My fiancé and I stopped by here for dinner tonight. Being very pick people, I must say the food was…read morereally good! We got a tasso bef Fritay and a side of griot everything was just as we asked for and hot!. The customer service was always well appreciated as good customer service is hard to find in the Haitian community. We hope u you guys keep up the good work and if we're ever in the neighborhood again we will definitely stop by!

Used to be my go to. They have since closed, unfortunately. The beef Tassot and the fried chicken…read morewith Bunun, was our go to. No frills, longest wait ever, but worth it.

First visit and the food was delicious! The fried turkey was…read moreperfect and the red sauce is the best I have had!! Will definitely be back !

Need to do better with door dash and costumer service, I place a door dash order it never came …read more When i call the restaurant to ask what happen to my food , they keep putting me on hold and later hang up. I miss the old Little Haiti restaurant. you guys used to treats people with respect and now I feel like you guys don't care anymore

Good vibes food and very friendly and professional .yes yes yes. My to go to for fresh bread and…read morepatties.

No delivery, things have changed, food is different, taste isn't the same and not enough. Different…read moreconversation with customers .

Coming back to add this: As long as this place has been around, it's disappointing to see that they…read morecontinue to operate in essentially the exact same way. The demand is clearly there. The line for patties can get so long that it extends outside the building, yet there is still no option to order online for pickup or delivery. There also appears to be great infrastructure for a drive-through, but that hasn't been utilized either. This place has so much potential and clearly has the customer base to support it. I just wish there were more thought being put into improving the customer experience and modernizing how they operate. At this point, I genuinely wonder who is thinking about the long-term growth of the business.

This has been a local staple, for years I love the fish patties most. Lines can get long but it's a…read moreworth the wait type of service. It's the perfect spot for an in and out lunch. Also the cookies are yummy 10/10 , if you're in the area and don't see a line that's your sign to try something new. Every bite reminds me of the islands. Grab a kola champagne drink for the full experience. Enjoy!

8 years later, came back with fam. Griot-fantastic. Rice with sauce pwa-scrumptious. Wife had fried…read morechicken-great. It's kind of order out, and if you eat it they'll bring the food.

Never been to the restaurant but have ordered multiple times via UberEats. I may actually visit…read moreeventually as the experience might be completely different than just ordering something delivered. But here is the thing, while I thoroughly ENJOYED the food I've received each time. They are practically always missing something on the order - like 9 out of 10 times. Yes, I am able to always get a refund through the delivery app BUT it sure gets annoying after a while. Maybe they get really busy...maybe they just don't have it together when it comes to packing to-go orders...or maybe, lol, they just don't give a crap? I don't know. I just wish they can get that aspect together since I really do enjoy the two items I always repeatedly order (Fried Goat & Goat Stew). Now that I just wrote this...I'm going to just drive over and eat there and update accordingly after.

I don't eat meat and they don't speak English . But whatever I got with the black rice was amazing…read more. Black rice alone was very good . Can't wait to have it again

While the restaurant had a welcoming atmosphere, it quickly went downhill from there. Seems very…read moredisorganized as to where you are supposed to stand and receive your order. I am very familiar with authentic manje Haitian and this is not it. We had incredibly dry griot and used poor cuts, pate kode both poul and ze that were under seasoned and cheap ingredients. Very disappointing.

A small hole in the wall restaurant that offers takeout and delivery only. I've always passed by…read morethis place and the sweet smell of spices was always trying to lure me in. Finally had some time to give this place a try after smelling it for so long lol. I was greeted promptly and service was great. The lady that took my order was kind and provided me with lots of helpful info since this was my first time here. I opted for the Creole Chicken Bowl, which came with a side of small pickled veggies on the side. The rice was yummy and the chicken was extremely flavorful. Not only was the meal extremely filling, it was absolutely delicious and packed with flavor. I'm excited to go again and try more of their items!

This is indeed a hidden gem. I was craving seafood and came across this restaurant on Uber eats…read more There wasn't much information on Yelp about it so I decided to visit the restaurant to investigate further (because yes, food is that serious to me). It's indeed a hole in the wall. There is no seating available but when I tell you, if you're seeking haitian food to go, this is your spot. The food was superb!! Fresh, authentic, and the service was super friendly. I ordered the fried fish with black rice, plantains and a salad. It was enough to feed two (but of course, instead of sharing, I enjoyed my leftovers. It was too good to share!

They stay cancelling orders, 0/10 service tbh, they got to do better if they want customers.read more

Parking- please check signs and be mindful of objects in car. You don't want an insurance claim…read more Food was good as hell. I only had vegetables. And rice. 15-30 price range.

A shockingly enjoyable experience…read more We were looking for a restaurant in the area, and weren't feeling any of the other options. The staff was super nice when we came in, We had the Jerk Berger, Garlic Fries and Baby Back Ribs with Plantain fries. Both were cooked well and had a really good flavor from the meat, and also the spicing and flavor were quite good. It sounds like they may be refreshing the interior, I would agree that would help as it felt a bit lost in design, and also a bit tired. I would definitely go back for the staff and the food.

I've been here so many times and recommended this place to so many people. Every time I'm in the…read morearea, I make it a point to eat here.. It pains me to write this review but I hope it's seen by management and they address this issue. I had a friend visiting from another state (drove for 10 hours in snow and ice). I was excited to bring them here for brunch. I made a reservation online the day before just in case. We arrived at 10am and the doors were locked. The hours said they'd be open at 9am. Tried getting the staff's attention but it seemed like we were being ignored. I called the phone number several times. No one picked up even though I could see staff inside. I even tried sending them a message on social media but no response. We ended up going to the breakfast spot next door. When we were done, we walked past the restaurant and of course it was open then. Needless to say, this experience was super disappointing. Communication about updated hours or picking up the phone isn't too much to ask for. One bad experience isn't a dealbreaker but two will be. I hope management fixes this quickly.

My only complaint is that they still use Styrofoam containers. Styrofoam is extremely bad for the…read moreenvironment. There is an alternative cardboard like container that can be substituted. As a vendor in the neighborhood, I feel you have a responsibility. Customers not to use Styrofoam, which has been known to cause cancer in humans.

I had no clue there was more than one Flames. I knew of the one in Providence because its close to…read moreme but I squealed when I saw there was one next to where I would be in the Boston area. My friend and I were looking for a place to get a good and filling meal before skating at Chez Vous and between the three options we narrowed it down to, this won. They have a parking lot for about 7 cars which was very convenient - street parking is also available but just more of a hassle. It smelled so good when we walked in. We tried to figure out the menu, but had some questions. After clarification, it made sense. They offer small, medium or large plates and vary in price depending on the type of meat selected. You can also add double meat or combine meats for an additional charge. We couldn't really see the food because of the condensation on the glass, but from the crevices, everything looked incredible which made it hard to decide. I would say there were about 20 different options of meats. I had never had ox tail before but I felt comfortable letting Flames do the honors of changing that so I chose that. I picked the rice with brown beans, steamed veggies, and oxtail. The really piled everything on. The prices are a bit high, with oxtail being the most expensive, but seeing that you can get two servings from a large plate, it doesn't seem so bad in the end. My friend had the yellow rice with curry chicken and cabbage salad. He also bought an Irish Moss drink which tasted a lot like egg nog. We had the food there. They have about 5-6 tables, each with two chairs, but or some reason the tables are all slanted down so just be careful of food or drinks sliding. The rice with brown beans was really good; midway through I tasted coconut and loved the sweet and savory combo. The ox tail was very tender and the sauce it was in was rich and tasty. The veggies were slightly over steamed but still good. My friend's curry was good. While eating we realized they sell patties as well as desserts; they have a case with these treats. I would recommend coming here for a freshly cooked and big meal. The customer service is also good. They had a sign on the bathroom that it was only for employees so just keep that in mind.