was raised going to. Great nostalgia for me. Now was the food going to live up to what the place looked like?? YES! So I went in craving breakfast and then what did my little eye spy on the menu? An open-faced roast beef sandwich and they service breakfast and lunch all day? Well, yes, please and thank you! Forget brekkie, I went straight for that open-faced roast beef with fried and all of it covered in gravy. OH MY! I'm talking this is the kinda food that (as we say in the Deep South) makes you wanna slap your momma! The bread was piled high with fresh roast beef. The fries were steak fries which are my favorite. The gravy topping everything was just the chef's kiss to set everything off! So many things I want to try on the menu, but I think it's going to be a while before I order anything other than that open-faced roast beef! Hubby had scrambled eggs, toast, hash (his fav brekkie food and he asked for it crispy - they delivered), and breakfast potatoes. He said everything was great and that it's the best hash he's had. I have never been a fan of hash, but I always try it. This has I would definitely eat. It was good. Can't say I'd order it myself because I'm just not a fan, but if this is the breakfast that was served to me, I definitely wouldn't turn my nose up at it. Anyway, two big thumbs up from hubby. Wheelchair friendly. Clean restrooms. Great service from our attentive and sweet server. Food came out very fast. I also much mention the Diet Coke. You know how some are just better from certain fountains? Yes, this was one of those cold fountain Coke's that was just so good. It really hit different. I ordered water as per usual because I try to not drink soda too much, especially while I eat, but hubby mentioned how good it was so, of course I had to try it. He was right. Very good indeed. If you are in the area, don't miss out on this lil restaurant. You will not be disappointed! The only negative thing I can say is they are only open until 3pm on weekdays and only until 2pm on the weekends. Guess that's a good complaint though. LOL Sure wish they were open for dinner too b/c we'd really be eating here a lot!!

    Finally stopped in and was so glad I did. I knew they did breakfast all day so wanted to give the…read morerest of my party the option. Cute family dinner, a throwback to easier times. We started with cheese curds and both decided on sandwiches. I did a tuna melt on rye with Swiss, my sister ordered the market club. Both were delicious. Fries, tots and onion rings are side choices. Daily specials and soups are available. The service was spot on, def a place to become a regular at! Can't wait to go back and try something else.

    Photos
    The Market Restaurant
    Corned Beef Hash and 2 Eggs with breakfast potatoes and toast
    Corned Beef Hash and 2 Eggs with breakfast potatoes and toast
    The Market Restaurant

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    Gourmet2Go - newamerican - Updated August 2026

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