Currently sitting #1 on my son and mine catfish restaurant. All you can eat and more. Will do the…read moreshrimp on my next visit. The quest continues.

Had wanted to eat there for years. It was my husband's birthday. Possibly one of the worst…read morerestaurants I have ever been to. Appetizers were fried so hard. Couldn't eat them! Fish same way. Hush puppies horrible! I would rate this 1. With that being said we had the sweetest server ever! Loved the water view and the ambience .

Great shrimp poboy! Best on the coast!…read more Stopped in with my parents. They had the roast beef sandwich and seemed to enjoy it. Caution! It has gravy. Don't wear white. And maybe wear a bib. I had the shrimp poboy. Perfection. They have 3 sizes: 8" 16" and 32". I had the 16. It was too much. And too good to not finish. The shrimp was delicious - worth a meal by themselves! The bread was crispy and chewy. Dressed and pressed, just like I like it. Great service, awesome food!

I had a shrimp PO-Boy and it was delicious. Plenty of local shrimp piled onto the sandwich and…read moreperfectly seasoned! This place isn't super fancy but like so many local restaurants it was a delightful small location with plenty of charm.

Food was great. The service was good. Staff was attentive. There was a mixup on my order, but that…read morewas corrected. I like the surroundings. There was a large group close by our table the last time. They were very loud and somewhat obnoxious. It's usually not like this. Plan to go on a quieter day of the week when it's not graduation or wedding season.

They say you only get one chance to make a 1st impression. That applies to this place. We were…read moredressed casually, walked in and the manager/owner (whoever she was), didn't even greet us. The first thing out of her mouth was did we have a reservation, and not in a nice tone either. We looked at each other and my hubby said no. After some review of their list, we were seated by the hostess who looked a bit embarrassed. I asked for a table overlooking the water, but was quickly told no. Okay, fine. The servers were great and attentive. The quality of the food was very good (kudos to the chef). The manager/owner walked around hugging and smoozing with the other patrons, but never came over to our table to ask if everything was satisfactory, etc. We finished our meal, paid the bill, and left. Again, our server was nice and attentive. Would we go back? Nope. Zig Ziglar has always said you should always have your best person on the phone or at the front desk. They're the face of your business and the first person the customer sees or speaks to. They set the tone and impression of a customer visit. She needs some serious customer service training. We felt put off and honestly, not welcome. I'm glad we tried it, but the first impression when we entered left a very negative impact.

Let me start off by saying, if you're on the fence of whether you wanna go here or another seafood…read morerestaurant, you need to come here. This place has just taken the throne as my favorite seafood restaurant in Biloxi. They left me blissfully, miserable, but in the good way when you're full of good food. I should start by saying that the service was phenomenal, very attentive and prompt. We were checked on by three different employees during our meal, including our server. We started with the crabcake, oh my God that freaking huge crabcake. I could've ordered that just for a meal by itself. I've never had a crabcake so packed with lump crab meat. It had fantastic taste incredible cook, and did I mention it was jampacked full of lump crab meat. The only issue that I had with this dish was I wanted more sauce with it. My main was the triple tail, and shrimp combo, which was absolutely fantastic. I'm a Gulf seafood snob, and I think I've done a few seafood reviews, this place, nailed it with both the fish and shrimp. The breading on the fish was delicate and very light, the shrimp was perfect as well. Even the fries were fantastic, Parmesan and rosemary fries paired perfectly with ranch dressing. If these things weren't hand cut, then they fooled me. Also the cocktail sauce, with just a hint of malt vinegar I think, fantastic. This is a very cool, clean and comfortable restaurant. I love the vibe in atmosphere that they've crafted here, absolutely fantastic. This is my new number one seafood restaurant in Biloxi. I would and Will drive an hour from Mobile just to come eat at this restaurant.

What started promising with delicious appetizers turned horrible…read more We ordered the shrimp ceviche and the crab and tuna stack. Both were served with the same crispy wontons and were delicious! Flavor pact to the brim with dry pieces anywhere. Then the entrees arrived and things hit the floor. My wife ordered the coconut triple tail that was okay. The searing wasn't the best and the flavor was lackluster. I ordered the traditional fish and chips which was of Atlantic Cod. The batter had no flavor and was soggy on some of the pieces. Out of the five fish pieces I had, three were soggy and the other two tasted very fishy and cold in the center. The chips were okay as they didn't have a snap to them. We skipped dessert since this wasn't helping the night with our stomachs. Overall; they started pretty high on appetizers but fumbled after

Food was very good, no complaints. Service was good, the gentleman that served us was very…read morepolite. Loved the setting and atmosphere.

Ambiance is wonderful. Best pork chop ever. Beef Wellington was superb and my husband does not…read morelike spice so he had sautéed speckled trout, corn, collard greens and mashed potatoes. Everything was wonderful!!!

Went here with a few friends from out of town for an afternoon bite and absolutely loved it…read more Extremely unique building situated right on the water with a sprawling outdoor patio. Went with crawfish dip and split 10lbs of crawfish with the table. Food was fantastic. Our table only ordered beer but mixed/specialty drinks looked great as well. Relatively new spot but service was great. Will definitely be back at some point!

The BEST fresh, chopped, fried mushrooms at a reasonable price! My new go-to for fried mushrooms…read more The pound of crab claws were good but overpriced ($10 more than Bozo's Too). Service was excellent! Server was friendly and attentive. Didn't like the no AC seating in July but will definitely enjoy the outdoor seating in the spring and fall.

Their buffet is excellent with a wide variety of vegetables, fried chicken, and fish…read more We love the rolls, Cole slaw, Carrot raisin salad, chicken livers & gizzards, cobblers and ice cream. Friendly service

Not even 1 star! It was freezing cold in the restaurant. My chicken was cold, dry, hard, tough,…read moresalty and all the sides were grossly nasty. I watched as people shoveled in that horrible mess. They were ripping, pulling and biting hard into that chicken to get it off the bone. I watched as they struggled to chew that tough dry over fried chicken. The gravy is extremely salty. The fried livers were bland and tasteless. The gizzards were extremely tough and chewy with no taste. The green beans are from a can because the taste of tin is there. The greens were nasty and mushy. The sides were just bad.

Great hand cut homemade chicken fried steak! This place is awesome! It's our favorite place now…read more It's not new but the food is great!

The gravy sauces and the food was extremely salty to me. A lot of older people go there and it…read morecan't be good for their health. The sides were all bland and tasteless. We were disappointed as we are with the majority of these horrible coastal restaurants that only survive because this is a tourist trap.